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    Mill City Kitchen

    4.7 (22 reviews)
    Open • 11:30 am - 9:00 pm
    Updated 1 month ago

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    MILL CITY KITCHEN ATMOSPHERE

    What's the vibe?
    Live music
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Crab Rangoon Pizzia and two Cucumber Salads... both invoked thoughts of a Thai heritage.
    Brad H.

    Wow... I can't say enough good things about this place. FOOD... Excellent, innovative, well prepared, fresh, well crafted, bold, this place is just a culinary delight... Wood fired! Pizzia is a major part of their menu and we sampled that by trying their Crab Rangoon Pizzia with lump crab, cream cheese, scallions, wontons, and just a bit of Thai chili sauce to make things really interesting. A culinary delight! To that, we added a Cucumber Salad (each) smashed cucumbers, soy, sesame oil, ginger, honey, sesame seeds, shallots... and it was a perfect blend of tastes. I would characterize both of these as expertly crafted. Again innovative is a great descriptor. You can look at the menu and just imagine how well it works... how inspired it is. I will add one thought... They have more than Pizzia, like a meat and three option, but one of the most interesting is a PIZZIACO, which they describe as a melding of a Pizzia and a taco. Our friend had one that was sort of a Cuban themed affair. He liked it. Sucked it down like it was good. I was tempted to try the shrimp and grits. Maybe next time. SERVICE... Justin, the owner (gosh I hope I got his name right) met us and described their food in a way that inspired a lot of confidence in his ability to construct a INNOVATIVE menu and execute that menu with precision. We felt like family and were treated as nicely as anyone could hope to be. WINE... I would be remiss to neglect mentioning their wine list. There are no $700 bottles, but the variety and quality of wine is impressive. We had an Italian Nebbiolo which was excellent. Not cheap at $17 a glass, but we got a decent portion. They say that there are 100 different wines offered. Nothing shabby. They have some local beer too, I was tempted. AMBIANCE... Old factory repurposed into a cool modern look. I think it was a textile plant, but don't hold me to that. Lots of old red brick and large well aged timbers. The place is new, modern, clean, open, cool... There is a lot going on nearby, including a really neat place to take small kids to play - and eat. A rock climbing venue is also nearby... It's casual but no where near fast food. It's not cheap, but to me it's close to fine dining at a large discount. Definitely a place to try. INNOVATIVE seems to capture the feeling here. I would highly recommend trying it out.

    Caesar salad
    Aileen A.

    The menu is very detailed, the team was very kind and checked on us throughout our meal. Food is fresh and flavorful. The place was quiet for a Sunday afternoon but is super nice inside. There are tables outside. There is a small section inside for a bar/wine area. The restaurant itself is quite spacious as well. I'm sure this place is great vibe for dinner. I'd be back

    Jenn H.

    I really liked the space for this restaurant. I was greeted when I entered and service was friendly. You order at the counter and the food is brought to the table. I ordered a "create your own" pizzaco. It's basically like a folded slice of pizza to create kind of a taco sandwich. Although it comes with tomato sauce, there def wasn't enough. I also ordered pickled onions and they were missing. I did tell them and was brought a side cup. Without enough sauce or something else acidic, the EVOO and cheese sort of took over. I got a side of the potatoes which came with mayo or maybe it was an aioli for dipping. They were very garlicky and more EVOO. So I was craving ketchup or some other unique sauce for dipping. The food was all very hot and the ingredients seemed to be very fresh. While this might not be my personal flavor preference, I think this is still worth checking out. The space is great and there's a wine bar attached. The size of the pizzaco seemed like a good value for the price- with a side, it was enough food that I brought half home.

    Pickup area
    Jim H.

    We came here to try the pizza. And they were having an event where everything was free including 2 alcoholic drinks. Had the BLT pizza. It was delicious. Wood fired oven and a great crust. Menu is varied so there is something for everyone. This is part of a converted textile mill so the area is quite unique. Very relaxing and great for conversation. Tonight they even have live music and a magician. Weather was perfect for outside dining. Service was fast and friendly. Overall a great place. Will be coming back and bringing friends.

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    Camp Modern American Eatery - This was the crispy pork with Kimchi and rice

    Camp Modern American Eatery

    4.3(227 reviews)
    1.8 mi

    Absolutely stunning space with incredible food! The lighting fixtures, bar areas, and unique tables…read moreall give off a fantastic, retro midcentury modern vibe. Because of its popularity, I highly suggest making a reservation before you go. The staff is incredibly knowledgeable, welcoming, and pays great attention to detail to help elevate the entire experience. The food is truly amazing! If you're looking for recommendations, some of my absolute favorites were Steak Pinchos, Dumplings, and Scallops. To top it all off, we closed the evening with an amazing chocolate cake. Their custom cocktails are absolutely delicious, and they also feature an extensive wine menu. If you are in Greenville, this spot is an absolute must-visit!

