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    Mi Bella Restaurante

    4.5 (48 reviews)
    Closed 12:00 pm - 10:30 PM
    Updated 3 months ago

    Mi Bella Restaurante Salad Restaurant Photos

    MI BELLA RESTAURANTE ATMOSPHERE

    What's the vibe?
    Intimate
    Upscale

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    Recommended Reviews - Mi Bella Restaurante

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    Salmon over spinach, clams, risotto
    Hannah S.

    We went here for the first time for a date night. We made a reservation for 6:30 and didn't need it. There weren't a ton of people there- service was definitely picking up when we left so make a reservation to be safe as the space is small and tables are tight. Portions are plentiful and you definitely get what you pay for. Our fried mozzarella was enough for probably 4 people. My salmon was fresh, no bones and cooked perfectly. My fiancé really enjoyed his pasta dish. We both agreed that we will be back!

    Bread service
    Vivian H.

    Recently checked out Mi Bella. Here's a breakdown of my rating: Food: 5 stars. Atmosphere: 2 stars The nitty gritty: We had reservations for 7:30 on a Friday night. Think we got seated around 7:45. We had 5 people in our party but they crammed us into a 4 top because our original table was still occupied. It was so packed and loud in this place it was borderline painful. We actually contemplated leaving a few times but then the bread came. Didn't help there was a large group with a very intoxicated man screaming in this place. The acoustics were so bad. You couldn't even think it was so loud. Very clear they wanted to pack in as many table as they could in this tiny place. There was almost no room and I was actually sitting in an aisle. Let's move to the positive points of this review. The food! First they started us with bread, vegetables and garlic knots. So good. I ordered the lobster ravioli. We all got salad with our meals which were great. My ravioli were good but was hoping for a little more picked lobster in the sauce. I was worried mushrooms and lobster wouldn't work but it did. The sauce was absolutely Devine! I could have licked my plate. If they had some chunks of lobster in the sauce it would have been out of this world. My friend last fettuccini de cami was so delicious as she gave me a bite. I might need to have it next time. Everyone else loved their meals. Food was very tasty. This place has potential if they can fix the acoustics and maybe remove some tables. Not sure we will run back due to the atmosphere, but hoping giving it a little time it will be improved.

    The Short ribs were amazing
    Brian A.

    This nice little neighborhood Italian restaurant is located across from the Branford green. Pasta Bologbese and Braised Short Ribs were served piping hot and beautifully prepared. The Chef owner clearly knows what hes doing. The short ribs were served with a generous serving of buttery risotto and lightly charred broccoli/ and cauliflower . The Bolognese was equally tasty and a large serving. Dinner for 2 with salad was $90 with a tip. Our server, Alexa, was really professional and did an excellent job. I'll be back!

    Michelle S.

    This restaurant located in the center of Branford is quite small. I found myself getting knocked into every time the waitress had to access the tables along side me. It made for an uncomfortable dining experience. Food was nicely presented and my party enjoyed their meals. Would consider returning in the future, but would have to be seated elsewhere.

    Rebecca S.

    Love Mi Bella! What a great addition to Branford. I've been here several times and ordered something different each time. The flavors are so good, the drinks are very yummy and the service is attentive and pleasant. Parking is limited so plan to park on the street. Definitely call ahead to make a reservation to ensure they can accommodate your table. Strongly recommend

    Garlic bread

    Do you like cozy restaurants with a family atmosphere? If so, this is the place for you. Friends come here to congregate over cocktails and quality meals. This place is definitely worth a visit. It's a new venue with expanded hours compared to the last restaurant at this location. The service is prompt and friendly, and the waiters are personable. Feel free to ask questions about cocktails or main courses and they'll be happy to answer. We sat in a sunny spot by the rear windows, where we had a nice view of the dining room. We each ordered a steak. If you like huge steaks, these might've been a little on the smaller size, but they are decent cuts nonetheless. I enjoyed my espresso martini. The drinks are strong, which is nice. Overall, this is the kind of place I where would every few months on special occasions. It's near the Green in Branford, accessible to shops and scenic spots. The restaurant has limited seating, so if you're planning on going during a busy time, you should make reservations.

