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Modern Bread And Bagel

4.3 (964 reviews)
Open 8:00 am - 5:00 pm

Order Modern Bread And Bagel Takeout or Delivery

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MODERN BREAD AND BAGEL ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - Modern Bread And Bagel

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Chene P.

First timer here! The service, the ambiance was great! Nice and clean establishment with good healthy options.

Cinnamon Bun Latte
Nataly K.

I ordered a cinnamon bun latte and a matcha. Unfortunately both were a huge miss. My latte was not sweet at all despite all of the sugar and cold foam. I'm sure it was added to it. I love a creative, sugary creation but this just tasted like milk with (I hope) a splash of espresso. However, the look inside was so cozy, music was the perfect volume, and additional sugar, condiments, and napkins ( anything you might need) was stocked, clean, and readily accessible. However, I cannot recommend what is unfortunately one of their advertised, signature creations.

The Nonna
oriya m.

I had breakfast here after a workout, and overall the experience was okay. The place itself is nice, clean, and organized, with a calm atmosphere that fits a morning vibe. The food was good--not anything special or out of the ordinary, but satisfying. The staff was okay. I didn't experience anything unpleasant, but they weren't the warmest or most welcoming I've seen. It felt a bit technical and nothing beyond that. It's a place I would come back to because of the convenience and how close it is to my gym, but it's not somewhere I would go out of my way for or describe as "wow." There's room for improvement when it comes to flavor--I'd like to see more seasoning in the food, and the service could definitely be a bit friendlier and warmer. Overall, a decent place that does the job, but there's room to improve

Everything Bagel (DF)
Angie H.

Last week I ordered from Modern Bread & Bagel and their bagels were soft and warm. The latkes were tasty and the truffle chips crunchy. I will surely order again they didn't disappoint. Since this was a delivery I didn't observe the ambiance. The service was prompt delivery.

Michele L.

Modern Bread & Bagel is a 100% gluten-free bakery in Topanga Village. They have an INSANE selection of baked treats!! There is comforting simplicity in their Dine-in Exclusives, only available at the Woodland Hills location. The Miso Salmon Bowl was one of my favorites!! Perfectly seared and flaky! Hits all the right notes with Furikake, avocado, sweet potatoes, marinated cucumbers and pickled onions! The miso sauce brings an umami flavor that's savory and salty! The Shakshuka came piping hot in a cast iron skillet and crusty bread. This beloved breakfast dish with poached eggs is hearty, spicy and savory! The feta cheese adds a salty and tangy element. The Blueberry Pancakes is fluffy and delicious with homemade blueberry sauce. The maple butter is whipped, made with 100% pure maple syrup, dairy free and vegan. They have a range of hot and cold coffee drinks, including their signature drinks. My favorite was the Mexican Mocha!! They also have a wide assortment of gluten free bagels. With a variety of gluten free, nut free pastries. Some are dairy free, vegan and soy free. So moist!! So scrumptious!! Lovely indoor and outdoor seating!!! Relaxing and cozy!! Wonderful customer service from Eli!!

Sharleen S.

I always see this spot when I walk around the village in Topanga; and finally came here with a fellow yelper I got the cinnamon bun latte, but light on the cheesecake syrup because I don't like too much sweetness. I also got the blueberry coffee cake. Everything was good! We sat outside and chatted, didn't feel rushed or anything. The vibes were great and the spot is gluten free! The store overall was super clean, they had a water station with utensils, and the space was good. Overall a great exp! Will def be back!

Inside
Shawna R.

A gluten free bakery... YES PLEASE!! I was overwhelmed by the options because let's be real people with a gluten allergy don't usual have many options! I met with my cousin who also is allergic to gluten here for lunch and yap. I got the coconut french toast dippers and she got the miso bowl, we both grabbed a raspberry matcha with oat milk. Everything was delicious and tasted great. I also grabbed a cinnamon roll to go, had it when I got home and will definitely be grabbing this again! I will be back to try more of the baked goodies and maybe a sandwich next time too! Seating inside and patio out front. Can have to go or have them bring it to your table. Staff is friendly and helpful with questions.

