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Ming Teh

4.3 (93 reviews)
ModerateChinese, Seafood, Noodles
Open • 11:00 am - 10:00 pm

Ming Teh Photos

Business Info

MING TEH ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Ming Teh

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Reviews With Photos

Crispy sesame garlic chicken
Bianca S.

So I went here based on a recommendation that I received about it being good. Its just over the peace bridge so it didn't take long to get here. Upon arriving we were seated by a window. I didnt make reservations and the back room was reserved already as it was a Saturday,but we were able to see the water still. Its small inside but cozy. Our table had some water on it and the woman who seated us just wiped it off with her hand and then walked away. I ordered the crunchy sesame garlic chicken with a side of rice and we got beef and broccoli. The food took about 20 minutes to come and I was not happy at all. My fork was dirty so I asked for chopsticks which were then placed on the table that was clearly not thoroughly clean. The chicken didn't have a bad flavor, but it was basically just a crispy coating and no real meat. Some pieces were so hard it was hard to believe they served me that. I told the server when she asked how it was, but she made no attempt to see if I wanted anything else or to rectify the bad quality,just said oh sorry. My husband did enjoy his beef and broccoli , but said it was nothing special worth coming back for. I'd personally never go back here. Perhaps my experience was just a bad day but they definitely rubbed me the wrong way

Hot and sour fried rice with chicken, pork, and shrimp- yum!
Glenn M.

Beautiful setting with picture windows facing the Niagara river is awesome. But wait. What about the food and service like? Well as other reviews state it's really a very lovely dining experience. Service is attentive, informative and unrushed. We ordered soups, fried dumplings as appetizers. Then we split an entree order of hot and sour fried rice with pork, chicken and shrimp and a whole Peking Duck between 4 adults and were so happy. It was such a big surprise because 2 had never had the Peking duck and the fried rice seemed like a weird choice but it was a perfect counterpoint to the richness of the duck. Treat yourself to a nice dining experience.

Partially eaten Beef and Broccoli
Erin H.

We drove from Buffalo, and the drive was definitely worth it. Our food was fresh, authentic, and delicious. We started with the fried dumplings. These had a thicker than normal dough, and a super juicy filling. They came with a dumpling sauce as well. I could have eaten about 3 more orders of these. I was obsessed. We ordered a lot of entrees. The beef and broccoli was thin, tender, and juicy. The stir fried vegetable noodles were thin and had a super umami flavor. The vegetables in the noodles soaked up the sauce beautifully. The Jasmine spare ribs were something I've never tried before, but they were sticky, moist, and full of flavor. We also got the crispy sesame ginger chicken - which lived up to it's name. Very crunchy and definitely ginger flavored, this was another dish like I've never had before. The restaurant was right on the river, which was really cool. It would be interesting in the daytime to see the boats go by. Our server was super friendly! Overall, we had a great experience here and we're glad we made the trip over the border to eat dinner together.

Nikki G.

To finish off our anniversary celebrations, my boyfriend and I had reservations for one of their special dinners, which was a dim sum night. We only just found out about this place after my realtor told me that she comes here often because it is that good. Buffalo really doesn't have great Chinese food, or if they do, I have not found it. I love that Ming Teh has a huge window overlooking the river. It is a great spot. The interior is wonderfully decorated and I really loved the entire experience. The service was fantastic. I can't tell you what we had, but we had many courses. The standouts to me included the vermicelli and beef noodles, the steamed crab dumpling and the sesame roll stuffed with bean paste. I also liked the scallion pancake a lot. Each dish, though was very good. We can't wait to come back and try items off the menu. Even though you need to cross an international border, it is extremely close to Buffalo and well worth the border crossing hassle.

Pickled cabbage soup with shredded pork
Eddie M.

My wife wanted to try this place out for her birthday today, and we are both so glad we did. We had soup, spring rolls, and split two dishes. She had the stir fried chicken and shrimp with cashews and almonds (33 on the menu) and I had the deep fried fish in sauce of garlic, bean paste, ginger, chili pepper, and minced pork (86 on the menu). We have always enjoyed Chinese food, but this was another level of good! When they say that their food is different, each dish from another and their food from any other Chinese restaurant we have ever tried, believe them. It was wonderful. The service was friendly and good, and even though we were there at an off time, everything was fresh, hot, and delicious.

Vegetables, Noodles, Fried Rice, Desserts (July 2023)
Patricia F.

We like eating here. The food is authentic and tasty. The service is great! People are nice. Good place to enjoy the scenery of the Niagara River.

Spicy crunchy sesame ginger chicken
Eileen H.

My husband and I stopped in for lunch on a weekday in September. We wanted an outing on one of the last days of summer. We decided a drive along the Niagara Parkway in Canada and lunch at Ming Teh was the answer. The food was as good as we remembered. We ordered from the lunch menu a hot and sour soup and a spring roll for our appetizer. Then the crunchy sesame chicken and the dry-fried beef for our entrees. Rice was ordered separately. The view of the river is impressive. The service was prompt and professional. It was a good outing.

Kang Pao Chicken, (left) Dry Fried Chewy Beef Strips with Ginger & Garlic (center) and Mushroom, Asparagus and Snow peas (right)

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1 year ago

Very welcome and warm environment. Food was amazing! Highly recommend if you're in the area.

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9 years ago

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4 years ago

The food was amazing, as was the service! Next time we cross the border, we will stop here again!

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8 years ago

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6 years ago

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4 years ago

Delicious and well prepared. Very traditional. Service was excellent. Will definitely recommend.

