Fast friendly service. I placed a walk in , to go order for a large shrimp fried rice & two egg…read morerolls. The portion size was generous and priced nicely. I've had better shrimp fried rice but it hit the spot. The egg rolls are small but delicious! I could've eaten 5 of them!!!! The restaurant isn't that big but spacious enough to dine in comfortably.

Loved the shrimp fried rice…read more The crab wontons were good Mongolian Beef was great They had no problem doing Soy free for the rice. The ambiance is the same as Yus and Thai basil. They have a few tables to eat in.

Came to see a live musician that they have play occasionally, which is a nice addition to the place…read moreas long as the weather is good outside. The guy's name slips my mind, but he plays a variety of beatbox accompanied sax forward genres. Good stuff, out of the surreal vibe. If you like crayfish, this is the place for you. They are boiled in the same manner you would find in NOLA. Like everything these days, it seemed a little pricey for what used to be cheap eats. My wife and I split the shrimp po-boy with a side of the gumbo. Both were quite good and reasonably priced. Good beer selection. The glass of wine was on the rather large size, so no complaints on that front. The service is good. We were at a large table with multiple checks and they managed it all quite deftly (no small feat (sp?/ww?).

Nothing says, "Let's try this place," like "Our last day will be..."…read moreI actually thought we had been here before, but it was another place with a similar name; because believe me, I would not have forgotten coming here. It's a small place with years of memorabilia on the walls. Every time I looked up, I saw something I hadn't seen before. I hope that they are able to share or keep as much of that as they can after they closed. They were pretty busy since they were within a couple days of closing. We started with the boudin, which I admit I didn't read it completely and thought we might be getting boudin balls. This boudin was the rice dish, and it was served with "ruffled" chips. I decided to use the boudin as a 'dip' and scooped it up with the chips. Ooo-ee that was good. I had the Blackened Shrimp with sides of red beans and rice and gouda grits. Washed it all down with an Abita Strawberry Lager.

This is one of my favorite weekend spots. The margs are great, the staff is always friendly, and I…read moreget the same thing almost every time because it's that good lol This Mexican spot is unique and you can tell there's intention behind the experience. Everything feels thoughtfully done from the serving platters to the consistency in the food. And I love that the chips are made from whole tortillas. Such a great detail that makes the experience feel different from your typical Mexican restaurant. It's a great spot when you want somewhere lively on the weekend without feeling overly casual.

This was the first time we tried this restaurant. It was great! They take a slightly different…read moreapproach to their recipes and it is very nicely done and presented. The atmosphere is Mexican Festive! From the bar to the dining areas many different styles and colors grace the ceilings and wall. It's a casual place and the entire service team is very friendly and welcoming! We went with some friends who go there quite often and we are so glad we did!

Best sandwiches. Ever. Period. Never had better. And probably never will. I miss the ATLANTA…read morelocation

Visiting Birmingham to tour the UAB Solar House, I knew we had to sample some good eats before…read moreheading home. I selected Kool Korner Sandwiches because sadly the main spot to get a good Cuban in Huntsville closed a few years ago, so it seemed like an opportune time to get that craving met. The location is a little nondescript and hard to see from the street (at least the way we came), but there's ample parking. Stairs lead up to a small front area (few chairs and tables for outside dining) and then into the somewhat dimly lit restaurant. It seemed clean inside and I liked the relative straightforwardness of their menu: sandwiches, a few soups, and some odds and ends like tamales, empanadas, and pastelitos. Counter service was exceedingly friendly and attentive to our orders, ensuring we got exactly what we wanted and offering to remove any topics we found offending. I got the chicken sandwich, while my mom got a traditional Cuban while my dad tried the medianoche sandwich. Most sandwiches (save the medianoche, which is served on sweeter egg dough bread) follow the standard Cuban toppings of cheese, mayo, mustard, and pickles on Cuban style bread; the main differentiator is your protein of choice. We were all very happy with our sandwiches. We each got regular size with chips; the full thing was plenty for me and my parents both saved half of each of their sandwiches for later. I tried a bite of each sandwich and they were all delicious in their own way. The cheese and mayo make it nice and gooey, but the bread, mustard, and pickles really make the sandwich -- such a distinct and delicious combination. None of the meats were dry, not even the chicken, and the bread was so nice and crispy (or soft, in the case of the medianoche). Although I definitely enjoyed my sandwich, I think the Cuban and medianoche were a little bit better -- I guess they're classics for a reason :) I just tend to not eat a ton of pork, but that's on me lol. I will say I didn't really care for their chip selection. It was mostly a combination of Voodoo and Golden Flake chips. I probably would've gone Voodoo if they'd had a standard flavor available, but they didn't, so I wound up with Golden Flake. I know that Golden Flake originated in Birmingham so I guess you gotta represent, but unfortunately I just don't really like the way their chips taste. I also ordered a cream cheese and guava pastelito for later. They forgot to bring it out with our meals but rectified it quickly when I went to ask about it before we left and gave me a to-go box with it. It was deliciously flaky and the guava was so yummy. I wished for a teeny bit more cream cheese but all in all it was a treat! Overall, a highly enjoyable experience here! I'd love to try some of the other "extras" like the empanadas and tamales, and of course I'd return for another sandwich too. :)

