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    Millville Queen Diner

    3.7 (56 reviews)
    InexpensiveAmerican, Diners
    Open 6:00 am - 11:00 pm

    Order Millville Queen Diner Takeout or Delivery

    Millville Queen Diner American Restaurant Photos

    MILLVILLE QUEEN DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Millville Queen Diner

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    Reuben Melt
    Natalie C.

    About as stereotypical of a New Jersey diner as you can get. Fast service, diner food. Massive plate of chicken fingers and fries (with a couple onion rings for good measure). Open-face Reuben sandwich (yes, ask for the coleslaw and pickle) - could have done better with more meat but overall tasty Chicken Cesar wrap - as expected Three eggs with home fries (mix between grated and chunks) and Canadian bacon (thick and great)

    Christopher C.

    If there is one thing that New Jersey is known for (aside from beaches, high taxes and soul crushing traffic) its diners. They're everywhere. Truly every town seems to have at least one and most have several. When you've got multiple people to feed who all can't agree on a particular food type they can be perfect. Chicken Pot Pie-Pancakes-Eggplant Parm-Lasagna First note is that if you order something off of the daily specials menu it comes with soup or salad, bread and dessert. Everything we ordered aside from the pancakes came from that day's menu. Pancakes are pancakes. Pretty hard to blow this one and if you do you might as well close. Enough said. The two Italian dishes were herculean in size. Neither person was able to finish it. Both were saucy-cheesy good. The chicken pot pie is surprisingly but not surprisingly made PA Dutch style. What's the difference? Regular pot pie has a baked crust on the top the same as a pie which is what most people would expect. Dutch style is usually shredded chicken bits/chunks put in a thick broth with some potatoes and veggies then covered or mixed with egg noodle squares like below: lancasteronline.com/features/food/discuss-pot-pie-in-lancaster-county-is-comfort-food-minus/article_c976261a-02bb-11e8-939a-e7a5a29de9d1.html Why do it that way? Two reasons from someone who actually makes it both ways. One, it uses up left over chicken bits that might get wasted which helps your food cost and two, is that it's faster/easier to make then the traditional way with the baked crust. Either way it was very good. On a sidebar, the potpie is served all you can eat on Sundays but one bowl is very filling and aside from some 80's slob sized WWE wrestler I'm not sure how many people are taking them up on the offer for seconds or thirds. Two things that were not so good. The first is the service. Not exactly the friendliest. I would say it was more efficient that bordered on pushy. An example would be the server bringing out the soup and then walking away to turn around a few seconds later to ask how it is. No one had even gotten a spoon anywhere near their lips. The other thing would be the soup. Excellent broth but you would have needed to hire a forensic anthropologist to find any clam in the Manhattan Clam Chowder. Overall I would say don't let the semi-rough sketchy looking area throw you off. Millville Queen is a classic NJ diner in everyway. An encyclopedia sized menu that is delivered efficiently (not necessarily friendly but definitely efficient) with good flavor at a price that is very reasonable. (3.5 rounded up to 4.0)

    Joy L.

    On a recent visit back home I was surprised to find that the Queen isn't the dive that it once was. It's been upgraded from divey diner to almost a restaurant. It DOES still have the proverbial diner counter for those that are a fan of that experience (I am!) And it does have the classic rotating dessert cabinet with pies and cakes that look a lot better than they taste (ha!) Some of them ARE really good though. The menu, like all respectable NJ diners IS enormous. HOORAY- they had scrapple and I WAS all in. OH MY HOLY GOD IT WAS DAMN DELICIOUS- so good SO SO GOOD. The rest of breakfast was good. My kiddo liked her breakfast too. But yeah, scrapple. That's all I really cared about. They had so many breakfast meats to choose from... if you can't find something you like on the menu, you're just too darn picky. But SCRAPPLE!!!!

    Breakfast sandwich with pork roll, side of hash browns. Perfectly prepared
    Sheri B.

    Perfect classic diner. Great service, excellent food. Stopped to get a good breakfast before traveling and we were so happy with our choice. Highly recommend!!

    the interior of millville diner
    Greg S.

    Good basic dinner! Wide selection at a great price. We asked our waitress for suggestion and we were not disappointed. Some of the dinners come with dessert. That was a nice surprise. It's not the complete list of the desserts but I added pie to my free ice cream. Would definitely go back.

    Marqus R.

    Nothing more than local diner, ever popular as local hang out, a place to chat and to get some second rate belly filler existence food. Other than its popularity with locals as a place to get some grub to eat, there certainly isn't anything special about it. Every town seems to have diner place like this and like all the rest, the food is a notch above truck stop food but not by much. Being open 24 hours it's somewhat a haven for those who may have overindulged themselves and are trying to sober up after the bars have closed. Also if you're into seeing some violence be sure to get a good view of the parking lot during early morning weekend hours as you can often see a drunk or two going at it.

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    14 days ago

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    4 months ago

    Friday Crab Bisque! Mini-meal scallops to die for, including dessert. Great service to boot. You can't go wrong...

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    1 year ago

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    8 months ago

    The food was great the portion were big had to take my left overs home. Had the special two for 30.

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    5 years ago

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    3 years ago

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    2 years ago

    Haven't eaten here in over 20 years. Went yesterday with hubby for brunch. Food is still amazing as it was all those years ago.

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    13 years ago

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    7 years ago

    Been there a few times for breakfast with my family. Food is good, the staff is accommodating. recommended!

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    11 years ago

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    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.6(87 reviews)
    1.6 mi
    $$

    I will preface this by saying I'm not a big steak eater due to my alpha gal meat allergy of which…read moreI've been cured but as a result I do not consume much red meat these days.... So maybe this is a review for someone who's NOT looking to eat steak at a Steakhouse I've been to Outback and Texas Roadhouse. I've tried multiple dishes of poultry or seafood at both. Never a bad experience. This was my first time at LongHorn....absolutely delicious! I had the Parmesan crusted chicken. The smaller portion I believe 9oz. Nice amount of chicken. I cut my first piece with a fork and tender as can be! The flavor wow! A great combo with the signature sweet potato with the cinnamon and butter thank you very much! I upgraded to the fire grilled corn on the cob....daaaaaangggyup! Fire! I could've gone for 2 more of those bad boys but "now now ....dont over do it sir, that corn will come back to haunt you if you over indulge " Overall, I was extremely impressed and will return to try other items. As for the rest of our party. One of the young fellas is actually an employee at another Longhorn location. He had a Longhorn burger for the first time and was impressed. Another had steak and man it looked good! He woofed it down and had no complaints...3 others all had the salmon. Not parm crusted. All 3 said delicious they'd get it again which makes me wanna give it a go next time! However, I might go with the parm crusted salmon because of my excellent experience with the Parm crusted chicken! Overall I rank Longhorn number one over the other 2. Of course keep in mind this review is from someone who typically does not consume Steak....

    Food good. Service was great. We have enjoyed ourselves each time we have eaten there.read more

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Millville Queen Diner - tradamerican - Updated May 2026

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