Had a delicious pizza Romano with anchovies and capers - great thin crust and wood oven flavour…read more This was followed by lovely seafood brochettes with grilled squid, fish and shrimp and a fresh mixed salad. Service was very friendly and we were offered a limoncello on the house to finish the meal.

I was torn about how to rate this restaurant because my husband actually liked his Margherita pizza…read morewell enough, but my swordfish was terrible. Not just "not good." Actually terrible. Almost inedible. The dish certainly wasn't fresh, and it was rubbery and practically tasteless. Again, the pizza was decent (not amazing), and the service was efficient (if not overly friendly or helpful). If it wasn't for the stinkin' fish, I'd have given this place three stars. Though if we hadn't had anything else but the fish, it would've only gotten one.

good, fresh food. warm service. full of friendly italians. ended up here at the recommendation of…read moreour hotel because it was sunday and this place is "always open" (the woman at the hotel called to verify, "because we're italian"). all of our pasta dishes were tasty, but a look around the restaurant suggested the italians know something about the seafood offerings. there was a 92 year old woman celebrating her birthday at the table next to us. maybe her choices were limited because it was sunday. or maybe she knows something....

Don't be alarmed if you find yourself in this neighborhood in Bologna, Italy. We have found that…read moregraffiti is pretty much everywhere in every major Italian city. We found this little restaurante/pizzeria on Via di Corticella to be charming and the staff was very friendly. They were also very accommodating to two English speaking Americans who knew little of the Italian Language. The waitress brought us two english menus that looked as if they had been stored away for a while, along with an italian/english culinary dictionary to help our understanding of the menu. On advise from a friend, we only ordered the house wine while in Italy. The house wine at this little bistro restaurant is served in a little pitcher and even their red wine is served cold which was very good. It's also extremely affordable. We also tried the salad di mare (seafood salad) and if you're not squeamish about octopi, it is a great option. It was fresh and tasty. We also tried the margarita pizza which is different from American style in that it has no basil or tomatoes. It was also very good. Lastly, we shared the crab ravioli which was awesome. The staff was very nice and friendly and as the other reviewer said...the place is full of italians in this tight little outside (under umbrella) bistro. We have tried many other restaurants from Venice, Florence, Rimini, and Bologna. This one, as minimalistic, unpretentious, and casual as it is, was one of the better ones we tried. The neighborhood looks rough, but we had no problems at all walking around this area.

Amazing pizza from a former Long Island NY girl. It was hot fresh and the taste was terrific! I…read morewish I would have found this place sooner. Just order at the counter and they will heat it up and it was delicious.

Delicious pizza! For a very reasonable price: 1.80 Euro for a huge slice…read more We stumbled upon this place while walking around, since there was a long line for their pizza. We were not disappointed. I liked their pizza with mozzarella, basil, and tomatoes, but all of the pizzas I tried were just as good. I also had the mushrooms and prosciutto, as well as the margherita pizza (just tomato sauce and cheese). The one downside is that there isn't much seating, so you may have to take your pizza elsewhere to eat it, or just eat it standing. This is definitely the place to visit for a scrumptious and cheap lunch in Bologna.