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Mohawk House

3.5 (512 reviews)
Open 5:00 pm - 9:00 PM

Mohawk House Photos

Business Info

MOHAWK HOUSE ATMOSPHERE

What's the vibe?
Quiet
Classy
Good for groups
Outdoor seating

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Recommended Reviews - Mohawk House

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Reviews With Photos

Seafood appetizer... impressive
Andrew B.

I took my wife here for her Birthday. We'd actually come here for our first date more than 11 years ago and just hadn't found our way back. Accordingly, it seemed like it might be fun to go back. I have handicapped parking plates so I didn't have to experience the Valet rigmarole that everyone seems to complain about... not sure if that's still an issue? We went inside to the reception desk and checked in... seated very quickly at a lovely table in the corner. Decor was quite nice and there was a lot to take in. Our waiter was at our table side very quickly with a gentleman in tow that quickly (and continually for the rest of our meal) filled our water glasses. We placed our drink order and, while we munched on warm rolls and creamy butter, we reviewed the menu. We wound up ordering a seafood appetizer that included oysters, shrimp, crab claws, and so forth. Very large array that was served nicely on a large 2-tiered platter. We managed to demolish the seafood and while I sipped at my old fashioned. Our main courses arrived. I ordered the 14oz bone-in ribeye and my wife settled in the surf and turf (Fillet Mignon and a beautiful lobster tail). We selected truffle fries, creamed spinach, and lobster Mac and cheese as our side dishes. Everything was delicious and prepared and presented carefully and with not a little bit of panache. Our waiter was quick, engaging when called for, and friendly to a fault. Truly a wonderful time. We left absolutely stuffed- after indulging in a small dessert and an espresso. While the bill may have been larger than some people may be willing to pay- it was hedonism at its finest. In my estimation? Money well-spent. I would absolutely recommend the Mohawk house without any hesitation. We will, of course, NOT wait another decade to return. Thank you, Mohawk House, for a wonderful meal.

S M.

We hosted our Wedding Dinner at Mohawk House. We were a group of 20 and rented one of their private rooms. I could not say enough good things about my experience with the Mohawk Team from beginning to end. Michelle R helped from beginning to end. She was super patient at the beginning since our date was not final, after that she answered all my questions (which were a lot!), she was super prompt in her responses, and she was super accommodating. I love working with her and she made things so easy for me! Rachael, the owner, was also a pleasure to work with! She took the time to give us a tour of the spaces available and was super accommodating with any menu needs we had for our event. Kathie, our server, was the best! She handled our group so well and even the little ones running around. The food was so good and everyone was super happy at the end of the night. Highly recommend Mohawk House!

Birthday Dinner
Daniel M.

My daughter Marissa and my son in law Andrew took me here for my birthday. Thank you. What a wonderful choice and a beautiful place. The service was excellent and although prices are high you get an amazing experience. We had a wonderful meal. My cowboy ribeye was cooked spot on perfect and the flavor was outstanding. Highly recommend. Enjoy

Old Fashioned
Monica D.

After waiting for this place to reopen and taking a long, traffic riddled drive, I was quite disappointed. I began with an old-fashioned in the main dining area, beautiful with vaulted ceilings and a large fireplace for these cold nights. For an appetizer I ordered lobster bisque. The presentation was very nice as they poured it from the pot however, it was more like soup as it lacked any creaminess and it was just warm enough. For the entrée I went with the New York strip, fingerling potatoes and asked for a glass of House Cabernet. The steak was very well seasoned and cooked just right (although I was given the wrong sauce) and the potatoes were also very good however the house wine was terrible. Pacific something or other. I was full at this point and decided against dessert. I had been here years back for a private lunch and it was fantastic so I know it's a reliable spot however I don't see myself coming back again.

Delicious oysters!
Annmarie S.

Service, ambience and food are the best for miles around. Best dinner we have had out in years.

Dark Chocolate-Sea Salt Molten Cake, Signature Pumpkin Cake In A Jar, Apple Crumb Tart, Classic Crème Brûlée
Brie F.

