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    Muscovy Coffee Roasters

    5.0 (1 review)
    Closed 6:00 am - 8:00 pm
    Updated 1 month ago

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    1 month ago

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    Atrium Coffee - Maple Brown Sugar Latte

    Atrium Coffee

    3.7(9 reviews)
    0.2 mi

    Great environment and great coffee! Will return…read more Friendly Cashier. Nice spot in downtown Belton that is perfect for small meetings, coffee dates and studying. Clean and well kept.

    New coffee shop in Belton!…read more The hours of operation differ on Apple Maps, google, and their facebook. Their instagram for this location just says Monday through Friday without times indicated. I went by the times listed in their fb post. Hopefully they get this straightened out soon. Beautiful creekside location downtown Belton. There's a large public parking lot across the street. Handicap/wheelchair access may be an issue. I hope they add more outdoor seating in the future. The inside is simple and clean with a lot of natural light and seating. I didn't see any signs noting free WiFi but this would be a great place to work/study while enjoying a delicious brew! The coffee was fresh and warm (not hot) served in basic to-go cups. We ordered a vanilla latte and a Flat White. Flat Whites are not listed on the menu but they were able to accommodate this classic coffee drink anyway. Was the best flat white I've ever had? No. But it was still tasty and did the trick. Latte was average - nothing to complain about, nothing to rave about. Wait time for my order was average. There's also teas and smoothies on the menu, as well as house made nitro cold brew on tap. Their pastry display is lacking but maybe they plan on beefing it up in the future. I'd like to see prices and descriptions of the baked goods. Service was friendly and helpful. They didn't ask for a name so when my order was ready, I wasn't sure if it was mine... had to assume it was my latte and hope it was not someone else's latte. If it gets busy in there this could be an issue. Overall I'd say this place is good, not remarkable. Could easily make some small improvements. I'll likely return but it won't be my go to favorite coffee shop.

    Photos
    Atrium Coffee - Inside

    Inside

    Atrium Coffee - Latte and Flat White

    Latte and Flat White

    Atrium Coffee - Flat White

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    Flat White

    Miller's Smokehouse - Biscuits and gravy

    Miller's Smokehouse

    4.6(1k reviews)
    0.0 mi
    $$

    Our first visit on our weekend stay in Belton was for breakfast, which we thoroughly enjoyed. Even…read morethe cappuccinos were better than some coffee shops. So, we went back for supper and enjoyed that. We had bacon and egg tacos, brisket, sausage, green beans and chili. All very good! Next visit to Belton, I'm going to try the cinnamon rolls. The staff was welcoming. The service was top notch. The tables were clean. We can't wait to visit again.

    It's Labor Day. I'm driving back from Granbury to Hutto, and I think about my Texas Monthly…read morepassport. I'm addicted to stamps. I'm addicted to putting points on the board. What BBQ place on the list happens to be open on a Monday (and quite frankly, seven days a week)? Miller's Smokehouse in Belton. Miller's Smokehouse has one of the longest tenures on the Texas Monthly Top 50, making the list four times in a row (the third-highest behind Louie Mueller and Snow's). They've got their business down. As I arrived, I parked in a free parking lot just across the street and got into the line around 12:30. The line moves pretty efficiently, and you order separately from the barbecue line. I think this immediately felt disheartening as a barbecue fan. You kinda expect to get your food while in line and watch the assembly of workers put it together, instead of them being in a separate location in the back giving you order numbers. It doesn't feel like a true Texas barbecue experience and more like a Dickey's Barbecue Pit. Instead of going for a tray, I opted for one of their specialty sandwiches, the El Gallo Picante. It has their spicy hot link sausage and their smoked chicken topped with coleslaw, onions, jalapeños, pickles, and barbecue sauce. I also got a side of their broccoli salad out of curiosity and a roll of their homemade cornbread. I got my drink and sat down with my roll of cornbread. It wasn't long until my tray came to me. The sandwich stood on its own as a behemoth. So much chicken and sausage fell out of the bun. The sandwich was less concerned about being a sandwich and more focused on creating a space to try and contain a mixture of ingredients. It wasn't bad, but it was hard to say anything other than that I felt uninspired by the entire thing. The sausage was fine, the chicken was kinda dry, but everything together with all the separate ingredients masked the meats' faults. The broccoli salad was a unique side that I had never seen before at a barbecue joint, so I wanted to try it. It was cool, but not something I'd get again. As for the cornbread, it was quality, but if that's the most impressive part of the meal, then I'm questioning the establishment's ability to create a good barbecue experience. I think it's so cool to have so many special barbecue places near me and the ability to try so many, but I'm starting to wonder if the places that stay on the list for four editions start to lose their oomph. Do they become complacent knowing they already have their business and are established? Is there any need to try and push the envelope when you're just a recurring guest on top barbecue lists? Is it a me issue? Is it my fault I went to Burnt Bean a week prior and now I'm trying a place that sells all-day barbecue? With your big brick-and-mortar and your TV screen menus, you're not as hungry as you used to be.

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    Miller's Smokehouse
    Miller's Smokehouse - Pancake platter

    Pancake platter

    Miller's Smokehouse - House Cheeseburger Basket

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    House Cheeseburger Basket

    Muscovy Coffee Roasters - coffeeroasteries - Updated May 2026

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