Salad
Raquel A.

The salad was good, service was basic, not the friendliest. Located at Topanga village.

Love the bagel stacks
Anna I.

First time here walking through the village. I saw a bagel shop and wondered if they had an olive loaf. Well they did! It was $25 for a medium sized loaf which was sliced perfectly. Unbeknown to me this is a 100% gluten free bakery. My fault for not paying attention. The olive bread was good but I can't really compare it to others I've had since the others were glutinous and delicious. I might try some of the desserts and bagels one day. Service was great and ambiance felt trendy with the place full of happy, gluten free eaters.

Chel S.

Honestly, this place is extremely overrated. I've tried multiple items like coffee, matcha, pastries, bagels, sandwiches, even straight espresso shots and EVERYTHING has been consistently disappointing. The only redeeming quality is the service, which is genuinely good. Prices are slightly elevated, which is understandable given the Topanga Village location, but the quality doesn't justify the cost. There is free water station where you can refill your water bottles that I appreciate. I work nearby and have unfortunately returned a few times as a last resort for lunch, hoping it would improve. It hasn't. Most recently, my breakfast bagel was burnt, unappetizing, and took about 15 minutes to come out. That was the final straw. Won't be coming back.

Meilani D.

Omg absolutely IN LOVE with this place!!! Y'all EVERYTHING is gluten free!!!! And many MANY items are absolutely delicious! I got the breakfast burrito (get it you won't be sorry) the plantain chips are also FIRE. The donuts are incredible, the cupcakes are bomb. ALSO the tuna bagel sandwich was great. And the coffee is exceptional. I can't stay away from this place. Also, I had the coffee bread and I didn't like it and they just let me have another dessert for free. I take EVERYONE I know here.

Signature Drinks Menu
Maansi S.

I ordered a Cinnamon bun latte and sadly have to give it a 2 because it just tasted like cinnamon water :/ the caramel and cheesecake syrup didn't come through much. This was not sweet at all and didn't taste like a cinnamon bun drink as advertised.

smashed avo toast w/scrambled eggs
Melissa O.

I usually stop by here when I have an early appointment. Got an Americano and tried their vanilla monkey bread today. Their pastries and bagels are usually pretty good, you can never go wrong. They have plenty of indoor and outdoor seating- perfect for sitting down for a few minutes to check emails before heading to an appointment.

Iced Raspberry Matcha Latte

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16 days ago

Most overpriced mediocre mall food. Bagels are tough toasted to a burn, unproportionate amount of cream cheese. Avoid if u can

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11 days ago

Tried this spot again and had a much better experience really enjoyed the chocolate zucchini bread,

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6 months ago

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2 months ago

Love this place! My favorite bagels and pastries for someone who is gluten free. Always enjoy going

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Modern Bread And Bagel Reviews in Other Languages

Ask the Community - Modern Bread And Bagel

Do they have quiche?

Yes, I saw quiche both on the menu and in the case. But they do say they make everything fresh daily so when you go they could be sold out. When I was there they only had one.

Is their parking near the location?

Yes. There is an enormous indoor lot with 1.5 hours of free parking, as well as pay spots outdoors in the lot along Topanga Canyon.

Is everything on the menu gluten free?

Last time I was there (a month or so ago), everything was gluten free. For a celiac, ex-bread lover, this place is heaven.

Don’t See Your Question? Ask Away!

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4.4(299 reviews)
22.8 miEagle Rock
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Fondry honestly amazed me! Every single pastry we tried was perfectly made. My favorite was…read moredefinitely the kouign amann which is kind of like a croissant, but sweeter, richer, and a little more dense. I also loved the mushroom bechamel danish. It was super flavorful and surprisingly filling. For drinks, I got the MVP (matcha vanilla pistachio) and it was delicious too. Overall, such a great bakery that I'd definitely recommend checking out! They have a small parking lot, and if it's full, there should be plenty of street parking nearby (at least when I went right around opening time).

