Excellent food and service, nice atmosphere, and not touristy. I recommend the steak!read more

Meatballs reminded us of IKEA meatballs. Like an exact duplicate. Don't get me wrong, we are a huge…read morefan of them. This just so happened to pop in our head after taking the first bite. Fish was not memorable compared to the meatballs.

Such a cute little restaurant in the middle of old town. They don't take reservations so we did…read morehave to wait outside about 15-20 minutes during prime dinner time. It's very cozy and homey inside, great for a date night or dinner with a few friends. My husband and I ordered a bottle of wine and shared the reindeer fillet mixed salad which was so good. It was light and refreshing and not gamey at all. For entrees we both ordered the Swedish meatballs which were delicious. Glad I didn't have to share my plate! We were stuffed afterwards so didn't try dessert. I would definitely come back here again next time I'm in town!

This place is totally worth it for the money even though it's on the pricier end…read more The salmon was perfectly cooked. The lemon sauce they had was a good compliment but the potatoes could have been better seasoned. The pork cheeks were my favorite. The meat was very soft and tender. The sauce they used was like a nice teriyaki glaze but was also sweet because of the berries. I enjoyed the mix of flavors here. The garlic mashed potatoes were well mashed and light. The reindeer meatballs were also savory and well cooked. They were well cooked.

My husband has a knack for picking the best restaurants just by randomly walking by and suggesting…read morethem, 0 research and just vibes. This was probably my favorite meal in Sweden. We had just arrived that afternoon and were walking around our hotel to look for an early dinner. The dining room is lovely but not too stuffy or formal. We ordered the brown bread for starters, along with some wine and beer. I ordered the Arctic char (parsnip, chili, hazelnuts, browned butter and a soy glaze) and Paul G. went with the meatballs (hand-rolled and with cream sauce, mashed potatoes, lingonberries and pickled cucumber). We had the traditional Swedish meatball dish a few more times during the trip and they all came with the same components, but Bistro Bestick's was my fave. The sauce was heavier, velvety and creamy, and the potatoes were oh so fluffy. The berries were tart and fresh. I loved my fish, too... the hazelnuts, brown butter and soy were such a bright, unexpected combination. I enjoyed every bite. Don't sleep on dessert here! I couldn't even finish my dinner but still wanted to try the chocolate rum cake (salty caramel sauce, roasted peanuts, vanilla ice cream and crispy sesame) and what a delightful flavor explosion! It was beautifully presented and the sesame "cracker" on top was the perfect contrast to all the sweetness. I'd highly recommend BB!

We arrived in Stockholm after a long train ride and found this restaurant through a quick search of…read morenearby restaurants. We were hungry and just wanted a decent dinner prior to going out that night. Dining here was one of the best decisions during our time in Stockholm. The meatballs were absolutely amazing and one of the most memorable meals of my life. The presentation of the dishes was also impressive. We came here tired and left satisfied and ready to explore Stockholm nightlife. If you're in Stockholm, visit this restaurant and try the Swedish meatballs.

We wanted the traditional meatballs while in Stockholm, they were very good and the lingonberries…read moresuch a nice touch. Cute restaurant, nice seating outside also but we were cold.

We are creatures of habit. You find a good place with more natives than tourists, fantastic food…read moreand good lunch prices, and you keep returning. It is 18 degrees and my body says it is 4AM but I WANT THIS FOOD. I am really hoping today's selection will be swedish hash or this fish soup. Nope, but swedish meatballs and salmon will nicely fill our bellies. Your lunch comes with a small salad bar, bread, coffee, tea, lingonberry juice and I see cookies hiding. Grab your tableware here. The 5 Swedish meatballs came with mashed potatoes, pickled cucumbers,lingonberries,and brown gravy. A nice chunk of salmon came with baby potatoes, grilled asparagus and bernaise sauce. Both meals delicious.Hubby and i tend to share our meals so we each get to taste each other's. I dont think it is customary to leave a tip in Sweden but the machine asks if you want to leave one. I went with 10%. Total cost out the door for 2 delicious and filling meals was just under $40. That is $20 each for you non math people:) We will return. I am still on the hunt for that fish soup. The menu is posted outside. Those are your choices for the day which includes a vegetarian choice. Staff is very welcoming and speaks English. I HAVE BEEN COMING HERE FOR YEARS.

I brought my husband here for a quick bite and some people watching. We sat outside and had…read moreamazing views of the street and people of Sodermalm, the Brooklyn of Stockholm. It's definitely worth a trip to this part of the city to walk around and get a different feel. We each had the shrimp sandwich which came with a really nice side salad and extra crispy toast. The shrimp salad sandwiches in summer and super good, and this was probably the best we had all trip. This place is an institution. The food is really good and the service is also on point. I visited this restaurant on a previous trip and had a really good lunch with complimentary bread and salad bar. We will definitely return here when we visit our friends in Stockholm again.

