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    Logan's Roadhouse

    2.7 (316 reviews)
    Updated 1 month ago

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    LOGAN'S ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Mesquite grilled pork chops with baked sweet potato
    Loretta H.

    Haven't been to Logan's Roadhouse in a while so decided to go there for dinner. Ordered the Southern Peach with Tito's and that was delicious. For the main course ordered the mesquite grilled pork chops and grilled salmon with shrimps. Everything was delicious! Our server Brian was great. The ambiance was chill. I think the decor can use an update but other than that it was a good experience.

    Moenius O.

    Great quality steak! My New York strip was juicy with a perfect char, but the wait time for our table was longer than expected. The desserts made up for it, though.

    Mike R.

    It had been a couple years, and I really was looking forward to a return here. First off thank you Casey. A very good employee! My son and I give you an A plus, but it is with sadness, that I can't recommend this place. I doubt will be back, as used to frequent this establishment often. Covid was a game changer for restaurants, and it's understandable why the peanuts are gone. Yet I now understand why a competitor like Longhorn, is literally having success in its beef with your company. It all comes down to cost and food quality. Longhorn is cheaper. Okay your rolls are better than their bread, but that's not exemplary. The steak I order yesterday was medium, and not medium rare. That happens. Yet what really disappointed me was the cut. A lot of fat and no flavor. Boring to put it nicely. French fry portions were small, although kudos on a delicious sweet potato. This is a clean and good looking restaurant, but I'll be sticking with Longhorn.

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    6 months ago

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    2 months ago

    The best place to go for steak in my opinion. The place is clean and all the food is always delicious.

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    1 year ago

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    1 year ago

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    8 months ago

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    2 years ago

    Nice atmosphere generous food portions had the teriyaki glazed chicken. It was yummy.

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    3 years ago

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    Page 1 of 8

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    This area has needed an excellent butcher for a long time and now has one! Beautiful selection of…read moresausages, beef, etc. The staff are helpful and the butcher is very knowledgeable and accommodating. I was born and raised in Michigan and went to college in Cincinnati. Michigan is loaded with butchers and Cincinnati has German background. Cindy has fantastic Brats sold in the streets and a deli across from the Police station. There is a menu without prices because the owner sizes you up and charges you accordingly. I When we were dressed in jeans and shirts on a library run he'd charge us $2 for a Bratwurst and chips. Dressed fancy on a date that would cost $10. I was present when the owner chased a worker around with a meat cleaver because he thought he was swiping money from the till. Nokesville Butcher doesn't have the floor show but the meat and sausages are top drawer and special orders, Thanksgiving Turkey, a special order type chicken, ground Sirloin to make stellar burgers,etc. are easily available. Treat yourself don't cheat yourself!

    Nokesville Meats is a brand spanking new business in the sprawling Nokesville Metroplex. As of this…read morewriting - they've been open just one week. I did a double take when I was driving down Fitzwater Drive - wondering if they've been there for a while - as I don't recall ever seeing them before - so I asked how long they've been open. Lots of local meat options. I selected a package of their bacon and ground Chorizo. They have lots of other meat selections - steaks, all kinds of brats and sausages, pork products, and even some non-meat food offerings. Staff was very nice. Paid with Apple Pay. Service was prompt! Check them out! #NokesvilleMeats

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    Dizzy Pig BBQ

    Dizzy Pig BBQ

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    I've been a customer here for over 2 years and have LOVED not only the experiences I have when…read moreshopping here, but also their selection, customer service and knowledge of smoking, BBQ'ing and seasonings!! I even came here to buy my XL BGE over a year ago! But, one thing we definitely do is have a pantry stocked with DP seasonings! I seriously don't know of any other brand of seasoning that is better (across the board of flavors) than DizzyPig! Recently, we attended their DizzyFest, the 2nd one we've ever attended and it was AWESOME! If you get a chance to go - GO!!!! But seriously, if you're seeking amazing BBQ'ing/Smoking help or knowledge and all the equipment needed to smoke meats (or veggies) properly, this is the place!