Been eyeing this spot for quite some time. Parking is easy they have a parking lot but very limited…read morespace, parking on York Blvd didn't seem to have any restrictions either. Not too sure how weekend parking is, I visited on a Wednesday around noon. Neighborhood residential street might be a good option for parking on Avenue 47 but street sweeping (No Parking) is from 8-10am Wednesday on one side and Thursday on the other side. Orange Blossom Almond Croissant -personally was disgusting, orange blossom was extremely strong. Too fragrant that it tasted like a floral bath bomb or soap. Some do like this but it wasn't for me. Tofu Cloud Croissant Toast -cream on top was pretty salted, to help balance the caramelized sugar that helps press the croissant into a toast. Overall, it wasn't wasn't bad but wasn't good and slightly too salted. Passionfruit Croiffin- texture of the croissant/muffin was great! Buttery, flaky and light. Passionfruit cream filling wasn't too sweet. I loved the tart passionfruit seeds. But you might want to scoop some out if you don't enjoy too much sourness. Elderflower Rhubarb Danish - way too crunchy, would prefer it to be crispy instead of a crunch. Filling was good, not too sweet. Black Sesame Parisian Flan -if you love black sesame, this would be right up your alley. Perfect sweet treat to bring to any auntie's home! Blueberry Tea Scone -not too dense. Surprisingly not too sweet even with the demerara sugar coating. It wasn't really crunchy but more sticky and caramelized from sitting.

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Artelice Patisserie - cheesecake with free macarons

Artelice Patisserie

4.8(1.2k reviews)
13.8 miSawtelle
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Family-owned & operated
Established in 2017

Went here with my girlfriend on a Saturday morning just looking for something sweet and a little…read moredifferent from our usual spots. Pretty glad we stumbled across this place because everything we tried was really good. We got a couple of pastries and a croissant and honestly they were all pretty solid. The croissant especially was really buttery and flaky, hit the spot for sure. I will say that everything looked almost too good to eat but we managed. No complaints at all on the quality, you can tell they put a lot of care into what theyre making. The staff was pretty nice and helpful when we were trying to figure out what to order since we couldnt really decide. Not a huge deal but it was a busy morning and things moved along pretty smoothly. Overall pretty great little bakery. If youre looking for a spot to grab some quality pastries and maybe a coffee this is definitely worth checking out. Would definitely come back next time were in the area.

Sadly they don't accept discover…read more Outdoor seating with 6 tables and plenty of chairs. Great place to people watch, eat cake and grab a cup of coffee. Champignon: Hazelnut crunch at the bottom with hazelnut creme. The mushroom cap had a small layer of sponge cake and hazelnut creme on top. Lychee rose: Very light on lychee flavor, there's a combination of lychee and a light rose scent. It's layered with sponge cake, 2 layers of jelly. Sweetness similar to Asian cake.

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Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

Yamazaki Bakery

4.0(702 reviews)
22.9 miLittle Tokyo, Downtown
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If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

Photos
Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

Yamazaki Bakery - Matcha Mochi Mochi Ball

Matcha Mochi Mochi Ball

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Coin De Rue Bakery & Cafe - Crookies

Coin De Rue Bakery & Cafe

4.0(283 reviews)
19.3 miHarvard Heights
$
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I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

This bakery has so many tasty options to choose from! I wanted to try something I haven't seen…read morebefore and got the purple yam bun. The bun was pretty good! My friend got the strawberry brick toast and although the presentation was a little messy, the toast was solid. I think my issue is just that it feels more like a bakery than a cafe. It's not the best place to study because their seating is outside, meaning no outlets. You are also super close by the street and sidewalk so lots of external noise. Parking is a bit hard but that's ktown for you. For sure the treats are good but wouldnt describe this place as one of my go-to's in korea town to study nor to catch up with my friends.

