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    Mexico

    3.5 (80 reviews)
    Open 12:00 am - 10:00 pm

    Mexico Photos

    MEXICO ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - Mexico

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    Chimichangas, filled with fried mushroom, leek, chili, queso, and cactus and served with a salsa asada
    Georgie B.

    Mexico is one of my favourite eateries in Auckland, for its vibrant and fresh Mexican cuisine, extensive tequila list and super funky and delicious Frida's margaritas. Their menu boasts a wide range of dishes, and there is definitely something for everyone's tastes. I also love the fact that their menu is so versatile - you can come here for margaritas and some snacks, or have a three course meal, or just order a three lots of their famous fried chicken and you will be set for the night! Speaking of fried chicken, my favourite dish on Mexico's menu is, and always will be, the Mexico Fried Chicken. It is spicy, served with the perfect sauces (chipotle mayo and jalapeno mayo) and I guarantee you will be licking your fingers. I even ordered it for my birthday buffet lunch last year, check it out on my blog. Last week, Mexico launched their new Autumn menu. It is full of earthy local produce, like beetroot, celeriac, butternut pumpkin and black plums, plus there are brand new tacos, snacks, specialties and salads. Mexico has also taken note of fan's requests to have more vegan and gluten free menu items, so they have added three new dishes with the Guajillo Mushroom Taco, Pan Roasted Cauliflower Taco and Crispy Chickpea and Pumpkin Salad. And for all you margarita lovers, there are new Frida's Margaritas flavours! I'm eyeing up the Pineapple and Cracked Pepper and the Raspberry and Elderflower. If you want something without alcohol, there are also two new sugar-free sodas to choose from - Classic Lemonade and Turmeric and Ginger Tonic. I visited Mexico in Britomart on two occasions to check out their new menu - for a weekday lunch, then lunch on Saturday. Starting with drinks, I LOVE their new Raspberry and Elderflower Margarita. I have had it twice because it is divine... refreshing, sweet, and the perfect accompaniment to the spicy dishes. Also, the Mango and Passionfruit Margarita went down a treat too. And for a great non-alcoholic option, we recommend their Turmeric and Ginger Tonic Soda. Delicious! For snacks, we loved their new Beetroot Hummus Dip, served with cricket tortillas. Super crunchy tortillas, which I enjoyed. On the second occasion, we tried the dip with fresh tortillas, which were equally as good. Another highlight were the Croquetas, filled with potato and smoky queso (cheese), green onion, candied almonds and remoulade. These were melt in your mouth! Along with their lip smacking Fried Chicken, Mexico are also known for their tacos. On the first occasion, I enjoyed the Beef Carnita Taco, with white sesame, chipotle, coriander, crispy ginger and Baja Fish Taco, with red slaw, mayonnaise, chili and coriander (not pictured). Second time, I tried one of Mexico's new tacos - the Pan Roasted Cauliflower Taco... it is vegan! While I loved the colours, I found it strange... having not had cauliflower in a taco before! It was also too spicy for me. Thank goodness for the margaritas! Continuing with the vegetarian dishes, we also tried their new Crispy Chickpea and Pumpkin Salad with cucumber, lime & chipotle dressing and candied sesame. It didn't scream Mexico to me, but it was tasty nonetheless and had wonderful textures. Like the Croquetas, another highlight were the Chimichangas, which are essentially deep fried burritos. At Mexico, these are bite sized and are filled with fried mushroom, leek, chili, queso and cactus and served with a salsa asada - beware it is hot! I had never tried Chimichangas before, so this was a joy to eat. Perfectly fried, flavoursome and we could have ordered seconds...or thirds! And now, for my second love (after the Fried Chicken) - Quesadillas. This delicious morsel is basically a tortilla filled with cheese and heated. However, you can add any fillings you like. Mexico does a great vegetarian one - Portobello Mushroom, with spinach, smoky queso and chili, served with a blackened onion crema. And, my oh my, that crema! They also have two other options - Chicken in Mole Amarillo and Coffee Agave Lamb, which sound divine, so much so, I will have to come back and try them both! Aside from the food, another reason why Mexico is one of my favourite eateries is the decor. Having being a fan of Mexican sugar skulls (and skulls in general) for a very long time, whenever I walk into Mexico, I feel right at home. The colourful walls are covered in memorabilia from Mexico, including artworks of Frida Kahlo and influences from Dia de los Muertos (Day of the Dead), plus loads of cacti. It is definitely one of the most fun restaurants to visit in Auckland! If you are not able to get to Mexico in Britomart, there are four other locations in Auckland - Ponsonby, Ellerslie, Takapuna and most recently, Sylvia Park. Plus, there are restaurants in Hamilton, Wellington and Christchurch. Happy taco-ing!

    Tamer M.

    This is probably the best Mexican in the Southern hemisphere. First understand how much I love Mexican food - I traveled to Mexico simply for the food. So yes, I am a frantic! And so when I tell you this place is awesome I mean it. Now you have to understand this is Mexican inspired. So you won't find your typical Mexican dishes here - yes, sadly no nachos or tacos. But every dish here is amazing. The quadrilles were amazing, we ordered the lamb and it was fantastic. Also try the ceviches with watermelon, you won't regret it. To the strawberry on top of this chilli Mexican cake, is that have amazing cocktails. We were drinking all night long! Let's just say when coming to New Zealand, make sure you stop off here! I went to the one in Sydney, no where near as good as here!

