Our Dram Nation whiskey tasting was using this venue and it was certainly very good. We were able…read moreto have a good chat with the barman about whiskeys and bourbons and found the staff to be really friendly. Our whiskey tasting finished with sliders which were also very good. We will definitely come back here to put them through their paces.

Awesome new bar in the Hills! We dropped in for a quick lunch and tried the fries and the NY…read morecheeseburger spring rolls.The service was really friendly and the place is decked out really well with a mixture of big long bench tables and little booths. There wasn't much of a crowd at lunch but staff were setting out all the reserved tables for the night and it looked like basically every table had been reserved! Pretty comprehensive drinks list and although the food is fairly simple it comes out fast, is fresh, and reasonably priced if you're sharing between a few people. I'd never tried a cheeseburger spring roll but they're basically all the ingredients of a cheeseburger in a deep fried roll - yum! Between this place and Empty Lane up the road the hills are starting to get some decent places to have a drink at.

Since my last review I've been back a few times and it appears they have cleaned up a lot of the…read moreissues. The food tasted great, plenty to choice from with beers, a lot of places to sit but can get busy near lunch or dinner so arrive early if you want a decent table. Plenty of parking. Only a 5 minute walk from the new Sydney Metro station at Rouse Hill.

They have the best value $10 steak ever (Only available on Saturdays). For that price you get a…read morethick piece of rump steak, fat chips and small salad. So far the quality of the beef pretty good sometimes you might get a tough batch but lately its really good value and as you can see in the photo, it's much thicker than other $10 deals going around. I always order medium-rare. If they are really busy, order one temperature down as it tends to rest a long time before you get the beep making your steak more overcooked than you ordered. The steak comes with a gravy, however a wide range of self-service generic condiments are also available such as mustard, tomato sauce, mustard seeds, bbq sauce, etc. Conclusion It a good place to catch the weekend games on the big screen with a beer after/during your Saturday steak. Other sections include a wine bar and live music lounge. If you stay long enough it becomes a full-on club with DJ. @thesydneynoob

Oh this is soooo cool!!' Across from the train station!! Really a neat place, creative decor and…read morevery clean and very pleasant help. Just stopped in for coffee, and it is quite good plus drinking a cappuccino with cool jazz playing is my idea of a perfect way to start (or end) my day. The menu is diverse and by the smells coming out of the kitchen they do their own baking, wished I lived close by!!!! Sadly Las Vegas is to far away~

Upper North Shore. New Liquour Licencing laws. A smart…read moreLawyer who obviously knows both. Voila ! Kiplings ! The old garage site near the station at Turrumurra is now a very neat bar and small plate food joint. Service is per young people who have somehow been imbued with a sense of service, pride, and fun. How does a lawyer do THAT ? Food - absolutely fantastic ! Crab on toast, quail lolipops, octopus, prawns, mushroom and truffle tarts, the food is brought out fast and it is very very good, and this is the first night! I think the younger north shore people will find the cost acceptable if not areyouserious cheap. At tonight's setting there was an even mix, perhaps 60:40 oldies : youngies. The space has been done brilliantly, I only wish they had left the outside looking like a garage but that might have been pushing it a bit. There's a long way to go for the UNS but this is a huge step in the right direction. Finally.

We live locally and go here regularly. The menu is short and as a wine bar majors on dishes that…read moreyou can share. But the chef is great and the quality of the food absolutely outstanding. Try the lamb shoulder.

Missed going for a year or so because of wine bar name, nothing wrong with a wine bar if that's…read morewhat you're looking for. Finally visited after learning they also served food, and the food was very good, interesting without being too clever, very tasty and priced fairly. Servings well proportioned, perhaps a little small if you're looking to satisfy a rugby player or two (best send them across the highway to the Pymble Pub). And of course the wines were very good. Very friendly host and team. Great addition to eating options in the area.

By definition, a larder means a room or a large cupboard that's used for storing food. And woah,…read moredoes this shop live up to its name. The Larder is a beautifully arranged store full of gorgeously packaged products that will have you wondering whether you're buying something just for its pretty jar or for the actual product itself. It does make for handy gift shopping though (whose mum doesn't love a block of French chocolate or Blue Mountains handcrafted coffee?). They stock a really great range of Australian and international cheeses, Hunter Valley olive oil by the litre, and top brands like Christine Manfield, Byron Bay Chilli Co and Toby's Estate. If you're on your way to a dinner party or BBQ and need to take along a token offering, grab a loaf of Brasserie sourdough or a cheese platter. The specialty grocer store opened after the owners returned from France and realised how difficult it is to find all the quality local and imported products you wanr in the one place. The staff are helpful and knowledgeable and clearly love what they're doing. There's plenty of parking available, just look for the green and white striped storefront.

Looking for some fine ingredients? Stop here…read more They've got some fine cheeses, breads, pastas, sauces, and more. Lots of artisan-produced foodstuffs from Australia and around the world. Good stuff for gifts to foodie people, or when you need to lay out bits and bites that need to impress. You can also buy quality olive oil in bulk - in their or your own containers - that is much closer to cheap bottled brands. Nice!

I've been here for lunch and dinner a few times now and it has not let me down…read more The restaurant is nicely decorated, the menu, service and food are all great, and their attention to detail is impressive. I love the place and highly recommend it. 5/5.

Nice presentation with upscale feel, but flavors did not mix that well. Sirloin steak was tuff and…read morechewy.

One of the prettiest bars I've ever seen. Very "Newtown-esque" hahaha. Friendly, great staff too…read more Their jalapeño margarita was a bit too chilli for me but the bartender was wonderful and offered to make me a new one just because of that (I didn't take it of course!). However, I'd recommend the Lime Bramble cocktail for anyone looking for something nice and fresh.

I arrived 90 minutes early for a show at The Enmore and needed somewhere to pass the time. Secret…read moreGarden was the first place I passed that happened to have a liquor licence, so I went on in. This place boasts 3 rotating taps and a Newtown-worthy selection of about a dozen or so bottles. I grabbed a Sierra Nevada and settled in to wait for my date. The smell of pulled pork filled the room and I couldn't resist ordering a couple of sliders (pork or beef $5/each, $12/3). Both were pretty tasty. I'd happily return to Secret Garden next time I'm early for a gig at the Enmore.