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    Meat Moot Smoking

    3.6 (45 reviews)
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    Carry out order of Beef rib, rice, potatoes, roasted garlic and tomatoes.
    Kay M.

    I visited as a solo diner today. Place didn't meet my expectations from what I've seen on social media. It was still a decent experience for the most part though. It was very quiet as I was the only diner for the beginning of my visit. When I walked in I was asked if I was dining in or carrying out and if it was my first time. I said dine in and yes, this is my first time then proceeded to scan the QR code at the hostess stand. She said yes scan that and when you're ready you can order up there and we will bring it to you. I went up to the counter and ordered the lb of brisket. I went to my table and waited. It wasn't very long that she brought over 4 sauces, Cole slaw, mashed potatoes and a cucumber and tomato salad. I asked her what the sauces were. I had hot sauce, barbecue sauce, a red salsa and a green salsa and the meat came soon after. She came and checked on me a few times. She was attentive. I went back to the menu on my phone to prepare for a carryout order. I noticed that the menu showed other sauces. I asked her for the chimichurri sauce. She brought it. A larger party ended up being seated close to me. I noticed that they had additional sides and sauces. When she came back I asked her about the sides because I wasn't interested in trying the other sauces that I saw on the menu. She stated that when a person is dining alone they only get all of the sides if they request them. So now I'm a bit annoyed. If I've already told you that this was my first time then why wouldn't you at least tell me what you have and let me decide? Don't just assume what sides I want. If these sides automatically come with my food why do I have to request them anyways? If Im a first time visitor how am I supposed to know what to ask for without you giving me any options? I don't believe in wasting food so I'm ok with not just giving a solo person everything but at least make sure that I know what is available to me. Give me the option to pass on it. It's not ok for you to choose for me, especially since it comes with my meal anyways. I initially thought that some items may be swapped out on certain days so I didn't question it. Never thought that it's just not being offered to me. I placed a carryout order for a friend. After it was packed up I asked questions this time. Sadly, it was the same thing. They left out what they felt like leaving out. I had to specifically ask for the missing items. After checking the bag I realized that he didn't get the same sauces that I had, he had no hot peppers and no mashed potatoes even though I advised them that this was for someone else and I wanted to make sure they had the food that they paid for. They had no issue giving it after I asked but I shouldn't have to do that if you're advertising these things that come with your meal. Who knows what else I missed trying because I didn't know to specifically ask. Overall the space is nice and the food was good. Just make sure you ask all the questions and don't assume that you're getting everything you paid for. Sadly you might have to specifically ask for it.

    Dinner for 6
    Kelly M.

    Excellent cuts of meat. Went with a large group and there was no wait. They gave nice size samples since it was our first time. Good flavor on the meat. We had a nice dinner with plenty of food to share and take home. The side dishes are ok but the meat is what makes this place worth the trip.

    Samantha M.

    So was really excited to try this spot out. A last minute decision. I was pulled in by a TikTok of the fire show. We did not see a fire show. Must have been too late or only at a certain time. So the process was also not my favorite. You sit down and scan a barcode to see the "menu" choose what you want. Then you go up order and pay at the end of the counter. Then they bring the food out to you. BEWARE there are SEVERAL items that you can NOT purchase at 1lb. (The meat is about $50 per pound minimum) I went with three friends and we all wanted to try different meats to give a well rounded review. We ended up only getting the lamb shank, and beef brisket. They were edible but nothing that i would say was great. The seasoning was a bit too heavy in my opinion. We were told the lamb ribs had to be purchased at 3lbs minimum... which none of us could eat alone. (Then they mentioned several others that were also minimums of over 1lb) Then we got the sides. I was HIGHLY dissatisfied with the mashed potatoes that were clearly boxed flakes. As a lover of mashed potatoes I've never had worse ones at a restaurant. The sauces were nothing special. The rice was on the dry side and not flavorful. The potatoes were okay. There are "endless" sides and drinks but nothing spectacular. Basic Pepsi products. The chairs are comfortable. The place is inside a walkable mall area so the parking is a little walk. All in all I would not go here again. I would definitely advise against this spot. Not worth wasting your energy in my opinion. The temperature was not hot it was actually maybe room temperature warm. The only reviving quality was that Miayoung was a fantastic waiter. Made us feel comfortable and he was extremely attentive.

