Mud bugs were outstanding. Spice was right up there where it should be and the size of each bug was…read moreimpressive. Wife had black mussel pasta w/ extra shrimp. It too was exceptional. Highly recommend this franchise.

Great food, great staff, left fat and happy! Would definitely come back again. The build your own…read morecombo was elite. Thank you King Crab.

Great food and literally the best waiter ever. Made me want to say yes to every recommendation…read more It was an enjoyable experience.

had an amazing experience at Sea Level Restaurant! From the moment we arrived, the atmosphere was…read morewelcoming and had the perfect coastal vibe. The views were beautiful, especially during sunset--it really set the tone for a relaxing meal. The food was fresh, flavorful, and beautifully presented. You can tell they take pride in their seafood--it tasted incredibly fresh and perfectly seasoned. The drinks were also a highlight, with great options and well-balanced flavors. What really stood out was the service. The staff was friendly, attentive, and made sure we had everything we needed without being overbearing. Overall, it was a great dining experience, and I'll definitely be coming back. Highly recommend for anyone looking for good food, great views, and a laid-back but elevated atmosphere!

Food was great! I got the Catfish And Shrimp Combo with Cajun fries!! Everything was Hot and…read moreFresh!! The house sauce has a lil kick and very flavorful! Nicole was a great Waitress and let me know all the specials that was available!! I do recommend this place for those who loves fresh food, not long for service and great atmosphere!

This place is the one. You need no other seafood boil place than this - they are elite. We ordered…read morecracker style seasoned, which is butter, lemon pepper, and Cajun and then medium hot. It was PERFECT and I could've drank the sauce. They put big chunks of fresh garlic in it. I highly recommend peeling your shrimp first and then letting them soak up the juice - game changer. This is my new spot and I can't wait to come back! It's clean, they have great service, and convenient to home.

Hello friends, Ohh…read moreCaptain Steve's how I love thee, let me count the ways. I would agree with any of the positive reviews already posted. I will add; all these years I JUST found out they give whole catfish for the pick 2 ..pick 3 platters. I always thought it would be catfish nuggets or filets. TTFN

Food is very good..Large portions.. If you leave hungry,…read moreit's your own damn fault..Service is excellent..Maryellen is our favorite server..Pleasant surroundings.. This is a second location..There's one in the Fort Mill,SC area

On Saturday after my daughter's graduation we dined at Crab Du Jour. We were a party of four and…read morethe hostess walked us to a booth by the bar area. Maya was our waitress/bartender! Maya was very friendly and professional. The drinks were strong and on point- with buy one get one half off. The food here is consistently good! I'm so glad that my daughter chose to celebrate earning her Master's Degree here because Maya and the entire environment was a vibe

My family and I have eaten here before, which is why tonight's experience was so disappointing…read more The first red flag was my drink. It arrived super late but before the food, and it was absolutely disgusting. I couldn't even drink it because it tasted so bad. Unfortunately, the food wasn't any better. I ordered the crab boil, and it was completely bland. It had little to no seasoning or flavor, which was shocking because I've ordered it here before and it was actually good. This time it honestly tasted like the seasoning had been forgotten altogether besides the spice. This was, without question, one of the most disappointing restaurant experiences I've had in a long time.

Small inside area to eat wouldn't be good for a large group…read more Plenty of specials on the menu and great variety. The chicken combo was the best I have had in a long time. Definitely will try some other items when I come back. Highly recommend.

I think Popeyes has changed their rebrand and rice recipe! It looks different, tastes different and…read moreis not as creamy as it used to be. They have always been a little stingy with the rice - which is a shame, but last night the rice was almost nonexistent! And don't get me started on the biscuits... they are smaller than they used to be and there was too much butter on them - which made them taste greasy. I guess I better get out my large pot and remember how to make red beans and rice myself because Popeyes isn't what it used to be. And that's just a shame.

First rate service from the whole staff. Amazing could not be more helpful and accommodating…read more The oyster business can be hit or miss. But this place has it down 100% 6 different choices of oysters to sample. Each one amazing. Don't like oysters? No problem they have any other options, all amazingly prepared and presented. You can go wrong! Had the Guacamole poke. Ask for tortilla chips instead of the wantons. Much better!! The wagyu frites were cooked to perfection! Absolute delight dinner spot when in downtown Charlotte at the JW Marriott! Come get some!

It was my first time at Caroline's Oyster Bar, and I stopped by for an early dinner and enjoyed…read moresitting on the outdoor patio, which was a relaxing spot to unwind. My server Anthony took care of me throughout the meal. He was friendly, attentive, and paced each course perfectly without making me feel rushed. I started with the clam chowder, and it was creamy without being too heavy and filled with large clams in every bite. The oyster crackers on the side were a nice touch and added the perfect bit of crunch. For my entrées, I ordered the diver scallops and the seafood tagliatelle. The scallops were cooked nicely with a great sear while the seafood tagliatelle was packed with fresh seafood and tossed in a thick creamy sauce that wasn't too overpowering.

My third time visiting Fin & Fino and every time has been a perfect experience. My wife and some…read morefriends went on a Sunday night right at 5pm. We had reservations but it wasn't overly busy so I don't think they were necessary for that day and time but I would definitely recommend on busier times. I love the fact that this is more of a tapas style restaurant so you can order and taste a ton of options. Plates are generally around $14-22 per plate and they have enough for three or four (tapas style). We started with crab dip and oysters on the half shell (raw). The crab dip was rich and creamy and served with buttered crusty, buttered bread. The oysters were amazing too but a little nuance about these: they are listed by region (e.g. West Coast, Mid-Atlantic, etc.) and not listed as they type of oyster. Oysters vary greatly within a single region so I would encourage you to ask what specific oysters they serve for each region (they will look it up and tell you) to make sure you know what you are getting. We also ordered the calamari, small salad (unlisted option for the salad listed on the menu) and poke bowl to share. We went in hungry and probably ordered too much because this was all to start off. Everything was really good and worth ordering. For my "entree" or ordered the trout which comes with lentils and broccolini. This dish was fantastic and highly recommended. The trout was perfectly cooked and delicious. Our waitress, Tiffany, was amazing and did a great job. Additionally, this is the perfect spot for a "dinner and a show" since it is right beside the Knight theater. Parking is easily accessible at the Green Garage right across the street.

I was in town for a conference and dined here chiefly because it participates in the Dining Rewards…read moreProgram, allowing me to earn additional airline miles on top of the points I earn paying with credit card. This restaurant is very nicely designed. It's visually appealing with tables indoors, a bar area, and an outside dining area. The hostess and my server were professional and extremely nice and made my dining experience very pleasant. The reason I am giving three stars instead of four or more comes down to value. Seafood is expensive, I get that. But I don't know that there's much value to be had here. Portion sizes are small relative to what you're paying for. And in my opinion, while the freshness and the quality of the seafood may be there, the flavor is not. I have no doubt that the quality of the seafood here is good. But I did not enjoy anything I ordered. I wasn't put off by the food, but I wish I had wanted to savor each bit. I ordered the cajun grilled oysters and the miso sablefish. I thought both were too salty and despite paying over $40 for the meal, I left still a bit hungry.