This was our first meal upon arriving in Stockholm and it didn't disappoint! The skagen toast was…read morefresh and light, the bookmaker was delicious with a delicate blend of honey mustard and horseradish, and we couldn't even finish the Caesar salad with big and fresh slabs of bacon! Highly recommend!

Back again. As good as ever. And how DO the Swedes enjoy sitting at the picnic tables? It is 22…read moredegrees. Got the usual, the herring with mashed potatoes, three sides,and a piece of rye crisp. We had the pickled cucumber, lingonberries and cremefreche salad. Nice serving but I wanted more. IT IS SO GOOD. But we are here for a month so I WILL be back. I meant to take pictures of the food but I was too anxious to eat. Friendly service as always. Nicely packed to go. We have been coming here for years and I highly recommend.

This unassuming food cart offered me one of the best meals I had in Stockholm. Simple, yet…read moredelicious. I'd never had fried herring like this before. I'm so glad I tried it. It's pretty much a one person show from what I could see. The owner attended to me efficiently and without the slightest hesitation. I'm sorry to say that I don't speak Swedish (I wish I did I can tell you) but he was able to communicate with me and for that I will always be grateful. My plate had, if I recall correctly, four breaded and fried herring fillets. It had a coleslaw (which I found a surprising addition, creamy mashed potatoes, pickled cucumbers, red onions, and a little wedge of crispbread. I loved every bite. It was a generous plate. I particularly enjoyed eating a combination of the potatoes, cuke, onion, and fish on a corner of the crispbread as I munched away. There are a few nearby picnic type tables. So there was a place I could sit and enjoy this meal overlooking the water and a corner of the old town. If you find yourself in Stockholm, do yourself a favor and go to here. Even if you think you don't like herring, try it this way. I bet you'd be surprised.

We came here on a cold and rainy night and felt like Pelikan was the warm hug we needed…read more The meatballs and cocktails really hit the spot. I distinctly remember I enjoyed the assortment of herring. As an American, we don't get much selection of herring so when in Sweden...you gotta try as much herring as possible. The way they pair it with herbs and sauces is *chefs kiss* Absolutely delightful.

The bread Basket was…read moreHard On the end pieces obviously prepared ahead but the meal was amazing. The staff is kind and educat d in possible suggestions from the menu. .

Great off the beaten path restaurant. I was here on a business trip so it was a solo dinner at the…read morebar top. I ordered a glass of wine and the steak and frites. Delicious! Asked for a medium rare and it came out perfect with a surprise side of truffle sauce that went over my steak. Even if this was a local bar, you wouldn't feel that from the great service and conversation they provided. When I'm back next, for sure would come back again.

Quaint, local and the most tender lamb I've ever eaten. For a reasonable price, near the river…read more You will be pleasantly happy with your experience. If you order the steak, it may be quite rare.

We were in Stockholm for a few days last week and spent one day on the island of Djurgården. After…read morevisiting a couple of museums on the island, we visited Wärdshuset Ulla Winbladh for lunch. The building is stunning - sweet and beautiful - originally built for the Stockholm Art and Industrial Exhibition in 1897. Later, it was a bakery and then a restaurant, until 1992, when restaurateur, cookbook author and food columnist Nils Emil Ahlin took over the inn and created the Ulla Winbladh we know today. The food is classically Swedish and completely delicious. We started our meal by sharing Toast Skagen (pieces of toasted bread and a prawn salad called skagenröra, typically made with mayonnaise, sour cream and dill, sometimes dijon mustard, and garnished with roe), which is incredibly popular in the warmer months in Nordic countries. (They split the portion onto two plates for us!) My husband ordered another classic - poached cod served with shrimp, chopped hard boiled eggs, freshly grated horseradish, browned butter, and potatoes. I had my first (but not last) herring of the trip - fried herring with mashed potatoes, lingonberries, and lightly pickled cucumber. We had a wine and beer and really enjoyed our leisurely lunch at this beautiful restaurant on the island of Djurgården. A very beautiful and delicious meal.

I was beyond amazed by the quality of dinner at this restaurant. For the "oldest traditional…read morerestaurant I. Sweden" the food was amazingly fresh and well-prepared. The outdoor dining was beautiful and the staff were so amazing to our large group. Our server knew the menu so well, including the Midsommar holiday specials, and was so right in his suggestions for dinner and dessert. I am not kidding when I say that these were the best puréed potatoes I have ever eaten in my whole life!