Love the mucho mucho market! They have a big selection and they always carry the fun trendy items…read morelike squishies! lol This is my to go place for guacamole, ceviche, meats, tortillas, chicken salad, and my favorite sour creams. Everything is reasonably priced and sometimes you can find REALLY good deals!! One time I was able to get protein bars for like 50 cents each. It was great! The workers are always friendly. I love seeing how the store gets updated a little every once in awhile. It's nice to see them gaining business and growing!

Mucho Mucho Market has always caught my eye as I drove past, and one day I decided to give it a…read moretry. It's a typical carnicería (ambiance) located in the heart of Laguna Niguel. I wasn't surprised by the prices, but I still decided to pick up some marinated carne asada and chicken thighs. Since I had a bit of a trek back home to Burbank, I asked for some ice, and the owner was kind enough to give us some! After grilling the meats, I have to say, wow, the flavor was absolutely delightful! Definitely worth the visit. If you're in the area, I recommend stopping by for quality meats and friendly service.

Delicious Mediterranean fare. Fresh, healthy innovative combination of flavors. Friendly and…read moreaccommodating staff. Lovely ambiance. We love this restaurant!

10 out of 10 service, atmosphere and food. could not have asked for a better experience. . . for…read morethe price. Jacob the bar tender, a wizard of alcohol. Great taste, good portions, good smile

Neat shop to get unique cuts of meat not typically offered at your standard grocery store butcher…read morecounter. I got a solid aged ribeye, duck, lamb, and eyeballed the largest tomahawks I've ever seen, I'll be coming back for those one day! Everything was fairly priced and I appreciated the clear labeling on where the meat came from/how it was raised. This review was made in connection with a Toast promotion for community appreciation week [Wild Fork did not ask me to write this review]

We stopped by to check out the bbq cooking demo. We got beef and chicken bbq samples and it was…read moredelicious. Inside the store is bright, spacious and organized. Everything is frozen and there are really good deals for different cuts of meat, even specialty meat like Japanese wagyu beef. They also have lots of prepared frozen meals that would be very convenient for a busy family. The staff was friendly and there is ample free parking.

Chef Marco and his team did it again! With the time this…read moreplace is getting always better and better!! Gret job Trullo team! It like be in Puglia, their pasta program is the best! My favorite... the hand made orecchiette

Fluffiest. Cheesecake. Ever…read more Delicioso! We'll definitely be back for more... great service, great coffee, great dessert, what's not to love?

This place is awesome! I have loved everything I've tried here. The environment is fun and the…read moreservice is on point. The hot chicken sandwich is one of my favorites! I just tried the turkey club for the first time and it was one of the best I have ever had. I don't think there is a cleaner restaurant in town-- 10/10!!

Very good food. Get the hamburger!! Service is great, good…read moremusic and ernergy. I was there when they had live music outside

Before I even get to what may genuinely be the greatest burger I've ever eaten, I have to start…read morewith Nevaeh. Somehow, Nevaeh managed to make three grown men eating burgers after rock climbing feel like we were being welcomed home after returning from a dangerous expedition. Every Wednesday, two of my childhood friends and I go rock climbing together. We've known each other forever, and our Wednesday routine has become sacred: climb until our fingers are destroyed, debate whether we got stronger or just found easier problems, then head to Eureka! for burgers and beers. And then there is Nevaeh. From the moment we sat down, her service was exceptional. She was warm, funny, attentive, and somehow appeared exactly when we needed something without interrupting three childhood friends catching up. The IPAs arrived cold and perfectly timed. And then came the burgers. After climbing for hours, you're operating on another level of hunger. Your forearms are cooked, your fingertips hurt, you've had that first sip of IPA, and you're discussing completely meaningless things with the seriousness of a United Nations summit. And then, in the distance... Nevaeh appears. Carrying the Double Smash Burgers. Time slows down. Conversation stops. Three men quietly turn their heads. She approaches carrying what can only be described as beautifully constructed monuments to beef. With the confidence of someone who understands exactly what she's bringing to the table, Nevaeh places the Double Smash Burger in front of me. At that moment, nothing else matters. I've been eating burgers since I was a child. Backyard burgers. Burgers after sports. Fast-food burgers. Steakhouse burgers. Gourmet burgers with ingredient lists requiring their own table of contents. I'm 41 years into my burger education. I thought I understood burgers. Then Nevaeh put this thing in front of me. The patties have those magnificent thin, smashed edges pressed against the griddle until they develop a deeply browned caramelized crust. The edges are crispy while the center remains incredibly juicy. Then comes the cheese, melted into every irregular crack, crevice, and crispy edge until the beef and cheese essentially become one glorious substance. The freshness and acidity of the toppings cut through the richness, the sauce brings everything together, and somehow the bun contains this entire operation without collapsing under the enormous responsibility assigned to it. Nothing dominates. Nothing is unnecessary. Every ingredient seems to understand that its sole purpose in life is to make the next ingredient taste better. Then you reach for the IPA. That first cold, bitter, hoppy sip after the burger is borderline transformative. The hops slice through the richness of the beef and cheese. The carbonation resets your palate. The bitterness contrasts perfectly against the salty, caramelized crust. Suddenly you're ready for another bite. Burger. IPA. Burger. IPA. Childhood friend says something. Nobody hears him. Burger. IPA. Nevaeh walks by and somehow already knows we're doing great. At this point I'm wondering whether she received specialized training in burger logistics because her timing was almost suspiciously perfect. Need another drink? She's there. Need something for the table? Already handled. Want to actually enjoy a conversation with friends without constantly being interrupted? She understands that too. That's what makes Nevaeh exceptional. Great service isn't hovering over a table every four minutes. It's anticipating what people need while allowing them to enjoy why they came in the first place. Nevaeh absolutely mastered that. Somewhere between the Double Smash Burger, my second IPA, and laughing with two guys I've known since childhood, I realized something. Burgers have quietly followed me through my entire life. Family barbecues as a kid. Burgers after sports. Burgers with friends as a teenager. Burgers after long days. And now, decades later, every Wednesday after climbing, it's still the same thing. Same food. Same childhood friends. We're just older now. And apparently we've finally found the final boss of burgers. The Eureka! Double Smash Burger. So I'm prepared to make an extremely irresponsible statement: This is the best burger I've ever eaten. Could climbing-induced starvation have influenced this conclusion? Possibly. Could two IPAs have strengthened my conviction? Almost certainly. But I have enough experience in burger consumption to stand behind my findings. The Double Smash Burger is phenomenal. The IPA pairing is perfection. But Nevaeh is what turns the whole thing into an experience. She doesn't just bring you a burger. She arrives carrying the burger. She presents the burger. She understands the gravity of the burger. The end.

