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Mama Bird Southern Kitchen

3.8 (154 reviews)
Closed • 8:00 am - 9:00 pm
Updated 3 months ago

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MAMA BIRD SOUTHERN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

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Morning coffee
Virginia C.

I was very disappointed with mama bird (Breakfast) Breakfast is the only items we had when we came in. My friend got French toast with scrambled eggs and bacon. My meal was the sausage hash and over easy eggs. My eggs were overcooked, the hash was extremely overdone the potato was very dry and a very salty. The sausage was meh, but it was the best thing on the plate. We ordered coffees and they were basic. They also gave us some very large and cold utensils they were a little hard to maneuver. The place itself is very pretty the decoration is very nice. The waitress was also very nice she kept refilling our water and our coffee. I do wish that mama bird would have put more money into the quality and taste of the food versus the decor of the restaurant. However, this review is only for the breakfast items I may come back to try other dinner or lunch meals.

Chicken fried steak
Paige T.

Loved: ginger beer flight- all the flavors were phenomenal! Cornbread (which was free) was also a standout- perfectly warm, sweet & soft. Watermelon soft serve (DF!) was refreshing and beautifully presented. Our server was attentive and friendly. It's a huge space, so tables were spaced out nicely. The menu has a lot of appealing and varied options. Could improve: several things were on the bland side (chicken fried steak and gravy, coleslaw, mac & cheese, catfish), I liked the pickled veggies on the po'boy but they overpowered the fish and would be better on the side, watermelon was mushy and flavorless (if it's like that due to being off-season, I'd prefer just getting the soft-serve alone!), chairs were super hard. When we walked in for dinner, the staff stared at us blankly like they were confused why we were there, which was an awkward start to the experience. I'll mostly remember the ginger beer and will likely seek that out in the future.

Brittney B.

We were excited to try this place, but left disappointed. The girls at the front were super nice and seated us quickly. We loved how the booths were nice and big. The esthetic of the restaurant was amazing and so cute! Definitely gives you that southern feel. We ordered the hush puppies and the fried pickles for appetizers, both were delicious! Although we were disappointed in the quantity size of the pickles for the price that they cost. I got the grilled sandwich - green acres family style and was disappointed. I am a big dill lover and didn't really taste any dill. The sandwich was also dry and lacked sauce. I also had to request pickles because the sandwich didn't come with any, which I thought was weird since it was dill style. With it I got the creamed corn for my side and that was amazing! My husband got the brisket and said it was good, but nothing special. My sister got the fish and liked it! My mom got the fried sandwich and also said it lacked sauce and some flavor. Although the staff was nice, the service was super slow and our waiter took forever to come check on us and refill drinks. Made it difficult to eat there with little kids because of the wait.

Coffee Rubbed Ribeye Steak & Eggs
Jasmine T.

My review for this restaurant is kind of mixed. It seems they are very popular but understaffed. The wait for a table was quite long but when we finally got seated there were a lot of empty tables. The service was also very slow. Our server was nice but every step of service just seemed to take a long time. The food itself was pretty good. The steak was cooked perfectly. Eggs were overdone. The chicken was well seasoned. The mimosa was 90% juice. It hardly even had bubbles from the champagne. Would not order that again. You're better off just ordering the glass of champagne/sparkling wine. Decor is cute and southern. Plenty of parking.

Here Piggy, Piggy Omelet
Tanya K.

I came here with a friend for brunch and it was okay. I felt like our server didn't really want to be there or just didn't like us but otherwise service was fine. I thought the food was good and it came out super fresh and still steaming hot. My friend made her own omelette which including cheese and let me tell you it was super cheesy. The entire omelette was covered in cheese and I could tell she wasn't a big fan of that and hadn't finished her omelette. We also ordered the brown sugar coffee with bourbon and we did not like it. Our expectations were totally off from what we got. It just tasted like watered down bourbon with a slight hint of coffee. It was very strong. Otherwise, the place is cute and includes a cute little shop up front.

