I was passing through town, and so I stopped in for dinner. It's just a nice restaurant vibe, the…read morerestaurant was clean and everybody was friendly. I started with the crab puffs, it was a very decent sized order, they were crunchy and not oily at all. The crab filling in the middle was creamy and savory. They were excellent. For my main course, I had the triple crown, which was shrimp, scallops, and pork, with sautéed vegetables. The sauce was amazing, a deep, savory flavor, the veggies were perfectly done, the shrimp were very good, and the scallops were absolutely buttery. The pork was very tender. It came with a good amount of rice, which was tender and perfectly done of course, I tore into it so fast, I forgot to get a picture. That is such a bad habit of mine. To drink, I had a jasmine hot tea, which was also very good. I ended up eating all of the crab puffs, they were so good, and half of the main course ended up being breakfast the next morning. For all of this high-quality food, the price was extremely reasonable. I would stop here again the next time I'm in town. Thank you.

OPEN on Christmas Day!! Food was exactly as ordered over the phone…read more I really appreciated that they packed all sauces on the side. The won ton soupn also had the broth separate from the goodies. The food was still hot when I got home :) Not greasy. 5% off total bill when paid in CASH.

A common complaint in Southern Oregon is the lack of great Chinese restaurants, and we're lucky for…read moreDragon Express to put those critics to rest. Now that we've had the opportunity to visit multiple times, I feel we can make a fair assessment of the overall menu, and Dragon Express is the emperor of Chinese food in the area. With a large menu that includes classic American Chinese options in addition to more authentic fare, this restaurant can be a crowd pleaser for a range of preferences. If you want to go with stateside standbys of orange chicken or broccoli beef, you can't go wrong. The dim sum offerings are solid: xiao long bao (soup dumplings), har gao (shrimp dumpling) or siu mai (mixed dumpling) are what you'd expect and will please the table. If you're feeling more adventurous or are banging on the table for 'authentic' options, there is a submenu for such a palate. I am semi-addicted to their La Tzi Chicken, which is like a peppercorn/chili infused and topped chicken plate. Strangely on the menu, it has no 'hot pepper' indicator, but trust me, it's more like 3 peppers. If you are a pepper belly like me, this is a great one, but otherwise, go tamer. Service always seems a bit slammed, but they do a solid job. It's probably because everyone is starting to discover this place. Takeout is a brisk business on top of the dine-in crowd. The ambience is a little meh, but that's what you get with a chinese restaurant built inside an old Bobbio's pizza location. This place is worth the drive for me. And yes, there are robots that assist in the service.

We ordered the eggplant green bean stir fry dish, steamed shrimp dumplings and the fried rice. The…read morefood was pretty good. Not the best shrimp dumplings I've ever had but they weren't bad! The restaurant was relatively busy and maybe they had online orders as well, it seemed our fried rice might've been forgotten and it was brought out sometime after we asked about it. We heard a bunch of tables around us also had forgotten and/or late orders. Might've been an extra busy night for them. I think the fried rice would be yummier if it had that wok hay char aroma. For southern Oregon, it's a 4. If it weren't in a small town, it would be more like a 3ish

Large portions, great prices! My new go! My daughter and me really enjoyed this place. Also great…read moredecor.

This is the best Chinese food I've had in the area. Plus, the owners are so nice!! I highly…read morerecommend

The restaurant is so cute! Reminded me of china town in San Francisco. Our food was amazing it was…read moreso fresh and delicious. Service was spot on. We will definitely be back. Great job!

We absolutely love this place and it is always busy. I can't believe some of the low ratings…read more *Spotless *Wait staff, the two sisters, are the sweetest and kindest gals *Food is always hot and delicious. We love the Mar Far with yummy Pink Sauce, General Chicken, Szechuan Chicken, Lo Mein and more!!!

