Ma's Kitchen

Authentic Chinese food Smells like five spice upon entering…read moreMinimalist interior Delicious food But... Servers hardly speak in English though not much of a problem as menu is straightforward... they're always smiling Dan Dan noodles... a winner

If you're into Dan Dan Noodles, this is your place. This mom and pop noodle house is my go-to spot…read morefor Dan Dan Noodles and never disappoints. Flavor explosion in your mouth lol. I always get the small, it's a generous amount. I keep meaning to try other dishes but those noodles are my fav so I have yet to. Aside from the delicious noodles, the hubby and wife team has always been so welcoming there. I highly recommend them. Try their place and leave a fatty tip bc they deserve it. Let's keep the mom and pop shops alive!

Inside

Beef Rib Noodles (Close Up - Tender Beef Falling Off Bone)

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Menu (February 1, 2026) - Part 2

MIAN

4.3(516 reviews)

0.1 mi

In celebration of my eldest daughter's 21st birthday, I wanted us to try MIAN located at Pacific…read morePlaza in Rowland Heights. Plenty of free parking. From the outside, it didn't look like it would be spacious inside, but upon entry, I had a very nice impression of it. Felt very comfy and cozy. Love the simplicity of the seating and cool decor. Soft yellow lighting made the space whimsically romantic. Super nice and friendly staff from start to end. We were greeted and seated right away. No hardcopy menu. Scan to order made easy. We ordered quite a bit for 3 people. We did well actually. Each dish came out one after another. I appreciate the quick food delivery. OMG, every single item was on point! Presentation was enticing. Deep flavors shined through at every tasty and delicious bite. Prices were astonishingly reasonable for the great portions. Staff and service was amazing. My eldest daughter dropped her chopticks. Before we can wave down the servers, the gentleman staff was already at our table with a clean pair of chopsticks. Now that's what I call service at its best. Thank you! I fell in love with the amazing food, attentive staff, exceptional service, and elegantly simple ambiance. Perfect dining experience like no other. We'll be back for more tasty goodness. Thank you MIAN! What we ordered: 1 Cold Appetizers Combo - 6 different varieties, very light and appetizing, great healthy choice! 2 Braised Pork Noodles - both my daughters swooped this bowl down fast, pork belly was tender, noodles had a bouncy texture, broth flavor was top-notch savory, SO GOOD! Highly recommend. 1 Chengdu Zajiang Noodles - I'm not a big Sichuan fan, but this dish I like. Perfectly seasoned minced pork plus fried egg and bouncy chewy noodles mixed in bold, spicy, and savory sauce. YUM! 1 Pork Dumplings (12) - huge dumplings with flavorful pork filling, best bang for your buck choice! 1 Pot Stickers (6) - good size, lightly pan-fried, wished it was a bit more pan-fried that would give it more crispiness on the outside, still a good choice! 1 Toothpick Chicken - lots of small tender chicken chunks, got a spicy kick to it, yes it comes with toothpicks for use for grabbing your chicken, loved the fun concept! 1 Steamed Egg & Minced Pork - steamed egg was very smooth and jiggly, minced pork was flavored well, perfect combo! 1 Sugar Glutinous Rice Cake (6) - nice and chewy, brown sugar was not overly sweet, highly recommend for dessert! 1 Mung Bean Soup (cold) - I can taste a light touch of mung bean, but not enough for me to say WOW, glad I tried it

Beef noodle soup (mild): Noodles are really bouncy. Plenty of seating on inside the restaurant. If…read moreyou really want noodle soup to really give you some soul goodness I would drop by here! Pork dumplings: there's a bit of Szechuan spice in the vinegar sauce. Pork meat was nice and juicy. Dumpling skin was thin enough but held the dumpling together. Great dish to share! Parking lot is shared between the restaurants and a grocery store. There's enough space to find parking.

Dining area

Part of Cold Appetizers Combo

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Chengdu Zajiang Noodles

Dun Huang 敦煌

4.3(396 reviews)

0.4 mi

This place is incredible--I've been telling everyone about it! I was working in the area, and my…read morecoworkers suggested we check it out on a Tuesday around 5:30 PM. It's tucked away in a strip mall, and while it wasn't too busy when we arrived, the ambience was cozy and inviting. We ordered a couple of noodle dishes and a few appetizers, and everything was brought out fresh as it was ready. The flavors were outstanding--bold, well-balanced, and unlike your typical Chinese takeout. What really sets this place apart is that they make their noodles fresh in-house--you can actually watch them being pulled through a window in the dining room. They also incorporate spices you don't usually find in Chinese cuisine, like cumin, which gave the dishes a really unique and delicious twist. A couple other things to note are that you order food through your phone which makes things super easy and they also do not serve any alcohol. However they have a wide variety of teas and soft drinks. This spot is definitely one of my new favorites, and I'll be coming back anytime I'm in the area. Highly recommend!