Entrance
Bryce B.

Was recommended this new restaurant from a coworker and he was spot on. Im always down for new local restaurants and it hit the mark. Available from breakfast/brunch to dinner, this southern style restaurant really digs into the theme of a country family diner type restaurant. As someone who grew up in the country, the theme really hit at home. As for the food, first, the portions are very generous so be prepared for leftovers. They seem push southern style chicken as their "specialty" and they hit it right. The chicken was thick and crispy but also still juicy. Im not huge on grits but the grits that came with the chicken fried steak were spot on and would for sure get again. The biscuits and gravy they had as a small side option so got that to try. The biscuit seemed homemade just with how fluffy it was and I was big on how not dry it was. The gravy was flavorful with the pepper and sausage within it. I would say my favorite part of the brunch was for sure the crispy hushpuppies. They bring it out with a sauce but i would say it wasnt necessary for how good it was. When looking into this place, it seems to have only been open for a month. You could see that they were still kinda working out some stuff but nothing that affected my experience. The service was attentive and very nice. It is a big building and has a ton of space for diners, however, I would still recommend reservations being made for parties of 4 or more. Im definitely gonna be back to try some other menu items but could be my new go to brunch spot.

Wicked Deviled Eggs 6pcs
Noel V.

The atmosphere is very cozy, cute, and full of charm. Southern comfort feel. The food is good with a wide variety of options like burgers, sandwiches, grits, po boys, steak, BBQ, chicken wings, salad, etc. Get the coleslaw and collard greens sides to balance things out. Non-Alcoholic--The jalapeño ginger beer was refreshing. They offer original, peach, and strawberry ginger beer flavors too. Alcoholic--the two drinks that stood out were the Banana bread old fashioned and Mama Bloody Mary with a deviled egg. So creative. Beers are available as well. The only thing that could make this place better is speeding up the service. Everyone was incredibly nice, but everything moved very slowly from check-in to getting our food. I know it's a popular place, but it definitely felt like a long wait. Overall, it's a perfect spot for southern food which I don't think there's many options around. What I really love is their creativity in the food and drinks. It elevates it that much more.

Sweet cream pancakes
Holly P.

4th time here and still haven't tried 75% of the menu. Food is always an experience. Portions are so big, order a box when you order your food. Service is friendly, fast and welcoming. The place feels like your walking into grandma's, warm and inviting. If you haven't gone, you need to get there. Two different menus, breakfast/brunch and dinner.

Brisket Grilled Cheese
chevon a.

The atmosphere is super cute. I love how they have decorated the inside. There is only room for 6 people to sit and wait don't you go when it's super busy plan on standing. The food was ok. I ordered the brisket grilled cheese and expected more grilled cheese style, it was good but not something I wud order again. The brisket had great taste. Husband ordered a brisket burger, he enjoyed it. Fries were warm but not fresh. I did really enjoy the watermelon lemonade mimosa and the fried pickles. We also tried the Mac and cheese, it tasted like it was made with white cheddar and did not measure up to my southern expectation.

Are waitresse
Ginger C.

I highly recommend this restaurant food was delicious and amazing had three different drinks from the bar and was not disappointed and are server was exceptional The whole place was a vibe loved it

P T.

They are within their soft opening time frame. So hours and service is going to be different compared to when they fully open. With that said. The staff was warm and friendly. We were taken care of by Dave H. Fantastic recommendations. The food was tasty. We ordered Chicken and Waffles, Red Velvet pancakes, and Ribs and Brisket plate. We tried each plate and enjoyed it. The place is well decorated, very open and bright. The kitchen is probably still working out their processes and flow. It was a bit slower than anticipated. We came for lunch and if you have a limited lunchtime (hour lunch to get back to work), you're going to be anxious for your food to come out. Everything came piping hot because our server was fast to table everything. It wasn't packed as there were open tables. From seated to paying our bill, it took about a little over an hour. We had at least two refills of our drinks before the food came out. We will come back for leisurely dinner as there is so much to try on the menu. The portions are generous. We had to go boxes.

