Don't be deceived by the name or the pretty font, the Waverly Tea Rooms is sadly not a teahouse…read more To be fair, the Waverley (a bar and restaurant) has a sedate and subdued atmosphere most of the time, but this is usually through circumstance rather than choice. The truth is that it is yet another slightly soulless member of the G1 franchise. The drinks are ridiculously expensive (especially the beer I believe) and the clientele (especially at the weekend) are proud members of the white shirted brigade - men with ludicrously gelled back hair, overwhelming aftershave and a liking for labels who think that standing at the bar holding a £20 note will get them served quicker. It is popular for a reason though. It is one of the few pubs in the south side that opens past 12 during the week. Plus, its conservatory and beer garden means that it is as good a place as any to enjoy a leisurely afternoon in the sun. However, I would stay away at the weekend as it becomes cramped and uncomfortable. There are better things to do of an evening than stand in a corner shouting over rubbish music, whilst your friend queues for half an hour for a £4 drink.

Oh dear. Things were not looking up from the start. We wanted Sunday lunch but couldn't get into…read moreour first choice restaurant so we headed here. On entry we were informed that the card machine was broken so we would have to pay cash. No problem, technical problems happen. Then we ordered drinks. Nothing complex just cokes, diet cokes, lemonades. These took forever to arrive and when we enquired with the absent waitress (we had to go into the bar) she wasn't in the least bit apologetic as she barked that they were coming. We ordered food, at the same time as drinks, from the menu imaginatively clipped to pieces of old wine crate - nice touch except that A4 is larger than the board so the menus were tatty round the edge (again, not a deal breaker but symptomatic of worse problems to come!). The propaganda at the beginning described something about the proprietor's love of food (he obviously doesn't eat here very often). Like so many others I went for the 'Famous Sunday Roast' which was shocking. The roast pork loin was ok - not over cooked - but the 'seasonal veg' were non existent. I had peas and carrots which had painfully obviously been frozen (rubbery carrots - eugh). Carrots might be seasonal but peas - not in January. What about some Kale or cabbage? The potatoes weren't great, but by this time we were so exhausted by the waiting for everything that we couldn't be bothered to send it back. We just wanted to leave. As a final salute to terrible restaurants, as she neared the bottom of her green salad, my friend found a hair mixed in with the leaves. On drawing this to the waitress' attention, she wasn't greeted with an outpouring of apology but an indifferent grunt. No 'comped' salad for us then. We finally fished out the loose change (remember no card machine) to make the bill exactly (no a snowball's chance in hell of a tip) and left. For £7.95 I don't expect caviar served by my own personal butler but I don't expect the horrific experience that I endured.

Okay so when P!nk is in town the place will be packed-fair warning!…read more I had the Chicken Shawarma. The naan is more like flatbread but it was so delicious. The Mac & Cheese side is big enough for a meal, we got the big one and didn't even make it halfway through. The cheese is rich and creamy with a lovely carmelized cheese & onion topping. It comes with what the Scots minimally refer to as a garlic bun. This manna from heaven is a light doughy bread with a thin layer of cheese, butter, and garlic in the middle and then topped with butter and green herbs (garlic tops maybe?). Despite the crowds and the noise we had a lovely time. The barmaids are super friendly and efficient and the barmen are quick-witted and sharp. Do yersel' a favor and git right in tae the place!

If you ever find yourself in the heart of Glasgow. Do yourself a favor and stop by. I was looking…read morefor a nice place to grab my official first drink in Scotland. After a couple of other stops that did not seem promising I found this gem. I walked in and it was packed and lively with lots or people at the bar and seated. The drinks were superb and the bartenders there are super fun and helpful! I met new friends and had one of the most highlight nights of my trip there! Go in, grab a drink and have lots of fun! This place will not disappoint!

