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Mama Chuya

4.2 (6 reviews)
Closed • 11:00 am - 9:00 pm

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5 months ago

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3 months ago

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2 months ago

So very good! The pineapple water is a must have! I've not had anything on their menu that hasn't been delicious.

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9 months ago

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1 year ago

Fantastic tacos tradicionales, tacos americanos and burritos! We stopped late Sunday and the steak was delicious!

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10 months ago

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Foragers Canteen

Foragers Canteen

4.4
(335 reviews)
2.1 mi
•$$

First time visit passing through Sylva at end of long day. Wanted a quick bite and this was exactly…read morewhat we were looking for. We were able to sit at the creek, which was just lovely and relaxing. Our server arrived quickly, brought ice cold drinks just as quickly and was fantastic throughout our visit. Everything we ordered was delicious (tacos, burger, fries, collards). We don't live in Sylva but pass through regularly. We will absolutely be back soon!

This was not what I was expecting -- in the best way possible. I came here with a friend who had…read morevisited the previous location before they moved, and I can confidently say this experience delivered exactly what I needed. First, let's address the only downside: my burger was slightly overcooked. The server was very kind and attentive, but by the time she came back around to check on us, it felt a little late to send it back. I decided to remove the meat and enjoy the rest of the burger -- and surprisingly, it was still very good. My only hope for next time is that everything comes out cooked exactly as intended. Now for the positives -- because there are plenty. The wait time was excellent. We didn't have to wait for a table, and the food came out in a timely manner. That level of efficiency definitely adds to the overall experience. This restaurant is clearly operating at a high level. The location is great, the atmosphere is welcoming, and everything feels well-managed. You can tell there's pride behind what they're doing. We ordered The Goat Burger with Crispy Buttered Taters and started with the Fried Deviled Eggs. The fried deviled eggs were a standout. They had a salty base with a slight kick of heat, and the pickled onions brought in a sweet, tangy balance that elevated the dish. The salty-sweet combination worked beautifully together. A strong appetizer choice. As for The Goat Burger -- aside from being slightly overcooked -- the flavor was impressive. The patty was well seasoned, and the fried goat cheese paired with bacon created a rich, savory profile that complemented the crispy buttered taters perfectly. Everything worked cohesively on the plate. Even after removing the meat, the toppings and structure still delivered strong flavor. The food was absolutely worth the money. I left feeling full and satisfied without feeling overly heavy, which is always a plus. This is a place I will go back to again and again. I would confidently recommend it to others -- great location, good food, good people, and solid service. They also offer wine and beer for those who want to enjoy a drink with their meal. Overall, a very strong experience. I'm looking forward to coming back -- and next time, I'm hoping everything comes out cooked perfectly.

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Bar
Bar
A perfect way to example, a burger in its own glory
A perfect way to example, a burger in its own glory
Salty Sweet Potato Tots

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Salty Sweet Potato Tots
Cafe '64

Cafe '64

5.0
(1 review)
0.2 mi

I took part in the soft opening today for Cafe '64 for both breakfast and lunch, and it was…read moredelicious! I had a Southwest Burrito, which is a tortilla stuffed with scrambled eggs, grilled onions and red bell peppers, bacon, sausage and cheese, and it was HUGE! The price was fantastic at $3.25 - definitely a terrific value. For lunch, I had a Grilled Cheese Medley panini grilled on sourdough with garlic butter, a cup of tomato bisque and a side of macaroni and cheese (because cheese) - the total was $8.01. The sandwich was perfectly grilled - golden, crunchy and crusty on the outside and warm and gooey on the inside with cheddar, provolone and pepper jack cheeses. Beautiful cheese pull and mouth feel. The bisque was thick and creamy, and had diced pieces of fresh tomato. The mac and cheese tasted like homemade real (not boxed) mac and cheese, not too dry and not too gooey - just right. Ther service was quick and friendly, and the chefs are more than willing to make prepare your food to your specifications. This is a cafeteria style restaurant, not full-service with wait staff. The dining area was bright and airy with lots of windows and natural light. The dining area has both large booths that could seat six and tables and chairs. On the walls are old photos of the college from its earlier years interspersed with photos of the current college. The food was delicious, the chefs talented and accommodating and the atmosphere cheerful and interesting. I highly recommend Cafe '64 and will be a regular!

The Rivers And Rails Tavern

The Rivers And Rails Tavern

4.3
(90 reviews)
2.9 mi

I was there on a Friday and sat at the bar. They have a $3 PBR cans special on Fridays so I had…read moresome a couple of those. I ordered the pickle brined chicken sandwich. It normally comes with lettuce, tomato, pickle, and special sauce. I didn't want a mayonnaise based sauce....trying to cut some calories since I'm already having a deep fried sandwich! I instead got a smear of buffalo hot sauce which was a really good substitute. The sandwich was super crisp and spicy. Very good! My only gripe is that when I get a sandwich at a restaurant, I expect some type of side dish. It could be a small amount of fries or some potato chips but something. R&R has lots of good sides so they could offer some free fries but then encourage up charge sides for one of their delicious options like their truffle fries. Ive eaten there a few times and each time, very consistent, good food!! Bartender Chynna was very nice. Bar was getting busy but she handled everyone efficiently and friendly.

We stopped in at The RNR for a quick bite after working in Franklin. I wasn't expecting much but…read morewas pleasantly surprised when Sarah greeted us warmly and sat us quickly. She was very patient with us as we couldn't make up our minds on what we wanted. We started with the Brussels Sprouts appetizer and wanted to lick the bowl it was so good! I have never had such delicious food. Everything we had was seasoned and cooked to perfection. I absolutely LOVED seeing all of the memorabilia on the walls and our 20 year even asked about the music that was playing. We will definitely be back!!!

Photos
Apparently this is a river otter that's been taxidermy and is in the corner of the bar.
Apparently this is a river otter that's been taxidermy and is in the corner of the bar.
Sushi grade tuna  in crispy wonton shell
Sushi grade tuna in crispy wonton shell
The front entrance

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The front entrance

Mama Chuya - foodtrucks - Updated June 2026

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