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    Manuela's Wee Bakery

    4.6 (9 reviews)
    Open 8:00 am - 5:00 pm

    Manuela's Wee Bakery Photos

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    Tucked away - on the winding road to the Isle of Skye is Manuela's. A beautiful little establishment that welcomed us with sample macaroons and lovely service. We are bummed that we couldn't be here when the distillery is open, but we will no doubt make a point to come back if and when we return to Isle of Skye. We had the Nutella croissant and savory cookie. Both delicious and made with love. We would come every day if we were staying closer!

    A bakery, pizza, distillery
    Andrea C.

    We came all the way from USA to stop by this bakery. It's also a pizza place and a distillery. Little fairy trails and delicious pastries. The trip to get there is breath taking, with the loch, mountains and massive water falls.

    Hawaiian "pizza"

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    Mackenzie's Bakery - Sausage pasty, didn't taste that great

    Mackenzie's Bakery

    (17 reviews)

    £

    As bakeries in touristy spots go, Mackenzie's is worth a trip. The tasty jammy dodger works as a…read moresnack AND a souvenir since it's shaped like the Isle of Skye. I didn't have high expectations for the almond sponge but it was quite good. The chocolate sponge was my least favorite but had exceptional frosting and was topped with chocolate shavings. The highlight of our bakery pillage? The excellent brownie. The strawberry tart looked good and I had some regrets not getting it. Everything was fairly priced.

    This was our favorite place to eat in Portree, we ended up getting breakfast here both days we…read morestayed. One bite and I knew they were abnormally good, when I went back inside the cozy interior to take photos I noticed all the awards and plaques they have along the back wall. This is an odd gauge but both days there was a large amount of French and Italian tourists eating here and my stereotype is they are super picky about bread and pastries so I knew it was good. There was a constant line of people but they were quick in grabbing and heating the pastries and making coffee. Our favorite was the bacon and cheese turnover. Had it both days and delicious both times with a nice crunchy and flaky crust and quality bacon and cheese used. We did not repeat the sausage pasty because it tasted under seasoned. They have a "spicy chicken" turnover that had sugar added to the hot sauce to soften the heat, I would call it very mild so don't be scared to order it if you can't eat spicy. This may not be appealing but both days the bags they gave use the pastries in immediately started showing oil stains from the butter they used. The portion sizes are great so I didn't feel too stuffed after eating one of these for breakfast.

    Manuela's Wee Bakery - bakeries - Updated May 2026

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