A very unassuming place from the outside, but inside, a stellar family-run business. From ordering…read moreright through paying the bill, I felt like I'd been invited to a friend's home. The food was excellent, too. Went for their Christmas lunch, and the portions were HUGE. And quite affordable too. Since I was visiting alone, they gave me a full three-course meal for £30. Definitely should check out this place for classic Scottish food and made-at-home feel.

excellent menu choice , beautifully served food first class…read moreScottish food. Best bistro I have been to in a very long time excellent service friendly staff ( Staff that actually looked happy at work) Great atmosphere cant wait to return

Glasgow, when will you learn? If a building like St Andrews in the Square existed anywhere else in…read moreEurope, it would feature on postcards, be highlighted on guided tours and sign-posted from across the city. Tourists would flock and photograph it from every angle, creating albums on Facebook entitled "Me at St Andrews in the Square" to a sea of thumbs ups from friends who like it. Instead, this lovingly-restored 18th century church is inconspicuously located in among modern east end flats and virtually impossible to stumble across unless you are specifically looking for it. And what a pity, because when it's lit at night, it provides one of the most spectacular photo opportunities in the city. Those who do know this building, know it's one of the greatest classical churches in Europe with a truly sumptuous interior. Now used as a performing arts centre, St Andrews in the Square can also be hired as a spectacular setting for ceilidhs, concerts, weddings and receptions. Just go. I promise you will not be disappointed.

Despite living in Glasgow my entire life, I had no idea this place existed until a few weeks ago…read more This is incredible considering it is one of the most stunning buildings in the city. It seems to live in a sort of parallel universe, stuck in the middle of blocks of flats. I visited the cafe a few Sunday ago and, despite the sophisticated art deco style interior and impressive menu, the place was dead. I think this is because most people don't realise it's there.

First time getting fish and chips delivered rather than going to the shop myself. Wasn't too…read morehopeful, but I was very pleasantly surprised. Really big portions for the fish suppers, especially the fish rather than just tonnes of chips. Good choice of fish and extras. Highly recommend and will absolutely use again when in Glasgow.

I'd like to happily announce that in my updated review of Hooked it now goes up to the well…read moredeserved 5 star rating!! In my previous review the chips I had bought didn't live up to my very high hopes. I'm now happy to say, after numerous visits, I have now had the chips of my dreams! I just loved Hooked and work tirelessly to spread the word around my friends and on Yelp! Everything I've had from here has been so great. The sweet potato chips are incredible. The mac and cheese balls are absolutely massive and so tasty!! The brie wedges are perfect! On my last visit I brought along some non-veggie friends and they loved everything they got - including the biggest serving of fish you've ever seen in your life!! I'm super happy I can update my review to a 5 star, Hooked really is the best chippy in Glasgow!

This place is a lovely mystery, tucked out of the way off the beaten track. As with any such…read morerestaurant, they have to make sure there's a lot to shout about so that you'll get your friends to come along and try it. Shandon Belles does not disappoint! The menus are always fantastic, and they like to keep it all seasonal so the produce is as fresh and local as possible. There is a good variety of dishes for the munching, but there is usually only one vegetarian option available as a main course so if you have a veggie amongst your number, make sure to check the menu before you drag them in. I had the pleasure of attending a Christmas Lunch with my colleagues at this fine establishment. Everything was absolutely delicious. What I particularly like is that they have veg in bowls for passing around the group, rather than just dish them out regardless of people's preferences. You can have as much or as little as possible. Oh, and all their desserts are amazing, and they have different specials every week. The cheesecake is particularly good (and I shouldn't have it because of my lovely allergies), and they make their own tablet to go with the coffee! The waiting staff are ever attentive, filling your glass with the table wine whenever they spot an empty glass. They're always smiley and up for a chat as well! It's refreshing to see staff that seem to be enjoying the company of the customers. It certainly helps to foster a homely vibe to this charming wee place. Don't be shy, give it a try! It won't stay off your radar for long. ^^

