I popped into this place three years ago when I first moved to Bakersfield. It seems that the restaurant may have changed hands since then, and unfortunately, the food was not as good as I remember.
The restaurant is small and decorated with Latin and Caribbean flair. The staff seemed friendly, but at the same time not... Almost like they expected you to know how they work so I felt a little bit uncomfortable as if I was bothering them.
When I walked in, no one really greeted me, but someone saw me from the kitchen area and pointed at the tables gesturing that I could sit wherever I wanted, but it wasn't friendly. I cautiously entered the restaurant and thought well I'm here so let me try it.
The first thing I noticed is they changed their menu and definitely raised their prices. The menu is now a lot smaller and before I ordered, I compared it to prior reviews on Yelp to see what the food looked like however, I could not find a lot of the dishes on the menu. I asked my server if the menu was changed, and she confirmed that it did.
I could hear the people talking in the back with each other, at times it sounded like Spanish and at other times it sounded like some Asian language and I figured it was Tagalog or something like that. It was as though I could understand every other word. I'm fluent in Spanish.
I ordered the beef empanadas. When they came out, they looked a little well done, and they definitely were not fresh. They were also made with corn masa. I did not care for these, and only took a couple of bites. The meat did not smell fresh on the inside of the empanada, and I was slightly disgusted by that.
I ordered the ropa vieja plate... which is a Cuban dish with tomato, garlic, red or green peppers, and other spices. I was surprised when the server told me that everything is sold a la carte, and the dish did not come with the side of rice, black beans, and maduros, which are sweet plantains. I ordered a side of black beans, and rice in the same bowl and lucky for me because they serve maduros during lunchtime, they were able to fry some up for dinner, so that was nice of them.
Similarly to my first experience at the restaurant, the food failed to meet my expectations. The empanadas were very bland and did not seem fresh, and while the rope vieja was tasty, it lacked that Cuban sazón! The beans and rice were very plain and did not have much seasoning. The restaurant serves bread and butter when you order. The bread was nothing special, it was very generic and probably bought at the local grocery stores. If you want extra bread and butter, they charge $3.50.
Overall, I don't think I will be going back to this restaurant, as much as I want to like it. I don't know why I was thinking that it would be different than the last experience... But now I know for sure!
Other people seem to like it, so I hope your experience is enjoyable! read more