Saw some posts on Facebook about this little restaurant reopening after a few years and finally had a chance to come check it out.
The building is pretty non descript and uniniviting. Initially I wasn't sure we were even in the right place. Once you walk in though, the inside is exactly what you expect a small town restaurant to feel like, in a good way.
My family and I made it in time for breakfast, which I have understood is a fairly new offering of theirs.
The breakfast menu is very simple. No pancakes, or French toast or anything like that. You've really just got your option of toast, eggs, bacon, sausage, biscuits and gravy, and omelets. I don't think this is a bad thing. More than not I value a short and sweet menu.
What caught our eye was the option to get a scone with butter, honey and or jam.
We ordered a scone, large biscuits and gravy, the country meal, and the 2 eggs hash browns and toast for our two toddlers.
I'd say the food was, just good. There wasn't anything particularly special about it, but it was also not bad by any means. It's totally what I'd expect to be served at a family breakfast or something. I see this as a good thing. No bells and whistles, just good good.
That said, the scone was the BOMB .com! Perfectly fried and with some really good jelly it was the perfect way to finish up breakfast.
I look forward to coming back in the future
(One important thing to note however was the smell upon walking in. I don't know if someone who smokes had just spent a lot of time in the restaurant that morning, or if the building itself has residual smoke smell from back when smoking was legal inside. I hope it's the former. If not, I will have to adjust my review down to 3 stars and I hope they are able to address it) read more