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    Mee Ramen

    4.3 (21 reviews)
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    Black garlic, kimchi, & shoyu
    Anna T.

    My friends & I came from California on a trip to Red Rocks! We were scurrying last minute to find a spot to munch at. We came in expecting to get katsu but wanted something more filling instead. The menu they provided sounded so good, we all got different ramen. It was empty but very nice interior. The napkins were dusty- maybe not a lot of customers come in but hopefully they can make changes to the napkins and utensils regularly. On another note, the ramen was so good! We can't help but emphasize how much we loved it. This is the best ramen I've ever had, would definitely recommend this place. You won't be disappointed!

    Timothy R.

    Ok... the atmosphere isn't happening for at all. They need to do something with those gray walls. The fluorescent lights were overbearing. Art Art Art!! I think if they work on that they might solve part of the empty establishment problem. The server that served me it's extremely nice. She answered all my questions. Very attentive, but not all up in my face. So far the kimchi is delicious and the macaroni salad was also delicious. I wouldn't bring it to the cook out, but I ate it up. The Ramen, what I came here for is very flavorful. I got the Truffle Tonkotsu Ramen with the pork, banging.

    Truffle ramen
    Jacky P.

    Inauthentic but pretty yum. The place is cozy and basic. A good place for a nice quick lunch. If you want something more western and interesting but not so fantastic that you will be afraid to try. Get the truffle. If you want no frills, just get black oil garlic. The chicken portion is a lot while the gyoza is pretty standard stuff.

    Spicy black garlic ramen. Not very spicy, full of creamy broth flavor.

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    11 months ago

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    1 year ago

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    2 years ago

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    8 months ago

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    1 year ago

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    9 months ago

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    9 months ago

    The best ramen I have had in Colorado, the truffle wontons were delicious also. Extremely friendly staff!

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    1 year ago

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    1 year ago

    The food was bland and not worth the price they are charging. There are better options locally.

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    11 months ago

    Best ramen in Denver! Fast, great service, inexpensive, and delicious!!! Much better than some of the more well known places in town!

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    7 months ago

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    1 year ago

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    1 year ago

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    11 months ago

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    2 years ago

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    9 months ago

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    1 year ago

    Great food and friendly people. I have tried different items from the menu and they all taste great.

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    2 years ago

    Really yummy! Bulgolgi wasn't super fatty! Its a newer place but I'd defenetly go back again.

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    2 years ago

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    2 years ago

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    Mikaku Ramen & Temaki

    Mikaku Ramen & Temaki

    (92 reviews)

    $$

    Food: I love the thick chashu pork slices, so tender & flavorful. The pork broth is so umami &…read moreeverything blend well together. Not too oily broth which I preferred. My partner ordered spicy shoyu tonkotsu ramen that very similar to mine, but has extra oily chilli sauce in it & thinly slice chilli flake topping that I like. We also love charshu bao bun & takoyaki appetizer. They are all very delicious :) Service: Great service with Robot food delivery. When we asked for a gift card. The owner came to politely explained to us that they only have online gift card version available. We like their fast & caring service. Ambiance: Modern, wooden, cozy & clean with some fun vending machine like in Japan. Sum up: Definitely go back & I want to try their live lobster ramen next time!

    When walking in it has a very big anime theme. I also love that it has small claw machine machines…read morein it's a little waiting area. We were seated fairly quick and was given water cups fast. We got a quick rundown of the menu, however we did have a newer server. We thought she did great as she constantly checked in on us and made sure that we were doing well. The takoyaki was a bit too doughy for my liking, but it was okay. The gyoza are on the other hand was absolutely perfect and needed no additional sauce except the one that came on it. When the black garlic Ramen came to the table, it had a slight flavor, but I would say it was pretty plain. We ended up asking for some of the sauce that was on the Gyoza for the soup base. When we added that to the soup base, it became 1000 times better. The noodles were cooked fairly well, but I would just say the broth needed a bit more flavor. Overall, it was a nice spot and we may be back to try other things.

    Tatsu Izakaya - Tantan

    Tatsu Izakaya

    (388 reviews)

    $$

    University Park, Southeast

    Yaki Ika and yes, I did it. I have been eyeing on stopping by at this restaurant for awhile…read morewanting to try it. It was good and glad I did. Commonly called ikayaki and checked off! You can try to park at the free parking, off the street or on the street. It was Sunday 3 pm and parking was no problem. Ambiance. Very Japanese like feeling with knick knacks every where with banners, akachõchin. Sushi bar takes one side and also a small bar to the back. Drink menu featured several imported Japanese bottled beers on top of the common ones at reasonable price. Ended up getting the house salad, chicken yakitori, spicy tonkatsu ramen and yaki ika. All tasted good, no complaints. Spicy tonkatsu ramen had rich broth, chatsu was grilled and plenty. Repeat

    Tatsu Izakaya is the kind of place you go when you want Japanese food that feels intentional…read morewithout being precious about it. The menu leans classic izakaya--small plates meant for sharing--but everything comes out with care and confidence. Skewers are grilled properly, not rushed, with just enough char to matter. The ramen is rich without being heavy, and the broth tastes like someone actually paid attention to it for hours. Even the simpler dishes feel deliberate, which isn't always the case with izakaya-style menus. The atmosphere hits a nice balance: lively without being chaotic, cozy without feeling cramped. It works just as well for a casual dinner as it does for lingering over drinks. Speaking of drinks, the sake and Japanese whiskey selection is thoughtful and well-paired to the food. Tatsu doesn't try to reinvent Japanese cuisine--it just executes it well.

    Mee Ramen - ramen - Updated May 2026

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