Wow! This is one of the best steakhouses we have been to. We ordered the tagliatelle ragú, roasted…read moreveggies, artichoke & parmigiana salad and the 1kg rib eye. Everything was absolutely incredible and worth every penny. You will not regret splurging for this romantic, intimate and perfect upscale meal. Don't forget to top it off with some Chianti and sparkling water. Too full for dessert, but will be back next time we are in Italy! P.S. the servers were attentive which is rare for Europe. 10/10 recommend!

From the owner: Siamo specializzati nella carne alla griglia ,Fiorentine ,Tomahawk , Costate ,Spire ribs,Picanha e…read moretanti altri tagli ,ma ci piace fare tutto buono dai primi piatti ai dolci ,tutti rigorosamente fatti in casa. La selezione dei prodotti e la cura che gli dedichiamo vi porterà a scoprire la bonta della carne in tutte le sue forme .

OMG! This place is amazing! I'm surprised it only has 3 reviews. I got the steak florentine and…read morebeef tartare. Everything else on the menu sounded great. Get some Chianti Classico with your steak and enjoy! The Chianti Classico should have a black rooster on the label by the way otherwise it's not made to standard. Ciao!

Came here for a simple dinner. Steak was Ala Carte so you need to order accompaniments. So we…read moredecided their aged burger. Requested a burger with no sauce or ketchup but it came with it. Didn't return it, just ate it without the bun. Burger was good though.

Probably the most popular steakhouse in Florence. We gotta try the Florentine steak. After…read moreconsulting the server, we got the local Italian beef (forgot its name, but the fattier one). The steak came out with great presentation. Sizzling on a hot plat. Giant piece of meat. We easily finish all the meat, so it was good. The steak tasted normal though - not as beefy as dry aged beef, or not as flavorful at some other places i have tried (Porteno in Sydney), Just regular red meat taste. A little not salty enough. For sure not the best steak i have ever eaten. Probably due to the simple way how Florentine steaks are cooked. The tiramisu was also mid. Servers were somehow all non-Italian (Indians), so that gave me a touristy vibe. But whatever lol. Anyways, it was still a good dinner date overall, so just want to leave it at a positive note.

Trattoria dall'Oste is a popular restaurant in Florence and there are multiple locations to choose…read morefrom. Restaurant is known for its for its steaks and pasta. Since we knew we couldn't finish the gigantic Florentine steak, we opted for the rib eye steak. I was particularly impressed with the steak. It was surprisingly tough considering it was rib eye. Did not notice much marbling on the rib eye either. On the other hand, I did enjoy the Beef Ragu as it provided tender chunks of beef in a tomato and carrot based ragu sauce. Very tasty and the pasta was tender and good bite to it. The service was subpar and uneven for us. Nobody even acknowledged us for 10 min after we sat and I had to flag someone to help us. The waiter seemed disinterested and just asked whether we are ready to order. Seems like they didn't know who was supposed to serve my table. Oh well. Guess I won't be coming back give all the restaurant options in Florence.

Ok, the is a really great change from the normal pasta, ham, cheese and etc. The restaurant is…read morepositioned inside a hotel in Montecatini Terme. The is great outdoor seating and sufficient indoor, but this is not the reason you go to Just Meat! The meat selections are great.,. Dry aged and really nice cuts. We opted for the Tomahawk and Boneless Ribeye cuts. The steaks were about 32 - 40oz each and plenty enough for 2 people. We had a party of 4 with 2 steaks. The seasoning is simple and perfect a carnivore. The price is extremely reasonable when compared to the states. Considering the 2 steaks, 3 bottles of red wine, sides totalled about 300 US. The service including table side carving was perfect. This is a can't miss spot if your are near Florence... Montecatini Terme!

Gosh, I am kicking myself for losing the pictures we took here. In four different cities in Italy,…read moreI thought some kind of pasta or expected Italian dish would be my favorite. I was wrong. The ribs, steak and octopus appetizer was my favorite. The presentation is unmatched

My husband and I had a long day of traveling so when we finally got to Bologna we needed something…read morequick and close by. Roadhouse was right across from our hotel and turned out to be a great and convenient choice! This restaurant is very reminiscent of an American steakhouse, which was both interesting and convenient for us! There is a ton of seating (with lots of space, not super common in Europe!) and there is a wide variety of good choices. We were seated as soon as we got there and the service was great! My husband enjoyed trying local Italian beer and I had a nice glass of Prosecco. For dinner we both had a steak and it was cooked perfectly. If you're looking for a solid meal that is convenient and quick, I highly recommend stopping by!

On recommendation we went to this Steakhouse. The first impression: It was extremely loud! The…read morerestaurant has been very full. Loud music and guests have tried to talk louder than the music, of course. Unfortunately, a conversation at normal volume was not possible. Next, I noticed that the floor was pretty dirty. Here and there, crumbs and fries etc. Okay, I've tried about a blind eye . The food: On the table were already peanuts and shortly after ordering the waitress served free nachos with salsa. For our main course we ordered lamb filet and ribeye steak. The taste was perfect and grilled to the point . The price: Appropriate for the quality . Anyway, I think I'll not go there again, because of the loudness I felt uncomfortable. But if you don't mind about that, you should go there and enjoy delicious food. Other guests told us, that the burgers are very tasty as well.

Just had an amazing meal! Incredible pasta dishes at this high end Italian steak house. We were in…read morethe mood for pasta after visiting Dario Checchini's for a meat fest on a Grape wine tour yesterday in Panzano. The pasta here is awesome but the steaks looked awesome too. And decor with music very nice for dinner. Service was superb by our server Mirko. Grazie! I highly recommend it. Food and service is just fabulous! Grade = A+

Quiet and unassuming Al fresco dining. Aldo made our dinner one to remember, from the pastas to the…read moreBistecca al Fiorentina. :)

Awesomeness in abruzzese cuisine Yes, abruzzese cuisine, in…read morethe gastronomic capital that is Bologna. Don't let that fool you however, this is Bologna, and consequently the qualityof EVERYTY starts at "very high" and goes up from there The staff is friendly, accommodating, absolutely willing to explain anything you want, and filled with suggestions (worth listening to!) The house wine is absolutely great, as is everything else) In short, go check it out!

Fantastico! 'Little bear' steakhouse in Bologna…read more We stopped here for dinner and it was absolutely amazing. Completely local dishes from Abruzzo region, which have a totally different dimension when you have eaten norther Italian for a few days! Assolutamente delizioso