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Webb's Grainworks

4.5 (586 reviews)
Open • 11:00 am - 11:00 pm

Webb's Grainworks Photos

WEBB'S GRAINWORKS ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids

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Recommended Reviews - Webb's Grainworks

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Reviews With Photos

Jennie A.

I rate this dining experience a 2.5 out of 5 stars. We dined in as a large party of 12, our server was amazing and was able to accommodate our large party. He was very positive and very attentive to our table. The only reason why I knocked it down 2.5 stars is because another server with glasses, short dark hair (wished I saw his name tag) dropped off one plate of food for our table. Literally, dropped the plate of food on our table causing one beer and one glass of water to spill violently across the table getting one of our family members completely wet on one side of his body. That server with glasses quickly walked away and did not apologize to our table or did any thing to help clean up the mess. Then our server came and saw the incident and quickly took action, gave us extra napkins, made sure the plates of food that got wet was taken away and brought back with fresh plates. He even comped the drinks and food that completely got soaked. Unfortunately, that family member was sticky from the spilled beer the rest of evening. Unsure why the server with glasses intentionally let the plate of food dropped like that, it was quite obvious he did not care that the plate was going to land safely on the table as all 12 of us watched it happened. Thank you for our kind server for making our birthday party dinner welcoming, but no thank you for the server with glasses for ruining it. We would rate the food 3/5. Most of the protein was very overcooked. We all needed sauces due to dryness and lack of flavor. The beers and French fries were enjoyable though.

Straight to the point to burger with brisket add-on.
Rami B.

Pretty cool bar I discovered last Friday. Great ambiance, friendly service, and a good food. The energy was laid back. I think it's a great place to spend a Friday afternoon after a long day at work. I don't drink but they sure did have a plethora of drinks. I opted for the Straight To The Point burger with fries, and I added a brisket inside the burger for an extra $8 charge. Juicy. Tender. Messy. Just the way I like it.

Old Fashion w/ Butter Ball Whiskey
Brian N.

Overall, I really enjoyed my time here. The inside gives off a great hole-in-the-wall vibe, and the interior is nicely designed. One tip, the sweet spot seems to be groups of four since most of the tables are set up that way, so that's probably your best bet for a shorter wait. Old Fashioned -- Perfect. I loved the smoky flavor; the bartender actually smokes the wood, which really comes through in the drink. Butterball Whiskey in the best way. Super smooth, you almost don't taste the alcohol at all. Feta Cheese Dip -- Surprisingly really good. The feta and tomatoes gave it a rich, umami flavor. Only downside: I wish they gave more bread because we had way more cheese left over. Goat Cheese Empanadas -- Solid. That classic goat cheese tang/funk, but really well done. BBQ Brisket Sandwich -- Just okay. The brisket itself had good flavor, but the bread was a bit too toasted and it felt like something was missing overall. Definitely planning to come back!

Cynthia M.

In the area to visit family and this was one of the few places open late. Super cool decor and vibe! Caboose in the front and the brewery and distillery is pretty big! Great selection of beers. Food wise, it's good, pub food. Lots of different selections. I had the smash burger and it was hearty. The fries were good, preference wise, I'd like them a bit hotter as it was just room temperature. My hubs loved the hot chicken Sammy. They did say it was their best seller! Service was great!

OC Local's Mai Tai
Melanie D.