Untamed Mule- Strawberry & Gin
Valerie Y.

I was excited to see this new sit-down non-chain restaurant open in Jordan Landing. They have a location in Las Vegas and this is their 2nd restaurant. The restaurant got very busy after 5:30 on Friday evening and they accept reservations. All the food and drinks were really good: they make the ginger beer fresh in house and have 4 flavors to try, but the ginger intensity flavor varied between flavors. Servers and staff were friendly and did well even though they're still learning. Gluten-free and vegetarian options are clearly labeled which we really appreciate. The brisket was very tender and the cornmeal fried shrimp was really unique. There's a small store so you can come in and get jar cakes and ginger beer to go. Unfortunately getting a bottle to go took a very long time, it seems it gets put in the same queue as drinks ordered in. I'm excited to come back & try their breakfast!

Smoked Brisket Hash *GF
Suezie S.

We were so excited to try this new restaurant! The decor is super cute and has a souther charm feel to it! The service was good, friendly staff all around. The food portions were really good, lots of food and everything looked amazing! Our first issue was that we waited for about 57 minutes for our food, our drinks came out 30 minutes after we order. Waiting for food isn't a huge deal, especially if everything comes out fresh and hot! Unfortunately that wasn't the case with our food... EVERYTHING came out cold! The breading from the chicken on the tenders just fell apart since it was so cold, it didn't stick to the chicken. Overall we tried to eat what we could but unfortunately left most of it on the table. The flavors were pretty good but hard to eat when it's not even lukewarm..

Shrimp and Shrimp & Grits -Y-All it has BACON-

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Reviews are mixed. Many highlight the friendly attentive staff, welcoming southern atmosphere, and popular fried chicken with generous portions.

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Thank you, Holly! Hope y'all come back soon!

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Ask the Community - Mama Bird Southern Kitchen

Charlotte-Rose's Carolina BBQ - Menu! More clear lettering and printed menus promised for next week.

Charlotte-Rose's Carolina BBQ

4.1(188 reviews)
8.0 mi
•$$

Soon as we got through the door we were welcomed with a warm southern accent that felt like a…read morefriend saying hello after being estranged for some time. You walk into a compact space filled with outdoor tables and benches that make you feel like you're joining an indoor picnic. At the register the owner greeted us with a big smile and was ready with recommendations based on how hungry we were and what we were looking for. The menu display wasn't anything impressive but it gave the information we needed so if it works, it works. I ordered a full rack of Ribs (dry rub) that came out to $30, my girl had the chopped chicken sandwich. (I only ate half because I was satisfied and wanted to save the rest for dinner. $15 for 2 meals ain't bad at all for what I got.) After I ordered the owner got to talking about his sauces, and there a few options! I ended up getting the Kickin Molasses, Honey Habanero, and his hottest signature Reaper sauce. (At the end I enjoyed them so much I bought bottles to go.) Before we got our food the owner brought us some Chocolate Cornbread, you heard that right, CHOCOLATE Cornbread, that was equally MOIST as it was delicious. When my ribs came out I could see by how juicy they looked that they would fall off the bone and that they did. Meat was tender and seasoning was not over the top, just enough for it to not interfere with whatever sauce you use with the ribs! Now the sauces. Kickin Molasses 6/10 If you like your typical sauces this is for you. It's great but I like a little more kick. Honey Habanero 7/10 Definitely more my speed has more on the honey than habanero but the sweetness is followed by a pinch of firey goodness. Carolina Reaper 9/10 FIRE! But a flavorful fire, too many hot sauces just want to melt your face off while this signature "Carolina Reaper" sauce deals an amazing taste while packing a punch that won't knock you out. I give this place 5 stars for the overall experience. Great BBQ with an owner that is not afraid to show how passionate he is about his food, explain how each item tastes the way it does, and absolutely embodies southern hospitality in conversation and energy. I can't wait to come back and try more BBQ! I was not paid for this review and can only speak for my experience. Btw. I didn't review my lady's food because she finished it before I could try it but she LOVES mac and cheese and rarely likes any from restaurants we go to. She ordered some to go so if that's any indication I think it's a good choice for a side!