Over the past few years, I have loved this restaurant so much that I not only visited alone…read morefrequently but also brought my family, friends, and colleagues--all of whom enjoyed it as well. The food was delicious, the service was excellent, and even the takeout packaging was handled with great care. However, this time, I was disappointed. Ever since they switched to ordering via QR code, it feels like the service has disappeared. Aside from bringing water and delivering food, no one checked in to see how our meal was. We had to pack our leftovers ourselves, and after paying, the receipt was simply placed on the table without even a word of thanks. The service is truly not what it used to be! I'm sharing this disappointing dining experience with everyone--since there's no service, you might want to reconsider how much tip you leave.

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Zhangliang Malatang

4.1(309 reviews)

0.3 mi

It was my first time trying this place with some friends today, and we were pleasantly surprised!…read moreThe broth was really flavorful, and the spice level was just right. The ingredients were fresh, especially the beef and vegetables, and everything tasted so good. The portions were generous too, and the overall flavor exceeded our expectations. Definitely a great place to eat--we'll definitely be coming back!

We really enjoyed the tomato soup hot pot! So flavorful, and there were plenty of choices to…read morechoose from. Everything was delicious and perfect for a cozy meal! We love the friendly staff here and the cozy ambiance.

Interior

Spicy dry pot for 2!

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Potato Powder Love Noodle

4.2(68 reviews)

I've been hunting for a potato noodle shop for so long so I'm glad to see that one has popped up!…read moreWe got the premium tomato beef hot pot with just the potato powder noodles, which are delightfully chewy. The tomato broth is flavorful and has quail eggs, mushrooms, and some greens. I do feel like something was missing from the taste though. We also got the sausage skewer and the chicken gird skewers, of which the latter was extremely tasty. Being a QR code restaurant, I don't expect much when it comes to service. The food came out in a timely manner and you can use the online ordering system to call a waiter if needed, which was sufficient.

It was our first time trying out this restaurant, and it had been on my radar for a long time as…read morethe noodles looked really tasty from pictures on Yelp. I got the premium beef hot pot with potato powder and knife-cut noodles. The noodles are both on the firm side. I thought the potato powder noodles were chewier than the knife-cut ones. Thankfully, they weren't too chewy for my liking. I got non-spicy broth and added a little bit of chili oil provided on the table. Served at a high temperature, it was quite savory and a little salty. The beef slices were thin and filling. I noticed other ingredients, such as fish balls, peanuts, quail eggs, baby bok choy, mushrooms, and tofu. Ordering is easy with an option to choose between English and Chinese text via your phone. While the staff spoke Mandarin to me, the translated menu bridged the language gap. The wait for our food wasn't too long, and I paid at the front for our food. My order (for a minor added cost) also included a self-serve beverage and bean curd rolls with enoki mushrooms. I just had to grab my drink from a display refrigerator, and I got an iced jasmine tea (Kang Shi Fu). Service is minimal, but the woman who greeted us cleaned our table as we had sat down. The ambience was mostly quiet, but the music volume had shortly increased a lot for some reason.

Clean and spacious

Tomato soup potato noodle

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Dried tofu roll with enoki and sausage

Monja Taiker

3.9(849 reviews)

Known for their red grain pork! We've been to their other location awhile back. This location seems…read morebetter with its variety? Lunch Special 11mam-4pm. $14.75 Combo D: We chose Red Grain Pork, Rice, Black Tea unsweetened. It comes with vegetables. Happy Afternoon Time $8.99 M1 Popcorn Chicken and Fried Tempura. Appetizer $8.50 E10 Pig Ear. This was a bit too salty. $12.75 Tomato Beef Noodle Soup. Everything was decent. Nothing was overly good. We weren't expecting much since Taiwanese food is difficult to make and find decent stuff in general. Simple food that got the job done. Happy with the variety.

I had to sit down for this review. I've come here several times and I love how affordable the meal…read moreis. It's delicious and I always go with the lunch combo with red grain pork. I can't knock down the food at all. My only complaint is I found two bugs in my cabbage once and I haven't felt good since. I just check my food before I eat it now.

Interior

Taiwanese Meatballs - yes please!

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Dry Noodle

Savory Corner

4.3(165 reviews)

If you're searching for high-quality, impeccably prepared Hainanese chicken, look no further. The…read morechicken here is tender, with clean cuts--everything you'd hope for in this classic dish. It's served with three flavorful sauces, so you can mix and match to keep every bite exciting. The fragrant, savory rice is so good that I, someone who usually avoids carbs, clean my plate every time. Even the simple boiled lettuce on the side shines when drizzled with their house soy sauce. Don't let the no-frills, mom-and-pop vibe fool you: that's part of the charm. The owners are warm and welcoming, and if you visit often enough, they'll remember you. Already counting down to my next meal here!