This was our first time here and Kiara went above and beyond our expectations!! The ambiance was…read moreperfect for our celebration! The burgers were great, it was truly a 5 star experience.

Didn't even realize this brewery was here but came to watch a movie then started walking around. I…read morelove the outside seating, so fun and shaded and lots of space for kids if you bring them with you. The inside is good too, the bar is a big square and plenty of tvs available. We sat in the bar at a high top and I went to the bar to grab a beer. I got a sample and really liked the lager so I went with that. The bartender was great, really helpful and offered other beers I might like. We browsed the menu and wow there's a lot of options! I noticed several people at a table outside had mimosas, so I got excited that they had brunch and I looked and they do! It's hard to find a decently priced brunch with mimosas so i'm looking forward to trying that next. Restaurant is clean and roomy and the team there were very friendly. Will be back to try more craft beers and the food.

I came here today for lunch with my four month old baby. The busser was super nice and took me to…read moremy seat. I sat there for about 10 minutes before my waitress came over to greet me. I already knew what I wanted so I ordered. Not really much interaction with her. My food came out and she never came to check on me. I ate my food and then I waited for about eight minutes for her to finally come and check on me and at this point I asked for the check. I paid with cash and asked for some change which she brought back for me. Never thanked me or told me to have a good day or anything. She just walked away. I was watching the other server and he was giving phenomenal service! I should have sat in his section. I was a waitress for 16 years and would have tipped over 20% but I didn't have a dining experience at all, which is why people come out to eat in the first place. Bummer to spend my money at a place that I typically love, only to have bad service. The orange chicken is always the best though. I'll keep coming back, but hopefully I don't get this server again.

I have been shopping here for years. Great local market - good prices - nice produce - good middle…read moreeastern selection.

Nice store. These kinds of small "authentic" markets usually come with a certain... smell and vibe…read more You know the type. This one is nothing like it. Bright, clean, organized - not what I was prepared for when I walked in. It leans Middle Eastern and Russian foods, and there's a solid variety of stuff you don't normally see at the bigger chains. Actually feels like a place you can take your time and look around without wanting to rush out. Fruits and vegetables have very competitive pricing compared to places like Trader Joe's and Whole Foods Market, which is rare. Usually you get either "interesting selection" or "good prices," not both. Jordan's on my regular rotation grocery run rotation now. If you're nearby and want European or Middle Eastern groceries without dealing with a run-down spots that smell like rotten meat - give it a try.

My guy bought some seasoned meat from the deli and he said it was great taste and price for what he…read moregot. We mostly browsed the market just to see what they had available for grab and go. The misubi was decently priced on sale, $2.50 each if you buy two. The store is very big, with lots of options and plenty of staff to help with any questions. Parking lot is plentiful, we were there on a Saturday afternoon. The fresh fruits and vegetables were excellent and decently priced. I loved all of the different items you can't find at the usual markets. Store is clean and bright and they have plenty of carts to use. The dessert section is fabulous!

99 Ranch Market is a wonderland if you are a foodie. You can find a large array or proteins,…read morevegetables, frozen foods, sauces, snacks, beverages, and candy. Definitely worth checking it out.

Our first time here! My longtime friend was visiting from Hong Kong and was craving Mexican tacos,…read moreso we checked Yelp and found this place with great reviews. I ordered the burrito, and she got the tacos. The burrito was packed with flavorful meat, fresh toppings, and a good balance of rice and beans. The tacos were delicious too -- the tortillas were soft, and the meat was well-seasoned and juicy. Everything tasted fresh, flavorful, and very satisfying. We both really enjoyed our meal and were happy we decided to give this place a try. Definitely coming back whenever we're in the area again! Highly recommend!

Horrible Service and Hair in my food Very disappointing…read moreexperience. I ordered chilaquiles with scrambled eggs but was served sunny-side-up eggs instead. When I pointed out the mistake, the waitress initially said she couldn't take the plate back because a new one would have to be made. I had to explain that I shouldn't be responsible for their mistake before she took it back to the kitchen. They brought out what they described as a "fresh plate," but about five bites in, I found a hair in my food. I live only three minutes away and always try to support small businesses, which makes this especially disappointing. Between the way the mistake was handled and finding hair in the replacement meal, I will not be returning. Plus this place is a rip off