I'm really hard on BBQ mostly because I think I can usually do it better myself but this place…read moreflat-out impressed me. The pulled pork was spot on: tender, smoky, and packed with flavor. You can tell they know what they're doing with that smoker. The sides? Just as good. Everything had that made-from-scratch feel not the throwaway afterthoughts you get at some BBQ joints. Charlotte Rose BBQ has definitely raised the bar for me. If you love real BBQ done right, this place is 100% worth the trip.

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Charlotte-Rose's Carolina BBQ - Brisket tacos, mashed + gravy, sweet potato casserole

Brisket tacos, mashed + gravy, sweet potato casserole

Charlotte-Rose's Carolina BBQ - Pulled pork tacos, mac & cheese

Pulled pork tacos, mac & cheese

Charlotte-Rose's Carolina BBQ - Southern cooking manifesto. Bless your heart.

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Southern cooking manifesto. Bless your heart.

Atomic Biscuit - Biscuit

Atomic Biscuit

4.1(107 reviews)
10.4 mi•Central City, Downtown

As far as biscuits go, this place is solid. It's small, quaint, and very cute--the kind of spot…read morethat instantly makes you feel like you made a good life choice stopping in. The server/barista was lovely and incredibly helpful, especially for a couple of first-timers. Full disclosure: after eating at Denver Biscuit Company in Denver, our biscuit standards are admittedly unreasonable. While this place missed those sky-high expectations by just a hair, it still delivers great biscuits, a cozy vibe, and enough charm to earn a return visit. I'll definitely be back (and yes, I'll order more next time).

*2.5 stars rounded up to 3…read more After seeing tons of videos on social media about this place, finally got to check it out -- and was not impressed. The food was not great. The only really yummy thing about this place was the homemade jam bar -- every single jam was delicious!! You stand in line to order and then find a seat. On a weekend when it's busy (and the line is to the door), I thought this awkward because almost all of the tables are situated between people standing in line waiting to order. There is outside seating, but it wasn't warm enough to sit outside. (The staff does a good job to clear tables as soon as someone leaves which is good!) I ordered a skillet and it was so basic and bland. The only thing that gave it any flavor was the cheese. Menu said caramelized onion and it was just diced, barely cooked onions. Basic scrambled eggs piled on some cheese, with chunks of uncooked tomatoes, diced onions, and bland potatoes. The biscuit that came on the Benedict was hard, the egg was overcooked, and there wasn't much sauce so by the end it was very dry. Maybe we just ordered the wrong things, but we paid $40 for two meals and one biscuit. Needless to say, this place is a pass for me.

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Atomic Biscuit - Inside

Inside

Atomic Biscuit - SCRAMBLED SKILLET

SCRAMBLED SKILLET

Atomic Biscuit - Outdoor Seating

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Outdoor Seating

Francks - Tomato pie

Francks

4.5(380 reviews)
8.9 mi
•$$$

Fantastic experience. Ashley, our server was spot on. The food was delicious and presented…read morebeautifully. The recommendations were insightful, both what to get and maybe more importantly, what not to get because of the ample proportions. Ashlee did a great job making sure we understood how much food we were about to order. She helped us back off a couple of unnecessary things and allowed us to more enjoyably add some wonderful desserts. The rest of the Support staff was equally on the ball. Our cups never went dry, our dishes were cleared properly and in a timely fashion. The restaurant is in a beautiful setting. Gratefully, the weather cooperated and we were able to sit outside in a very nice courtyard with no problem having a quiet personal conversation. Too many appealing choices on the menu. We were very happy with what we selected, but had to drool a little bit watching other plates served to neighboring tables. Timing between courses was perfect. Not rushed at all, and we never felt like we waited too long. Definitely have to go back and try some of the other dishes!