We celebrated my Pop Pop's 50th birthday/Law Enforcement Retirement at Mohawk House because it came highly recommended from a friend. Our reservation was for 7:30pm. The restaurant is not a hop, skip, and a jump away. We drove 27 miles, about 40 mins from my parent's house. Unfortunately, there was no valet so cars were parked haphazardly blocking other cars in. We were asked if we wanted to dine indoor or outdoor. We decided to dine indoor. The dining area was absolutely exquisite. Aesthetically pleasing to the eye. Unfortunately, the servers and busboys kept grazing my chair as they worked the floor. We started off with a complimentary bread basket that came with pre-sliced butter. We used a QR Code to see the menu. Much to our surprise they ran out of a lot the items that piqued our interest. For our drinks we ordered Beer, Cabernet, Pomegranate Martini, and a Esperanza Mezcal Pear Margarita. My mom didn't care for her margarita so she asked for a glass of Cab instead. Our server, Sara was polite and incredibly patient. For such a classy restaurant Mohawk House fell short of ensuring that we had a great dining experience. The food did not meet our expectations and left us disappointed in several ways. Let's get into the apps. We started off with the Lamb Pops, Crab Cake, and two orders of the Fried Calamari. The lamb pops were medium instead medium rare. The crab cake wasn't bad but was on the smaller side. The fried calamari was not good. It was overcooked and bland. The oil was old. We asked for a side of marinara to try to combat the flavor. Even with all of the fancy elements added to the dish it was still a miss. For dinner we placed two orders of the 40oz Dry Aged Tomahawk (One Medium Rare and One Medium Well). Two orders of the Maine Lobster Mac N' Cheese, Brussel Sprouts, Roasted Carrots, and Creamed Spinach. Our orders did not come out at the same time. My parents tomahawk did not include the Red Wine Sauce they ordered. We waited an additional ten minutes for the wrong steak to come out. Instead of the tomahawk steak we received the Porterhouse For Two which was medium rare. We waited additional time for them to bring out the correct order. Once we received our tomahawk it was also cooked medium rare. Once again we had to send back the steak. Unfortunately the steak was underwhelming and lacked seasoning. No salt. No pepper. No flavor. To be honest we should've kept the porterhouse because it looked meatier, came with sauce on the side, and onion rings on top. The Maine Lobster Mac N' Cheese was drier than the Sahara Desert. It certainly did not look like what was depicted on the menu. It lacked creaminess and flavor. Our Brussels Sprouts were plain and didn't have any cranberries or pecans as stated on the menu. My mom's Creamed Spinach was was inedible. I've never had a side of creamed spinach that lacked cream, garlic, or cheese. It was more like sautéed spinach. Boston Market makes better creamed spinach even on their worst day. We sent back the creamed spinach for Grilled Asparagus. Sara informed us that they ran out of asparagus. My mom opted for the Sautéed Mushrooms which tasted like they were drench in a bath of black pepper. My dad said his Roasted Carrots were just ok. Albeit Sara was a doll and very apologetic we wanted to speak to the manager to discuss the inconsistencies in our meal, items coming out late, as well as the lack of items readily available. She asked if she could buy us a round of drinks. Everyone declined the drink offer except for my mom. She had the chocolate martini. Sara surprised my dad with several desserts. She gave my dad the 7 Layer Chocolate Cake. She brought the table a sample of The Dark Chocolate Sea Salt Molten Cake, Classic Crème Brûlée, Apple Crumb Tart, and the Signature Pumpkin Cake In A Jar. The deserts were not good. Either too much salt, over cooked, undercooked, and too hard to enjoy. We came here to celebrate a major milestone and yet we were unable to enjoy my dad's birthday as a family. The manager never came out to acknowledge my mom, but rather spoke to a family sitting across from us. You'd think that he would've been more professional than that. After spending $450 this was definitely not a night to write home or sing about. I really hope that the manager reads my review because for such a classy upscale restaurant we had a real lackluster experience. This certainly is not a place I'd recommend or be proud to say that I've had the pleasure to eat at. I cannot and will not recommend this restaurant to anyone.

Sign
Sam C.

I travelled a hour and one halfway to come here. The ambiance is cozy and welcoming. The service was outstanding. Danny our server was knowledgeable about the menu and right on with the recommendations. I had the bone in ribeye. It was cooked to perfection and delicious.

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8 years ago

Food is Excellent! Eat there 4 times a month!!!! Highly recommend giving them a chance. The owner has his own farm so food is very Fresh!

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Great bar foods/drinks. Not so much on the restaurant end. The front desk women are beyond rude and the owner is a snob.

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It's just okay for the money. Wait...it's too expensive for the quality of food.

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Page 8 of 13

Ask the Community - Mohawk House

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Mohawk House - newamerican - Updated May 2026

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