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    Muni Robata

    4.1 (64 reviews)
    Closed 5:30 pm - 10:30 PM

    Muni Robata Photos

    Business Info

    MUNI ROBATA ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Muni Robata

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    Wagyu brisket fried noodles - soggy, flaccid and sweet. Disappointing.
    Veronica V.

    I think this place is struggling with an identity crisis. On one hand they say they are a robtata grill but their menu doesn't reflect it. They also seem to want to be an izakaya, with their menu options and loud music. But their room, service and sake list is like a higher end restaurant and really clashed with the discordant loud Japanese pop music. I think they need to pick a lane and commit, lol. The staff were fine, although they didn't seem terribly knowledgeable about their sake menu. Their food was hit and miss. Some items were absolutely amazing and delicious! Others were disappointing. The Wagyu and scallop tartare were both excellent. I should have ordered two of each and made a meal out of those two dishes. Excellent and a stellar value. The chicken karaage was dry, flavourless, chewy and a bit greasy. I would avoid these. The yuzu miso cod was good, but seemed a bit pricey for what you get. The Wagyu brisket fried noodles was not good. It was a flaccid, tepid dish with far too much sweet, yet otherwise boring sauce. Really couldn't taste or enjoy the beef. We each started with their highball cocktails, which were just on the borderline of being too sweet, but if you like a sweet fizzy drink, they were good. We ordered quite a bit of their Nakano Saika Daiginjo, which was a tasty sake that made a mostly disappointing meal good. At the end of a $300+ dinner, we were still starving so went to the pub up the street for some beers and a poutine with sausage, lol!

    Connie C.

    After seeing this all over IG, we decided to come here for a bday celebration. It's not your typical izakaya place with skewers though and prices are definitely pricey. There were 5 of us, so we got a bunch of items to try. The premium sashimi platter (salmon was not too fresh), sukiyaki, miso cod (expect 25 mins wait), grilled teriyaki chicken, wagyu carpaccio, wagyu tartare and wagyu nigiri. In terms of portion, the chicken was a bit disappointing. It was basically two pieces of chicken thigh on a big plate. All the wagyu dishes were excellent. For the tartare, it came with some fried shrimp crackers and they would give you more if necessary. The sukiyaki was soothing but a bit on the sweeter side. My fav was the miso cod and yuzu dressing on the side, so it was definitely worth the 25 mins wait. Service was great and restaurant wasn't too loud. Definitely a great place for special occasions / gatherings.

    Terry C.

    This was a very cozy restaurant. Came for the $55.00 Seafood tasting menu. All the dishes offered were fantastic, even though some was more so than others. All the food was of good quality and nicely presented. The service was very attentive and excellent. The staff was good at providing details of what is being served.

    Sake
    Peter K.

    Fantastic food, service and atmosphere! We tried different dishes and they were all great! The sashimi and the rolls were stands but the other dishes were great! We also tried one of the sake options, great flavours but slightly on the expensive side. Overall, it was a great experience!

    Kerry W.

    My friend and I tried the Essence tasting menu at Muni, and this is my feedback: At $98 per person, we are sharing this meal that is more appropriate for one person in the case of some of the dishes presented. At other places, we get our own portions. The dishes in this menu: 1. My favorite dish is the hamachi. It was super refreshing. 2. Wagyu Tartare - it was OK. Nothing really stood out. 3. Yuzu Scallops - this was yummy with the yuzu sauce. Too bad we only got 2 pieces. 4. Sashimi - standard fish offered, nothing unique. 5. Whole Lobster Grilled - it was super hard to get the meat out as it was stuck to the shell. 6. Yuzu Miso Black Cod - very enjoyable with the sauce that added to the flavor. 7. Australian Wagyu Striploin - it was cooked to medium rather than medium rare as requested, but still good. Love the different sauces: Yakiniku sauce, apple wafu, pink salt. 8. Zen Harmony cheese cake - yummy dessert, but such a small slice to share. 9. Guava magarita- so good we ordered twice. But for $98, it's not worth it.

    Japanese A5 Wagyu Foie Gras Roll
    Bonnie C.

    Lunch birthday with my friend from HK, we're both in Downtown, search around between us They open lunch only on Saturday and Sunday, great spot to visit and my friend love this spot as well Food was amazing, modern Japanese style dishes with amazing services Definitely will back again

    Crispy Salmon Temaki
    Christina V.

    went here for a date night and had an amazing time! everything about this place was great - from the service, ambiance to the food! we had the hamachi truffle, crispy salmon temaki, yuzu black miso cod, wagyu brisket noodles, rib eye & crab dumplings. the yuzu black miso cod was so tender, buttery, sweet yet savoury with a beautiful caramelized crust - it was to die for !! the service was great, the servers were attentive. would come again :)

    Dessert - velvet torch brulee and alcoholic drink - cafe dolce dream
    Clara C.