We ordered a Hainan chicken plate, shrimp eggrolls appetizer, and porridge…read more Chicken was excellent! They use "walking" chicken which is a different flavor from regular bigger chickens. 3 sauces came with it - all average. The scallion ginger sauce is mostly oii and scallions. No ginger flavor. Shrimp eggrolls were small easy crunchy bites but little to no shrimp. Rice and porridge were below average. I expected more flavor in the chicken rice. And the porridge was very watery and lacked salt. Come and buy chicken only. (But even then, it's pricey for a small portion.....)

Inside seating area

Hainan Chicken Rice (Dark Meat)

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AYEE Rice Noodles Roll

4.1(197 reviews)

0.1 mi

Best place for late night hot pot!!! This is a southern style hot pot, very healthy and delicious!!…read moreExtremely hard to come by at this hour lol yayyyy Sever is really nice and thoughtful lol There are many TVs to watch while eating lol very friendly and quiet environment

Ordered takeout on a Sunday afternoon. The ordering and pickup process was very smooth and…read moreefficient, and the estimated time from preparation to pickup was accurate (20-30 min). We got the rice noodle roll with beef and the rice noodle roll with radish. I was pleasantly surprised to find that both came with sautéed greens inside (lettuce and/or bok choy). It's $13 an order for 3 rolls each, but it's fair since these are rather labor intensive to make and they're handmade in store. The only issue I had was with the radish one since I wasn't expecting the radish to be a sweet and sour pickled radish (I was hoping for steamed or sautéed radish like in turnip/radish cake). Otherwise the flavors and textures were spot on. We also ordered the sticky rice with chicken wrapped in lotus leaves, which I loved. It had a lot of fillings besides chicken including Cantonese sausage, shiitake mushroom, and duck egg yolk.

Inside

Beef rice roll

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Egg Custard Bun Dim Sum

Slurpin' Ramen Bar - City of Industry

This is a very nice place to go to here in Koreatown area. I love that this place this place is…read morefull of young people.

We got 3 regular slurpin' ramens with fatty pork and two eggs. It's 101 outside so we were seated…read moreright away. The staff are attentive and friendly. The restaurant is clean and there is plenty of seating. The restaurant is located in a plaza with a bunch of other restaurants and stores so there is a large parking lot. Definitely would come back if I'm in the area!

Extended Hours - Longer Weekend

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New Patio

The Noodle - Rowland Heights

3.3(521 reviews)

1.7 mi

In person purchase is great ! Foods are food if ordered…read moreright! Great to eat dinner here. Varieties of choices . Quiet atmosphere and can talk and eat with friends and not too crowded .

The Noodle- Rowland Heights *June 28th, 2026…read more*6pm - Sunday *4 Stars Environment: *Moderate Sized Parking Lot *Nice Staff *Quick Service Food/Drinks: *Chinese Cabbage with Tofu Skin *Beef Stew Noodle Soup (added WonTon) It had been a while since I last came to this place, so I was glad to stop by again. The service was quick, and the portions were pretty average overall. The vegetables tasted fresh, and both dishes were solid and comforting. Overall, it was a good, simple meal, and I'm looking forward to coming by more often.

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31 reviews that are not currently recommended

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Mike Y.

6 months ago

We regularly flee Orange County and do a food travels to San Gabriel Valley for _actual_ Chinese food. Today was no different. For 6 months we watched my wife's childhood restaurant die, get gutted, and reincarnate as Ma's Kitchen. Today we drive by and BOOM -- it's open. Wife: "STOP THE CAR STOP THE CAR!!" Me: _slams brakes_ "Ma'am, this is a Honda." We walk in. Place is glow-up central. Mismatched tables -- some with tablecloths, some with glass tops like it can't decide if it's a banquet hall or your aunt's house. Wife clocks it immediately: "Mainland people cooking Cantonese." Suspicious, but okay. Then she orders. For what I assume is a family reunion. Food starts landing. And landing. And landing. I'm getting served like I'm at a dim sum boss fight. And it's... fire? Like, _actual_ Hong Kong fire. Wife's nodding, doing that happy-food hum, saying "tastes like HK." Me? I have no clue what authentic Cantonese is, but I know good when I inhale it. Six massive dishes later, the servers are cracking up watching my face every time another plate shows up. I'm mentally preparing for a $100 check. Bill comes: _Under $60_. My wallet did a double-take. Six dishes, I'm stuffed, we got leftovers, and the price felt like 2012. Service: fast. Food: banger. Price: criminally cheap. If you're in SGV and debating it, this is a 4-thumbs-up situation. I don't have 4 thumbs, but I'd borrow some. For my Mandarin peeps. Please excuse the grammatical errors 我们经常从Orange County杀到圣盖博谷，就为了吃一口正宗的中餐。今天也不例外。过去6个月，我眼睁睁看着我老婆的童年回忆餐厅倒闭，被拆了重装，摇身一变成了"马师傅厨房"。今天路过，突然发现----开业了！老婆："停车！停车！！" 我："姐，这是本田，不是法拉利。"急刹。走进去，嚯，装修挺讲究。桌子风格很分裂，有的铺桌布，有的玻璃桌面，像婚宴和二姨家客厅的结合体。老婆瞄一眼："大陆人做广东菜。"我心里咯噔一下。然后她开始点菜。点得像要请全村吃饭。菜开始上，上，上，根本停不下来。我感觉在打广东菜BOSS连战。结果呢？绝了！真的绝！老婆一边吃一边发出幸福的哼哼声："就是香港的味儿。"我？我不懂啥叫正宗广式，但我懂啥叫好吃。这玩意儿好吃到我想鼓掌。六大盘菜上完，服务员看我每次见新菜端上来的表情，都笑疯了。我已经做好100美刀的心理准备了。账单一来：*不到60块*。我钱包直接懵了。六个菜，量大管饱，还能打包，价格还停留在2012年。总结：上菜快，菜品猛，价格狠。在SGV还犹豫吃不吃？我直接给你四个大拇指。虽然我只有两个，但为了这家店我可以找朋友借。 *评分：4/4大拇指* 马师傅，你赢了。 -- read more