    Love love love this place!! We had one of the best meals easily a top 20 dining experience. We…read moreordered small dishes. There are plenty of choices. What made it special wasn't complexity--it was simplicity done at an high level. Sitting with a view of the chefs preparing each dish added a layer of we'll we talked with them and the folks serving that made the entire evening. I've realized my palate leans toward something different--unique menus, bold but balanced flavors, and an atmosphere that feels intentional. Camp delivered on all three. We ordered: * Artisan cheese plate * Crispy lion's mane * Grilled octopus Each dish was thoughtful, clean, and memorable without trying too hard. The experience was made even better by Rui, our server. Flawless service--attentive, knowledgeable, and perfectly in tune with the pacing of the meal. Rui made what was already an incredible dinner feel effortless and personal. An outstanding experience from start to finish.

    Photos
    Camp Modern American Eatery - Bar area

    Bar area

    Camp Modern American Eatery - Fish dip (cod)

    Fish dip (cod)

    Camp Modern American Eatery

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    Pomegranate on Main

    Pomegranate on Main

    4.4(496 reviews)
    1.6 mi
    •$$

    This place is incredible!!! Loved everything! Started with garlic/red pepper hummus and very…read moredelicious bread. They also gave us complimentary Persian breakfast with mint/lettuce/butter/feta/radish etc. I had the chicken kebab and veggies with cranberry rice. That was the best rice I've ever tasted. My husband loved his lamb loin and raisin lentil rice. Delicious flavor, start to finish. Not too spicy.

    My friend and I enjoyed another delicious lunch at Pomegranate on Main, and once again, it did not…read moredisappoint! We originally fell in love with the Chicken Kabobs, but after trying the salmon, it quickly became our favorite dish. The salmon is perfectly prepared and absolutely delicious. We live in Asheville, so dining at Pomegranate on Main is always a special treat. We especially love the cranberry basmati rice and always ask to substitute it for the basmati rice mixed with dill and lima beans. Our waiter, Christian W., happily made the change for us. Christian provided outstanding service throughout our meal--friendly, attentive, and eager to ensure everything was just right. We also love the Pomegranate Martini and highly recommend it to anyone who enjoys martinis. During this visit, we were skipping alcohol, and Christian suggested the Pomegranate Mojito instead. It was refreshing, flavorful, and absolutely delicious--a perfect non-alcoholic option. What keeps us coming back is the consistency. The food is always excellent, the service is always top-notch, and the entire dining experience is one we look forward to every time. Pomegranate on Main is well worth the trip, and we highly recommend it!

    Photos
    Pomegranate on Main
    Pomegranate on Main - Yviv Mule

    Yviv Mule

    Pomegranate on Main - Persian mule

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    Persian mule

    UP On The Roof - Charcuterie Board

    UP On The Roof

    3.6(909 reviews)
    1.6 mi
    •$$

    Went to Up On the Roof for the view. Stayed because Evan refused to let the night be average…read more Eighth floor of the Embassy Suites at Riverplace, Reedy River below, downtown and the Blue Ridge doing their thing. The setting does half the work. Evan did the other half without making it look like work. He showed up with the right energy -- not the fake "how are we doing tonight, folks?" energy, the actual useful kind. Knew the menu, didn't recite it like a hostage. Recommended the trout and a cocktail that wasn't the first thing on the list designed to extract $18 from tourists. Both landed. When something needed adjusting he handled it before we had to flag anyone down like we were trying to land a plane. Busy rooftop, people waiting, drinks flying. He still hit the table at the right intervals instead of disappearing for 20 minutes or hovering like a drone. That's rarer than the view. Food was solid rooftop American. Drinks were properly made. Service was the reason it felt like a good night instead of "pretty view, whatever." Ask for Evan. Tip him like you mean it. The mountain view is free. Competent service is not.

    5 star view 4 star drinks…read more2 star food Seems clear. Apps, or a quick bite, or a long day and just need food...it's great. Looking for a meal to remember? Move on. Cocktail and a view! Must do. If I ran this place I would stick to appetizers, flat breads, and cocktails. I would also make the sunset a bigger feature, more accessible (that side of the patio is as roped off and signs prevented you from even walking over to get a photo)....also the patio seating need to be smaller and more broken up. Anyhow view f the city is great and the staff is so kind, and helpful! And bartenders are good!