    Rebecca W.

    This is a nice place to go. An awesome for a first date. The food is good the manager welcoming and the staff accommodating . It's an open floor concept which let's you be table noisy. I like to look at what other diners are trying. You will definitely leaves here full. Worth the price.

    Beef brisket and lamb shoulder
    Ed M.

    So this is a Turkish chain that has a unique concept of how they cook meats. The greeter was very friendly and explained how they cook the meats 14 to 16 hours in advance so basically you just go to the counter and order. Within minutes, they deliver the meats along with an abundance of sides. Most of the meats were lamb and the other options were beef. The food was scrumptious, and the meat literally fell off of the bone . The spices were perfect, and it was a great experience overall. If it's your first time there, then they put on a show as they warm up your meats and get them ready to be served to you at your table . Staff is very friendly, it's fastest you ever get your meal at any restaurant and it's an exotic experience.

    So that is the brisket and some lamb chops with some roasted garlic, roasted potatoes and some cherry tomatoes
    Dave C.

    The food was amazing. I wish I could say the service was the same, but otherwise the experience was a plus the brisket was fire.!!

    Outside
    Soleil K.

    What a unique and wonderful experience! Came during lunch in the middle of the week. The host at the front was super friendly and explained to us how the process worked since it was our first time. We decided on the lamb ribs and brisket, which comes with endless sides! We watched the meat be taken out the warmer and seasoned beautifully! By the time we paid, our table was already ready with sauces, salads, and goodies! Such great service! Our meats of choice were brought to the table and IT WAS PHENOMENAL! So tender and cooked perfectly! We tried all the sauces! The rice was mixed in a tasty seasoning that I really enjoyed. We've never had honey on brisket, but we tried it and it was fireworks to the palate. Like wow! I'm so impressed! And the endless sides was a perfect touch to a great lunch!

    Lamb and brisket.
    Nick B.

    Went for lunch, which is until 3 on weekdays. Half off lamb shank/brisket. Came with sauces, rice, couscous, potatoes, and some different pickles like giardineria. Meat server seasoned the meat, even threw some salt up and caught it on the meat. Taste was good, nice and tender. Wasn't a very Smokey flavor, I'd prefer more smoke but my stomach was happy with the amount it had. Would certainly be back for lunch but I don't see myself paying double for dinner.

    Dree D.

    We gathered here for my Husband's Birthday. We didn't quite know what to expect. The ambiance was decent. Nothing overboard Nothing incomplete. Simple instructions on ordering. Simple menu. Nice service but, we felt a bit rushed to leave. The meat was EXQUISITE. Savory, tender, and sweet. It sells itself. The sides were small and you'll have to ask for more. I will definitely return soon.

    I think Beef ribs
    Sohaib L.

    Wow! I was amazed at the whole experience and the tenderness of the meat. 5 stars for that. I am not a big meat eater specially just meat alone, but this was very easy to eat. It's a lot of meat and I think worth every penny. The owner was very polite, he was patient and walked us through everything. He personally came to check on us after we ate. The server himself should have checked on us more. The place is spacious and plenty of seating. At time the meat felt dry, and slightly bland. But I guess that's how smoked meat is.

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    3 months ago

    Very good! Give them a try. Everything was yummy. I especially liked the beef shank, potatoes and sides.

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    2 years ago

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    7 months ago

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    1 year ago

    It was ok. Not what I had hoped for. Good service. Meat was tender but just tasted like pot roast.

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    2 years ago

    Great brisket! Meat was great, sides are ok... Try the Beef Brisket and the Lamb Neck! You won't be sorry.