Elnaz T.

3 years ago

Great Atmosphere, Disappointing Food I recently visited this restaurant with high expectations due to its high reviews. While the ambiance and service were commendable, my dining experience was marred by the disappointing quality of the food. We decided to try their famous "Big Plate Chicken" and Kong Pao Chicken. Unfortunately, both dishes fell short of expectations in terms of taste. The portions were generous, forcing us to take leftovers home. However, the disappointment escalated when we attempted to enjoy the reheated meal the next day. The food turned out to be inedible upon reheating. The chicken emitted a foul smell and bad taste, compelling us to discard the entire food. This experience raises concerns about the restaurant's sourcing of ingredients and their overall food quality. l am uncertain about the origins or procurement methods of their materials. I regret having to express such dissatisfaction in this review, but honesty is important when evaluating a dining experience. I hope this feedback reaches the management, prompting improvements in the kitchen to match the positive aspects of this establishment. read more

Jasmine A.

3 years ago

A hidden Gem!!! I came across this Halal restaurant thanks to a friend's recommendation, and I must say it was a delightful find., Ambiance is warm and welcoming that set the stage for a memorable meal. The service here was truly exceptional. The staff are really friendly and attentive. made us feel like valued guests, the waiter kept checking on us to make sure everything is good. The food was simply amazing. The Xiaolongbao were a delicious start, just as my friend had promised. The Lamb Leg Polov was incredibly flavorful and tender, and the Fried Rice was a delightful surprise. The Big Plate chicken has a very very generous portion and everything taste 200/100!!! (Try The stir fried eggplant i promise you you it's sooooo good!!!) What really struck me was the overall experience. It's not often you find a place where the decor, the ambiance, and the service , the food align so perfectly to create a memorable dining experience. This restaurant has a special place in my heart now, and I'll be returning for more of those delectable dishes and warm vibes. I promise!!!! read more

Boris M.

Elite 26

811

299

822

2 years ago

We visited Ma's Kitchen, a Halal Chinese restaurant specializing in Uyghur cuisine, on a busy Friday evening. The restaurant is beautifully decorated, featuring high ceilings and plenty of wooden elements that add warmth to the atmosphere. Seating is comfortable, and the service was friendly and fast, even during a busy rush. We started with the traditional jar lamb soup, which was a light, comforting broth filled with fresh vegetables and tender lamb. We also tried the spicy stir-fried rice noodles with chicken. The flavor was nice, and the noodles had an excellent texture, though the spice level was quite mild. The standout dishes were definitely the lamb kebabs, which had wonderful grill aromas and flavors, with the meat cooked to a perfect, tender softness. Another highlight was the stir-fried eggplant with chili pepper--rich, flavorful, and delicious. Overall, Ma's Kitchen is a fantastic spot for a romantic dinner or a family outing, and we look forward to trying more dishes next time. read more

一

3 years ago

好吃老板非常友善 Good tasting，Boss is very friendly. I recently dined at this restaurant, and I was extremely pleased with my experience! Right from the start, the service was exceptional, with friendly and professional staff. The restaurant's ambiance was very cozy, beautifully decorated, and made me feel right at home. The menu offered a diverse range of culinary options, whether you're a seafood lover, steak enthusiast, or prefer vegetarian dishes, you can find something to suit your palate. I tried their specialty dishes, and they were absolutely delightful! The ingredients were fresh, and the cooking was exquisite, leaving me craving for more. Additionally, the restaurant's wine list was impressive, featuring a variety of wines and cocktails that complemented the meal perfectly. Overall, I was highly satisfied with my visit to this restaurant, and I would strongly recommend it to anyone looking for delicious cuisine and a delightful dining experience. I look forward to returning soon. read more

Jiayi M.