To me, this was a 3 star brewery. I was anticipating a 5 star experience but was let down. The place was PACKED on a Friday night. so I imagine this might be the right vibe for others. Here's how I rated it: 1. Vibes - 3 Star It has 5 star potential. The building is really neat. But this isn't like a bar to hang out in. You can't really just walk in on a Friday night to grab drinks and hang out. It's just too crowded. They say they don't take reservations but the online waitlist basically serves as reservations. You can (and should) join the waitlist prior to arriving because the location doesn't have anything to do while you wait unless you were planning to ice skate. We were a walk in party of 2 and they told us it would be a 30-40 minute wait. So we thought let's just go to the bar but the bar is small and was completely full. We did get drinks as they've roped a small section for people to approach the bar but there was nowhere to stand or sit with our drinks. It honestly felt cramped and uncomfortable. Even when we did get a table, it felt the same way. 2. Drinks - 3.5 Star We got cocktails. They were good. But they didn't stand out against any other bar, especially for the price point. It was hard to enjoy our drinks though given the set up and not having anywhere to sit or stand. 3. Food - 4 Star The food was decent but not for the price point. We got the straight to the point burger with brisket and fries, that's it, and it was $30. The brisket was good but not that good. A date night here could easily be over $100 and the food doesn't taste worth THAT much. For $15 the meal would have been delicious. 4. Service - 3.5 Star The hostess and server were friendly. The bartender smiled. But it was just so packed that it didn't feel welcoming. The staff were constantly moving and working (not a bad thing) but it wasn't the chill vibes and service that I typically enjoy at a brewery. It wasn't a hit for me but maybe it will be for you.

Brown Butter Old Fashioned and Locals Mai Tai
Ry S.

What a great spot for drinks and food! Webb's Grainworks is a brewery AND distillery, as well as a restaurant that has multiple styles of food (north, south, east, and west). Drinks and food are prepared well here! The first question you may ask yourself is "can I sit in the train caboose?" Yes, you can! The design of Webb's from the caboose seen from the entrance, to the vintage Model T car on the wall to the side of the bar create an atmosphere of both old-school vintage mixed with modern vibes. Webb's History: Prior to 2023, this was Lew Webb classic car museum. This location passed from one generation of Webb to the next, and they honor the past with tributes to automotive history. PROPS: Craft cocktails and beer here is top tier SLOPS: Beer list is kind of small, compared to other Orange County breweries.

A delicious old fashioned before I drink it
Trevor B.

Service, cocktails, and food are amazing here. If you haven't been here and you live within a 20-mile radius, it's ridiculous that you haven't. Sarah, My bartender kicks ass. She's in that picture of me and the two cute puppies.

Inside main area
Joseph V.

Just tried Webb's Grainworks and overall it was a solid experience with a few mixed notes. The vibe is super cool. It strikes a really good balance between trendy and casual. It feels like the right spot for a younger after work crowd grabbing drinks, but still comfortable enough for families earlier in the evening. The energy is lively without being overwhelming. The beer and drink selection is impressive. Lots of variety, and it definitely feels like a place that takes their brewing seriously. For food, I ordered the large BBQ platter (sorry can't remember the name), the one with ribs, sausage links, tri tip, baked potato, and polenta. The portion size is huge, easily shareable, which we did. Flavor wise it was hit and miss. Some components were good on their own, but together the flavors did not fully come together. A couple of elements just felt slightly disconnected. My wife ordered the Webb's Classic Burger and that was excellent. Cooked perfectly, great flavor, and the fries were solid. It honestly feels like they really shine with their pub style food. Burgers, sandwiches, and classic comfort items seem to be their strong suit. Overall, great atmosphere and drinks, stick to the pub staples and you will probably walk out very happy.

Straight to the Point burger with loaded baked potato soup. 9/10+ for both.

I would give this place six stars and takeoff one star for how long we had to wait for a table. Really good beer and the surface from Charron was absolutely excellent. Highly recommend the burgers and the soup was amazing. Me and my brothers are coming back. The Ian San interior decoration really has to be seen to be believed but trust me you're gonna be surprised when you come in from the industrial outside and see how interesting it is inside.

Straight to the point burger
Daniel B.

