Brown Street 151 fills an important niche in Oneida County--a restaurant that offers a step up in…read morecuisine and ambience from a typical Wisconsin supper club, bar and grill, sports pub or franchise operation. While not as chic as a fine dining establishment in a metropolitan area like Milwaukee, Madison, Chicago or New York, it's as classy as it gets north of highway eight. We made a reservation for a Saturday evening - they could have accommodated us as walk-ins (and walk-ins are welcome) but I'd err on calling for a reservation and securing a table, especially on a popular day of the week. With a reservation we were promptly seated and waited on. I started with a dry martini and my wife picked a wine from a pretty decent wine list. It was a great martini--see my photos. Many of the items on the menu are what one would expect, but there were a few that piqued my interest, in particular the schnitzel. As a frequent visitor to the Austrian Tirol and Bavaria, I had to give it a try. My wife opted for salmon. The entrees included soup or salad. I went with lobster bisque and my wife went with chicken noodle soup. The bisque was rich and flavorful. Though the bread stick was out of a box as opposed to baked in house, it was an acceptable accompaniment to the soup. As for the entree, the schnitzel was prepared the way I like it--pan fried and not deep fried. With a properly breaded, seasoned and crispy crust, the pork itself was perfectly cooked. I could eat a schnitzel like this every day! The Spätzle was fine and the sauce tasted good but it was a little thin. The red cabbage was definitely sour but lacked the sweetness necessary to balance the acid. I'd suggest that the chef check out the red cabbage recipe from Alinea which has an excellent balance of sweet and sour. And one more suggestion to mimic the schnitzel I've had in the Tirol and Bavaria, a dollop of sweet jelly to spread on the cutlet--preferably a white wine jelly fortified with herbs like rosemary. That said, the dish was great and I would order it again. I only took a bite of my wife's entree, but the hollandaise and salmon was good. She especially liked the kale. To end the evening we shared a dessert. My wife makes a DG tiramisu and we've had some great tiramisu's in Italy. This one was right up there, though the espresso soaked lady fingers were a bit weak. Nevertheless, as you can see from my photo, we demolished it. A nice grappa or Tirolian schnapps would have been the perfect finale but alas the bar was not that well stocked. All in all a decent dinner, a place I will return to in the future, and a great addition to the culinary scene in the region.

Brown Street is one of the nicer restaurants in Rhinelander. The vibe is upbeat and the waitresses…read morewere quick and efficient. We were in town for my daughters wedding and I called at about 5:30 to get a 6pm reservation for 6. They easily accommodated, and after being there for a few moments one of the ladies told us there was only 3 people working, but let me tell you, they never skipped a beat. Everything we ordered was delicious, and I highly recommend a crock of their house made soups. I had the French onion and it was so good. For mains my husband ordered the steak tips with spaetzel, friends got the pasta, but the real star was the empress chicken! It was perfect! Also.. I would be a let down if I didn't tell you to order the cheese curds. Fried perfectly, light and crispy, not greasy.. and so so so good! This is definitely worth a stop for anyone local or visiting!!

We had burgers which were some of the best we've had in a while. This place is more bar than…read morerestaurant though and quite loud. Service was friendly and fast considering there appeared to be only two people working - including the cook/waitress. This was a Saturday evening and the noise was a bit much for us (we don't drink much so the bar scene is not for us). We will definitly try it again some afternoon.

One of go to stops for a quick drink. Derek and all the bartenders are always so kind and friendly…read more Right on the trails so it's a perfect stop. The food and drinks are always great! Homemade handmade pizzas. Everything we have tried is great!

Even to Culver 100 times over past 20 years, I don't think I've ever had a bad experience…read more Hamburger are super good, I like spicy Chicken sandwich or chicken strips fries are always cooked to perfection and if you like root beer, they have the best, thank you for your standards

All the employees at Culver's are so friendly. But one of things we have trouble with is getting…read moreour orders correctly. The good news is they will correct the order with a smile and very quickly.

Nice Northwoods bar and grill. Friendly service. Waitress was very nice and very attentive. I had…read morea French dip and it was really good. Only negative would be that it was a tad pricy at $18 but then again, everything is pricy nowadays. Wife had fish basket and said it was very good. Will definitely come back again.

Good food. Really nice staff. Had a fried chicken Sammy with Sautéed onions and mushrooms and it…read morewas delicious. Cheese curds pretty good as well.

The GM is awesome and knows how to treat his customers. Way to go Damion! Always clean and ready to…read moreserve. The mozzarella sticks are awesome.

This place is so dirty. If they would spend some time cleaning the walls and floors it would…read moremake a huge difference

Seems like Arby's came out with their thicker version of the whopper. Kind of fake-fancy! It's…read morelike a Honda Civic trying to pass itself off as a Ferrari by spending its rent check on tricked out racing stripes & a spoiler. I like the taste with its red onions & gourmet pickles. But, it has me wondering " where's the beef"? The burger patty looked so much bigger in the commercial!

