ALERT - this restaurant is under new ownership and management. Although this is our first time…read morecoming, we found out the new owner has only been open for 2 months. With that in mind, just note that any photos and reviews before June 2020 are not of the current ownership. This isn't the best I've had but it's certainly worth coming back. We had red snapper, black rice and plantains with a macaroni salad. The owner said they only buy a limited supply of snapper each day since he gets them fresh from the fisherman. So glad we came for lunch! It was piping hot and fresh, lightly seasoned so it was good. The plantains were prepared well and the black rice was cooked perfectly even though it could use more "black". Definitely worth a visit.

The Haitian food was good here. I had griot and diri kolè ak pwa fransè. The place wasn't busy at…read moreall on a Thursday evening so I was a little worried. The food is good but the prices are too high. I will go back on occasion when the craving for Haitian food must be satisfied, but if the prices were better, I would go here at least once per week.

No ambiance, service was good, they were nice, not that much food for 20 bucks. You could eat it ,…read morebut I wouldn't go back for seconds!!

oxtails were harsh.. rice had a after taste I dislike yams lacked plenty of important thing which…read moremade it bland

Food is always delicious. From the ribs chicken or pork spot on. Ampul size servings and great…read morevalue. Great choice of sides. And friendly service. What more could you want from a roadside BBQ..

Nestled between 7-11 and a day night corner store off Desoto Road and Lockwood - 3250 Desoto Road…read more I came across this place. I decided I wasn't in the area much so made a u-turn to check it out. Hours showed one thing and was informed 12-7 pm, Wednesday through Saturday. I usually get Jamaican food from a spot near the airport but figured why not. I ordered the pulled pork with Cuban rice and ribs with red beans and rice. They both came out aromatic. The Cuban rice had no flavor my spouse said having tried it for the first time. The ribs were about a 6-7 rating, as a lot of bone and I couldn't let my toddler eat them without pulling each piece apart. The red beans were sparse on top of the rice and nothing to get too excited about. The pulled pork was good and the little one enjoyed it. I would give this place another try, if I'm out that way and would get something different. I will say the food truck did look very clean.

Good food! The people were kind. I went there for a tournament it filled us up! Supporting local…read morehatian spot

Best Paté Kode in town!! Thank you to Lamar and the staff! the food was hot fresh and sooo good…read morethe Marinade (fried fritters) are THE BEST I have ever had trust me I do not say this lightly! Authentic Haitian food at its finest

Not authentic at all. Food was bland and didn't enjoy it. They heated the food in the microwave …read more Bill came up to $36 for 2 meals and 2 beef patties . Never again

5/2021 at 12:30pm still serving breakfast only…read more Waffle & 3 wings grits & 3 wings 2-16.9 oz coke Our Bill including tip $38 S/N-Very clean and friendly owner

Love the place food was great live music fast service great price definitely I will be going backread more

I ordered the fried pork chops with rice and beans, hoping for a solid, flavorful plate of classic…read morecomfort food. Unfortunately, the pork chops were extremely disappointing--they came out rock-hard and completely devoid of seasoning or taste. They genuinely seemed like they were taken straight from the package and dropped into the fryer with zero prep, no marinade, no breading enhancement, nothing. The texture was so tough it was almost inedible, and there was no juiciness or pork flavor to speak of at all. The server was genuinely apologetic and handled the situation with professionalism, which I appreciated. The owner did come over, looked at the plate, said "oh wow," and then comped half the price of the dish. While the discount was a gesture, it felt more like a quick fix than a real effort to make things right--especially since the food was fundamentally flawed from the start. If you're searching for authentic, well-executed Spanish or Latin-inspired food (especially something as straightforward as fried pork chops), this place doesn't deliver. The execution here falls far short of what you'd expect from a restaurant charging for these kinds of dishes. With better attention to seasoning, proper frying technique, and perhaps a bit more care in portion prep, this could be salvageable--but right now, I'd steer clear of the pork chop entrée specifically. Other items on the menu might fare better, but on this visit, the pork chops were a clear miss.

I am a sucker for food trucks. The startup cost is much less than a brick and mortar building, but…read morewith the mobile footprint it is key for these places to have some next level food less they be out like yesterdays news or TikTok trend. I can tell you with great certainty that the quality of service and food will have c222 hanging around until at least circa 2222 long after I am gone. I passed through one late Sunday evening. Was not sure what time they closed. Apparently it was about 8pm on a Sunday and I arrived 5min past. As kind as could be they fired up the grill again to whip me up some of the best Puerto Rican food I have ever had. Disclaimer: I have never been to Puerto Rico, but I now have been to the best Puerto Rican food truck. The cook came out truck side to give me a run of the menu providing excellent insight. After much deliberation I landed on the Mofongo, La Canoa, and a virgin Lavender Margarita. Fortunately I intended to share these plates because the portions was massive, but even larger were the flavors. Mofongo is a classic and a special of the day, but for those who do not know La Canoa is a local dish featuring a baked sweet plantain base stuff full of picadillo de carne, spiced cheese and salad. A combination of flavors completely new to what I had considered to be my experienced palate. These dishes enrolled me in school, drove me to the bus stop, picked me up later that afternoon, and even helped me with my homework they were so good. Sweet meets savory. Soft meets crisp. Daniel meets heaven. The Lavender Margarita likewise was entirely new and the only thing it was missing was tequila which I quickly found on my shelf to take an already incredible variation on a traditional beverage to the next level. I need to hammer down their hours, but had at least tried to provide you all with a view of their menu in addition to a laundry list of reasons to go check this place out!

I am absolutely mindblown. This food was delicious! Restaurant quality. I'd never tried Puerto…read moreRican food and I'm far from disappointed. At first I was a little taken aback by the price given the fact that it's a food truck, but this was better than food I've had at some brick and mortars. I highly recommend and I'd come here again. Que delicia!! Nunca habia probado comida puertoriqueña y no quede decepcionada! La comida tiene calidad de restaurante y no se troca. Es increible. Solo Han estado abiertos 3 semanas. Los dueños sim hermana y hermano. Les deseo mucha suerte!!