    Photos
    UP On The Roof - Bar area decorated

    Bar area decorated

    UP On The Roof
    UP On The Roof - Patio view

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    Patio view

    Northampton Wine + Dine - Filet

    Northampton Wine + Dine

    4.3(81 reviews)
    1.9 mi
    •$$$

    I walked in, was greeted at the door and got a seat at the bar for one. I walked to the regional…read morearea to grab a bottle of Sauvignon blanc that I had with my meal. There was a $10 cork fee. I had the crab cakes and the polenta cake. I wish the polenta triangle was two smaller portions so that I had more crunch! It was very yummy but I wanted more crispy bites. I ordered the steak frites. The fries were very crispy and good. I wish the butter that came on top was a little more melted. The steak was cooked medium rare. I added a glass of a cab blend to eat with my steak. I then had the bread pudding and it was SO GOOD. This was a very nice place to come and sit and read. While I was there, I also met the owners and had great conversation. They were very friendly and I enjoyed speaking with them about their adventures outside of the business we sat in.

    Quaint, cozy, and all about the wine! Northampton Wine + Dine focuses on the wine first and…read moreforemost. Sitting in the bar is sitting amongst the wine in the shop. You're encouraged to go take a look around if you want to find something off the by-the-glass list, and you add $10 to the price of the bottle as a corkage fee. Very reasonable! The dine, though secondary to the wine, is nothing to sneeze at! We got the brie (very sweet but good, could have gotten it for dessert), the trout, and the scallops, all delicious. It did take the brie a very long time to come out, but the meal flowed nicely from there. If you're in a hurry, let them know so the server can make recommendations. Some folks have complained about there being no music, which I can see if you were sitting in the main dining room, but I liked the hum of the place as it filled with conversations from the patrons. Our table was to the side of the bar, and I loved the view of the wine and the brick walls, but would have preferred some of the empty wine boxes be stored somewhere else. Just realize you are eating in a wine store if you're not in the main dining room. They also have lots of side rooms for private parties! Outdoor seating is also available. The service was prompt and welcoming. The sommelier came over to give recommendations for our palate and budget. They have something for everyone! We split a bottle and were very happy with our choice. Northampton Wine + Dine has been a Greenville staple for decades and I can see why! Will be back!

    Photos
    Northampton Wine + Dine - View from my table, I loved this brick wall but would have preferred the wine boxes be stored elsewhere

    View from my table, I loved this brick wall but would have preferred the wine boxes be stored elsewhere

    Northampton Wine + Dine - Lump Crab Cake

    Lump Crab Cake

    Northampton Wine + Dine - View from my table looking out at the bar seating / store

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    View from my table looking out at the bar seating / store

    Passerelle Bistro - French onion soup - classic!

    Passerelle Bistro

    3.9(412 reviews)
    1.6 mi
    •$$

    I can't believe I haven't eaten here before! I've been to Greenville plenty of times and have…read moredefinitely seen this restaurant, so I'm not sure how I've missed it. We went around 4:30 on a Saturday, and it was pretty dead. There were a few people sitting outside, and we were actually the only people inside when we first got there. The vibe felt like they might have been switching shifts and getting ready for dinner service. The service was a little slow to start, and the woman who initially took our drink order was honestly a little rude. My friend asked her for a recommendation, and she just wasn't very helpful about it. No big deal, though, because our actual server for the rest of the meal was SO sweet and amazing. We had absolutely no complaints with her! But then the food came, and we were pleasantly surprised. The absolute showstopper was the truffle fries. All of us could not stop talking about how good they were. They were insanely crispy, the garlic aioli they came with was DELICIOUS, and they were so fresh when they came out. I would genuinely come back just for these. I also really enjoyed the chef's board. It gave us a lot of different things to pick and choose from, and the three of us were able to share the plates and the salad. We all left feeling full but not stuffed. Honestly, the perfect little girl dinner. Overall, I would absolutely come back, and I would order those fries a million times over. You HAVE to try them!

    I love Passerelle every time I go and, as usual, this time did not disappoint!…read more We had a group of 8 plus a dog and they accommodated us easily on the patio. It was hot, but they have lots of fans outside and the patio sits under gorgeous, giant trees with each table having its own umbrella to provide shade. I love sitting here and watching all the goings-on of the park. Inside is cozy and romantic. There is only one restroom, but if you've really gotta go, they are located close to public restrooms for Falls Park. There is also an elevator close by for accessibility. Besides the incredible ambiance, the food is why you come here! All French inspired, you can't go wrong. I got the goat cheese gnocchi and French onion soup. It's the second time I've had the gnocchi and I just love the creamy flavors and varying textures of the dish. The French onion soup is classic, cheesy, and exactly what you want it to be. Others in my party got the airline chicken, which was a big hit! If you're in search of a romantic date night spot or an outdoor place in the shade, consider Passerelle!

    Photos
    Passerelle Bistro - French 75 Cocktail

    French 75 Cocktail

    Passerelle Bistro - Crispy goat cheese

    Crispy goat cheese

    Passerelle Bistro - Cabernet Franc on the patio

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    Cabernet Franc on the patio

    Mill City Kitchen - wine_bars - Updated October 2026

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