    I happened to stumble on the physical location of Dizzy Pig purely by accident - I saw the name on…read moreGoogle Maps as I was perusing the area for directions to another business! Stopped in after I was done conducting my business in the neighborhood - was not sure if I was going to find a place selling BBQ meats or what. What I did find was a place selling The Green Egg, grilling tools and accessories, wood chips, and all sorts of rubs, spices, and sauces. I'm a sucker for grilling and so found a few kitchen/grilling tools I decided I must have - a new grill spatula, a pair of grill tongs, a Jalapeño corer, and a fruit coring tool. Check Dizzy Pig out if you are in the area - although it has a Manassas address, I think it's closer to Gainesville, VA...

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    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.5(271 reviews)
    9.4 mi
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    We came here (finally!) for my hubbys birthday celebration :) I've been looking for a good reason…read moreto finally try this place out for the first time, and this was it! I wanted him to feel special and have a high quality meal versus an AYCE steak option we tend to book yearly for his birthday. I loved the location. Parking was PLENTIFUL, and no annoying garage or complicated entrance! I have to say I don't really understand the point of a valet service here, though. I mean, if you wanted to park and walk a dozen less steps that would probably be the only valid excuse. I've driven by this location so many times and I've always wondered if it's a Tiffany and Co. Something about the colors. But honestly, the colors are classy and perfect so props! Our table was ready 15 minutes early. The entrance to the restaurant was really impressive and large. My husband said that it reminded him of a nice restaurant in New York City. It definitely gives the vibes that I was hoping for a celebration. We had incredible servers throughout our whole experience. The bread basket was actually so delicious and the butter came with flaky salt. Immediately the way to my heart. Soufaine is an absolute gem!!! we were having a hard time picking a good red dry wine to go with our intended entrée, and he really went above and beyond to make sure that my husband loved not liked his option he picked. He liked the reserve Cabernet Sauvignon and I liked my Malbec. It was tough to resist the cocktails though, I'll def have to try those next time. I really love the special touches that they do for Events. The confetti on the table, the handwritten note, and the fresh long stem rose are so above and beyond. We were actually very hungry so we just opted to go directly to entrées. I ordered the bone in ribeye because I like a fattier cut, and I decided to try the Oscar style with lump crab. My husband got the bone in Porter house. Steaks here are actually cooked exactly as you order it. Nothing was overcooked. We decided to split the lobster mac & cheese, and the truffle fries. I think the lobster mac & cheese might be the best I've ever tasted. The noodles were not overcooked. The lobster chunks were present, and the cheese sauce was full of flavor and absolutely not lacking. The Oscar style was very interesting. Certainly had a lot of crab meat which I absolutely love, but I don't know what I was expecting necessarily. It came with a heavy hollandaise and I wish I would've asked for a description before committing to it. We devoured our steaks and still had a whole meal left to take home! This was a really nice aspect because it was not the most budget friendly meal, but the fact that we were able to enjoy it for two separate dinners definitely made it feel like a better bang for the buck. Lastly, the server brought out a complementary dessert for the celebration. My husband loved the crème brûlée cheesecake and I really loved all of the fresh berries! All in all, it was a very elevated dining experience. They pulled out all the stops and they really understand customer service because they were always checking in on us and always making sure that we were completely happy. Thank you capital Grille for celebrating my husband's birthday with us!! it was definitely one for the books.

    I love this place. It's a classic steakhouse through and through, but somehow it never feels cookie…read morecutter the way a lot of them do. There's just something about it that sets it apart. The ribeye is my go-to cut, and Capital Grille never disappoints. Perfectly cooked every time, exactly what you want when you're craving a great steak. And don't sleep on the sides, the au gratin potatoes and creamed corn are always solid hits. The atmosphere is a big part of the draw too. It's got that upscale feel without being stuffy, and I always enjoy grabbing a seat at the bar. Whether it's a special occasion or just a nice lunch, this place hits every time.

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    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

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    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    Logan's Roadhouse - steak - Updated October 2026

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