This used to be our go to place on our road trips to Upper Michigan. Not anymore. Our last two…read morestops here have been horrible. Last we must have gotten someone else's order, but didn't notice it before we were too far down the road to do anything about it. This time, the food was just bad. First off, they no longer serve Potato Cakes (my favorite Fast Food Side). So I ordered their new crinkle fries. Nothing special. Diane ordered a Brisket Sandwich. It was okay, but way too fatty. Several slices were like 95% fat. I ordered a Bacon and Swiss Crispy Chicken Sandwich with no sauce. It was loaded with a gross honey mustard sauce. Why do places insist on covering things that are supposed to be served crispy or crunchy in sauces? All it does is make them soggy and unappetizing! Our Jamocha Shakes both tasted like they were a mix of other flavors. Not sure how that would happen, but we both had the same comment. With tons of options on our way up north and two straight messed up visits, I doubt we ever go back. Maybe if they bring back the Potato Cakes!

The food wasn't overly greasy, and the cashier was extremely helpful and informative. The sliders…read moreare actually very affordable and filling. They were packed with BBQ sauce. The milkshake was very creamy and sweetly delicious. The staff members seem knowledgeable and well trained in customer service etiquettes. The bathrooms were cleaned and well taken care of etc

My family and I grabbed Hardee's on our way out of town for a quick bite to eat. What we thought…read morewould be something quick and easy turned into a nightmare. We all got sick on our car ride about 45 min after eating from here on the road. We stopped numerous times at gas stations with bad stomach cramps and diarrhea. The food itself wasn't even hot so it must've been sitting a while. Something made us all sick, even my 1 and 3 yr old. I will never go back to this restaurant again and will be contacting the health department.

Best Domino's around. Not sure why but their pizza is better than other Domino's. Chicken bacon…read moreranch is fantastic. Local delivery is a huge plus up north. Whole family loves this place. So convenient after a day on the River.

Ordered three pizzas online tonight for carry out. Started each as one of their specialty pizzas…read moreand then added more toppings. My son picked the order up. Upon opening, the "meatzaa" that I'd added onions, mushrooms and black olives to, discovered a black olive and green pepper only pizza. Called the store and notified them immediately. Told them that we live approx :30 away. Was told the only thing they could do was give us a "free" pizza next time. We asked if they planned to compensate us for the pizza that our family of 5 did not get, but were told no. Really?!?! Sorry, but their "free" pizza next time is not really free if it was to replace the pizza we did not get this order, right? Thanks, Domino's, great customer service!

Recently I was in Rhinelander WI and had to stop at Diary Queen. It is still as amazing as I…read moreremember. I ordered a six piece chicken tender basket with white gravy and upgraded to a chocolate malt with extra, extra, extra malt powder. The tenders were crispy, not greasy and the white gravy was hot, not room temperature. My malt took me waaaay back to my childhood, the way a malt should taste. If you love the flavor of a malted milk ball you will love the Dairy Queen on Lincoln Street. My husband ordered one too but he's not that fond of a malt. He couldn't believe how delicious a chocolate malt could taste. I told him only Dairy Queen knows how to make a malt. The person at the register asked me, do you want extra, or extra extra or extra extra extra malt powder? Three times the charm. This Dairy Queen is the place families gather for great food and conversation. It's the high school hang out, or where anyone looking for a nostalgic memory of the 1950's malt shoppe with the best food and of course malts. The decor has been updated since the 50's and it definitely rates a 10 in cleanliness. I highly recommend stopping at the Rhinelander Dairy Queen on Lincoln Street, you will not be disappointed. The Rhinelander Dairy Queen checks all the boxes.

I called the store with a minor complaint, being that there was pickle juice on my sandwiches,…read moreafter I asked for no pickles. I opened the sandwiches to see that the pickles had been peeled out of the barely melted cheese. I called the manager politely to let him know that one of his employees had done this, and he treated me like a liar. Zero apology. Zero offer to make it right.

Make it like your ad! Today I received a very disappointing Whopper. Why does Rhinelander WI…read morealways put lettuce like this? Four tiny undesirable bits. I asked for heavy pickle and mayo. Only two pickles and very little mayo (which I paid extra for). One small slice of tomato. Three small onions. I was expecting an improved whopper and this is the same disappointment as usual.

I had an amazing experience with lunch today at Burger King in Rhinelander. The food was perfect…read moreand fresh. The manager was very kind to be so busy. He did an outstanding job to be short handed. I watched in amazement as he did some of everything and did it right. I don't see how he kept up but he did. Much respect, Sir.