The entrance to the restaurant is elegant and inviting. We were seated right away and offered…read morecocktails. I had an ice tea (as the designated driver) and my husband chose a Zinfandel. It was full bodied and had a wonderful aroma. We then split a salad. It was pretty small, but enough to start off our meal. It was very good. Then, my husband had the famous meatloaf. It was a huge portion. He enjoyed it. I had a hard time trying to find something to eat. Most dishes had something spicey in it or olives in some form. I can't eat anything that is highly spiced and I don't like raw olives. I ended up with the pork chop with lots of stuff on the side. It was very heavy and I didn't really enjoy it. It was my husband's birthday and they provided a nice dessert for him with a candle so that we could celebrate the occasion. Their menu changes often, so it is difficult for me to predict what I will be able to eat. This was disappointing.

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Francks - Waiting area

Waiting area

Francks - Lamb shank

Lamb shank

Francks - Wagyu steak

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Wagyu steak

Sunday's Best - Say Cheese!

Sunday's Best

3.6(705 reviews)
6.3 mi
•$$

Sunday's Best in Sandy absolutely lives up to its name! From the moment we walked in, the…read morerestaurant had a fun, upbeat atmosphere with beautiful décor and friendly service that made us feel welcome. Every dish that came to our table looked like it belonged in a magazine, but the best part was that the food tasted just as incredible as it looked. We started with the Eggs Benedict, which featured perfectly poached eggs, flavorful rosemary ham, rich hollandaise, and crispy potatoes. The Funky Monkey French Toast was over-the-top in the best possible way, loaded with Nutella, bananas, berries, roasted peanuts, and real maple syrup. The double cheeseburger was juicy, packed with flavor, and paired perfectly with crispy fries. We also loved the Beet & Strawberry Panzanella, which balanced sweet strawberries, earthy beets, creamy whipped goat cheese, crunchy pecans, and fresh mint for a refreshing combination. The biggest surprise of the meal was the beignets. Warm, fluffy, and generously dusted with powdered sugar, they were easily one of the best we've ever had. They practically melted in our mouths and were worth the visit all on their own. If you're looking for an outstanding brunch spot in Utah with creative dishes, generous portions, and an unforgettable atmosphere, Sunday's Best is an easy recommendation. We can't wait to come back and try even more from the menu! Check out our video on our socials @reessroots

First, I have to say the décor is really nice and the atmosphere is pleasant. Unfortunately, the…read moreservice and wait time really took away from the experience. We were a table of three and waited almost two hours before we finally got our food. It took about 15 minutes just to be seated, and once we placed our order, the wait was honestly horrific. It got so bad that our waitress brought us beignets and apologized profusely for the delay. When the food finally arrived, one person ordered pancakes, another had a hamburger with French fries, and I ordered the avocado toast. Everyone else's food was satisfactory, but unfortunately, my avocado toast missed the mark. The waitress could see my disappointment and apologized. She explained that there was a new person in the kitchen running things and offered to have another avocado toast made to see if it would be any better. The second one was definitely better, and I appreciated her making the effort to fix the situation. She was very kind and did her best under the circumstances. That said, the extremely long wait was disappointing, especially when we watched other tables who arrived after us get their food in a much more timely manner. I understand that restaurants can have an off day, but waiting nearly two hours for a meal really put a damper on the experience. Unfortunately, I don't think we'll be revisiting on our next trip.

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Sunday's Best
Sunday's Best - Salmon toast and bubbles :)

Salmon toast and bubbles :)

Sunday's Best - Eggs Benedict

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Eggs Benedict

Mama Bird Southern Kitchen - southern - Updated October 2026

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