3 years ago

I had an absolutely delightful dining experience at this restaurant, and I must say it exceeded all my expectations. The ambiance was charming and inviting, creating the perfect setting for a memorable meal. What truly stood out was the impeccable service provided by the restaurant staff. The waitstaff were not only attentive and knowledgeable but also had a warm and welcoming demeanor. They made us feel right at home from the moment we walked in. As for the food, it was a culinary masterpiece. Every dish was a burst of flavors, expertly prepared with fresh ingredients. The menu offered a wide range of options to cater to various tastes, and each dish was a work of art in both presentation and taste. Overall, this restaurant offers a dining experience that is a cut above the rest. It's a perfect blend of exceptional service, delectable cuisine, and a cozy atmosphere. I can't recommend it enough and look forward to returning soon. read more

Pam

3 years ago

The menu at Ma'kitchen Xinjiang Restaurant brings together the most iconic dishes from the Xinjiang region. From succulent lamb skewers to fragrant hand-pulled rice, and the famous Big Plate Chicken, each one is presented with mouth-watering appeal. The lamb skewers are charred on the outside and tender on the inside, exuding a rich aroma that seems to evoke the landscapes of Xinjiang on the taste buds. Hand-pulled rice seamlessly combines fragrant rice, crispy flatbread, and a variety of toppings, creating a perfect fusion that delights with every bite. The combination of spiciness and aromatic spices in the Big Plate Chicken leaves an endless aftertaste. The restaurant's waitstaff are enthusiastic and friendly, always ready to assist guests. They are well-versed in the menu offerings and are eager to share insights into Xinjiang's culture and traditions, enhancing the overall dining experience with an extra layer of enjoyment. read more

哥

3 years ago

Ma's Kitchen is the real deal, folks! I recently went there with some friends and we were blown away by the authenticity and flavors of the dishes. First off, the Big Plate Chicken is a MUST-TRY! The portion is HUGE and the taste is even bigger. It's super flavorful, and the spice level is on point - definitely packs a punch but in the best way possible. Next up, the Lamb Leg Polov served with a whole lamb leg. The rice was perfectly cooked - each strand separate and just the right texture. And the lamb? Oh, so tender and succulent. It's clear that the chef knows what they're doing. Speaking of the chef, we found out that they are Uighur, which explains the authenticity of the dishes. A lot of Muslim customers were dining there, which is always a good sign when it comes to halal and authentic cuisine. Generous portions, bold flavors, and a cozy atmosphere - I'll definitely be coming back for more and I suggest you do too. read more

Chuva C.

2 years ago

I recently had the unfortunate experience of dining at Ma's Kitchen, and I have to say, it was one of the worst dining experiences I've ever had. The staff was incredibly unprofessional, which set the tone for the entire visit. We waited far too long to even be acknowledged, and when we were finally seated, the service only got worse. The waitstaff seemed disorganized and uninterested in helping, and we had to repeatedly ask for basic things like water and napkins. The food took an absurd amount of time to arrive, and when it finally did, it was lukewarm and poorly presented. To make matters worse, there was no apology for the slow service or the poor quality of the meal. It's disappointing to say that Ma's Kitchen does not live up to the expectations I had, and I will not be returning. Highly disappointing experience. Change your stuff and do better! read more

Maria A.

2 years ago

All the water I drink is straight from the tap, no filter!! Yogurt cost $9.9??that I saw the clerk make with tap water from large buckets of wholesale yogurt Xinjiang fried rice noodles is my favorite, but they're made so bad! It is not made of Xinjiang rice noodles , it is made of Jiangxi rice noodles !! (99 cents a bag of that!!) Can not imagining how many nights did this food past ,ate a hair form the polaw Samsa and naan are not authentic, but also overnight many days, harder than stone! The guest sitting next to us kept saying it was salty and oily The lady-boss give the yogurt with tap water free to the guests, for the good reviews！！！！ And Xiao long baocustard bao shrimp dumplings are frozen food from the market read more

Derek Q.

2 years ago

Ma's Kitchen in Rowland Heights offers an authentic Xinjiang dining experience, featuring a variety of traditional dishes that showcase the rich flavors of Uyghur cuisine. Notable menu items include the Lamb Kebabs, known for their tender and flavorful meat, and the House Special Hand-Pulled Noodles, which provide a satisfying texture and taste. The Big Plate Chicken with Flat Noodles is another standout, combining succulent chicken with hearty noodles in a savory sauce. For a refreshing beverage, the Eight Treasure Tea is highly recommended. The restaurant's inviting atmosphere and diverse menu make it a must-visit for those seeking genuine Xinjiang culinary delights. read more

Moe K.