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    Page 1 of 2

    Ask the Community - Meat Moot Smoking

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    Red Wood Grill

    4.1(54 reviews)
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    Food was great, service was really great too!! Very casual environment which we loved.read more

    This place is an old Big Boy or at least looks like it. Randomly wanted bbq without having to…read moredrive 30 plus minutes to get it so checked this place out in person. Place just feels like it needs a good scrub; that's how it left me feeling. You also will need to change your clothes after cause you can't escape the smoke. Not sure how anyone volunteers to sit on what looks like a nice patio while the meat smoker is sitting right next to it. Even inside feels a bit grimey and smoky but if you like that smell you'd be in heaven. Hostess was nice but the waitress seemed a bit on edge/ feminist/ snotty. Not too friendly and made some comments that made me wanna let her know she can eff off at any time. Commentary about who's paying between a husband and wife or claiming you get two beers out of one line (that's a new one for me... I wouldn't want two different types of beer coming out of the same "line") and that the fact I didn't like the flat, "soft" ipa I sampled, as it tasted old or just not very good, trying to just prove me wrong... seemed like she had it out for me as man. Also wouldn't allow my kid to have chicken and fries instead of ribs from the kids menu so had to order a full 1/2 smoked chicken instead. Don't care for her attitude at all. Food was eh. Couple of bright spots- beans were smoky and sweet, good mix. The chicken, both wing and 1/2 were overly smoked and the skin became hard in a lot of parts. Had to scrape the chicken off the skin to eat it. Mac and cheese was good too. Cajun slaw was just vinegary without much of a Cajun punch. Queso brisket dip was on the sweet side. Didn't really get much brisket that I could find or taste in the dip. We couldn't finish all our food; just got sick of the flavor/ taste. Interesting sauce with the rock n rye Faygo bbq sauce. Could definitely taste the pop influence. Their XXX spicy sauce was okay; wouldn't say it's ghost pepper or unbearable. It's got some after spice which I liked. Really like the attempt they are making with the place and I hope they get their meats from the neighboring butcher as I've heard good things about the market place meats in the same strip. Oh they also charge you a 3.5% admin fee with every card purchase... p

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    Red Wood Grill - New bar

    New bar

    Red Wood Grill - Brisket and two sides.  Melts in your mouth.

    Brisket and two sides. Melts in your mouth.

    Red Wood Grill - They TRULY BBQ their food right on site.  This was nice to see that it's not brought in.

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    They TRULY BBQ their food right on site. This was nice to see that it's not brought in.

    Max & Bellas - One of our menu boards

    Max & Bellas

    4.5(147 reviews)
    8.4 mi
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    I only come to Max & Bellas around once a year, but I consider it one of the best restaurants in…read moredowntown Plymouth. I don't come around often because the hours are odd (they are closed Monday, Tuesday, and Wednesday), and the meat goes fast, so by the time I get off from work, a lot of the options are sold out. The last time I was there, I was lucky enough to get the last Brisket Meal, and the guy behind me was bummed out because he wanted it too. I've tried the Dirty Rice (rice with pork, brisket, kielbasa, and chicken), Mac & Cheese, and the Brisket. I highly recommend the Brisket and Mac & Cheese. The meal comes with a pound of brisket, coleslaw, and one side. The brisket is tender, juicy, and delicious, with enough meat in the meal for 2-3 people. They also sell baby back ribs, smoked chicken, and pork shoulder.

    Excellent pork BBQ. Sometimes the pork can be dry - not here. Aaron and Kim know their smoker did…read morenot disappoint. I Will definitely return to try the beef and chicken. The coleslaw is of the shredded/vinegar variety. It is a wonderful accompaniment for the pork! The menu includes creamed corn casserole - a comfort food that Grandma served. It was good, but Grandma "seasoned" hers with bacon - lots of very crispy, thick-cut bacon. I almost order the Mac & Cheese, but the recipe is creamy and I am more of a baked/firm kind'a guy. The baked beans smelled wonderful ... next time! Will I return? YES! I will probably grab a carry-out container and enjoy my BBQ in the park. Closed: Monday, Tuesday & Wednesday Go early. Whenever they run out, Aaron and Kim close.

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    Max & Bellas
    Max & Bellas
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    Famous Dave's Bar-B-Que

    Famous Dave's Bar-B-Que

    3.5(244 reviews)
    0.7 mi
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    Oh my goodness! The food was absolutely DELICIOUS! Everything was freshly prepared and the portions…read morewere plentiful. Enough to take home for another full meal. Service was prompt. Staff is very friendly and willing to make menu recommendations. I had the two meats(pulled chicken and burnt ends), along with sweet corn on the cob, Wilbur beans, corn muffins and a creamy strawberry lemonade. Got a Key Lime pie and a Lemon Supreme pie for dessert. Needed an extra to go with my carry out. Restaurant is spacious and clean. Nice decor. It's a great place for lunch or dinner

