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Long Bois Seafood

3.5 (2 reviews)
Open • 4:00 pm - 9:00 PM

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3 years ago

Helpful 3
Thanks 0
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Oh no 2

2 years ago

Helpful 1
Thanks 0
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Lab C Food Kitchen - San Marcos

Lab C Food Kitchen - San Marcos

4.3(74 reviews)
2.7 km

Benjamin gave us great service and the food was amazing. Very good flavor and good prices.read more

I'll cut to the chase...this place is the real deal and will be a staple go to for me. It's close…read moreto my house, affordable and most importantly DELICIOUS. I'd wanted pho for days and I waited until the weekend to treat myself. I went in and even though there were some people seated inside, I was able to walk right up to the counter to order. It's a small but very clean place. It's well organized and would be a pleasant place to sit inside for an afternoon meal. The young man at the counter was friendly and patient. I had questions and wanted recommendations since it was my first time there. He answered everything and helped me come to a decision, even engaging in my small banter about another place I'd been that I didn't care for. My food was finished quickly which I appreciated because I was hungry. The young man let me know that usually they only provide chili oil with the pho if you ask but he provided some since it was my first time and I didn't know to ask. He said he gave me the least spicy since he wasn't sure how I was with spice. I said I LOVE...i'm basically a fire eater and he went into the kitchen to get me their hottest (level 5). I was much appreciative. Side note: I also appreciate that they don't ask for 18% minimum tip like at more and more places I'm seeing. Anyway, getting home, I unpacked my food (steak and meatball pho and egg rolls). Everything was still piping hot. I got a large soup and it was very generous. But again, I was grateful because it was so delicious. It was flavorful, herby and packed with all the additions you want in your pho. Both chili sauces were good. They both had good flavor but I'm so glad he was kind enough to get me the level 5. Eating the soup normally for most of the meal, dipping ingredients into the chili sauce or adding it to my spoon for spice here and there. Then towards the end of the bowl adding the chili sauce to the broth for a flavor changeup after most of the other ingredients had been consumed was a great end to the meal! That sauce is perfect! The egg rolls were a bit more perplexing for me. At first I wasn't sure what was inside them. There wasn't much if any veggies inside. There was, for lack of better words, a mush or paste inside. I couldn't figure out what it was but looking at the receipt it was shrimp and pork. I think they make them into a paste and add them. They didn't taste bad by any means. They were rather large, crispy and moist inside. But for me the texture was a bit of a turn off, and I would have liked a bit more veg inside. But it wasn't enough to keep me from finishing them! The crispy outside was very addictive. I can't wait to go back because there was so much I wanted to try. I'm very excited about the drinks and desserts I saw; and they have vietnamese seafood boils which I LOVE. Thinking about it now makes me want to make a run!

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Lab C Food Kitchen - San Marcos - Entrance

Entrance

Lab C Food Kitchen - San Marcos
Lab C Food Kitchen - San Marcos

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Palmer's Restaurant Bar & Courtyard - Herb crusted red fish

Palmer's Restaurant Bar & Courtyard

3.9(785 reviews)
1.3 km
•$$

We went in for brunch on Sunday and it was a very nice place. There is a very nice area to sit…read moreoutside that is covered by gorgeous trees. Inside is nicely decorated. The service was great. We walked in knowing what we are going to order. We ordered the Monte Kristeaux. It was good but we weren't blown away by it. We thought it would be more of a sandwich that you can hold in your hand but the blueberries and egg were on the outside. I think the blueberry compote should have been pieces and a little more squished. They were round blueberries that kept rolling around. Taste was it was good. The chicken fried steak biscuits were superb. The chicken fried steak was fried to perfection and we loved the crispy flakiness on the outside. Loved the bacon pieces on top of the gravy. It's a must order. The potatoes were ok. A bit cold when we received it. However, the sweet potato fries were sooo good. Probably the best I've had ever. Loved them and will be thinking about them. The chocolate chip bread pudding was really good but for $13 for that slice we might pass on that next time. Overall, we loved our brunch date and it was a great first time there at Palmers.

I hesitate with this review, because then you'll know. You'll know what I know; one of our…read morefavorites in San Marcos. You'll experience the inviting ambience we've enjoyed the minute you step along the courtyard then encounter welcoming and accommodating hostesses. You'll discover the same unique, rich, warm interior we discovered; an elegance to be appreciated, which bows to unpretentious Texas hospitality. You'll again be greeted by a helpful, charming, engaging waitperson. Our latest waitperson was Sami, a delightful young lady who tended to us as if we were her only table. You'll discover a menu with great selections with Chef Monty's personal flair and reasonably priced. If he can free himself, you'll most likely meet Monty, both owner and chef. It's hard to imagine a nicer guy unless it's Kyle, the manager! Palmer's atmosphere is suitable for casual conversation over a meal, for Sunday brunch, an anniversary, or a romantic date night. One of our favorite activities is evenings in the courtyard with wine and appetizers. Also, it's difficult to resist their desserts, by the way! Reservations are accepted on a limited basis, but "call ahead" is always available. There, I've said it. Against my better judgement, you now what I you know. The rest is up to you.

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Palmer's Restaurant Bar & Courtyard
Palmer's Restaurant Bar & Courtyard - Bacon wrapped meatloaf, rice & mashed potatoes Redfish, chef's rice & a kale sweet potato mix

Bacon wrapped meatloaf, rice & mashed potatoes Redfish, chef's rice & a kale sweet potato mix

Palmer's Restaurant Bar & Courtyard

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Long Bois Seafood - seafood - Updated October 2026

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