3 years ago

I recently dined at Ma's Kitchen, and it was absolutely fantastic! The food was amazing, and the atmosphere was just perfect. They have a diverse menu with delicious dishes, and the flavors were out of this world. The fact that it's Halal was a big plus for me. The restaurant's ambiance really added to the overall experience. I can't recommend Ma's Kitchen enough; it's a must-visit for anyone looking for a great dining experience, and the service was awesome! read more

Ira S.

3 years ago

I have been turned away or not accommodated as a guest after making an advance reservation for my party but that's exactly what happened last night by this very insulting owner accusing me of not making the number in my party correct. We saw empty tables but could not seat us. We will never return to this terrible hospitality & discourage anyone from experiencing his insulting behavior. Their are far too many choices in this town to avoid this insanity read more

Mingyu Z.

290

3 years ago

Near to GW supermarket，The parking lot is huge. Nice and clean environment！ I like the vibe of this restaurant! It is a Muslim-friendly restaurant. there are so many mouth- watering foods. it is a exotic and unique chinese xinjiang food. I will strongly recommend my friends to eat here. you guys must try the chewy and soft lamb leg rice and house big plate chicken and steam dumpling！Btw. the waiters are warm and kind. read more

Charles C.

3 years ago

Recently had the pleasure of dining at Ma's Kitchen an authentic Uyghur gem. The steam lamb was melt-in-the-mouth good, the lamb tripe an exotic journey of flavors, and the lamb suimai did not disappoint. They even cater to the spice lovers, allowing for customizable heat levels. For those seeking a true taste of Uyghur cuisine with a hint of adventure, Ma's kitchen is a must-visit. I'll be returning soon! read more

Shelly L.

2 years ago

We recently went to this restaurant for lunch and were impressed by the serene ambiance. We ordered the handmade noodles, which were incredibly delicious. It's rare to find a place that makes traditional hand-pulled langman. The sauce was excellent, and their sweet and sour soup is to die for. I will definitely return with friends and family. They truly deserve a 5-star review. read more

syed j.

3 years ago

Ma's Kitchen masterfully blends Chinese culinary traditions with halal meat, offering a diverse menu that caters to all palates. Each dish bursts with authentic flavors, ensuring a satisfying dining experience that embraces inclusivity and cultural richness. Prepare to indulge in a symphony of tastes that harmoniously unite tradition and innovation. read more

Eliane L.

3 years ago

I am not recommended . The food lacks flavor, and the house's signature dish of fried chicken is quite underwhelming. The spiciness is merely derived from the sauce, not from actual chili, and the chicken itself is predominantly salty, oily and spicy without any distinct taste. read more

Abzal T.

2 years ago

We had the Mongolian beef and lagman at MA's Kitchen, and it was absolutely delicious! The flavors were rich and authentic. The prices are very reasonable for such high-quality food. Highly recommend for anyone looking for a great dining experience without breaking the bank. read more

Bessy M.

171

2 years ago

Their spicy lamb steak is just amazing! It's got this perfect mix of flavors--crispy on the outside, tender inside. And the best part? It's super affordable. Plus, the vibe there is like hanging out with family, and the staff? They're not just nice, they're downright cool! read more

Ma's Kitchen - chinese - Updated November 2026

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Yunnan Garden

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The food was the best I've ever had! You get a ton of food for a great price. The general tso's was…read morehands down the best!!! Service was great as well.

Been coming here for over 10 years, still a place that's worth a visit after so long. They…read morespecialize in Yunan foods with a little mixture of Sichuan and Hunan cuisines. They are very known for their mountain of side dishes you can order for dine in or togo. My go to is the pig ears, chicken gizzards, mixed spicy beef, and pork tongue. Service is your typical Chinese service, they bring you tea upon seating. The vibe is more traditional and older style Chinese restaurant compared to the more new modern restaurants popping up in SGV. Definitely worth a visit if you're looking to get some noodles with some amazing side dishes!

Tai Ping Sa Choi Kee

4.5

(120 reviews)

We ordered the sweet and sour pork, pork pan-fried crispy noodles, West Lake beef soup, and a…read morestir-fried eggplant dish. Overall, the food was excellent, even my Asian parents, who can be pretty critical when it comes to Chinese food, gave most dishes high marks. The crispy noodles had great texture, the West Lake beef soup was comforting and flavorful, and the eggplant portions were generous. The service was what I'd describe as classic Chinese restaurant service. The waitress came across as a little rushed and occasionally seemed slightly annoyed, but she was still attentive and accommodated everything we asked for without any issues. Our food came out at a reasonable pace, and we never felt forgotten or had to chase anyone down. The atmosphere had its own unique charm. The restaurant was playing early-2000s hip-hop while a Chinese gangster drama played on the TV, which made for an unexpectedly entertaining backdrop. The restroom was also clean, which is always appreciated. My only real criticism is the sweet and sour pork. The batter itself was crispy and well executed, but too many of the pieces were mostly breading wrapped around bone with very little meat. It was the one dish I probably wouldn't order again. Even with that one miss, everything else was strong enough that we left very satisfied.