    Stopped by on a Friday night and surprised at how empty it was. We were seated right away and the…read morebartender waited on us and the few patrons that came in/ already seated. The waiter/bartender was quick, friendly and helpful. This was our first time so didn't know too much about the differences in the ribs (baby back (smaller less meat) and St. Louis (longer more meat). The seats and table felt sticky but everything else looked pretty clean. We ordered burnt ends that came with pickles, onions, burnt ends and onion straws. The meat was moist and delicious. We also got the ribs- which as some others have mentioned, didn't taste fresh. The ends were pretty tough (jerky consistency) and not fall off the bones like Mission bbq. The sauces they have on the table were good. As a side we got the beans and mac n cheese. Both of them had a nice little kick but again didn't taste freshly made. I would definitely come back and try other things on the menu but skip the ribs next time.

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    Famous Dave's Bar-B-Que
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    Smoke Street BBQ - Shrimp po' boy

    Smoke Street BBQ

    4.1(422 reviews)
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    Smoke Street is an overall solid BBQ establishment…read more We started off with the nachos with pulled pork. These nachos were top notch. My fiancé got the basic cluck fried chicken sandwich. It was pretty bland, but I guess that was predictable based on its name. I got the boss hog combo, which includes pulled pork, brisket, sausage, corn bread, and two sides. I chose sweet potato mash and killer mac n' cheese as my sides. The meats on the platter were delicious. My go-to BBQ meat is brisket, but the pulled pork here was my favorite. As for the sides, I definitely preferred the mac over the sweet potato mash. Out of the 10+ BBQ establishments I've been to in Michigan, Smoke Street would rank somewhere in the 6-8 range.

    Located in the heart of downtown Milford, this spot makes a strong first impression. The smell of…read moreBBQ as you walk up is exciting and really sets the tone. We were seated quickly and the staff was friendly and attentive, which made for a great start. Unfortunately, that is where the positives ended. For the price, the food just did not deliver. Everything felt average at best, but the biggest letdown was the brisket. It was tough, chewy, and almost rubbery, which is not what you expect from a BBQ place. We ordered three different dishes including the brisket tacos, half slab of ribs, and the Boss Hog, and none of them stood out in a good way. Overall, it felt overpriced for the quality and we left pretty disappointed.

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    Smoke Street BBQ - Basic Cluck with Handcut Fries

    Basic Cluck with Handcut Fries

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    Back door entrance

    Bad Brads BBQ

    Bad Brads BBQ

    4.0(256 reviews)
    6.7 mi
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    We decided to go on the 4th of July so by the time we arrived the ribs were gone but to be honest…read morethey were not missed and only guaranteed a return visit. My brother (ribs lover), who celebrates his birthday every year at Famous Dave's, said this will be the new spot from now on! The star of the show was our server (didn't catch his name but he has 6 kids ranging from 24 - 2!!!) and the pork belly! Just those two alone will be the reason I go back, probably next weekend. However, everything we ate was seasoned well and really tasty. I do agree with some of the other reviews that the brisket was a little dry. I blamed it on the holiday but it seems to be something they may want to address since it wasn't just me. But other than that, the food was pretty durn good. My only other complaint was that there is no seating while you're waiting for your table. I'm sure there's a reason behind it..especially once I saw the carry out line down the seating area. So I would suggest putting you name on the wait list before arriving and making sure your entire party is there before getting out of the car.

    We were seated on their enclosed patio or sunroom…read more Brittany is waiting on us and took our order and brought out our food. Campfire nachos with chicken, chicken taco platter with fresh jalapeños, grilled jalapeños, grilled onions, guacamole and red salsa, BBQ platter pulled chicken white meat with coleslaw and potato salad. $63.30 The campfire nachos tastes good and is packed with toppings on top. Would be better if the mozzarella shredding had been melted all of the way though. The chicken tacos aren't too bad, good with the 5 sides. The pulled chicken is good, mostly white meat. Their spicy sauce is the better of the three, 321 and sweet doesn't do much for me. The spicy is still sweeter than I like. The coleslaw is so-so, hubby liked it better. The potato salad is creamy, red skins, it's good. Food flavor.

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    Meat Moot Smoking - smokehouse - Updated October 2026

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