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Magnolia Bakery

3.8(2.2k reviews)
15.3 miBeverly Grove
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It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

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Bottega Louie - Chocolate soufflé

Bottega Louie

4.1(1.2k reviews)
14.4 mi
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4.5* Food 5* Ambiance…read more5* Service Classic Bottega Louie charm and decor shine throughout the space. The pastries and macarons, paired with the open kitchen concept, become even more inviting thanks to the soaring glass walls, doors, and windows that flood the restaurant with natural light. The restaurant is spotless and beautifully designed. From the welcoming hosts to the attentive staff, the entire team creates a warm atmospher with a subtle Miami inspired vibe. String lights, vibrnt greenery, marble floors, and elegant furnishings complement both the indoor and outdoor seating areas. As you enter, the aroma of fresh coffee and pastries greets you. Behind the display of baked goods sits a stunning centerpice bar with numerous seats available for guests without reservations. The menu offers a solid variety of salads, pizzas, pasta, small plates, and entrees, making it easy for everyone to find something appealing. There is also an extensive wine selection along with a smaller cocktail list. We ordered the ribeye steak, Caesar salad, and truffle arancini. Everything was enjoyable, but the arancini was undoubtedly the standout dish. Served with a rich tomato based sauce, it was perfectly crispy on the outside while remaining cheesy, comforting, and satisfyingly starchy on the inside. The truffle flavor came through beautifully and made the dish memorable. The ribeye was well prepared and accompanied by delicious fries. The Caesar salad can be ordered either chopped or deconstructed, which is a nice touch. Overall, this location has a calmer and more relaxing atmosphere compared to the DTLA location (less crowded, yet just as enjoyable).

I came here with my brother in March to celebrate my birthday, even though we arrived near closing…read moretime. The staff could not staff couldn't have been more welcoming. That alone says a lot about a place. They were running low on several desserts we had our hearts set on, but we knew this before hand. They made things all fresh so if it sells out. It sells out. Instead the lovely people here offered us substitutes and made sure we still had a wonderful experience. We ended up with the crème brûlée (Tahitian vanilla custard with fresh berries and a mint leaf), the affogato (vanilla gelato, house brewed espresso, vanilla whipped cream, served with an espresso macaron), and chocolate gelato! Everything was divine! Love every bit of it! Bottega Louie WeHo is the kind of place that makes a special occasion feel even more special. We'll definitely be back -- hopefully a little earlier next time so we can get our first picks from the dessert case!

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Bottega Louie

4.1(19.6k reviews)
22.1 miDowntown
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I love Bottega Louie!! Last weekend I celebrated my birthday here for dinner. I made a reservation…read morewhich makes it so much easier to get seated on a busy night. Sure enough, we were seated right away. My daughter and I love the Portobello fries for a starter. They are so delicious and crispy, and the dipping sauce pairs perfect. For our meal we decided to share a Cesar salad and a pizza. For dessert we actually wanted the CHOCOLATE FRAMBOISE but they were all out. They actually were out of quite a bit of their pastries. The whole pastry counter was completely empty. I asked the server why it was empty and he mentioned they sold out due to graduation season. I decided on the crème brûlée and my daughter ordered chocolate gelato. We enjoyed our dessert. As for the ambiance, if you're looking for a romantic quiet restaurant for dinner. Bottega Louie is not for you. It is a loud up beat restaurant. I personally enjoy it. They have a person making the pizza towards the back and this night a table of guests were cheering him on as he threw the pizza dough up in the air multiple times. So fun to watch! The chefs are also cooking your food with a clear glass around them so you can watch as they prepare the food. Definitely recommend!!

This was my first time going to Bottega Louie and I was impressed! I honestly was craving the whole…read moremenu. My friend and I finally decided on the pepperoni pizza, the Brussel sprouts, and the Belgian waffle. The pizza was so delicious; it was evidently fresh, made with fresh mozzarella and tomato. The crust was perfectly cooked and crunchy! We were very impressed with the Brussel sprouts. They came mixed with candied walnuts, which was definitely my favorite part about this whole meal. We ate the Belgian waffle last. I thought it would have been too dense or soggy by the end of our meal. It ended up being completely perfect. The only thing I wish was that we had more of that wonderful vanilla whipped cream and fresh seasonal berries. I brought my bff here as a graduation gift. We left with full stomachs and very happy. I loved the decor and elegance of the restaurant. We will return to try the pastries next!!

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Modern Bread And Bagel - bakeries - Updated May 2026

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