Tried the beef chow mein, beef brisket and tripe combo for appetizer, and typhoon garlic spare…read moreribs. The beef chow mein was good-- while it was lacking some wok hay, the noodles were fried to perfection. Flavor was lacking as well. The beef brisket was tender and the flavor was there but it was slightly tangy/sour-- on the border of doing bad? I've never had this dish taste sour. The typhoon ribs were filled with fried garlic and the ribs came out hot and crispy! I recommend this dish if you like salt and pepper shrimp/chicken-- this is a fun alrernative Service was better than the avg Chinese restaurant. We were 1/3 parties so I'm not sure if it changes when it gets busy. There's plenty of parking.

Java Spice

3.6

(436 reviews)

In full disclosure, I am Dutch Indonesian, so you will be measured against memories of my Mom's…read morecooking and family gatherings, so let's go. My brother wanted to go here because Java Spice sold Rempeyek. A peanut brittle/cracker kind of snack from our childhood. The Rempeyek had pretty good flavor but was oddly crumbled. Not sure why. Normally Rempeyek is a larger cracker like format. Either way a decent start. I ordered an Ice Cendol, a classic Indonesian drink. A coconut milk based drink, with its jelly like green noodles made from rice flour or pandan, and served over crushed ice. I would say the drink was "okay", for some reason, it lacked some of the flavor i was expecting and was oddly warm. Very weird since its served over ice. My wife's favorite dish is Beef Rendang. The beef was tender and full of flavor. Rendang traditionally has a bit of spice, how much can be dialed in, but no spice is typically not an option. This dish was slightly spicy, enough to bring it the flavor but not enough to make it inedible. My brother had the "Nasi Goreng" aka fried rice. It looked amazing and must have been good because he wasn't sharing. LOL. Nasi Goreng is served, traditionally, with a fried egg. The Chicken Sate was delicious and well executed. Not much to report here other than it was pretty good. Flavorful, moist and tender. My sister had me order a noodle dish for her. Prepared with chicken and a ton of vegetables, served over thick noodles and covered in a rich gravy. I didn't try it but it looked amazing and my sister said it was pretty good. I would say Java Spice wasn't quite "what Mom used to make" but pretty darn close. Will definitely work in a pinch. If you are looking for authentic flavors of Indonesia, Java Spice is a good place to start.

Its worth battling your way into Yes Plaza to eat at Java Spice. Its a very simple hole in the…read morewall that serves DELICIOUS Indonesian food at good prices. Their mie goreng is great, as are their soups. In addition to their yummy food, they offer traditional ice drinks/desserts, which have jellies, fruit and syrups. My favorite is the es teler. If you like SEAsian food you must try Java Spice.

Qin Flavor House

4.0

(5 reviews)

A cozy little restaurant with a very friendly owner and excellent service. The steamed noodles come…read morewith bean sprouts and cucumber, and the noodles are chewy and delicious. The spicy chili oil is fragrant and flavorful. The beef rolls are filled with tender beef, fresh vegetables, and cucumber. Everything was delicious and definitely worth recommending. I'll be back again!

New shop opened about four months ago. it's a small shop, clean and accessible. There were only one…read moresmall table, one large table, and a few stool seats against the wall. You order at the register first before seating. The owner was nice and friendly. The noodle was chewy and in my opinion spicy but if you are a spicy lover, you probably don't think this is spicy enough. it's similar to lianpi texture. Flavor was on the Lighter side so people with heavier taste may need a little more salt/soy sauce. I really enjoyed the chicken wrap. It was very flavorful and I really liked the sauce. However, the meat was pretty minimal compared to the portion of vegetables. The wrap itself was pretty good. The pork burger was flavorful and the buns were thin, like a Chinese shaobing instead of jiamo. They also have combo deals. it's worth checking out and supporting small business. Especially pricing wasn't too bad either.

Hibiscus Hu Nan

4.5

(8 reviews)

We visited the place during its soft opening…read more Food: (5/5) The food here really impressed us. We ordered the Eggplant with Thousand Year Egg, a Hu Nan dish we had never tried before, and we were pleasantly surprised by how flavorful it was. We also had the Steamed Pork Ribs in Sticky Rice with Corn, which came with tons of sticky rice that soaked up all the rib juice and was delicious. The Pork with Pepper is a traditional Hu Nan dish, and we think it's a must try. Lastly, we ordered the Dry Pot with Squid Tentacles, which was spicy but came with plenty of squid, making it another great dish. Pricing & Value: (4/5) We felt we got good value for what we paid here. Service: (4/5) The service was good throughout our visit.

