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    Marathon Restaurant

    3.5 (59 reviews)
    Closed 11:00 am - 7:45 pm

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    MARATHON RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Marathon Restaurant

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    Anne S.

    I've been wanting to try this place for months, and I'm happy I finally went with a friend. We each ordered similar dishes, one being chicken and one pork. I was really happy with the plate that was provided, especially the tzsaski sauce. Food is served on styrofoam plates with plastic utensils. You order at the front of the restaurant (no sit-down service), and drinks are self-serve. Beer is also available for purchase. The inside was unique and quaint, and quite frankly, I'm surprised there weren't more people there. Will probably be going back.

    Chicken Kabob Platter with Salad
    Charlie B.

    I enjoyed the hummus and chicken kabob platter I had on my last visit. The place had a kind of old school / casual dive bar feel (because they do have a dive-ish bar inside) and I dig that. I think I will probably hang out here again soon. They have a large menu of Greek specialties. I will probably try their Gyro on my next visit... I had a salad on the side which tasted fresh and the pita served with my hummus was served warm. Pretty Nice! One small caveat - they do close kind of early. on weekdays I came in at 8:09 on a Tuesday and the fellow at the counter said, ¨We close at 8:30 tonight" (the front door sign says 8:45 - which is still sort of a strange closing time - on a weekday near a college (?) ECU - East Carolina University...). So, I scarfed down my food (quite tasty) and left by 8:32. I counted four other tables still eating when I left - so I don´t think I was an imposition. I will say - if this place was open til 10:00 on weekdays I would be there very often. I will be back. I liked the food and I also like the ¨dated¨ style of the interior.

    Athenian grilled cheese, takeout

    Decided to give this place a go on my lunch break to support local. I got the chicken kabob sandwich and Athenian grilled cheese. Both were very good. I'd get either or both again, though you'd likely need 2 items as I did to satisfy the appetite of an active adult. I did wait almost 45 minutes for my order. I understand being busy at lunch but that seemed unnecessary. Sanitation score was also below what I'm normally comfortable with. Surely it'll be back up soon...

    Athenian Chicken.

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    4 months ago

    Lots of vegetarian options and great service! The spanakopita was delicious and the falafel was some of the best I've had!

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    1 year ago

    The food is not as good as it used to be. Greenville has too many better to places to eat like Jersey Mikes

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    The food is amazing! You have to try the steak & cheese sandwich. I have been dining here since I was a teen.

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    Taverna Agora

    Taverna Agora

    4.2
    (1.2k reviews)
    72.3 mi
    $$

    Absolutely delightful! From the moment we sat down as a party of six friends, Diondre took…read moreexcellent care of us. His service was greatly appreciated as all of us wanted to make it somewhere to watch The Canes game! He was efficient with opening the wine and getting our dinner orders in right away. Thank you Diondre for a great start to our evening. All of us raved over our food. Two of our friends had the Tomahawk Pork Chop featuring spinach, barrel-aged feta, herb aioli, and yummy Greek lemon potatoes. Both people agreed the kitchen team cooked them perfectly. One person absolutely loved his fire-roasted lamb chops that also had the delicious Greek lemon potatoes. Another one of our friends loved her Chicken penne Mykonos which we have ordered to-go many times. It looks even better in the restaurant as it has spinach, feta, mushrooms, tomatoes, white wine lemon cream sauce, and parmesan. This dish is a must try when you visit Taverna Agora in downtown Raleigh. Lastly, someone at the table exclaimed that their grilled salmon was one of the best salmon dishes he had ever enjoyed as its unique presentation features pickled beetroot, sautéed spinach, and a lemon caper sauce. I had the Poseidon Branzino which was fabulous. The dish had roasted branzino, medley of sautéed cherry tomatoes and onions, fresh herb rice, and skordalia (I had to look up what that is - a fascinating Greek garlic puree). The blending of all those flavors made for a scrumptious dinner, and thanks to the kitchen team for preparing it perfectly so that I could even eat the skin of the fish. We shared two bottles of Assyrtiko wine which is one of our favorite Greek wines after visiting Greece a few years ago. The wine list at Taverna is simple but thorough and fun to experiment with. Great job Taverna Team!

