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    Monte Carlo Italian Kitchen

    3.2 (79 reviews)

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    Chicken Parmigiana meal with Penne
    Emily L.

    Standard sub-par italian at this place. If you need more to tell you, let's just say I could make the same thing at home.... and it would probably have taken half the amount of time and had twice as much flavor. Although I imagine this is "authentic italian" for some folks, I had one of their Highlighted "Signature Dishes", the chicken parmagiana and it tasted like penne and a jar of sauce I could get at the grocery store. The chicken was cooked well, but that's about all that I can say. The other dish we ordered was a linguine duo and the white clam sauce was flavorless, the meat sauce was just okay. Other than the food being average, the service was not half what I would have imagined in a place downtown of Powell... we waited at the hostess stand for 7 or so minutes before even being looked at, to which we were guided to a table and sat, without menus. The woman that sat us said "i'll be right back with menus for you" and then we didn't see another human for 20 minutes. Yes, I timed it. When the server came up, she immediately asked us if anyone had helped us, to which I mentioned our wait, and the fact that we were about to get up when she walked by. From there it seemed like they picked up their game, or slightly noticed something wasn't right, because we had 3 people check on us in the next 5 minutes. Our order was taken quickly, and our food was brought out in a timely manner. However, this was definitely not a quick dinner. And no bread was offered while we wait, either, which I found a little weird from an Italian restaurant. I won't be back, but I've learned my lesson and I'm glad I gave it a try for a new-er-ish place in the suburbs.

    Empty dining room during Lunch on a Monday.
    Kevin C.

    Overpriced, below average Italian food. Menu: Appetizer GARLIC BREAD -Topped with cheese and a side of Monte Carlo Signature red sauce Salad SWEET ITALIAN SALAD -Romaine & iceberg blend, smoked bacon, red onion, tomato & bleu cheese. sweet Italian dressing. with entree 3.99 Main MONTE CARLO TRIO - Chicken Parmigiana, Fettuccine Alfredo and Lasagna $13.49 Kids Meal - Chicken Tenders, fries and a drink $5.49 There is no lunch menu, only a dinner menu. The garlic bread was great, and the dipping sauce was excellent. The main Trio dish was a huge let down. The lasagna looked like it had been made at least a day ago, and the noodles were brown. There wasn't much flavor and i'm not even sure there was meat or cheese in there. The Chicken Parm was ok, nothing special. The Fettuccine Alfredo was horrible! The sauce was so bland, and it had no flavor at all. The Salad was really good, the ingredients worked really well together. The dressing had a nice sweet taste to it which made it different from normal Italian dressing The Kids meal - the chicken tenders were a bit on the dry side. The fries were pretty good, nice & crispy. Overall I was not impressed. I felt like the price for what we received was not worth it. ** high chairs = yes ** kids menu = yes

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    2 years ago

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    5 years ago

    Cannot put into words how bad this place is, the food is bland and tasteless , I can't even give it zero stars . Save your money !

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    5 years ago

    Great food and service! Super cute atmosphere, our waitress was extremely nice and attentive!

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    Ask the Community - Monte Carlo Italian Kitchen

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    Vittoria

    Vittoria

    4.0
    (292 reviews)
    0.8 mi
    $$$

    We moved to CA from Dublin 12 years ago and enjoyed our dining experience even more during our…read morerecent visit! Everything was amazing, atmosphere, knowledgeable service,wine list, all the food (especially the bread) and the warm ownership presence and pride! BRAVO!!!!!!!

    REVIEW BY: Avila.Eats on TikTok, Instagram, and YouTube…read more Service: friendly, talkative, and great suggestions. Waters kept full. Ambiance/Atmosphere: inside is a nice open high risen ceilings dining room. Tables are well spaced and comfortable. Well set and the restaurant is well lit without being too bright. The soft music is nice while enjoying your meal and talking is no issue. Food: 1. Bread service is crunchy outside and soft inside. Bread by itself is good but nothing crazy. The pesto olive oil dipping oil is what makes it. 6.75 2. Steak Oscar is tender, juicy, and well seasoned. The bernaise sauce has a nice flavor that pairs excellent with the crab. Tender but slightly fishier than I'd like. 7.5. Asparagus is just asparagus, no exciting flavors. Risotto is soft and creamy. Decent flavor. I'm not a big risotto fan. 6 3. Bella Vista Sausage chicken pasta is creamy. Rich and flavorful. The sausage is spicy and well seasoned. Tender and juicy. The chicken is tender and juicy and pairs great with the alfredo sauce. The noodles are perfectly cooked. The peppers add heat, sweet, and a great pop of flavor. 7.75 4. Lasagna is packed full of meat. Shortrib bolognese is tender, well seasoned, and packed full of meat. Sauce is tangy but not over done. Cheese is plentiful and gooey. 8.5 5. Tiramisu is delicate and flavorful. Smooth and creamy. Excellent flavor and perfectly done. Coffee flavor is noticeable but not overpowering. 9.5 6. Cannoli shell has an excellent flavor. Cream is smooth and airy. Chocolate adds a nice flavor and richness. The pistachio flavor is my favorite and adds that great pistachio flavor. 8 7. Chocolate torte is warm and smooth. Decadent rich chocolate flavor with a gooey center. Taste like a fudgy brownie mixed with a lava cake. Super rich and indulgent without being sickly. 8.5

    Photos
    Fireplace
    Fireplace
    Fried Calamari
    Fried Calamari
    Mussels

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    Mussels
    Novella

    Novella

    4.3
    (109 reviews)
    0.2 mi
    $$$

    Stopped in on a Thursday for a date night after a friend recommended it! The wait staff was very…read morefriendly and helpful without being overbearing or pushy. I got the house wine and my fiancé got the beer and an espresso martini! All great! We got the crostini (mushrooms and ricotta) as an app - very delicious though the flavor profile wasn't exactly what we expected. The complimentary focaccia that came out was also delicious! For dinner we split the rigatoni (very popular per our waitress and we can see why - delicious and the short rib was tender and plentiful) and lasagna (special for the night and also quite good)! The restaurant was cute, smaller but not too small they couldn't do larger groups. Overall, delicious and would recommend!

