Awesome food. Always fresh and hot. Great daily and monthly specials. Hamburgers are delicious and…read morejuicy.

This is amazing, home cooked food! Do yourself a favor, and eat here!! We had a burger, fried…read moreshrimp, and chicken tenders; everything was phenomenal.

Stopped here for lunch and I can say this was a really great burger. It was very delicious and…read morehearty. The customer service was great and our server was very attentive and courteous. Food came out hot and in a very timely manner. I enjoyed eating here and will cone again when back in town.

We've been trying to order this place for a while but they close earlier than my husband gets home,…read moreso last night was our first time and it was pretty good. Reminds me a lot of frostop but the burgers are bigger and thicker for sure. It was like $13 per cheeseburger with fries so not priced crazy at all. The only things I wish they had was seeded buns, the mayo/mustard mix and milkshakes for the kids. Solid place though, we would definitely go again.

This was an amusing Burger King experience. I was headed to go fishing with my brother and we…read morewanted a quick bite. The food was standard BK fare, but the drive thru attendant was particularly entertaining. While ordering she kept calling me baby. Once we got to the window and handed over our payment she started hitting on my brother. It was a very funny experience.

It's supposed to be 24hrs. Sat in the drive thru for 15 minutes and saw all the employees sitting…read moreand ignoring everyone coming through the drive thru crazy

I stumbled upon Jay Flem on Yelp, and I'm so glad I did. It's a small cozy spot, only a few people…read morewere seated when I walked in but I was greeted like family the moment I stepped through the door. It's open seating, so I grabbed a table in the middle, and the Jae immediately made me feel taken care of. She handed us physical menus (even though there was a QR code), shared her favorite dishes, and offered drinks with such genuine warmth that it felt like we were regulars. We ordered the fish pasta platter and the red beans and rice plate, and let me tell you every bite was a flavor bomb. The fish was tender, crunchy, and perfectly seasoned. The pasta was creamy, full of Cajun spice, loaded with shrimp, and just addictive. The red beans and rice were soft, hearty, and deeply flavorful, paired with a fresh side salad and four crispy wings. Every item on the plate felt intentional. The food came out piping hot, condiments were offered without even needing to ask, and the garlic bread? A star in its own right. Crunchy, buttery, garlicky heaven. To top it all off, we had the bread pudding, and whew, that dessert took me out. Rich, sweet, and soul-soothing. I'm pretty sure I went into a food coma afterward. I walked in a stranger and left feeling like I had joined a community. Jay Flem is a hidden gem I'll be raving about for a long time. Don't sleep on it.

We are from New Mexico and travel often to actively seek out local flavor. If you are looking for…read morean incredible meal, look no further. Chef Terry is a true professional; the attention to detail and depth of flavor here is something you usually only find in high-end city spots. Our server, Ronjae, provided service that was absolutely outstanding. Before we even ordered, he told us we wouldn't need to touch the salt or pepper because the food was 'off the charts' flavorful--and he was 100% right. We ordered the pasta and fish plate. The pasta with the shrimp and crawfish was incredible! I am not usually a big fish person, but this was outstanding--if I could get it prepared that well everywhere, I'd order it every day. And whatever you do, don't skip the bread pudding. It was out of this world! Pro Tip: If you happen to get there on a Thursday, you would be wise to purchase some of Crystal's pralines. They're incredible! It's so rewarding to support a locally owned business operating at this level. Do yourself a favor and go eat here!

Did I stand in line for an hour and a half? Yes. Was the food worth standing that long for?…read moreAbsolutely. Best barbecue ever. Got the brisket boudin, pork belly burnt ends, oxtails, hot honey pork jowls cracklins, and Jamaican jerk sausage. I think my favorites were the brisket boudin and the oxtails. I came with a group, and we all went silent after we sat down and started eating lol. Even the pickled onions and peppers were unbelievable. Also got the bread pudding with white chocolate sauce, Gouda grits, and Mac n cheese. Those were delicious too! You could skimp out on those though. Just keep an eye out for updates on instagram

Hands down best bbq I've ever had and I've had what has been considered to be the best in TX, OK…read moreand Memphis! Brisket is ridiculous; whatever seasoning they use to create the bark is super course and spot on. The burnt ends and turkey are top tier as well. They also have this cookie butter bread pudding that's a must try! I don't think I've ever got anything from here that I didn't like.

Simple interior. Friendly. Felt like family. Food was amazing. Bottled sodas. Glad we stopped at…read morethis hole in the wall.

We stopped in on our way back into Algiers and it was so good! The two ladies working up front were…read moreso friendly and so helpful. We ordered the fried pickles, a roast beef po-boy, a Cajun cheesesteak po-boy, and fries It was by far some of the most delicious food I've ever had! I will be dreaming about those fried pickles for years!!! 10/10 recommend

You can't beat an old fashioned diner off the beaten path. We looked for a place like this and here…read moreit is. Small town atmosphere and the best food around. Definitely recommend it !

New hours is inconvenient. Wait to let us sit down for a good 5mins before coming to tell us…read morethey're closed but it is 8:30. While walking in a waiter turned their backs to us. to avoid serving

Best Louisiana Experience Seafood Experience Ever!…read more Saved me a trip to the congestion and hi-priced 100's of clusters of conglomerations in New Orleans... The server, bus boy and everybody else working there was nice... Never really had crawfish before, so that is what I mostly got, in a bread, a deep-fried and with a nacho-flanked appetizer... I wanted to try soft shell crab, so I at least got in a slider... Shrimp is a very commonly ordered entree, so had that accompanied with onion sticks, and only wish I had rom for catfish, luckily at least got (though with only a few pieces of shrimp) at another place a day or two before... And a cup of gumbo, instead of a bowl, knowing I needed room for everything else... And so I am happy I got a taste of the cooking (& a non alcoholic version of a punch) that Louisiana is famously known for! Once again, Spahr's is great, so I'll be back... -- Dave

My partner heard about Spahr's and when we passed it on the way to Houma, I looked it up as a place…read moreto dine on our way back home. We went on a Friday night, and's it was a nice crowd but not too busy. We got sat immediately and ordered a bowl of gumbo, shrimp remoulade and crawfish bread - all which were great. My partner was ALL into the crawfish bread and devoured all but one piece. The one piece I did have was very good. For an entree we're shared the fried seafood platter with fries and it was really good. We got four nice fish fillets and shrimp- we opted out of the fried oysters. Everything was prepared nicely and seasoned well. Our server was very friendly and attentive. If ever we are in the area again, we would return.

When your client's entire office tells you to go here for lunch, I'd be a fool for not trusting…read morethem. It did not disappoint. The smothered chicken and rice was really good and the sweet potato casserole was out of this world. Yes, it's in the hospital, but don't miss out on a good meal.

This place is definitely the oyster's pearl!…read more When I'm in hospitals, I stick to vending machines. I've never been in one and wanted to eat there, but the oyster pearl is not your typical hospital cafeteria. There are weekly menu's posted online. The daily selection is great. You always have a "healthy" meal option. Prices are unreal. You'll pay more for a meal at McDonalds and have far less food, not to mention quality. They're even open for breakfast! In addition to the buffet which is your typical biscuits, grits, eggs, bacon, sausage, they have a grill where you can order whatever you want. Omelettes don't get any better - all the veggies are fresh, even the mushrooms. The staff are always pleasant. Great southern hospitality even at a cafe.