    Such a fun rooftop, definitely don't skip sitting on the roof…read more When you arrive parking can be a bit difficult around the restaurant but there is street a couple blocks away if you don't mind walking. Walking in you'll feel like you've been transported to a village like, Greek atmosphere. To sit down you'll check in with the host and then be seated either inside or on the rooftop. We opted for the rooftop as it was a nice evening. To start I ordered the Baklava Old Fashioned (Bulleit bourbon, homemade baklava syrup, Angostura bitters, and Amarena cherries) which was amazing. Next we ordered the trio of all three spreads (Tzatziki, sun-dried tomato hummus, and spicy feta spread) and the calamari. Both dishes were excellent and I definitely prefer the spicy feta and tzatziki sauce. For my main course I ordered the Tomahawk Pork Chop (Chargrilled tomahawk chop, spinach, barrel-aged feta, herb aioli, Greek lemon potatoes) which was a bit disappointing. I probably should have sent the pork chop back as it was cooked well done and was very dry but was I was too hungry and didn't want to make my parents wait. For dessert I ordered Baklava Cheesecake (New York-style cheesecake with nuts and baklava filling) which was very nice and my mom ordered the Limoncello cake (lemon cake with lemon cream frosting) which was definitely the star of the show. If I'm back downtown I may try Taverna Agora again but will definitely avoid ordering the pork chop.

    Photos
    Taverna Agora
    Proteins from the Grecian Feast
    Proteins from the Grecian Feast
    Menu Outside

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    Menu Outside
    Santorini Greek & Italian Bistro

    Santorini Greek & Italian Bistro

    4.0
    (226 reviews)
    82.3 mi
    $$

    The whole package! Greek Pasta is my favorite but you really…read morecan't go wrong. The wait staff is very friendly and Dan the bartender is the man!!! They have Meomi by the glass too. Hurry.... go now!

    Everything was good until the pasta came out. Our appetizers were great, our waiter was attentive…read moreand I loved the flavor of everything we ordered. It was clean, loud, good loud filled with conversation and laughter. Unfortunately, my pasta was extremely overcooked. It was so soft that I couldn't even pick it up with a fork without it falling apart. The photo shown shows just how shredded the pasta was when I picked it up. The sauce itself was delicious, which made it even more disappointing because the pasta was basically mush. I brought it to their attention, and they apologized, but then told me the kitchen was closed. I believe they stop serving at 9:00 p.m., and it was only 9:03 p.m. when I mentioned the issue. Whether the kitchen was technically closed or not, fixing the dish would have only required boiling a small portion of pasta and adding some of the sauce that I assumed was already prepared. I mean it was literally 3mins past 9pm there's no way they cleaned the kitchen and packed up that quick. There were still multiple tables here. Instead, I was told there was nothing they could do, though they would remove the item from the bill. While I appreciate not being charged, I don't think that was the most appropriate solution because it essentially meant I didn't get to eat a main course. My husband still had his meal, so at that point it didn't seem worth leaving or trying to find food elsewhere after already spending around $70 on dinner (the pasta not included). If it had been much later in the evening, or I wanted to add something to my bill, I would have understood, but being only a few minutes past closing made the response feel disappointing. The flavors were excellent, and up until that point the experience had been very good. I really wanted that pasta too haha. The sauce was so good. I hope they handle situations like this differently in the future.

    Photos
    Santorini Greek & Italian Bistro
    Kids Chicken Tenders w/ Fries
    Kids Chicken Tenders w/ Fries
    Chicken marsala and espresso martini!!

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    Chicken marsala and espresso martini!!

    Marathon Restaurant - greek - Updated July 2026

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