Another memorable dinner at the Twisted Willow. Bryanna was our bartender and made amazing…read morecocktails. I had the Aviator which was refreshing and the Blackberry Smash which was tart and delicious. I had the short ribs - superb with a rich brown sauce that had such depth of flavor. So satisfying. My husband had the chicken Marsala feature. Tasty but could have had more sauce. Consistently a great dining experience.

We went to Twisted Willow on a Saturday evening for supper to celebrate our wedding anniversary,…read moreand overall, we had a good experience. The food was definitely the highlight. I especially recommend the Thai Peanut Shrimp--it was incredibly flavorful and came with a generous amount of shrimp. The Bang Bang Shrimp appetizer was another standout. It was served hot and fresh with a light, crispy breading and a delicious dipping sauce. So good! We also had cocktails, which were just okay for me. They tasted a little watered down and weren't as spirit-forward as I prefer. I also thought the décor felt a little tired and didn't quite match the more interesting menu. Overall, though, we really enjoyed our dinner and would recommend Twisted Willow if you're looking for something a little different and flavorful while visiting Port Washington!

Took my bestie here for her birthday lunch in November. It was cute little cafe. Great decor,…read more looks like a ship. Food was very flavourful. Bestie got the turkey sandwich, I got the fish & chips. We both had drinks. They were also well made. Only downside - not handicapped accessible unless there's a hidden elevator. We didn't see one. Definitely still be back.

My mom and I stopped here for lunch on a recent visit to Port Washington. This was during the Fall…read moreFestival and the basement restaurant was a cool respite from the heat and crowds of the day. We were shown a quiet booth immediately by a nice woman and given cold water and menus. We ordered cocktails - both of which were refreshing. Mine was supposed to be neat, but came with a ton of ice, but it was a small inconvenience. Note - they do have a massive gin selection you can access via /QR code if that's your jam. I ordered the German Kasespatzle, their main vegetarian offering, $20.00 - Hand Made Spaetzle, Caramelized Onion, Roasted Carrot, and Mushrooms with Mozzarella and Gruyere Cheese. We got Bernie's Bacon on the side for $4 for my mom to eat with her half. She ordered the crab cake special, which we also shared, which was as the server promised, no filler. Overall, this was a nice meal and tasty. The Spaetzle was rich and luxurious, very much like my grandma used to make. The roasted carrot was a new addition for me, but not a bad one. The crab cakes were very good, but basically came with a bunch of shredded plain lettuce and nothing else. I'm glad we visited and I would come again if I was in town, but this is definitely a place that favors a meat eater.

Excellent service, and some of the best bartenders I've ever had! Great environment and well priced…read moredrinks!

Such rude service. Please don't waste your money or time here. The staff was horribly rude and…read moreconfrontational. It's a dive bar with nothing to offer other than a bad attitude, a poor selection of alcohol and cranky old men

If you find yourself in the Port Washington area, stop by this establishment for a flight, glass of…read morewine, cocktail, etc and enjoy a beautiful view! The floor to ceiling windows would provide a great view of the lake and on a return visit, I would come in earlier. Unfortunately I missed the view as I came in for a nightcap. Thankfully the space was decorated for the Halloween holiday and very festive. There is a nice variety of wine and cocktails on the menu. There is also some small bites available for purchase ie cheese and crackers. The cocktail menu is curated by an external consultant and changes seasonally but creative nonetheless. This meant I couldn't ask as many questions about how the cocktails were conceived or what they were planning for the upcoming season. There were definitely some that were combinations that I've not seen before! The staff were kind and engaging. I genuinely appreciated the company and conversation as a solo drinker.

I'm so happy I found this place. It's the perfect place to pop in for a casual drink but still feel…read morefancy. It's amazing. It's right by the lake and so beautiful inside. It's the perfect fancy cozy with velvet and wood. The cocktails are magnificent and the wine selection is great and the flights are so fun. The bartender Em is a sweetheart. We went two Tuesdays in a row and she had great recommendations both times and makes wonderful cocktails. She recognized us the second time and I felt like I have known her forever. I can't wait to go back.

our go to spot for happy hour or a cocktail in Grafton! martini petes crafts up fun from scratch…read morecocktails, and has an incredibly happy hour. no food but they encourage you to bring something in from another local place which I love. good spot for a date night or to come and play shuffleboard / darts!

