Great vibe. Indoor and outdoor seating. Gorgeous view of ski lift and runs. Service was…read moreexcellent. We had Caesar chicken salads and a few sandwiches which were really delicious. Additionally, we enjoyed their wine. Seven Springs is special and this restaurant just further contributes to the ambience.

One of the restaurants on site at the resort. Cool sports bar atmosphere with tvs at the bar and…read moreextended dining area

First Timer !! LOVE The "feel" the minute you walk into front entry - can see thru to bar and…read morewindow to "lake" . I had read reviews on Google - looked for a top-rated restaurant near McCabe Funeral Home in Ligonier. - SO happy we tried !! Shane was great as our bartender/server (decided to enjoy bar seating vs dining room seating). Tuesday is live entertainment night ! bonus !! Awesome berry martini cocktail w local farm-made blueberry lemonade;). Had the HOT , delicious and hearty sherry mushroom soup as starter ( next time I buy a quart to take home ) I had the Thai shrimp and scallops - VERY tasty and nicely presented! My husband had the caesar salad w added seared tuna ( he had leftovers ). No room for dessert today. I already know what I'm ordering next time I visit ! The one hour 15 minute drive east will be totally worth it !!! Owner ?? Stopped by to see how we enjoyed our visit and expressed her gratitude for us stopping. Lovely time

After spending a beautiful day leaf watching, we found our way to Ligonier. Immediately, we thought…read moreof The Gray Goose restaurant. Our server, Lynn greeted us and seated us in the dining room. She gave us menus and took our drink orders. We were thinking about an appetizer however, we saw cake delivered to a nearby table. The server described them and we both thought to skip the appetizer and save room for desserts. So, we went directly into the main course. The pork tenderloin with pierogis and Brussels sprouts. And a wagyu smash burger with fries. WOW! Delicious. We can easily recommend both dinners. And the menu has many more choices worthy of a great dinner. Our server, Lynn was attentive and made our dinner enjoyable. Thank you very much. BTW, after dinner we were so full however, we took the Goose Cake and Pumpkin Bundt Cake home for later.

What a cool place!! Drinks are reasonably priced and the vibe is great. They carry local brews and…read moredrinks. Great music and it's a fun vibe because it's packed during events on weekends. People are friendly and it's really a hidden gem. Love all the signs in here.

Always good music and lighting. Consistent lineup of local and traveling musicians. JEPPSON'S…read moreMALORT. 2 pinball tables. Handsome regulars. Staff has gone above and beyond in ensuring the environment is safe with a zero tolerance policy on harassment or abuse of any kind, and a firm stance against hateful ideology. Hot dogs kinda rip too, don't skip em. Tip your bartender.

If you're looking for clean, real food, this is the place. Locally sourced ingredients, handmade…read moresoups and incredible menu. We stopped after visiting the NHP - it's a quick walk from the junction of C&O and GAP. I've worked in restaurants - this place is top notch. We had both soups - a GF chicken noodle soup and a vegan kale & artichoke (coconut) cream soup. The flavors were incredible. You can tell they spend a lot of time perfecting their soup. We also had sushi, a Tuna Maki roll and a California roll. The California roll was GF because they use ACTUAL (Maryland) crab instead of surimi. It was super good. Super. Service was easy with both paper menus, or a convenient ordering screen. They have a full bar, too. They have tables as well as couch/chair area. You can get self-service water, too. Super comfy and welcoming.