We've been here twice now and overall had a great experience. The menu is creative and the flavors really deliver. Standouts for us were the smothered latkes, lucky wings, nutty chicken wings, Korean-style hot wings, crispy rice pork belly musubi, The Cure, and the famously oversized "my girlfriend isn't hungry" French fries -- all excellent and perfect for sharing. On the drinks side, the Mocha Mountain Milk Stout and Blueberry Squishee Sour Ale paired really well with the food and were both solid choices. Service-wise, our first visit was a bit slow, but on our second visit we had a different server who was very attentive, kind, and made the experience noticeably better. The only letdown was the Straight to the Paint burger. While it tasted fine, it was underwhelming and noticeably small for the $19 price point, especially compared to how strong the rest of the menu is. Overall, excellent food, fun atmosphere, and well-crafted drinks. I'd definitely come back -- just probably skip the burger next time and stick to the shareable plates and wings.

Old fashion.
Dennis H.

Can a place get better each time I go there!!?!?!? Webb's deserves 10 stars if I could give it. The Chili with everything on it is still a meal in itself. I got the pastrami sandwich and could barely eat half. I really want to try their burger next time. I also ordered the island mac which took me back to Hawaii. Got the Dark Webb ( their stout) to wash it down. Service was excellent, I didn't get her name but it was an Asian gal and she was super nice. Love Webb's and I look forward to coming back.

Menu
Ashley M.

Webb. You have good service, I will admit that. Parking is ample in their parking lot with plenty of space and accessibility to the entrance. The inside of the place is beautiful-- the ambiance captures a great twist between old school bar and modern bar. They of course also have glass where you can see the huge distillery kegs. We were a large part of 7, and they accommodated us very well. They provided complimentary pickles? I believe in a jar. I did not try these to comment, but it is a nice thing they did. I tried the goat cheese wontons, and they were really out of this world for me. I never had goat cheese in my life, and as a wonton, this was a pleasant, warm, smooth surprise. I ended up eating 2 of them. We also ordered the veggie spring rolls as an appetizer, and they were delicious. The sauces that accompanied it really help tie in all the flavors. Now for the entree, this is where things went downhill. I had ordered their Ahi Nui bowl. This was the worst ahi bowl I have ever had in my life. I have had ahi bowls from numerous places, and the ingredients in this bowl made 0 sense. The mac salad was not that good, and being in the bowl genuinely confused me. The actual marinade of the ahi tuna felt like a canned salsa poured on it. The flavors did not make any sense at all. It really soured my dinner, and I did not end up finishing it, For dessert, I tried the churro cheesecake, and I thought it was pretty good. It definitely had the favorable dense cheesecake texture with the sugar cinnamon topping to make the churro illusion.

The Cure #25
Joshua T.

We arrived at a little after 5 pm on a Saturday and were seated right away. The Inside has TVs for sports, and you can see their distillery through a glass wall. All the food we had was very good. The 2 different beers I had, and the bourbon were also very tasty. We will definitely be back to try their other offerings.

Beef menu (changes periodically)

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This is by far the best restaurant we've been to in years. There service is insane and there food is off the chart

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Webb's Grainworks Reviews in Other Languages

Ask the Community - Webb's Grainworks

How to make a reservation?

You can't because they chose to do the stupidest thing in the hospitality industry and refuse to have an an actual phone number. I know weird right, a restaurant that has no phone or phone number DSE

Do they serve wine?

Yes!

What is the Phone number?

No, we do not have a phone number. Special requests and inquiries, email: hospitality@webbsgrainworks.com To inquire about liquor and beer sales/distribution contact us:… 

Do they have a happy hour?

Not really.

Do they deliver? If you don't know, please don't answer, ty. I've already checked the Uber, DoorDash,…

No they do not deliver or offer delivery through any apps, but you can order to-go with the friendly hosts in person!

Do they have mocktails or non-alcoholic beer?

I don't think they have mocktails on the menu but with the full bar they would be able to make them.

Do you take reservations?

They đơn't seem to, but they do have a wait list: https://webbsgrainworks.com/pages/contact

Is there brunch here on Sundays?

They have from 11:00 till 2:00 4 breakfast type items available

Do you have to be atleast 21 to eat here?

No, children are welcome too

Do they serve wine or just beer and hard? Thank you 🥂

All the above.

Can you order off of the regular menu during weekend brunch hours (11-2)? I do see a few breakfast options but was wondering if the regular items are available. Thanks!