    Came on a Tuesday night and tried their meat lover tasting menu which is available Monday-Thursdays. We were pleasantly surprised at how much food it came with for $58 per person (minimum 2 people). The tasting menu has 3 courses - the first 2 courses are seafood based and the last course is the meat platter. My favourite dishes were the X.O tuna, crispy temaki salmon, baby chicken, and bone marrow. My friend really enjoyed the muni crab dumplings. The baby chicken was such a delight because it looks like a regular chicken dish but the flavours were amazing. The interior is really nice - there is lots of seating, 2 private rooms at the back, and a glass window that looks into the kitchen.

    Yuzu scallops
    Linh T.

    Had Dinner at Muni Robata. Here's everything we ordered: Hamachi Truffle Yuzu Scallops A5 JP Wagyu Tataki East Coast Oysters Jp A5 Wagyu Foie Gras Roll Grilled Australian Striploin Spicy Guava Margarita I highly recommend the Yuzu Scallops & A5 JP Wagyu Tataki. The grilled Australian wagyu and hamachi truffle was a bit under whelming. Overall a pretty good restaurant with great ambiance and good service but a lot of their dishes still need some extra work to really give it that wow factor to bring them up to a 5 star, especially within the price range that they're charging.

    Oysters and tuna roll
    Helen T.

    Their brunch is amazingly priced at 88$/ person for their premium selection. Unfortunately they reduced their appetizer selection, and the food quality seemed mediocre for "higher end" restaurants. It is definitely better than any typical ayce restaurants, but none of their items amazed to me to come back for their a la carte menu. The wagyu was decent, but I felt like I've had better (Ruth Chris, even cooking my own wagyu from eataly). I will probably not come back unless they bring back more options to their brunch menu.

    Homemade crab dumplings, 6pcs with crab dressing $19
    Amy W.

    For the starter, I ordered the home made crab dumplings. I love crab as they use real crab and how the dumplings are shaped as thin triangles was nice and went well with the sauce. I order the cocktail '75, the main taste was the yuzu sake, not bad. The grilled yuzu miso black cod was phenomenal. I loved it! Nice and thick, piping hot and even without the yuzu sauce tasted so fresh and delicious. Definitely a dish that is good to share and must try. Initially looking at the price for $45, it looks pricy but given the thickness, portion, and the taste is worth it! The fresh giant conch was tasty too except since it's so fresh, the sauce can be less salty to bring out the freshness. I will come back to try other items on the menu!

    Kristen W.

    Great experience at this restaurant! I had the tasting menu and the food was so good, fresh, and tasty. The service was extremely efficient and made the experience so much better. The restaurant is great for team outings or date nights and has cute decor.

    Dessert platter

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    3 years ago

    Fantastic food and service in a lovely room. Every course of the tasting menu was perfect. I'm definitely going back!

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    4 years ago

    Rouleau was a breathe of fresh air, delicious rib eye of course with a decent selection of drinks

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    Muni Robata Reviews in Other Languages

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    Gyubee Japanese Grill - Dundas

    4.2(341 reviews)
    0.5 kmDowntown Core
    $$$

    This may have been the best Japanese bbq I've been too, and perhaps one of the best Asian bbq in…read moregeneral. Service was excellent and attentive. Decent amount of seating but be prepared to wait. Clean restaurant. Food quality was unmatched, even when considering that it's all you can eat. You can ask for the meats without the sauce if you prefer. Don't skip the dessert either as it was very good.

    Came in not expecting much-- despite the great reviews, I was skeptical on account of having poor…read moreall-you-can-eat bbq experiences before. I ended up being super impressed by the quality and tatse of the dishes! Some of our faves included the garlic marinated brisket and the rib-eye. Meat was good quality and there were lots of options for side dishes, such as sushi, chicken wings, or your more typical kimchi/beansprouts/spinach etc. It is BUSY, be prepared to wait. You can make a reservation with 6 people but you'll still wait a bit. Loud, but vibey! Servers were very attentice and super patient. Where improvement could be made, honestly, is upgrading to an ipad or some sort of ordering system. This would lighten the load on the servers and keep things a bit more organized-- we had a couple things we had to order a few times before they showed up.