Now, I've been here once before & was taken back on how random the location of the place is!…read more Tucked away behind the Church/Cathedral near Anderston and Finnieston, on the old Argyle Street, beneath The Two Fat Ladies @ The Buttery. Was my friends birthday meal here & 8 of us neatly packed in around one table on a busy Friday evening. Set menu at £16 for two courses and £18 for three (from memory!) They also have specials on, which tonight was a Pork Loin with mustard mash and a rosemary and thyme jus. (Can tell Fiona went for this!) Service was as I recalled & excellent the whole night. We pretty much spent 3 hours in there & the last table out... At no time did we feel anything was an issue for the staff. I had the chilli and tortilla chips for starters & pleasantly surprised at the chips being made in house. Absolutely lifted the dish for me to another level. Cottage Pie for mains & it was roasting! Could have done with room to move the meat around underneath, as some bits were a little oily, but it just needed mixed. Absolutely delicious delicate flavours mind. My only criticism of the meal experience, was the house wine they supply. Simply put at £10/12 a bottle - frankly rotten stuff. We ended up ordering from the buttery wine list to £41 for a bottle of pinot noir, to get something you could drink without tasting the chemicals! At £10/12, you can do a lot better on the wine front - no excuse there I'm afraid. Whole meal itself was a delight & more a dining experience with the quirks of old style plates/cutlery like in the pig and the butterfly restaurants. Will be back here to eat no doubt again & so should you! You Gotta Eat Here - For Sure!! :-D

Gillian was right in her previous review in that during a trip here you do tend to spend an awful…read morelot of time thinking up how you'd make the place better. Nothing about the pub quite seems to fit, with the knocked up cheapo style bar decor being the chief offender. The impressive building deserves better. We were in during the day so weren't on the booze, but I noted that it did have a fairly big cocktail list which isn't a standard in the Queen's Park area, and I can have no complaints about the quality or price of the soup and sandwich we had. It all feels a bit sterile though, and if The Church on the Hill wants my coveted 5 star award, they will need to sort out the non-existent atmosphere.

The Church on the Hill has been through a few incarnations in the past decade: perhaps the most…read morecohesive design was its neo-Buddhist period, where Thai statues of the Enlightened being would watch the drinkers: it had an atmosphere, relaxed and intimate. The current lay out is aimed at daytime trade, I think: the food menu is pretty standard, but has a few nice touches, and much of the bar, at least during the day, is laid out like a restaurant. This might be a little ambitious, as most of the customers come in for a quick drink, and the diners are scattered around the large space- hence the lack of atmosphere noted in the other reviews. However, I rather like the anonymity it offers. I meet here if I want to actually have a conversation with somebody.

I used to love going there but recently he's changed his fish to a cheaper block haddock…read more I ate the chips but had to bin the fish. really disappointed.

One thing about Glasgow is that there are hardly any proper fish & chips shops…read more Most shops are now nasty kebab type greasy spoon places that are all halal no one seems to do British food anymore. This used to be a good chip shop in the past but it has changed owners.

We ate here on our second night in Glasgow. We had the baba ghanoush (sp?) as a starter. We had the…read morebutternut squash and asparagus risotto and the duck breast mains. Both were amazing. Would highly recommend Sisters. Make reservations.

You can find The Sister restaurant on Kelvingrove Street up the steepest stairs in Glasgow - thank…read moregoodness I wore reasonably low heels :-) As the dining room was absolutely packed I never took any pictures, I don't really like to get in people's face too much with my camera. The vibe tho is grown up, serene and subdued in the best ways, the cream walls were dotted with beautiful abstract art in shades of grey, there was a large fireplace feature, soothing just audible music, fresh red roses on the table (it was valentines!) linen table cloths. It was beautiful and even though it was jumping it felt like a calm and soothing environment. The staff were exactly what you would expect from a restaurant like the Sister - delightful. They were incredibly friendly and welcoming, and the service was fast...probably faster than it normally would be due to the date, having said that I never once felt rushed or harassed - the staff were just sharp and on the ball with clearing plates. The menu at the sisters is like a love letter to Scotland, it was loaded with haggis, black pudding, fish, venison, beef cheeks, clootie dumpling and puff candy. It was like head chef Jackie O'Donnell had stepped into my childhood and brought all those foods into the 21st century. I could very easily have chosen any dish on offer from each course, it's an utterly lush menu. In the end I decided to try the haggis, neeps and tatties to start, I never took pictures of the menu so I forget the exact description of the dish. My first thought upon seeing my dish was wow! There was a puddle of glossy gravy, in the middle was a large haggis cake topped with neeps and a fritter....yes a freakin FRITTER!! I was beside myself as I am sure by now you know how I feel about fritters. The food was utterly gorgeous and without fault, the haggis was tasty and slightly spicy, the neeps were light and creamy, and the fritter was crisp and perfect. Gorgeous! For my main I finally decided on the Chicken breast with Stornoway black pudding, creamed leeks & a red wine jus with a side of Rooster tatties & market vegetables to share. Again visually it was so beautiful to look at. Taste wise it was amazing, the chicken was moist and tender, the creamed leeks still had bite and were seasoned to perfection, the big wedge of black pudding was soft and crumbly, the mash was silky and the red wine jus was lush and decedent. The side was also a triumph - the roasted potatoes were crispy golden nuggets of joy and the veg was incredibly tasty, I even liked the broccoli (I hate broccoli) but I loved however they cooked it. After all that food dessert was touch and go for a while, but there was no way I could leave without trying the Puff candy meringue with honeycomb, ice cream & hot butterscotch sauce. Now lets not kid ourselves this dish it basically a plate of sugar in various forms.....but boy what a plate of sugar it was. The puff candy meringue was light and delicate, the honeycomb was crunchy and sweet and the butterscotch sauce was thick and creamy. This dessert is as good as desserts get. It was a stunning gift from the sugar gods! All in all a pretty exceptional meal and up there with the best I have eaten in Glasgow without question. This is a must try restaurant for me and I will definitely visit again very soon.