    Great atmosphere
    Tyson H.

    Have been coming to this place since it opened.. Yet to visit Auckland without dropping in here... Great for groups or if you are an individual traveling.. The menu is amazing... The food just the best... And service is friendly and fast...

    Keeley L.

    Not my usual place to pick but thought we would choose something different for our last night. The seating was a bit awkward with such a small table for two, it was hard to fit our purse and food and drink all on the table. The place was a bit too dark and cramped. Food wise - i got the chicken quesadilla and fried chicken. I am not one for spicy food so the fried chicken was a bit nonedible for me but was still very nice, the quesadilla was a lot bigger than I thought, it was nice - the non spiciest dish on the menu but there wasnt really much flavour. The pineapple passionfruit drink was very nice though.

    Size indication of cheesecake - and no, I'm not a giant! Teaspoon to the right.
    Jenny B.

    We had wanted to come here for ages but had always faced a long queue on previous attempts. This time we were with a group so could book and had the chance to try lots of dishes. The menu is varied and the flavours of everything I tried were good (quesadilla(s), fried chicken, flautas, soft tacos). As other reviewers have mentioned - portions are small - good for the waistline but not for my husband. The deserts were very hit and miss. Cookie with ice cream was 2 plate sized dry cookies with a small tablespoon of ice cream - largely left untouched by those that ordered it. I ordered the cheesecake which was tiny (perhaps 1.5 fingers wide) but delicious. Churros were given double thumbs up. Glad to have tried it but wouldn't make a point of returning.

    Black bean dip with bacon, cheese and micro-greens served with delicious thin and crispy plantains
    Bailey A.

    As a big supporter of taco Tuesday I wanted to try out this Mexican restaurant. While looking over the menu I couldn't help but stray off and not stick with the traditional taco but instead try the Mexican fried chicken: I read it was the best fried chicken that someone had tasted and being from South Carolina I HAD to try the fried chicken- I was not disappointed! The chicken was so crispy while still being tender. The perfect amount of spice and two different sauces to try (one spicy and the other a green cilantro sauce) Another hands down favorite was the melon and mint margarita. This is what will bring me back to the restaurant. The margarita was such a different flavor from any beverage I've had and I'm wanting to go back and try each margarita! At 20$ a carafe I'll be back to try them all!

    Alyssa T.

    Thoroughly enjoyed our visit to Mexico. It was the middle of the afternoon so there were only a few occupied tables. The food we got was very good, adequate portions to fill us up with creative recipes. The artwork on the walls was a big plus - we hardly noticed the short wait for anything because there was so much to look at! Wait staff friendly as well.

    Hannah J V.

    Mexico is bar none my favourite restaurant in Auckland. After years of stagnation, Mexico is part of the revitalisation of Auckland's downtown area - full of colour, life and noise, the restaurant is almost exclusively packed to the rafters. This popular hotspot is often standing room only by 6.30pm, so make sure you get in early to secure a table - bookings are not taken but you can put your name on a waitlist at the door. Mexico Restaurant is famed for its contemporary Mexican fare - my favourites are the DIY guacamole and soft shell tacos with wild mushroom, fennel and marjoram, sour cream and toasted pinenuts . I also recommend the Quinoa salad, which comes with, wild rice, green beans, grilled zucchini and mustard greens. To drink - no night at Mexico is complete without a margarita, and make sure you try the sangria!

    Jess D.

    Authentic Mexican food and a fun atmosphere in central Auckland. It's a little 'trendo' and don't expect to have a quiet, civilised conversation, especially on a Friday or Saturday night. But the vibe is awesome and perfect for dining out with a group of friends. If you have to wait for a table, there's a great little bar around the corner (almost worth a visit in itself) where you can enjoy a margarita while you wait for your call. We almost always end up over-ordering... and consequently rolling out of here with bulging bellies and sangria blankets. Def worth a visit.

    The best taco in Auckland
    Megan S.

    The best and most satisfying Mexican experience I've ever had in Auckland. Without a doubt. I'd heard it was brilliant but having been to Tijuana recently and had 'real' Mexican food, I had had my doubts, but I was pleasantly surprised. The decor of the restaurant was fantastic. Brightly painted skulls, flowers on every table, Frida Carlo artwork, lights hanging in jars from the roof, staff with great floral headpieces and a mouth-watering menu - there really was nothing average about Mexico. Prices are incredibly reasonable, with soft shell tacos only $6 each and quesadillas big enough for two only costing $15. As a group of four we shared three tacos, two quesadillas, salsa and corn chips, the most amazingly delicious fried chicken AND had pitchers of margaritas all for $25 each! Our food arrived so quickly we'd hardly had time to get excited about it before it was in front of us. Stellar service, and another bonus was the staff all seemed genuinely happy to be there. Mexico is the perfect place to have lunch and enjoy the Summer sun, or alternatively a great place to kickstart a night out on the town. Just one word of advice; the green hot sauce is crazy hot. Proceed with caution!

    Had a great time
    Danette C.

    I really enjoy the atmosphere and the food, but as much as I love this place, I have to admit that the price is pretty high. Still recommend it if you are someone who doesn't mind the price.

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    Page 1 of 2

    Review Highlights - Mexico

    I visited Mexico in Britomart on two occasions to check out their new menu - for a weekday lunch, then lunch on Saturday.

    Mentioned in 4 reviews

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    Mexico - mexican - Updated May 2026

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