Tried Mezza for the first time today and was genuinely impressed. There were two of us -- both celiac, and I'm also vegetarian -- and the staff couldn't have been more accommodating. They were super knowledgeable about what was gluten-free and suggested great substitutions so I could still get some protein (since many GF options are meat-based).
The owner let me know that this location has a separate gluten-free fryer -- something she personally added to avoid cross-contamination for items like fries. She mentioned this isn't standard at all Mezza locations, so it's worth checking ahead. She even brought out the ingredient list for the spicy fry coating to confirm it was safe.
Everyone was so friendly, helpful, and aware -- we felt really looked after. Definitely coming back! read more