My husband and I have been dining here regularly for the past five years, and our experience has…read moreconsistently been excellent. There is ample parking, which makes visiting easy and convenient and from the moment we walk in, we are warmly greeted and promptly offered seating options which is nice. Water and menus are brought to us almost immediately, and our orders are typically taken within 5 minutes of being seated. The meals arrive quickly, are hot, always prepared exactly as requested and extra condiments are provided without having to ask. The prices are fair and consistent, the staff is cheerful, attentive, and professional, and we keep returning because we truly appreciate the reliable quality of our meals and the staffs outstanding service.

My husband and I went there last night and it was the most delicious Chinese food i have ever had…read morehere.

This was our first experience here and it was fantastic. It's really hard to find really really…read moregood authentic Chinese food. The way Americans love it and this just takes it to the next level. It is fabulous. Don't walk run to this place. We had the general chose chicken and the Mongolian beef and they're sweet-and-sour soup is heavenly amazing different than anything we've ever had. This will be our normal spot. Check it out you'll see us. They're eating.

The service is amazing and the food is fabulous. I recommend the chow mein and the egg foo young…read more Everything is fabulous though.

I've lived in the valley most my life, had always passed this place by... figured, after the fires…read morekept it in tact, it's high time I give them a try- & on the Lunar New Year no less! The place was practically empty- white everything with black diner seats & red/floral decorations on the walls. Long, narrow passage- greeted with delayed warmth from a boisterous lady. She recommended "more bang for your buck" combinations, so I'll hafta try the ala carte entrees later. I got the crab puffs (8 for $10.25)- they were fun! Triangles vs those 'purses'. Classic krab & cream cheese, but also has diced onion! A note of freshness & packed to the gills! And the egg flower soup ('small' bowl for $6)- simple, pretty straightforward... not enough salt, so shoyu helped. Some corn, pretty sure that's why it was so thick. The #15 ($15.50) came with pork fried rice, mar far chicken & moo goo gai pan... they did not come to play! The fried rice was a little overpowered by green onion, but that's where their pink sauce really came in handy- talk about balance! Their mar far wasn't little nuggets- they were like a breast, battered & fried, THEN cut into strips! So filling! And the moo goo gai pan was refreshing- big slices of carrot, onion, cabbage, mushrooms & broccoli with slices of chicken. Heartwarming, really. With hot tea (one pot for $1?!) & a fortune cookie, came to $32.75. With tip, overall total sat at just under $40. I'm glad I stopped in- this really was a phoenix rising from the proverbial ashes; Phoenix needs a win after Alameda & this place is helping keep them strong. Highly recommend

It's a-ok. Ordered the Combination #7: Pork Fried Rice and Mar Far Chicken based on anther yelpers…read morereview. I'm sad. I think it must have been a friend of the owner or something. Mar Far Chicken contains NO VEGETABLES. It is deep fried chicken breast (least flavorful of the proteins) cut into sections. I appreciated that they served the "pink sauce" in a separate container so that it didn't get soggy on the road. Pork fried rice is a hearty portion, not greasy, fairly neutral flavor. They no longer sell won ton soup. That's too bad because I read that theirs was really tasty. ALL of their prices have gone up in the last 4 months; I added updated menu photos.

Ordered for to go…read more I loved their steamed buns and pork spareribs. Definitely a must try. The beef fried rice was a bit dry when we ate it at home.

So I may have ordered a bit too much... Kung Pao Chicken, General Tso chicken, shrimp fried rice,…read moredeep fried egg rolls, and potstickers It was all so good! The next day for lunch I mixed the two chickens, the rice, and some pink sauce and man. I won a whole other level!

Fresh, delicious and service with a smile!…read more Always made to order, hence vegetarian and vegan options are abundant. I have literally enjoyed hundreds of meals from Mai Thai over the past decade. The chef owner is consistent with his recipes, I have never been disappointed. Great value. Take-out only. Pictured is #17 Pahd Gra Tiem: Stir fried garlic, cilantro and black pepper on a bed of vegetables with tofu.

I go here all the time and they are always so kind and welcoming and on top of that the food is…read morespectacular! I mostly get the red curry, but sometimes I'll mix it up and get the yellow or green. If I'm feeling extra hungry I'll get some steamed dumplings as well. Do yourself a favor and try this place out if you haven't already!