A group of us went at the end of last year. It was fun, educational and ended up being very tasty…read more My favorite part was the libations. They kept them flowing.

This is something that I would not have done... My wife (Cary) talked me into a class. We have…read moremaybe 5 under our belts now. It's a great date. Take your spouse, etc. You get together in a kitchen set up with 4 cooking stations, stove/cooktop, sink, etc. and three of four other groups of people with 2 to 4 per group. Pick your class to set your menu - great chefs teach the thing - they serve wine, cheese, snacks, crackers, etc. It's hands on cooking - lots of fun - you learn how to cook something that is generally really great to eat - then you eat it. It's like a wine tasting / cooking entertainment and a meal all wrapped into one evening. I'm thinking it was 90 bucks for the two of us and lasts maybe 3 to 3&1/2 hours.

The quality is great! The empanadas I often order in bulk for parties and the cakes are sooo good…read moretoo. The staff can be warmer, they barely greet you when you walk in some days. I also think it's the younger and newer staff so to be fair they may be learning!

Empanadas are really good. Tried beef, onion and ham&cheese…read more Great to order ahead and pick them up later.

Such a fun spot! Took a work group for team building and it was fantastic. Great team, assistance…read morefor success and competition. Will definitely be back!

We just did a team building cooking competition there. Andrew's dry sense of humor was hilarious…read more All of the staff were very helpful and there was a lot of good food made. Everyone was surprised with how well it turned out. I highly suggest taking a group there.

JS Kitchen is truly one of my favorite Korean food spots!…read more What really impressed me was how fresh everything tasted, especially the kimchi and all the side dishes (banchan). Honestly, their kimchi is on a totally different level -- you can't even compare it to store-bought kimchi. It tastes homemade, clean, and perfectly seasoned. The bulgogi was also amazing -- tender, flavorful, and not greasy at all. Everything felt very clean and high quality. This place is especially famous for their lunch boxes (dosirak), and I personally order from here very often for guest gatherings and church events. Every time I bring their food, people always ask me, "Where did you order this from?" The visual presentation is absolutely beautiful -- and you know what they say: if it looks good, it tastes good. In this case, it's 100% true. The food is neat, delicious, and made with care. Highly recommended for anyone looking for authentic, fresh, homemade-style Korean food. I will definitely keep coming back!

Their lunch bento boxes are not only affordable but also really delicious. I've tried the Teppan…read moreChicken, Fish Fillet, Beef Bulgogi, Grilled Pork, and Baby Ribs. Personally, the Baby Ribs bento is my favorite--the ribs are big and meaty, and the sauce makes them extra flavorful. I always go for the purple rice since it feels healthier, and the sides are a nice touch too--veggie tempura, fried dumplings, a couple pieces of cauliflower, and miso soup. Everything together makes for a very satisfying meal. Honestly, coming here once a month has become my little treat--it never disappoints!

It was so much fun! I went to a couple of their classes and they are so nice. I recommend it to a…read morelot of my friends and family and they had a great time. Also they put in so much work and time to teach us how to cook and we're also learning some cool academic studies at the same time. We also get to take portions of the food home that we made to share with our family.

From the owner: The Chef Xperience, LLC. is a culinary arts enrichment program that provides mobile cooking classes…read morefor kids and families currently serving Fulton & Forsyth Counties in Georgia. It was sprouted from My Little Chefs Academy formed in 2011 by Mireille AuGustin, Culinary Educator. Mireille has over 25 years of experience in the field of education, social work, and customer service. Mirellie has since partnered with Edward and Candace Colon, who brings extensive IT Management, Logistics and After School experience to the program. This dynamic trio have combined their passion for kids, food, education and business to create a culinary education experience for learners of all age.

I put together a Corporate Event here in the Atlanta area for a number of Vendor Partners and…read moreCorporate Officers on September 21st. In handling a range of different logistic challenges I needed to find a capable Catering Company that would be capable of providing great food for a group of 40 people including a numerous C-level executives from large Fortune 1000 Companies. Joshua and his Team were a pleasure to work with and did a fantastic job. Very happy to recommend them and did to the group that runs the Venue for future events.

Oh my what a guy this Chef is. He knows what he is doing and teaches you exactly what he is doing…read morein the moment making you feel like his long time trainee with trust and enthusiasm to the point you feel like you already know what you are doing. His creations are on point, delicious, and extremely professional. We only did a few dishes together but I feel like I know my way better around my own kitchen way more than I used to. Thank you, Chef Joshua. For everything!

If you never tried the goods from this place you're missing the best food ever! Highly recommend…read moreand owner also offer food workshop. 5stars all the way.

From the owner: About The Crazy Apron: Founded with a passion for tradition…read moreand community, The Crazy Apron brings the rich flavors of Central Asian and Mediterranean cuisine to life. We offer hands-on cooking classes in the Atlanta area, where participants can learn to bake challah, craft authentic Bukharian dishes, and experience the warmth of cultural cooking. Beyond the kitchen, we provide frozen traditional pastries and dumplings, making it easy to enjoy homemade flavors at home. We also host cultural lectures at senior centers and community spaces, sharing the history and stories behind these beloved dishes. Join us for a unique culinary experience -whether through a class, a meal, or a conversation about tradition! All Classes and food orders by Appointment ONLY

My fav. Place for cupcakes!!! They have Asian flavors cupcakes & it's crack!! lol Some of my…read morefavorites are pandan, taro, lychee, passion fruit, coconut & durian!!! Stressed spelled backwards is desserts so go get yourself some & thank me later!!! lol :P

We have loved the cupcakes from the Sweet Spot for years! We've been regular customers at both…read moretheir old and current locations, buying cupcake assortments for special occasions and as gifts for friends and customers. The flavors and textures are spot on, and I appreciate how they'll label each spot on the cupcake holder so that recipients know what they're choosing. I also love the seasonal cake slices and other treats they offer, there's always something new to try at The Sweet Spot!