This was part of our International Food Night arranged by our very own International Yelper Man of…read moreMystery Rocco G. It sounded like a nice wee change and a visit to deep south of Glasgow. This was indeed a special wee Yelp outing as these don't happen very often. I was looking forward to my Caribbean treat and meeting up with my fellow Yelpers. I managed to find the Southside by train to Queen's Park Station and it's only a 5 minutes hop, skip and jump to The Rum Shack. I was unfortunately in still a bit of pain from the Kiltwalk so think I didn't get to enjoy the experience as much as I had hoped. We were seated on stools at 2 separate high tables. I think I was craving a normal seat, which are available by the way. The menu had a fairly nice varied choice of Caribbean dishes, some with a Scottish twist. So I opted for the Haggis Balls to kick off this food night. The starter was absolutely delicious, the sauce wasn't too hot and with a pleasant amount of sweetness to compliment my balls. Oh yeah! OK, so they were actually "fritters". I felt some of the menu for me was a bit on the spicy side so opted for the vegetarian dish of Cuban black bean and rice with fried plantain and sweet potatoes. I have to say it was very different but quite palatable. It was lovely décor and the staff could not be any more helpful, they were very accommodating and polite. I'm not sure I would venture back here as I felt there was nothing else on the menu I would really try, I think it would be nice to swing by for some drinks as they have a fully stocked bar and I'm sure there's a rum lurking in there somewhere that I may like. Try for yourselves, for me I just wasn't blown out my boots.

Popped in for lunch on Saturday after having it on my list of places to try for a while. It was…read morequiet and when walking in to the main bar for the first time there were no menu's on the tables. We weren't sure where to sit or the set up of the place but after finding a seat the staff were welcoming and helpful. We were in for food more than drinks, however I did have a tasty dark rum and ginger beer or two which was as nice as you'd hope. The service was quick and after ordering the waitress brought over a bottle of their house chilli sauce with a warning that it was incredibly hot - she wasn't lying! It was lovely though, not sure if they do, but they should sell it by the bottle. The menu was small which I find a welcome sign, I always hope this means the kitchen have perfected the few dishes they list and I was not disappointed. To start we had Accra and Popcorn Prawns, the prawns were nice and came with a tasty sauce but the Accra was the definite winner for the starter. For our mains we had Jerk Pit Fish of the Day and Jerk Pit Pork belly, both came with corn on the cob and rice and peas. The jerk seasoning was great, and had a good heat to it, as you would expect. The rice was well cooked and well seasoned and the fish tender and flakey. I could have done with an extra corn on the cob - that dipped in their hot sauce was a highlight for the veggie lover in me. Not eating meat personally, I never tried the pork belly, however I was told it was delicious. It's not far from a top rating for me (I'd give it 4 and a half if I could), the only downfalls I found were the atmosphere little a lacking, probably down to the time of day we visited, between lunch and dinner. I think it would be a great evening trip. I found the material of the plates a little distracting, it felt a little like eating off of paper plates. Over all I'd recommend it, I'll definitely be back to eat here again!