Love finding a place with ramen and sushi in downtown Cumberland, just a few blocks of 68 where one…read moretypically shoots through town on runs out to DC for work. This time I was passing by at dinner time so checked it out. It was Trivia Night so I opted for outside at one of the small 3 patio tables. The street has an outdoor dining vibe with two other restaurants also with outdoor seating. You put in your order at the bar (at least this Wednesday night) with a welcoming bartender on easy check list for sushi and ramen. I was stopping on the late side and those finishing their meals were clearly enjoying themselves. Many knew each other across tables as lots of stopping by for chats among friends. The pork belly in the ramen was definitely my jam as it had a crunchy top with easy to come apart pieces. Definitely the highlight. Not nearly as big a fan of the Asian greens which fell into almost a paste, the mushrooms not looking like they were fresh (to be fair there is a shiitake option I missed), and the smoked eggplant a little too chewy. And I took a flyer on the "special broth" without asking what it was so that is on me. But the really dark perhaps cinnamon infused (don't hold me to it) version was not something for me. The noodles were ample but not plentiful and were legit. So I think I'd opt for Nori instead of Asian greens next time and go with more traditional toppings. But definitely endorse the pork belly. I tried a smoked eggplant sushi role as something new. Just fine, I've tried it but I'll try another combo they have next time. And I know the economics are tough these days and specialty roles are routinely low teens in cost, but I'd suggest a two tier pricing scheme rather than $13.00 for one with a single ingredient and just 6 rather than normally 8 for specialty rolls. Glad I stopped and I will again to try some of the other fare. Just may be a little more traditional in my choices next time.

As far as pitsburghs big dance club/ dj, lights and sound.Cavo is the best the city has to…read moreoffer.NOTHING ELSE COMARES to this night club experience. The days of Metropol,Status night club and Heaven which I was a regular.Nothing comes close.

We attended the Moonlight Fashion Show benefitting the City Music Center of Duquesne University…read more The place is... probably like every night club... but still let's review. The floor was so sticky that your shoes would be fully stuck while walking. The staff is very uninterested in their jobs. Coat check basically grunted and pointed when asked questions. Unfortunately, the cleanliness of the floor really doesn't make food of interest... even though the event had tables of appetizers set out. But honestly, it was too dark to even see what there was. Like I said probably a stereotypical night club, but it was just gross enough to make me happy that I never go lol Probably only fun when drunk and dancing.. but hey that's their genre!

We go and listen to live music. They do a nice job. I think half note the best out of all the…read morevenues in Winchester.

Crazy prices for very average cocktail…read more Nice, classy atmosphere. Overall very enjoyable venue but be careful...$40 for two cocktails(old fashioned) that were a glass filled with a huge ice cube and very little bourbon, and not top shelf at that. These are NYC prices. Winchester is NOT NYC!

Really nice vibe for drinks, with some food that was even better than you'd expect! The atmosphere…read moreis nice and intimate, almost like a lounge. The featured cocktails were incredibly interesting, with many fun flavors that you don't see anywhere else. Also loved the Mediterranean food options, everything was great, but especially loved the seasonal autumn pizza which you see being fired right in the front. Service was top notch throughout, had a bit of a wait for our table but they were amazing throughout! Overall would definitely recommend for cocktails and even a full meal!

I met some friends at The Forge for dinner and we got there a little early so we could take…read moreadvantage of their happy hour and get some delicious cocktails! They have some unique drinks and a good mix of sweet and savory options. The inside has seating at the bar, some plush lounge chairs with low tables, and some normal tables. We then moved to a table for dinner and we all agreed that the real star of the show were the small plates so go with friends and make sure you get a bunch to share! We all thought the pizzas were just okay. We ended the meal with an incredible bartender's choice drink creation and a light and lovely tiramisu.

What a great place! This is a cool place to go if you wanna chill, watch sports on the TVs and have…read morea drink at the bar. The bartenders were so friendly and kind the whole day we were there. They have multiple virtual golf simulators, but there is a lot of open space and seating if you do not want to play the golf simulation games. They have a menu of items like appetizers and pizzas etc. the apps were delicious. We had the Buffalo chicken dip and the spinach dip with the pretzel bites.

I'm not really a big golfer, but some friends wanted to go to 9Yards for an evening out, so we went…read more+ I was pleasantly surprised! Even as a very, very beginner golfer, I had fun with the simulators. The vibe was very laid back, the staff was super helpful, and the food was tasty! The golf zone technology seems like it would be really helpful practice if you're a regular golfer, particularly if you want to work on your swing when the weather's not cooperating (thanks Pittsburgh). But it's also a great choice for a chill night out with your friends, or I could even see it being a fun date night. So glad I tagged along!

Stoped in for bingo, a beer and some machines and won a $10 gift card and had some of the best…read morenachos we've had with melted cheese in a long time. Service was quick, prompt and helpful and we had our beverages in short order along with the nachos. Had loads of fun at bingo and enjoyed the setup and service. Really like this place and the quality and variety of selections offered.

