We had a really fun dinner at this old school supper club. The restaurant has beautiful views, and…read morewe had had asked to have a window view when making our reservation because it was our anniversary. Instead we were placed at a table outside of the bathroom and kitchen which was a little disappointing. Service was good and the bartender and waitstaff were all very friendly. The old fashioneds were great! My husband loved his steak and lobster. I think my favorite things were the cheese spread and Parmesan peppercorn dressing. We had planned on having prime rib and twice baked potatoes but unfortunately both were already sold out by 7:00 pm.

Visiting Rhinelander and took my son and family out to dinner for his bday. First time at a North…read morewoods supper club- we really enjoyed it. Got in without a reservation. Perch fish fry was good. I liked the side of beans- a little more when have been nice. My DIL had the French onion soup and a salad. We each shared 3 different types of cake- carrot, silk, peanut butter/chocolate. All good.

We have been coming here for years and several chef changes. We stopped in tonight and discovered…read moreit was Wednesday Tapas Night. The restaurant is definitely a north woods place. So Tapas is kind of outside the box. I have to say they knocked it out of the park tonight! Our friendly server recommended 2-3 plates per person. We did 3 each. Why not?! Everything was exceptional! They tell me it's a Wednesday night thing. If you want to try something new give the Three Coins a shot! In the pic: From the bottom. Mediterranean Pizza. Bacon wrapped Shrimp. Blackened pork loin over sweet potato hash. Ravioli stuffed with I think brisket. Scallops over Lemon Risotto. Pork Sliders and slaw.

We were excited to try fish here tonight. The ambience is very, very relaxing. We tried the salmon…read moreand haddock. If I had to choose between the two, I thought the salmon was better. Had an excellent service, definitely worth trying.

This place is amazing. The fresh pastries are worth every minute you might spend driving here…read more Coffee was great, the food is fresh and prepared to order. The hours can be a little weird in that. they're not open on weekends but find a way and get there it will be worth it. Plenty of seating and you can easily spend hours in there comfortable ambience

Great local place for breakfast or brunch right off of the Bearskin bike trail in Hazelhurst…read more Bakery items are made onsite so super fresh warm muffins!! Would recommend trying the quiche or baked blueberry muffins . Super delicious local place that you will enjoy! The only drawback is the opening hours( no weekends)

Make reservations ahead of time. We tried to get in here twice and I guess the 3rd time is the…read morecharm. Note that they have downtime in the fall so be sure to check their hours in their website. Upon entering the parking lot you feel like you're entering an enchanted forest with lights and an outdoor fire pit greeting you. We were warmly welcomed by the hostess and we were immediately seated. We were out kim an addition which had ample windows facing out to the lighted trees. Our waitress was very attentive and we were started with a relish tray. It was skimpy compared to what you use to get at supper clubs but appreciated as a comp. We received our meals with a comp loaf of bread. I'm GF so passed on the bread. My husband said it was average and appreciated. He had the prim rib and I had a tenderloin steak with mushrooms and garlic mashed potatoes which the first couple of bites in the end was chewy but as I moved to the next bites it was very tender. I enjoyed the Hungarian mushroom soup and my husband enjoyed his clam chowder. We were too full for dessert and I took 1/2 of my meal home to enjoy for lunch the next day. We didn't try any cocktails. We would go back to try more menu items, maybe something light so a dessert could be enjoyed.

Beautiful venue The food is uneven and the menu never really…read morechanges I'd recommend sitting outside with a cocktail and an appetizer

We found this place by chance and so walked in without reservations. They initially turned us away…read morebut with further discussion and a few cocktails at the bar eventually made room to accommodate us. As with many cases this season they were very short staffed and trying to offer good service to those that had made reservations. Our server had several tables including one of 16 people. I can't believe how good the service ended up being with Karen our waitress. As a seasoned vet in this Industry she was on top of everything. Additionally the food was Breyer than I had hoped for. We all started with the salad bar which was clean and organized. They did end up running out of ranch dressing which was a disappointment but that was the only thing that fell short the entire evening. After the salads the four of us has the French onion soup which was better than most I've had. This was followed by our main course. Two of us has the 10 oz. Fillets, on had the 16oz ribeye and lastly one liver and onions. All the steaks were fabulous and the liver was also good from what I hear. There was no rushing, Karen our server timed out servings perfectly and the evening turned out spectacular. A big kudos to the Manager for getting us in. This will be a part of our rotation moving forward. Don't forget to make reservations!

First off, this was one of the best restaurants in Rhinelander back in the day. One of my mother's…read moreand my favorite years ago. I recently moved back to Rhinelander and had to check it out again. The place looks the same which I love. Our waitress was nice and attentive. We waited for over an hour for our food and there were only about 10 customers. I had the salmon with risotto. The end of it was fishy tasting and the risotto was mushy. The other two at my table ordered their alfredo. They liked theirs, but when I looked at it, I wouldn't have liked the spiral noodle they used. I felt they were overpriced too.

