The food here was really good . . We had the love boat, seafood tempura, chicken karaage, seafood…read moreyakisoba and dragon roll . . All were very delicious . . The service was friendly but a little confused . . . Miso soup was not hot so we asked for it to be warmed but it still was cold . . We asked for water 2-3 times but no water came and we asked for seafood yakisoba but they gave us seafood udon . .

Quality food and straight up service made for a deliciously refreshing evening. Local friends…read morehadn't eaten in before and I'm thankful they were game to try cause we got to appreciate the "cherry blossoms". Forgot to take pics! Hopefully I get to go here before leaving this trip is not next trip.

Cool place! It's actually in a gas station but don't let that fool you. Quality and taste are very…read moregood! Service is amazing!! Will definitely be back.

Quality food and straight up service made for a deliciously refreshing evening. Local friends…read morehadn't eaten in before and I'm thankful they were game to try cause we got to appreciate the "cherry blossoms". Forgot to take pics! Hopefully I get to go here before leaving this trip is not next trip.

Food and service were amazing! Sushi was so fresh and…read moretasty! Restaurant was so nice and clean

Always amazing service, great food! Jay gives wonderful…read morerecommendations when you want to try something new and exciting

A friend treated me to take out from her favourite sushi restaurant and it was fantastic…read more Obvs can't comment on service - we used a skip the dishes gc - or the ambiance but the food was great. I don't recall exactly what we ordered but it was a tuna roll of some sort and salmon sashimi - maybe the best I've ever had - and the shrimp tempura - not the best to get delivered as it comes cooled off and a bit soggy / not the restaurants fault of course. Just a reminder for me to not order that unless I'm in the restaurant. Oh we got a crab nigiri maybe - it was okay - needed something else on it. I'm not a huge fan of soy sauce so ate it plain and it wasn't overly exciting...

My family and I have gone here twice now for my brother's birthday. The service both times have…read morebeen super friendly and the sushi is made quickly. This time around we got the IWA roll tray, takoyaki, and katsu chicken. I've never had takoyaki before but it was so good and I would definitely get it again. Overall, a really nice place for a good price as well!

To my surprise, I really enjoyed the food from Edo Japan. When I heard about this restaurant…read moreappearing everywhere, I was afraid it was going to be like Hana Sushi, where the food and service was so-and-so at best. But everything I ordered tasted great, even for take-out. I had the Chop Chop Beef Teriyaki Bowl and the Surf'n'Turf roll. The Beef Teriyaki was flavourful, while the rice was moist and savoury. The rolls were great as well. I even had their bubble tea, which was fantastic as well. The service was decent too. I will definitely be coming back.

This may be one of the best sushi and bento restaurants in Vancouver, delicious high quality menu…read moreitems and healthy portions, even for takeout. Every item is solid from each sashimi slice, tasty karage, the cute onigiri, so good mama, crispy tempura, perfect rice, salads and tasty croquette! The portions are so good for the prices. My favorites are the sushi and sashimi bento, Kama bento, hamachi kama and chirashi. These bentos are better than some in Japan! Only wish they delivered in Oakridge!

Came into try something different than Sapporo Kitchen. Staff was very friendly and so much more…read moreoptions than Sapporo Kitchen. The sets were amble, little miss step with black Cod (under cooked). Overall very good and more than enough to eat.

I had the Chicken Karage don a Coke Zero…read more This location was on 8th street in New Westminster, BC I was seated and my order taken promptly And the service was quick. my meal was in front of me in no time. The Chicken Karage Don was very large. The ambiance is very clean and modern The bill was only $20 Definitely go again.

Recommended Full menu…read moreGood food Excellent prices and location Great choice when in fort langley

It is one of the hardest restaurant to make a reservation. Luckily, I got a reservation 7-8months…read moreago. Menu: Chawan mushi - steamed egg custard with vegetable(bean, shimeji mushroom) and seafood(shrimp and slice of fish) Ankimo - Monkfish Liver with seasonal seafood(scallop and shrimp) Grilled black cod, with saikyo miso and marinated blue fin tuna and cooked egg. Tenpura - seafood (slice of fish, seafood stuffed vegetable and vegetable(shiitake) 9 pieces of sushi Daily miso soup - clam Dessert - kinako and mitarashi dango Chawan mushi was great. I can taste fish based broth and egg custard was very silky and smooth. Decent amount of ingredients sush as shrimp, slice of fish , bean and shimeji mushroom. I wish they served it slightly cooler than too hot. Ankimo - Great item. Monkfish liver was rich and paired with scallop and shrimp so well. Sauce was just ok. Grilled black cod was another great item. Crispy and juicy, just perfectly done. Blue fine tuna was covered by salty marinated sauce which was great when wrapped with seaweed. Cooked egg was just ok Tenpura - Seafood stuffed vegetable was my favorite. Others were also decent. Highlight and stand out item was 9 pieces of sushi. Honmaguro(bluefine tuna) was good. Shari(sushi rice) was nicely seasoned with vinegar, very mild and which I liked it. Tuna was delicious. Sea breem(MADAI) was another good piece. Delicious. Aburi Toro was nicely seared. I wish this item could be a bit more softer and buttery, but it was still good. Akaebi(red shrimp) and Hokkaido sea urchin - Lightly torched the top of sea urchin and its smokiness brought out more sweetness flavor of Akaebi(red shrimp) Hokkaido Scallop - Very smooth, soft and nice texture. Delicious. Kinmedai(Gold eye snapper) -- My favorite. Texture was very soft and chewy, It was great item. Hokkaido sea urchin - Actually, this one was just ok. I wish it could be more creamy. Unagi - One of the best item. It was so fluffy and soft right after chef cooked and served. This is a must try item. Daily miso soup with clam - I can taste fish broth (dashi) flavor so well. Clam was delicious. It was good. Dessert - Kinako coated mitarashi dango -It was nicely chewy and soft. I wish there were more sauce on it. Overall, it worth visiting this place. The only problem is that so hard to get a reservation. Hopefully, I can get next reservation, may be next year.

Small, authentic spot offering delicious and fresh omakase. Make sure you book early though as they…read morehave a long wait. We love Japanese cuisine so I decided to surprise the hubby with an omakase for his birthday in January. Unfortunately, they have a 6-month wait and I was not prepared so I ended up booking it for our anniversary in May. The food was phenomenal and delicious! I love the chawanmushi loaded with goodies inside. The ankimo (monkfish liver) dish was so tasty with the scallop and prawn. Black cod was cooked to perfection! The nigiris are all so fresh. We quickly put ourselves on the waiting list for after September so we can come here again soon! There's a parking lot just next door. The place inside is small and intimate. Service is great!

What a great value restaurant! My teenage son ordered shrimp fried rice, couldn't finish it. I had…read morea sushi roll (I forget the name), a mix of tuna and salmon on shrimp tempura roll, with lots of sashimi bits on top. Scrumptious! The actual name of the restaurant is Nori Sushi & Teriyaki.

Very yummy food, recommend the kung pao chicken and the firecracker roll, great portions and lots…read moreof flavor