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    Mateos

    3.9 (68 reviews)
    Closed 11:00 am - 10:00 pm

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    Plus, they have brick oven pizza and wings!
    James R.

    The Best Pizza in the Tri State Area hands Down! Great people great food. The upside-down pizza is something else wow! and I don't really like pizza. Brick oven also! The rest of their food is delicious must try if you're in the area worth the wait or drive if you're not. Nice Dinning room clean every kind of drink you can think of. Free parking in the back. Not easy to find make sure you GPS it. 5*

    The San Marzano square pizza!!!  The best in the Freehold area, a must order!!
    Mark V.

    Five enthusiastic stars for a pizzeria that does everything right, great food, service, portions at a great, fair price! I can't recommend this pizzeria enough in the heart of downtown Freehold!! Everything is fabulous!! Yes the pizza but I had their puttanesca sauce over spaghetti and it's to die for!! Their salads with grilled chicken.. perfection!! Okay here's the best part.... GREAT PRICES!!! The best in Freehold!! So best prices AND best food??!! YES!! Maybe I should keep this a secret but that wouldn't be fair lol!! I love their dine in seating area. And the staff is incredibly friendly!!! Oh and my waitress was fantastic!! Nothing else to say but very highly recommended pizzeria in Freehold. Put it in your list if you haven't been there yet!!

    Antipasto salad

    Mateo's is a must have whenever I am in Freehold. Their sandwiches are all incredible, especially the porchetta! The staff is friendly and prices are great. If you want a hot sub, this is the spot!

    Salmon puttanesca
    Kathleen L.

    Amazing pizza better Fredeichies; there salmon puttanesca was superb; omg their clam appetizer is on point not fancy just good the staff is wonderful bring a bottle of wine and enjoy! I'll be back with my family and friends!

    Slice of Mushroom and a slice of Buffalo chicken
    Matthew A.

    Came here for lunch during work and loved it! I wasn't sure what I wanted so I was looking at the menu but I kept going back to the pizza in the display case because it looked delicious. Decided to go with a slice of Buffalo chicken and a slice of mushroom. Both were amazing! My coworker got a salad which also looked really good. I was also told to try the brick oven bakes wings. Can't wait to go back and try more things. Side note, Both owners( they were brothers) came out and talked to us and thanked us for coming. The whole staff was so friendly. Overall great experience!

    pizzas in a display case
    Nicholas G.

    Mateo's has some stellar ratings on Yelp. It was good but they made it out to be L&B's or something. The sausage pizza was my favorite and it was your typical pizzeria pie. The pepperoni was solid and of course the plain worked. As Dave Portnoy would say it was your basic football pizza. They had quick delivery and the guy on the phone was kind. I will be back. 4 stars all the way.

    Vincent C.

    Best Beat Pizza Square in area hands down. I eaten a lot of pizza tremendously delicious

    Upside down pizza up close and personal

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    2 years ago

    Bangin food. I will.order the chicken melanaise sandwich every time. Im sure everything else is just as sick.

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    5 years ago

    Great menu and daily specials. Food made fresh everyday. Great place for take-out or eat in during lunch

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    Harvest - Entrees 6/25

    Harvest

    (323 reviews)

    $$

    Farm to Table Everything is great this is a cozy spot on a quiet main street in Farmingdale The…read morefood here is is always fresh unique and delicious. The menu always has something new to try from appetizers lunch to desserts. Been coming here for years now last meal was seafood Fra Diavlo and its was outstanding and spicy as it should be. Today have awesome wings for the Super Bowl. It is a BYOB with a friendly staff. EAT LOCAL

    Tucked away in a small town, you will find a cozy nook to discover American cuisine…read more Brand: 5/5 Harvest is a small restaurant in Farmingdale specializing in New American cuisine. The entrance stands out in this borough, despite its small size. I do think that sign with the wooden background reflected the cozy interior quite well with a homey style. The country décor on the walls also enhances the aesthetics. Website: 5/5 It wastes no time, for it immediately opens you to the menu where most of the items have their own images. I appreciated the minimalistic design where the understandable font provides you with the information. The basic description of the establishment does say that they rely on locally sourced ingredients. Ambiance: 5/5 Normally, dark interiors would not necessarily work for eateries unless they achieve a cozy vibe; which is what Harvest did perfectly. The wooden walls provide a sense of comfort underneath lights dim enough to not offend the eyes but bright enough to see. Despite the cramped space, I did think that the interior fitted the ambiance, along with the smooth country music playing over the radio. Service: 5/5 The staff was quite jovial and patiently explained a part of the menu. We had no issues with our orders. Wait Time: 5/5 I did wait awhile for the meals, though we managed to get our orders without any interruptions. Food: 4/5 I ordered the Grilled Chicken Thai Sandwich with no additional sides, with a free, complementary glass of water. It has ciabatta beard containing grilled chicken, spinach, cucumbers, and Thai sauce. I do not know if the signature sauce is authentically Thai, but I will say that I could barely tolerate the pungent taste and smell. I cannot say whether it is the feature. Every other part, such as the spinach and the cucumbers, definitely complemented the grilled chicken with a juicy taste. The ciabatta bread buns managed to hold their form, even as the contents started to fall off. Worth The Money?: 2/5 I will say that Harvest brand has as much of a highfalutin status as its prices. While the restaurant reflects the New American cuisine, it does not come off as condescending. Nevertheless, I still thought that the limited menu items just do not help with the prices. For the website, I would suggest a list of all the farms and independent distributors that Harvest relies on for ingredients, and to include a backstory about how Harvest began and where the name came from. I find local-sourcing incredibly important and commend Harvest for incorporating this into their business model. Concerning the food, I will say that the Grilled Chicken Thai sandwich did have suffice within the ambiance. The wait time it took to make the meal was appropriate enough. I will say that the wait time did feel long within the establishment, especially when no one else was around. Nevertheless, the service did make the food worth the wait and the ambiance worth immersing in. With all of this being said, would I say that the overall price would bring me back? Not really. Even the complementary water could not win me over when compared to the prices. Prestigious New American eateries tend to have a focus on specific consumer bases, and I am just not one of them. I do not score low on this part out of spite, rather based on my current station and many other people. I did tip the staff and I did have enough satisfaction with the meal. Rating: 4/5 Stars I do not know how Harvest would carry itself into the future, though I can see how it would suffice as a New American restaurant. Recommend To... Anyone with enough disposable income looking for a quiet restaurant.