Yes you can! Both menus are available during brunch

Is there a breakfast menu?

Brunch on Saturday and Sunday -

What is the average price for a burger and a beer? I just pulled up their website menu and they conveniently left off the prices.

Prices are on menu right next to the food item. Classic burger is $17. Most expensive beer is $8 bucks.… 

Do they offer gluten-free (friendly) menu options?

Unfortunately, no.

Good for takeout?

I got takeout and ate at the ice rink. Everything is packaged nicely and piping hot!

Do you guys take reservations? It seems more of like a traditional brewery with just walk ins, but we are planning to bring a larger party. Thanks!

First come first serve, but they have a waitlist on their website online and it's really easy to join!

Do they have happy hour?

No. See their FAQs: https://webbsgrainworks.com/pages/contact

Is this Dog friendly?

No. Not sure why someone said yes when their website states they do not have a patio and thus are not dog friendly.

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Stadium Brew - Blueberry Lager

Stadium Brew

3.6(1.1k reviews)
0.5 mi
•$$

Didn't even realize this brewery was here but came to watch a movie then started walking around. I…read morelove the outside seating, so fun and shaded and lots of space for kids if you bring them with you. The inside is good too, the bar is a big square and plenty of tvs available. We sat in the bar at a high top and I went to the bar to grab a beer. I got a sample and really liked the lager so I went with that. The bartender was great, really helpful and offered other beers I might like. We browsed the menu and wow there's a lot of options! I noticed several people at a table outside had mimosas, so I got excited that they had brunch and I looked and they do! It's hard to find a decently priced brunch with mimosas so i'm looking forward to trying that next. Restaurant is clean and roomy and the team there were very friendly. Will be back to try more craft beers and the food.

I came here today for lunch with my four month old baby. The busser was super nice and took me to…read moremy seat. I sat there for about 10 minutes before my waitress came over to greet me. I already knew what I wanted so I ordered. Not really much interaction with her. My food came out and she never came to check on me. I ate my food and then I waited for about eight minutes for her to finally come and check on me and at this point I asked for the check. I paid with cash and asked for some change which she brought back for me. Never thanked me or told me to have a good day or anything. She just walked away. I was watching the other server and he was giving phenomenal service! I should have sat in his section. I was a waitress for 16 years and would have tipped over 20% but I didn't have a dining experience at all, which is why people come out to eat in the first place. Bummer to spend my money at a place that I typically love, only to have bad service. The orange chicken is always the best though. I'll keep coming back, but hopefully I don't get this server again.

Photos
Stadium Brew - Created my own flight!  1. Liquid Candy 2. 28 Haze Later 3. Mind Circus 4. Cosmic Kush

Created my own flight! 1. Liquid Candy 2. 28 Haze Later 3. Mind Circus 4. Cosmic Kush

Stadium Brew - Chicken Parmesan

Chicken Parmesan

Stadium Brew - Restaurant

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Restaurant

Eureka!

Eureka!