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8 years ago

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The Left Bank

The Left Bank

4.1(624 reviews)
2.1 km•Westside
•$$$

Me and my family were out celebrating my Mothers Birthday and it was amazing from the food to the…read moreambiance that provided us with a more intimate settling for a celebration of life. Our waiter was amazing and did a great job despite the size of our party at the time of ordering our entrees.

There was not one dish I was served that I feel was worth the price…read more We had focaccia and tuna tartare as appetizers. The Margherita focaccia was by far the worst of the night, soggy and flavorless, the focaccia was nothing like a normal one. The tuna had a nice presentation though it was quite mediocre, the rice was hard in some parts and seemed quite old, the tuna itself was fine but the dish as a whole was maybe on par with sushi you'd get at a wegmans. As my entrée I got the carrot papardella, everything seemed overcooked, hardly any lobster and what little was happened to be tough and rather flavorless, of course it was the same with the shrimp and crab. The pasta was overcooked and stuck to itself and the sauce was quite sweet and far too hot, twenty minutes into the meal and it was still steaming, continuing to turn the dish into mush. The meal was for three people and came out to be $240 after tax and tip, the service was nice but considering the praise this restaurant got I'm sure it's went downhill. The highlight of the meal was the complementary bread at the start.

Photos
The Left Bank - This was the picture at 5:00, by 5:30 every table was full.

This was the picture at 5:00, by 5:30 every table was full.

The Left Bank - Fondue for Two!

Fondue for Two!

The Left Bank - Ketel One Cosmopolitan Martini

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Ketel One Cosmopolitan Martini

WD Bar & Grille - Chocolate Cake with strawberries

WD Bar & Grille

3.8(8 reviews)
5.3 km•Cobblestone District, South Buffalo

Me and my Family decided to go to the Casino WD Bar and Grille and it did not disappoint. The…read moreatmosphere was incredible to go from the energy that is the casino to an upscale warming lounge located upstairs. The Food was amazing personally I had the opportunity to try a bit of different foods and all were bringing a different flavor profile to the table.

Restaurant is located in the back side of the Seneca-Niagara Casino in downtown Buffalo, on the…read moresecond floor. Good variety of menu items. Appetizers were very good: Crab cakes- Great balance of crab and filler... mostly crab as it should be. Asparagus cooked perfectly. Mushrooms and onions cooked well, seasoned. All apps were more than enough to share. Entrees- did not disappoint. Steaks at this steak house were VERY GOOD. Dessert- could've skipped. The chocolate cake was no big deal. Just ok. Slightly sweet, light, fluffy...but just ok. Didn't taste homemade. Tasted like an ok store bought slice of mediocre cake. I'll skip dessert next time as it really wasn't worth the calories. Pros: Ambience is modern, clean, and open. Plenty of parking. Good service....the manager switched out a flavorful, but tough steak in the Dominico with the Prime Rib without making my guest feel bad. Good was very tasty. Seafood soup was meaty and seasoned very well. Filet mignon was tender and tasty. You could actually taste the grill char on the steak. Loved it! Portion sizes of everything was generous. Was NOT disappointed there. Cons: One of our steaks was super fatty and too tough. And everything is a la carte, which means pricy. We spent $223 for three people (3 apps, 3 entrees, 3 sides, 1 dessert). Great for date night, special occasions, business dinners, happy hour.

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WD Bar & Grille - The Walkway Into Restaurant

The Walkway Into Restaurant

WD Bar & Grille - Crab legs

Crab legs

WD Bar & Grille - Surf and turf

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Surf and turf

Mahar Moe

Mahar Moe

4.4(62 reviews)
8.5 km

Ordered takeout. I don't like to rate restaurants on takeout, because it's never as good as…read moresit-down, but here I am anyway. The cashier was a little gruff, but the woman running back and forth between the kitchen and the front had a better business sense about keeping customers happy. She didn't want me to wait long, so I think she rushed the kitchen a little bit, which I appreciated, but also may have led to some of the demerits on the food I mention below. I was happy to see one dish I ordered, the pig intestine with fish, on their picture board above the cash registers. That gave me confidence that they knew what they were doing and it was the best dish by far out of the three I ordered. The intestine was fresh and flavorful, the spice level was high, but also not too salty. It was a lot of food. Only drawback here was the fish (tilapia?) seemed to be heavy on the breading. The other two dishes were disappointing. Penang curry with pork had good vegetables, but the sauce had too little flavor since they went too heavy on the coconut milk. The pork seemed like chicken, not pork. Way too soft and flavorless. The Singapore Chow Mei Fun had good noodles and veggies. But the curry powder was not blended in. Eating it, I could still feel it in powder form. It was also far too oily. Overall, I think they had a lot of options but next time I'd steer more towards classic Chinese, since that seems to be what they do well. I hope next time the flavors will be stronger and blended better (i.e. powders actually stirred in). I'm willing to give them another chance, since they do have a lot of dishes I like. Last note: the online ordering service does not indicate that dishes come with rice. I thought they would have rice by default, but then when I added the penang curry to my cart, it asked whether I wanted rice or noodles or something else. So that made me think I had to order rice separately, which meant I had twice as much rice as I needed. It also said "quart of white rice" was sold out, but "pint of white rice" was not, yet the rice that came with my meal came in a quart container.

Tried this restaurant for the first time today. I ordered shrimp Kung Pao! Just the right amount of…read morespice and a few different vegetables. Looking forward to trying another dish.

Photos
Mahar Moe - Dining room

Dining room

Mahar Moe
Mahar Moe

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Ming Teh - chinese - Updated October 2026

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