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    Hana Don

    Hana Don

    4.2(59 reviews)
    0.6 kmDowntown Core, Discovery District

    Having been to the other Hana Don location in North York multiple times, I was delighted when they…read moreopened a new location in downtown. It's my go-to spot to get my don fix - I love the wide variety of dons (rice bowls) that they offer with various fish and seafood combinations. There are also unique appetizers in the menu, such as Purple Yam Croquettes, Crab Crackers, Braised Bamboo Shoots with Shirasu (immature whitebait fish), and Takowasa (marinated raw octopus pieces, to be eaten with or wrapped in nori / seaweed). Although the dons are the main highlight of their menu (hence the restaurant name), they also offer traditional sushi, sashimi, sushi rolls and sets (similar to other Japanese sushi restaurants). Miso Aburi Scallops were very flavourful - nicely torched, giving the scallops a nice grill / char taste. They came with red and green seaweed, and a bit of fish roe. Large Premium Hana Don contained a good amount of fish and seafood, including a whole abalone, uni, shrimp in the shell, aburi salmon, ikura (salmon roe), salmon sashimi, tuna sashimi, yellowtail sashimi, other various fish sashimi, tamago (egg), and a few slices of cucumber on a generous bed of rice. I liked that the rice was a mix of white rice and some type of dark-coloured grains. Unatama Don came with a big piece of unagi and tamago (egg) that were both excellent. The sashimi were all fresh. Okonomiyaki was disappointing but it was sort of expected... for only $9, it was about 99% just flour pan-fried in a patty, without any substantial fillings (unlike real okonomiyaki, which usually contains protein / seafood, cabbage, eggs, and other ingredients). Location is super convenient near Bay & Dundas, ambiance is very casual, and service is quick.

    First time trying this place and I was very pleased with the service. We went pretty late and they…read moremanaged to accommodate us. What I really liked was that they had 3 options of warm water - Hot, Warm, and room temperature. Instinctively I knew this place cared about the clients digestive health. Though I'm sure if you asked for ice water, they would accommodate (my friend asked for no sauces in her maki roll). The fishes were plated very pretty and because it's sushi of course it tasted good. But I was surprised at the level of wasabi that was plated. Cleared up my sinuses for 30 seconds. The establishment is very clean and bright and a great place to head to if you're in a rush.

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    4.2(56 reviews)
    0.6 kmDowntown Core

    Food and service was amazing. The table and utensils were clean. Suggestion: prime kalbiread more

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    Yuugi Izakaya

    Yuugi Izakaya

    4.4(104 reviews)
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    Came here for a casual dinner and drinks, and overall it felt like a really easy, relaxed…read moreizakaya-style spot in downtown Toronto. The space itself leans more modern and clean rather than the typical dark, cozy izakaya vibe, which I actually didn't mind. It felt comfortable, not too loud, and easy to settle into for a slow dinner. We ordered a mix of small plates to share, and everything came out looking nicely put together. The aburi-style salmon sushi was one of the highlights for me.. lightly seared, with a soft texture and just enough flavor on top without being overwhelming. The tuna tataki was also fresh and clean, simple but well done. Some of the fried dishes leaned a bit richer with the creamy sauces, but they were still enjoyable, especially if you're in the mood for something a little more indulgent. The beef fried rice was straightforward but satisfying, one of those dishes that's easy to keep going back to between everything else. Drinks were a nice touch too.. refreshing, nicely presented, and added to the overall experience. Overall, this feels like a solid spot for a casual night out with friends. It's not overly traditional, but it's easygoing, shareable, and comfortable.. the kind of place you'd come back to when you just want good food and a relaxed atmosphere.

    Great spot for small plates and drinks!…read more Love the vibes here. It really does remind me of Japanese izakaya. Their pressed sushi is a signature! Dont skip on the karaage cuz the sauce with a onsen egg is bomb! It can get busy and its a small place. So go early!

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    Katsuya - Honeycomb Katsu

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    4.4(564 reviews)
    1.3 kmDowntown Core
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    Super yum, I loved the sweet chili chicken katsu I'd totally recommend! It's a very nice spot and…read morethey give you a little miso soup too!

    Visiting Toronto and found Katsuya on yelp. The restaurant had great reviews. We walked to the…read morerestaurant for lunch and was promptly seated when we arrived. The menu is set up to where you pick the entree and then what type of protein you want out of pork loin, chicken, fish, cheese, and sweet potato cheese. I settled on the sweet chili katsu. A piece of chicken arrived on a plate accompanied with rice and shredded cabbage. The chicken was breaded in a light panko like crumb and was half covered in the sweet chili sauce. I ate a couple of pieces and the crisp texture and flavor was wonderful. I had a bite of rice and when I got to the cabbage to my dismay I found a long piece of hair in it. I immediately lost my appetite and all I could think about was how great the two bites of chicken was. I gave up the plate and showed the staff what I found. They offered another plate a couple of times and after I declined a refund was issued. Katsuya. sucks for serving me one of the best pieces of breaded chicken in my life with hair in the food. I'm struggling to hold back the tears now as I write. I did get to try the parmesan fries which were ok. I also tasted the udon which is not one of their stronger dishes. This probably would have been five stars had it not been for the hair. I know this happens on the rare occasion but probably shouldn't if hair nets are worn. If you do try out this place, expect great katsuya.

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    Muni Robata - japanese - Updated May 2026

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