We came here with our kids after dropping our youngest off at school. I was a little bit nervous due to my gluten free diet. The server confirmed that the broths were all GF. We decided to try 3 of the broths -- you can pick, 1, 2 or 3 per table. I'm surprised to say the tomato broth is my fave. Mushroom was 2nd and the Chongquing was my least favorite -- i think there were at least 100 red chile peppers in that broth. It was way too spicy for me. We ended up taking all of the chiles out of the broth so that we could add beef and veggies.
We were surprised that there was a $1.99 charge for dipping sauce. Overall, the price per person ended up being very reasonable for our family of 5 (about $30 per person). We ordered multiple orders of beef, along with mushrooms, cabbage, bok choy, tofu, imitation crab, beef balls, fish balls etc.
The restaurant itself is very modern and comfy. We would come back again. read more