    Marmara Mediterranean Cuisine

    Marmara Mediterranean Cuisine

    (95 reviews)

    $$

    When my boyfriend and I decided to try out Marmara we weren't expecting anything as great as it…read morewas... It's in a fricking mall! We've been there once every week for the last month...... I've enjoyed the Branzini very much ( fillet it to avoid bones) Their balloon bread is amazing with the Tapenade they serve. We always get their hummus. And their grape leaves. The Shephards salad which Is mostly tomato &cucumbers w a flavorful dressing (we put on side) .. there's just something about using their balloon bread to scoop up your salad and dips... Yep, we always get a second order of the bread... It's very light and thin and doesn't feel as gluttonous. Everybody is very courteous... It's like going to a restaurant in the city... A belly like dancer surprised us on a Friday night which was fun. I don't really wanna recommend this too much because I don't want it to get so busy that I can't get in when I want to lol but seriously it's a really great experience. They do have wine, but we bring our own and they are happy to fill a glass! Enjoy

    The food is delicious, 10/10. I've been here about 5 times and have never had a bad meal…read more The service on the other hand is very slow. Consistently. It takes about 30 minutes to get your food and even longer to get a check after the fact. Which is crazy because my table was only one out of 3 other tables in the restaurant. A 20% tip is automatically applied to your bill, and then still asked if you want to tip ON TOP OF THE FACT so pay attention to your bill! Part of me thinks the reason the service isn't as good is because they know they're automatically getting that tip, but another part of me hopes that isn't the case. Ambiance is nice, very beautiful and great place for pictures.

    Tatchen's - Grown-up Tuna sandwich

    Tatchen's

    (41 reviews)

    I've been wanting to come here for a while. I saw on social media that this place serves raw tuna…read moresalad sandwich and we had to come here because we're sushi fans! Grown-up Tuna sandwich, which is minced raw ahi tuna with soy sriracha mayo and pickles on egg bread roll. This was the best tuna salad ever created and produced! This is basically tuna poke on a sandwich and we all loved it. We were upset when we were done! Should've ordered two. LOL. Seared tuna salad, which is seared tuna with pickled carrot, red onion and wasabi vinaigrette. We thought it was pretty good. The tuna was seared nicely. Hubs think they should have a lightly seared tuna sandwich, too! LOL Chicken salad sandwich, which is chicken salad on egg bread roll. Hubs said that this was good, too. Their rolls are really soft here. I asked if we could buy another roll but was told that we have to order another sandwich. The owner makes enough rolls for his sandwiches. We also ordered soup but forgot the name of it. I think it was carrot ginger and it wasn't bad. The owner was giving us little samples of all his soups, as soon as we walked in. Service was really friendly and patient. Will definitely return to try that tuna salad sandwich again!

    #AfterWeLawyerWeEat. #FirstTimerAlert. Tatchen's (Freehold, NJ). Located in an unassuming strip…read moremall, the shop welcomes you with an assortment of decor and character. Let me be myself, it says. This seems to be the theme. Start with a sampling of all the soups. And by all, I mean some of the most homemade and unique flavors I've had in sometime. Black Bean, Asparagus Fennel, Southern Peanut, Tuscan Dill, and the one I ordered Korean Chicken. Came with this soft and flavorful foccacia. After knocking that back, I had the Grown Up Tuna Sandwich. Minced Raw Yellowfin Tuna with a Soy-Sriracha Mayo and Pickles on Egg Bread. Great flavor, and consistency. Wash down the deliciousness with a Lue's Brew - Root Beer, and chase with a Chocolate Chip Cookie. The menu isn't expansive, but do a set amount of items, and do them damn well. 230p and he's out of his fresh baked bread. Selling out is always something that speaks volumes. Hands on approach, welcoming, great food, one of a kind flavors. A must try! Check it out! #MajorLeagueGrubbin #NomNomNom

    Mateos - salad - Updated May 2026

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