Food and staff are outstanding every time I visit. I always…read morefeel right at home. Food is delicious and reasonably priced. Highly recommended. Smoked salmon was a delicious surprise appetizer.

More like a 4.6 -Ordering is a little confusing - but the food is so fantastic we've been here a…read morecouple times they have a unusual options with smoked meat sandwiches and a poke bar - I would say the place feels more like a hipster coffee shop than a smokehouse deli but not on a bad way. The seating is varied but you can find someplace comfy to sit. Pictures of sone famous rock stars line the walls which is fun to look at while you wait.

This is my first time here, the waitress Jodi was super friendly and extremely attentive. The filet…read moremignon was extremely tender and melted in your mouth. The asparagus was delicious. The mashed potatoes were perfect amount of garlic and salt. The Parmesan garlic potatoes were crispy and flavorful. And the crème brûlée was phenomenal.

First time here upon recommendation of a friend, and we were not disappointed. Had a few drinks at…read morethe bar to begin with -- I went with a key lime pie martini that ended up sweeter/stronger than I'd have liked (for some reason I had hoped for more tart than sweet), but it was still very good! Just not my fave. Went with a raspberry lemon drop next that was delectable! We came around 4:30 for an early dinner and were seated promptly. By the time we left around 6:00, the place was absolutely packed and for good reason. Service was prompt and the dining area was nicely decorated and not overcrowded. Our waitress was Melanie, and she was very friendly and knowledgeable on the menu options with some great recommendations. Appetizers were great -- stuffed mushrooms and haystack onions. For dinner, I went with the seafood stuffed salmon. The other two in our group both had the NY strip. One with mushrooms. The other with au poivre sauce. Everything was delicious and the portions were great. Finished off with a brandy Alexander and an espresso, both amazing. We'll definitely be adding this place to our rotation in the area for when we want to do a more upscale/pricy spot. Worth the stop for sure!

Y'all, don't miss this place! It's a bit "off the beaten path," but that's part of the charm…read more The menu has some typical options AND some really unique offerings. The BEST cheese curds in the Northwoods. They aren't the typical breaded/deep fried version that you find everywhere; they are a lightly flash fried creamy cheese delight with an amazing dipping sauce that will turn you off of ranch dressing forever. I know it sounds crazy but the Bacon, Blackberry, Cheesecake Burger was simply amazing!!! The flavors meld together into the most delicious bite of burger with the salty bacon nicely offsetting the sweetness of the fresh blackberries, blackberry jam and cheesecake. The fries were wedges with the perfect seasoning. Where else can you find a fried Blacktip Shark Loin appetizer? The ribs, brisket and smoked wings satisfied this Texas gals craving for BBQ too. We were too full for dessert but were sooooo tempted by the homemade chocolate cherry cheesecake and know it would have been splendid. The service was excellent; friendly, personable, helpful suggestions and on top of things. Chef Paul and his wife Elana both stopped by our table to chat and remembered us from a previous visit when we were in town a couple of months ago. The decor is absolutely iconic Northwoods rustic lodge. A fireplace, casual atmosphere, wonderful taxidermy everywhere, a bar where you feel comfortable lingering over a before and/or after dinner drink. A very comfortable and welcoming experience overall. We definitely include Backdraft BBQ on our list of favorites.

Great service. Friendly staff. Always glad you stopped in…read more North woods and BBQ, whats not to love?

The Tomahawk area has a surprising number of good places to eat. This is one of them. Very good…read morefood. Good, friendly service. Never been disappointed.

The food was very good BUT the price they charged for twice baked potato was crazy .It did say…read moreextra charge for twice baked in the menu but $ 10 for 2 is ridiculous. Potato came with the meal so I could see 2 -3 extra for cheese and sour cream. I looked online to look at the menu and it said tenderloin for $ 28.00 but when we got there it was $ 42.00 Also it didn't state anywhere on the receipt extra cost for credit card . I did have 80 cash on me which wasn't enough so I had to use my credit card. Bill cane to$ 94.00 for 2 people only one beer . All I can say we've been there and probably won't go back.

This place is an absolute must-have in Eagle River! For our family night out we all decided this…read morewas our unanimous option! The Cheese Curds were absolutely fantastic, we killed 3 plates with no issue (there were 9 of us). Most people got the pan fried Walleye, i would say it's a specialty of the restaurant and NOONE WAS DISAPPOINTED!!! Our waitress forgot to bring out our salads but there was so much food no one even cared! Each dish came out perfectly hot and delicious. When you're in the North Woods you absolute have to stop here! They've got a great ambiance and the food was fantastic, stop in and enjoy the best meal you'll have all week!!

This is a perfect little up north spot. The wait for a table was about 30 min. The service was ok-…read morethe waitress seemed to get flustered and confused when we asked for separate checks (but ended up doing it anyway)- she just kept repeating there's an atm. The food was pretty solid. My only complaint/concern was one of my daughter's chicken strips were not cooked- thankfully I was cutting them when I found out. Everything else seemed to be normal be type food.