Unfortunately, this restaurant really took a turn for the worse this time. We've eaten at this…read morelocation several times before and had decent experiences, but this visit was completely different. Our waitress was extremely rude and unprofessional, which made the entire dining experience very unpleasant. What's even more disappointing is that instead of taking customer feedback seriously, you may get mocked for leaving a review. We used to enjoy coming here, but after this experience, we're very disappointed with how customers are treated.

Long Xing Ji Juicy Dumpling

3.7

(452 reviews)

This spot in LA serves top-tier Jiangzhe-style dim sum! Juicy Pork & Crab Bun --bursting with juice…read morein every bite--absolutely incredible! Address: 1628 Puente Ave, Baldwin Park, CA 91706 [Juicy Pork & Crab Bun] A must-order signature dish! It's bigger than a fist, with a skin so thin;it's translucent. You have to "open a window" (bite a small hole) to sip the broth first with a straw; the intense, fresh crab flavor hits you instantly. Just be careful not to burn your mouth. [Juicy Pork Dumplings (Not Sweet)] They offer both savory and sweet versions. The meat filling is firm and springy; once you bite in and release the broth, dip it in ginger strips, vinegar, and chili oil. [Deep fried Crispy Eel] This is an authentic Wuxi specialty that's really hard to find in LA! Fried until crispy and crunchy, it's topped with ginger strips; the blend of sweet and savory flavors gets more delicious the more you chew. [Celantro Mixed With Pork Kidney ] I was worried about a gamey smell, but it was cleaned impeccably! The kidney is scored beautifully, making the texture incredibly tender and smooth. Tossed in a chili oil sauce with cilantro, it's super appetizing and not greasy at all. [Sauteed Crab Meat With Tofu] A golden, glistening pot of tofu that's as tender as pudding. The savory crab meat flavor has fully infused the tofu. [Beef Rolls] Huge portion! The wrapper is pan fried to a crispy, golden-brown finish, packed with braised beef and lettuce. [Shrimp Wonton Soup ] Served with thin strips of egg crepe and seaweed, the broth is savory and fresh. The wontons are large with bouncy, springy shrimp--it's that authentic, comforting home-style flavor. Even though I arrived after the peak lunch rush, there were still several tables occupied.My picky daughter loved the food, too. This place is a long established favorite in LA serving wonderful food at a good price. The staff speak both Chinese and English, and the menu is clear and easy to navigate. If you're a fan of *xiaolongbao* (soup dumplings) or crab buns, this spot is definitely worth a visit!

Great food. Very clean and well prepared. Never had a disappointing meal and I tried many items. My…read morefavorite for delicious, authentic cuisine

Cocoin Kitchen

4.4

(246 reviews)

Best service - they were so nice and accommodating! Food was really good too! Will definitely come…read moreback! Their Hainan chicken sauce is

Small portion and pricy for a dark meat Hainan chicken plus tax was around $20 bucks…read more It tastes ok. But for me it's kinda on the pricier side.

Sanku Maots’ai

4.0

(11 reviews)

I rarely write negative reviews, but this meal from Sanku Maots'ai was an absolute disaster and an…read moreincredibly frustrating rip-off. We ordered through UberEats and paid $63 for a DIY portion that was supposed to be 1.5 lbs. When the food arrived, we were completely shocked. The two bowls were practically empty. There were literally only 1 or 2 small pieces of each ingredient we selected--nowhere near the promised 1.5 lbs each. To make matters worse, the food quality and accuracy were awful: Terrible Meat Quality: The rocket squid was incredibly fishy, had a foul odor, and tasted completely old/unwashed. The braised pork head meat was also extremely gamey with a strong, unpleasant smell. We couldn't even swallow either of them. Missing Items: They literally circled the dipping sauces (sesame paste, minced garlic, etc.) on the receipt but completely forgot to pack them. How do you eat Maocai without the sauce? Wrong Ingredients: They just swapped out ingredients without asking. We ordered baby bok choy, but they gave us A-choy. We ordered cauliflower, but they gave us broccoli instead. This was an incredibly disappointing and frustrating experience. The portions are a scam, the meat is not fresh, and they can't even get a basic order right. Save your money and go literally anywhere else. Highly do not recommend.

A Taste of Sichuan Away From Home…read more As someone who grew up with Sichuan food, I was pleasantly surprised by how authentic the flavors were here. The broth had the rich, numbing, and spicy taste that reminded me of home, and the ingredients were fresh with plenty of options to choose from. I especially liked being able to customize my bowl and pick exactly what I wanted. Everything was flavorful and cooked well. My only minor complaint is that the price is a little on the higher side, especially if you get carried away picking ingredients like I did. That said, the quality and authentic taste made it worth it. If you're looking for real Sichuan-style Mao Cai in the area, this place is definitely worth trying.

+62 Street Food

4.1

(266 reviews)