10/10 recommend. Staff was very kind and helped us place our Uber Eats order because the app had it…read moremessed up. Food was delicious and home cooked.

My family of 12 was traveling through Birmingham July 26, 2026 and wanted some soul food, first we…read morewent to Simone the wait was too long to dine in, so we next went to Zaddy's it was carry out only then we came to Kat's Creations. This place should be shut down immediately!!, The first give away was the parking lot was empty on a Sunday. The restaurant was out dated but that doesn't mean the food is not good. However everyone order something different from the menu, the only good items was the okra, corn muffin, sweet tea. The other food was HORRIBLE, The chicken dressing, rice, chicken wings still had feathers on them, fried corn taste spoil, greens was can there was no seasoning but salt and pepper, mac and cheese look and taste days old scrape from the bottom of pan. They serve no brand ketchup and water down hot sauce, Kat's the owner do not have good customer service but the server was nice. Everybody through the food away, waste of time and money. DO NOT RECOMMEND

OMG so glad we stepped across the street from the Holiday Inn to try this delicious place. Can…read morevouch for the five star Korean BBQ. Had the combo but chicken was best- SUPER tender and very flavorful. This is a take out place. It was quite busy but also fast. VERY GOOD

Was at the hotel across the street. For some reason this did not come up in Yelp, while searching…read morefor a place to eat, went over to get some gas and saw it on the side of the gas station/convenient store. Food was done quickly and was very good, kind of bar food worth checking out.

Steamed dumplings were very good…read more Ordered chicken vindaloo (medium) and garlic naan. Nice atmosphere, friendly staff but a little slow at 5 pm.

I am starting to venture into foods from other cultures more and Yummefy was on my list to try…read more Upon arriving, I was greeted warmly and told to sit where I chose. My drink order was taken (water) and my server, who answered all of my questions, was very patient and pleasant. For my appetizer, I ordered the spring rolls. They were freshly made and came out hot and crispy. I enjoyed them and would order them again. Now the main course. I opted for the spicy Himalayan chicken, medium heat. I love spicy food, and I thought I was doing the right thing by ordering the medium level. However, it was very spicy! I did notice however, that the longer it sat, the level evened out some. Still, on my next visit, I will try the mild level to compare. The dish was delicious and very flavorful. The white rice added just the right amount of coolness to the chicken and veggies. Upon leaving, I ordered the drunken noodles with chicken in mild. I'm not sure if it's because it's a totally different flavor profile, but the mild has very little spicy. I just can't believe it's that much difference between the mild and medium levels. The drunken noodles were just okay, in my opinion. There was not a lot of juice, spice not flavor in this dish. On my next visit, I will stick with the Himalayan chicken and order it in mild just to test out my theory. The workers were very friendly and came by to check on me and made small talk with all of their customers, including me. I enjoyed my visit and look forward to returning again

The employees were so so kind, I ordered the paang curry, BEST MEAL IVE EVER HAD IN MY LIFE. The…read morerestaurant was so clean, and everything was made fresh. Please go it's literally the best thing i've ever had in my life and i will be returning.

As a younger person I would have enjoyed this place even more because, sadly, I can't tolerate…read morespicy food like I used to. Next time we go I'll ask for the least spice I can get. That said, the food was very flavorful, fresh, delicious and affordable. Affordable is very important to us and this is a good value! My favorite was a sweet that we had after our meal. It was sticky rice surrounded by perfectly ripe mango strips with a coconut sauce. I like not too sweet and could have even had a bit less sugar in the sauce but it was so simple I might try it myself some day and it was amazingly delicious! The service was wonderful. I told our server that I was in the mood for mango and she suggested the sweet. There was only one server and the cook but they were doing brisk business highly efficiently and making it look easy as can be. Most of the business was carry out as the place is small and not elegant. It is quite clean and homey. My husband and I sat on the same side of the long booth seat and there were only one or two other parties on that week night. This is definitely my current favorite local restaurant!