Craft beers, nice decor, good food, great staff, good for a group…read more About 12 of us wanted a meal all together in McHenry MD, and we all like craft beer and pizza, so the Mountain State Brewing Co. restaurant was an easy choice. (Jun 2026). It's a large brew pub with a cabin-like décor, out Sang Run Road just north of Deep Creek Lake. There's a little carved bear by the front door, and a kid-size huggable bear at the host stand. Photo ops! And fun for the kids! They seated us quickly and our server was quick in taking beer orders. They have plenty of soft drinks, and we got Lemonade and Apple Juice, Orange Fanta (a favorite), and a pitcher of Mountain State's own creamy MSBC Root Beer - made here! Beer-wise, there were 16 draft crafts plus a couple of old standards to choose from on a paper menu or by looking at their website or QR-code. Most were around 5% ABV. We had Pennsylvania's full-flavored grassy citrusy mildly-bitter Victory Summer Love golden ale. We raided MSBC's just-west-of-here West Virginia brewery of their creamy malty lightly-bitter Miner's Daughter oatmeal stout, and a lightly-bitter caramel Almost Heaven amber ale. New York's Hudson North brewed us some summery sweet Salted Watermelon cider. And we had some from home: Columbia MD's Black Flag Snozzberry Haze: a fruity piney hazy IPA, standing up at 7% ABV. Baltimore's Mobtown Fever Dream, a creamy flavorful somewhat fruity IPA, punching at 7.4% ABV. And Baltimore's Wico Street Yeah Brah, a strongly-bitter double IPA, clobbering us with an 8.5% ABV! A wonderful fermented tour of the northeast! Get ready to say "yum" out loud... From their wide range of bar foods and appetizers, we had fresh crisp tortilla chips with their medium-spicy cream cheese and homemade-ranch baked Buffalo Chicken Dip, elevated with blue cheese on top and an add-on side of chipotle! They made their own fresh-Spinach & Artichoke Dip with fresh basil, roasted red peppers, and an extravagant blend of cream cheese, feta, mozzarella, asiago, parmesan, and cheddar jack. The giant soft crust Pretzels & homemade Beer Cheese were notably popular with the kids. Salads? Yep. Tasty Lemon Herb Chicken Salad, crisp and crunchy Caesar salad, house salad with requested black olives, and cole slaw. And sides of orange segments and raisin-like cranberries for the little ones. And on to the main feast :-). Simple fried chicken nuggets and off-the-menu Pepperoni Pizza to be sure the younger crowd was satisfied. The Boars Nest sandwich was overnight-tender pulled pork with tangy Carolina BBQ sauce and fresh crunchy cole slaw on a lightly-toasted brioche bun. The spicier "wilder" Wild Boar sandwich had that low-and-slow pulled-pork awakened with bright jalapeños and spicy Chipotle BBQ sauce, topped with provolone on that toasted yet pillowy brioche. The fresh Caprese sandwich had firm ripe Roma tomatoes, tender baby spinach, and fresh mozzarella with requested added chicken. It was all dressed with bright basil dressing, drizzled with tangy sweet balsamic glaze, on crisp and soft toasted Italian bread. A well-made classic caprese re-invented by MSBC as a bright crunchy sandwich! Everyone liked those classic crisp pepperoni pies. From their world-class pizza recipes, we had the Supreme: pepperoni, sausage, onions, green peppers, their cheese blend, and black olives, drizzled with fragrant fresh olive oil. And the vegetarian so-tasty-you-wouldn't-guess it-was-gluten-free Yard Sale pizza: marinated artichokes, prosciutto, mozzarella, with an olive oil & garlic base, sprinkled with fresh basil and a dash of freshly-cracked black pepper. Mountain State Brewing Co. gave us a memorable spread of great beers and delicious creative foods. You know we enjoyed leftovers the next day :-) Our terrific server Claire was ever-attentive, and between you and me, made it seem effortless to host our full table of hungry adults and kids. We'll be back, especially for their wide-ranging ever-changing draft list and those amazing pizzas!