4.1(575 reviews)
0.7 mi
•$$
Kitchen open late
Outdoor seating

Before I even get to what may genuinely be the greatest burger I've ever eaten, I have to start…read morewith Nevaeh. Somehow, Nevaeh managed to make three grown men eating burgers after rock climbing feel like we were being welcomed home after returning from a dangerous expedition. Every Wednesday, two of my childhood friends and I go rock climbing together. We've known each other forever, and our Wednesday routine has become sacred: climb until our fingers are destroyed, debate whether we got stronger or just found easier problems, then head to Eureka! for burgers and beers. And then there is Nevaeh. From the moment we sat down, her service was exceptional. She was warm, funny, attentive, and somehow appeared exactly when we needed something without interrupting three childhood friends catching up. The IPAs arrived cold and perfectly timed. And then came the burgers. After climbing for hours, you're operating on another level of hunger. Your forearms are cooked, your fingertips hurt, you've had that first sip of IPA, and you're discussing completely meaningless things with the seriousness of a United Nations summit. And then, in the distance... Nevaeh appears. Carrying the Double Smash Burgers. Time slows down. Conversation stops. Three men quietly turn their heads. She approaches carrying what can only be described as beautifully constructed monuments to beef. With the confidence of someone who understands exactly what she's bringing to the table, Nevaeh places the Double Smash Burger in front of me. At that moment, nothing else matters. I've been eating burgers since I was a child. Backyard burgers. Burgers after sports. Fast-food burgers. Steakhouse burgers. Gourmet burgers with ingredient lists requiring their own table of contents. I'm 41 years into my burger education. I thought I understood burgers. Then Nevaeh put this thing in front of me. The patties have those magnificent thin, smashed edges pressed against the griddle until they develop a deeply browned caramelized crust. The edges are crispy while the center remains incredibly juicy. Then comes the cheese, melted into every irregular crack, crevice, and crispy edge until the beef and cheese essentially become one glorious substance. The freshness and acidity of the toppings cut through the richness, the sauce brings everything together, and somehow the bun contains this entire operation without collapsing under the enormous responsibility assigned to it. Nothing dominates. Nothing is unnecessary. Every ingredient seems to understand that its sole purpose in life is to make the next ingredient taste better. Then you reach for the IPA. That first cold, bitter, hoppy sip after the burger is borderline transformative. The hops slice through the richness of the beef and cheese. The carbonation resets your palate. The bitterness contrasts perfectly against the salty, caramelized crust. Suddenly you're ready for another bite. Burger. IPA. Burger. IPA. Childhood friend says something. Nobody hears him. Burger. IPA. Nevaeh walks by and somehow already knows we're doing great. At this point I'm wondering whether she received specialized training in burger logistics because her timing was almost suspiciously perfect. Need another drink? She's there. Need something for the table? Already handled. Want to actually enjoy a conversation with friends without constantly being interrupted? She understands that too. That's what makes Nevaeh exceptional. Great service isn't hovering over a table every four minutes. It's anticipating what people need while allowing them to enjoy why they came in the first place. Nevaeh absolutely mastered that. Somewhere between the Double Smash Burger, my second IPA, and laughing with two guys I've known since childhood, I realized something. Burgers have quietly followed me through my entire life. Family barbecues as a kid. Burgers after sports. Burgers with friends as a teenager. Burgers after long days. And now, decades later, every Wednesday after climbing, it's still the same thing. Same food. Same childhood friends. We're just older now. And apparently we've finally found the final boss of burgers. The Eureka! Double Smash Burger. So I'm prepared to make an extremely irresponsible statement: This is the best burger I've ever eaten. Could climbing-induced starvation have influenced this conclusion? Possibly. Could two IPAs have strengthened my conviction? Almost certainly. But I have enough experience in burger consumption to stand behind my findings. The Double Smash Burger is phenomenal. The IPA pairing is perfection. But Nevaeh is what turns the whole thing into an experience. She doesn't just bring you a burger. She arrives carrying the burger. She presents the burger. She understands the gravity of the burger. The end.

This was our first time here and Kiara went above and beyond our expectations!! The ambiance was…read moreperfect for our celebration! The burgers were great, it was truly a 5 star experience.

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Eureka! - Black & Blue Mushroom Burger

Black & Blue Mushroom Burger

Eureka! - Cheesecake

Cheesecake

Eureka!