    Gluten-Free Bolognese Pasta Dish
    Bethany G.

    What a little gem! It was our first time in, and we couldn't be happier. Ambiance was totally charming (we had a table in the window). Service was lovely. Food was fantastic. I got the gluten-free bolognese and my husband got the chicken parmesan. Would definitely recommend!

    Dinner Menu
    Kim V.

    A brand new restaurant in the heart of Branford. It is a fine dining experience with an amazing staff and wonderful food. Call for a reservation. Definitely check them out; you won't be disappointed

    Menu

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    1 year ago

    The food was amazing and I loved the atmosphere. Family owned and were very attentive to the customer customers.

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    1 year ago

    Love it here. The food is excellent and Angie is the perfect host. I highly recommend this restaurant !!

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    2 years ago

    Yes, great food, nice service, and pleasant ambience. Have now visited a few times and look forward to returning.

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    2 years ago

    Food and service was amazing! It's a small place but very cozy. I will definitely return.

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    2 years ago

    Cozy and romantic setting. Amazing food and great service. One of the best meals we ever had!

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    Pasta Cosi - Pane cotto, red wine

    Pasta Cosi

    3.7(190 reviews)
    0.1 mi
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    Pasta Così is a Northern Italian-inspired eatery that opened in Branford, Connecticut in November…read more1992. It was founded by chef Billy DiLegge. After learning how to cook from his mother and grandmother, DiLegge immersed himself in all aspects of the restaurant business. From the 8th grade onward, he was cooking, washing dishes, serving, and working his way up to the front line of the kitchen. He attended the prestigious Culinary Institute of America where he graduated with high honors. In 1992, DiLegge opened Pasta Così (a play on the Italian expression "Basta Così", meaning "That's enough") at 3 Linden Avenue along the beautiful shoreline in the Indian Neck village section of Branford. He quickly gained a great reputation for his homemade pastas and fresh sauces. In 2007, DiLegge relocated the restaurant to its current location along the historic Branford Green. In addition to being a chef and restaurant owner, DiLegge is also a firefighter for the New Haven Fire Department. He has an excellent kitchen staff who run things at the restaurant when he can't be there. As one can imagine, DiLegge is happy to cook for his fellow firefighters when he's stationed at the firehouse. My wife and I recently had a lunch date at Pasta Così. We had a gift certificate that we had been meaning to use for a while. From the bar, I enjoyed a glass of "Limoncello Spritz" (Tito's, Punzone limoncello, Luminsoa prosecco & club soda served on ice w/ a wedge of lemon) while my wife had a "Cazcabel Blood Orange Marg" (Cazcabel Reposada tequila, fresh-squeezed blood orange juice & ripe margarita). They really hit the spot! For our entrees, we couldn't imagine getting anything but a pasta dish. I had the signature "Pasta Così" (penne, crumbled sausage, broccoli rabe, white beans, sun dried tomatoes & parmesan) and my wife had the "Famous Lobster Ravioli" (served with/ a roasted garlic and plum tomato sauce, fresh lobster meat). Both dishes were phenomenal! They tasted so fresh and homemade; we felt like we were served elevated dishes that were lovingly prepared by someone's Italian mother or grandmother. I would love to recreate the "Pasta Così" dish at home sometime. We had a lovely lunch at Pasta Così and would love to try more of Chef DiLegge's delicious creations again in the future!

    Love this gem of a restaurant! The food is always consistent and the staff super friendly. Can't…read morewait to go back :)

    Photos
    Pasta Cosi - The bar area

    The bar area

    Pasta Cosi - "Pasta Così" (penne, crumbled sausage, broccoli rabe, white beans, sun dried tomatoes & parmesan)

    "Pasta Così" (penne, crumbled sausage, broccoli rabe, white beans, sun dried tomatoes & parmesan)

    Pasta Cosi - Indoor dining

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    Indoor dining

    Mi Bella Restaurante - salad - Updated May 2026

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