    We had a very nice dinner at Novella. The food was excellent. We started with the shrimp appetizer…read moreand the meatballs and both were excellent. My wife and daughter shared the Caesar salad and it was very good. I had the Fra Diovlo lobster special and it was excellent although it wasn't remotely spicy which was disappointing. My daughter had the sweet potato ravioli and it was excellent. My wife had the salmon and she really liked it but my daughter and I didn't loved it. It was very citrus forward . The service was fine but nothing more. We did not like our table as we felt like we were at the kiddie table between the bathroom and kitchen with no lighting and lots of traffic. You could tell it was an afterthought for added seating at a popular restaurant. I was also unimpressed with the wine options and I didn't love the one I ordered. We will go back for sure.

    Photos
    Interior design
    Interior design
    Novella
    Novella Crostini

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    Novella Crostini
    Flour Modern Pasta Bar

    Flour Modern Pasta Bar

    4.1
    (97 reviews)
    5.6 mi

    My boyfriend and I came here on a whim and were pleasantly surprised! The ambiance inside is…read moreupscale yet still felt modern and casual. The service was very good with frequent check-ins and explanations by the staff. The full menu is available but they also have a very reasonable four course tasting menu. We went with this. For $38, you get a savory cannoli, a bread of your choice, a salad of your choice, an entree of your choice, and finally a dessert. Each was a very unique mix of both Italian and other flavors like East Asian and Indian. It was all very good and we would like to return.

    The restaurant is set up nicely and unique. We came in during restaurant week and I suggest no one…read moredo that! We knew it would be busy, but was not ready to be waiting more than an hour between first course and second course! Several things did not go well. We had to wait an extra 10-15 minutes post our reservation time for the table to be ready. I found the portion sizes to be on the small side. I ordered the butter chicken pasta, which was really saucy so it was a shame to waste the remaining sauce once the pasta was finished. They give no complimentary bread, which would have been a nice addition to the pasta. The flavor of the butter chicken pasta and the hot chipotle chicken dip were good, but portion could have been larger for the price. Since the wait was extremely long between courses, I was offered a free refill for my mocktail, but when I got the check I was charged for it. I did not bring it up because after more than two hours of dining in, I was ready for it to be over. The mango creme brulee was not cool enough and so it did not set properly. The tiramisu tres leches was just okay, and they had ran out of the brownie dessert completely. I don't see myself coming back with so many nice Italian restaurants available in the city.

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    Flour Modern Pasta Bar
    Gem salad
    Gem salad
    Chicken a la vodka w/ curry

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    Chicken a la vodka w/ curry
    Marcella's

    Marcella's

    3.9
    (495 reviews)
    5.4 mi
    $$

    Marcella's was a pleasant surprise. We were both big fans of the food and the service from our guy…read more EB was incredible. None of the appetizers sounded great. Well, the meatball sounded good, but I knew that I was going to get one with my spaghetti and meatballs, so I elected to just go with the bread. The bread was phenomenal. We were given some olive oil and some pecorino Romano. We loved the bread. Let me tell you, it is a great place to eat, but it is loud and it was filled with people. Now I know why. I really enjoyed the spaghetti and one huge veal, meatball the meatball was incredibly tender and fell apart with one touch from the fork. Sauce was solid. My friend got the fettuccine with meatball. The meatball has some of the spaghetti sauce on it and he said that it mixes well to almost taste like a vodka sauce or a creamy spaghetti sauce. Overall, a really great experience. I will definitely be back.

    Long ago Marcella's was one of my faves (specifically the SN location). Creative drinks, basic but…read moregood Italian fare and a great happy hour. Those days are long gone. The Polaris location is large and has a decent patio. The bar/lounge area is pretty big too, that's where we were sat when we came in for a weekend meal. Started with drinks and some apps. The cocktails were small and kind of meh. They only had 2 drafts, Stella & Peroni. I like both but it was strange that they had no other selections. The worst part was by far the food. Arancini - 6/10, nice crispy texture but the taste was a bit unexpected, like the added a bit too much Gorgonzola. Calamari - 7/10, a bit chewy but with a nice crisp, missing something fresh. Beef carpaccio - 2/10, Marcella's used to have an absolutely delicious carpaccio... this was a bit of an abomination. Beef slices too thick, crispy flatbread that broke up when I looked at it wrong, a white sauce on top that made the whole dish worse. Absolutely do not recommend. Dinner was a few pizzas 2/10 (read: precooked flatbreads with subpar toppings). The crispy potato "pizza" needs to be taken off the menu. Garlic sauce, cheese and these awful, overcooked potato chips. It was inedible - all 5 people at the table tried it but put their slice down after the first or second bite. Pizza Margherita DOC was a very salty, tomatoey thing. I think the grocery store version would be a better choice. We also shared the Pepperoni Sausage with mushrooms which was better, but it was undercooked and watery. Our friends got the Carbonara Pasta and said it was ok, but did not want to take their leftovers home. I don't get the hype or appeal of Marcella's whatsoever. Our server was fine, the food was terrible, ambiance is meh. Will not return.

    Photos
    Marcella's
    Melted Pecorino Cheese
    Melted Pecorino Cheese
    Calamari - this should be vegetables with calamari..

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    Calamari - this should be vegetables with calamari..

    Monte Carlo Italian Kitchen - italian - Updated August 2026

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