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OPAH Seafood Grill - Ginger Chicken meatballs

OPAH Seafood Grill

3.9(899 reviews)
0.5 mi
•$$

We had such a great experience here last night for my birthday! We came in with 11 people. The food…read morewas delicious, the atmosphere was really nice, and the owner Joe was incredibly sweet! He came over, introduced himself, joked with the kids, and made us feel very welcomed, which I really appreciated. You can tell he genuinely cares about his guests and his restaurant. Unfortunately, the interaction at the very end left a bit of a bad taste. As we were leaving, my kids began walking on the booth seats. I was already telling them to get down as they were doing it and taking care of it because I'm not the type of parent to let my kids do that in a restaurant. Anyone with toddlers knows sometimes you have to tell them a few times before they actually cooperate. I wasn't disregarding what they were doing or allowing them to misbehave. (They're only 2 and 3 btw) What bothered me was that the hostess didn't say anything to us directly or even acknowledge us as we were leaving. Instead, she made a comment to the blonde woman standing next to her and called us "so rude." If she had simply said, "Please have the kids get down from the booth," I would have been completely receptive and had no issue with it whatsoever. It was just unfortunate because we had such a lovely experience up until that point. The owner was so warm and welcoming, so having our last interaction be someone calling us rude as we were walking out definitely took away from the experience. I'm sharing this because I really did enjoy the restaurant and would come back because of the delicious food and how kindly the owner treated us. Hopefully this was just an isolated interaction, because there was otherwise a lot to love about our visit! I recommend the fried halibut fish and chips, the Shishito peppers, and the sweet potato tower appetizer, all were excellent! :)

Love this place and can't wait to come back. Service is excellent, food is top tier, ambiance is…read moreupscale, but not pretentious. Appetizer: sugarcane tenderloin is a MUST TRY! Entrees: Red curry & coconut mussels - delicious, with a spicy kick! Toasted garlic salmon - cooked to perfection Also, don't skip the warm Parker House rolls. Amazing even without the butter

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OPAH Seafood Grill - Inside

Inside

OPAH Seafood Grill - Ginger Chicken Meatballs - Pickled cucumber, ginger, peanut sauce.

Ginger Chicken Meatballs - Pickled cucumber, ginger, peanut sauce.

OPAH Seafood Grill - Kung Pao Calamari

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Kung Pao Calamari

Ironwood

Ironwood

4.5(1.6k reviews)
3.4 mi
•$$$
Locally owned & operated
Romantic vibe

Small and quaint but not the menu! Food was excellent. Our…read moretable had salmon, steak, chicken schnitzel and a lamb shank. No plate went back with food on it. Delicious, every bite. And great table service!

Food was fine. We got the 45 day aged ribs-eye steak and the halibut special but it wasn't anything…read morespecial to note. Steak had a lot of sauce on it which made it very salty and couldn't taste just the meat. Halibut was the better dish. The inside was actually a lot louder than we expected for a nice restaurant. Outdoor patio was more quiet than the inside, so we sat in the patio. Now to the service part. When we first arrived our host was attentive. Saw from our reservation mentioned we are celebrating our anniversary. She congratulated us and asked us to wait a few minutes while the table is set. A large group came after us and they got seated right away, but we figured it was because it's a large group and their table was ready. Fine. Then another couple came after us. The host called us up, so we went, then they changed their mind. They sat the couple who came after us first. Thought, well that was confusing and weird. Why did they call us up if they're just going to seat the other couple first? Whatever, we got seated soon after next to another couple. Our waiter came and greeted us. Everything was fine until mid meal. Mid meal, our waiter went to the couple next to us and congratulated them on their anniversary and offered them a complimentary dessert. We thought "wow they're celebrating their anniversary too! And that's sweet". Then another couple got sat on the other side of us. As they sat, the waiter said "I see you're celebrating your anniversary. Happy Anniversary!". That's when we realized, same waiter didn't say anything to us when we got seated. "Huh." We finished our meal, even ordered dessert. Our waiter gave us our check and still nothing. No congratulations. No happy anniversary. We left the restaurant feeling treated different and not great. Clearly all 3 tables were celebrating their anniversary and were seated right next to each other. We mentioned it in our reservation and that's why the host knew. But why were we blatantly treated so different by our waiter? It was the obvious difference that made us leaving the restaurant feeling weird and discriminated against. Why the inconsistency? Next time we're celebrating anything, we're spending our money somewhere else.

Photos
Ironwood
Ironwood
Ironwood

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Webb's Grainworks - breweries - Updated October 2026

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