They don't have food here, but this place is so FUN!! The…read moreowner is hilarious and sings like an Angel. It's downtown Grafton and the happy hour time is great. I prefer that. It's such a cool place to meet people and have some really amazing and fresh cocktails! I would highly recommend the Sangria! They have it at Rebellion as well! Ambiance A Drinks A Service TEO yes!

The Stillery serves up drinks and elevated pub food in a casual setting…read more We stopped by on a Sunday evening after a trip to nearby Cabela's. We started with drinks. I got the Manhattan off their specialty menu and my husband got their autumn barrel Manhattan. After trying both--highly recommend the one off their specialty menu. It was definitely superior quality. It's served over a block of ice so if you want it up, you may want to mention that when ordering. It tasted more like a classic old fashioned than a Manhattan but I'm not complaining because I love classic bourbon old fashioned cocktails as well. For a starter we got their much raved about bang bang shrimp. It came on a bed of greens and was good! For my dinner I got their seasonal chicken and dumpling soup and a side salad. Both were solid. The salad was definitely more ample than I was expecting. My husband got some sort of salmon alfredo pasta dish that came with roasted asparagus mixed in. I had a bite and he ordered well--it was decadently buttery and delicious. The service was super kind throughout our stay. Our server checked in on us regularly without being overbearing. Get to it!

This place in Richfield Wisconsin came highly recommended on our recent trip to Washington County…read more The overall atmosphere and ambience. Sports TV screens. Great pricing and the food taste, quality and pricing were all exceptional. We enjoyed it so much. We came back within the same week to try it again and bring my parents who were equally amazed. Had a minor problem during our second visit and our manager Christian stepped in and went above and beyond to correct it. Great staff and servers. Highly recommended.

A fun little casual bar situated on the south end of the downtown area. The bar is almost "hidden"…read morewith entry being around the side of the building. It's such a laid back vibe, it's unfortunate it's almost invisible unless you are seeking it out because it's a fun little specialty lounge. Staff is friendly and they offer fun little activities you wouldn't expect to find at a bar/cocktail lounge. We've done pumpkin carving and now my wifes even decorated a Christmas ornament there. There's a calendar listing many fun & unexpected events. The Orenda is small and if you don't seek out the little open sign along Main Street you might miss the place. Definitely not a wild party bar, but a great quiet spot for a date night drink.

Wonderful salmon with eggs Benedict. Courteous and efficient staff. Great grapefruit mimosaread more

Great food and amazing service! Kylie was such a sweet and attentive waitress. We also loved that…read morethey have a dog menu, such a cute touch! We'll definitely be back!

We stopped in here during the Port Washington Fish Days…read more Atmosphere: Huge bar and seating area. They have tables and booths and a large outside patio area that does have giant umbrellas to sit under. Unisex bathrooms that were insanely clean and our table was clean too. Great views of Lake Michigan! I saw two entrances but I think there may be more, but one of the entrances was off the marina so easy access to get inside after boating. Service: Our waitress was super friendly and attentive even though she had a lot of tables. Appetizer was at the table within 10 minutes of ordering and our entrees came out 25 minutes after we finished with our app, great timing! Food: ORDER THE TEMPURA CAULIFLOWER. Seriously this is the best fried cauliflower I've ever had. SUPER crispy outside, seasoned really well, perfectly tender inside, huge pieces and small pieces and the dipping sauce is delicious (I think it's gochujang and rice wine vinegar). I seriously would drive all the way back here to get them. I will dream about them. The reuben was really good, corned beef had a ton of flavor, lots of cheese and kraut but definitely get it on the rye bread. The only reason I gave this 4 stars is because the flatbread/nan bread? they have for all their sandwiches is impossible to eat. The people at my table, and the two tables next to us all ended up eating it with a fork and knife because it just fell apart. I wish I didn't live an hour and a half away, I would come here all the time for the great beer selection and food (mainly the cauliflower).

Update. Came for the Friday fish fry great bar service and food service nice portions had the last…read morepiece of cod to go. Salad was crisp freshly made marble rye bread was tasty along with the potato pancake and apple sauce. Our friend Ryan said the ribs are good as well. 18/2024 Food 5 Ambiance 5 Service 5 Location 5 Value 5 two meals mixed drinks and extras to have later on. With specials daily

Worst experience of a supper club EVER!! We came around 7:15 figuring it would be after the rush…read more We got there and waited 20 min to be addressed and seated. Andrea was very stress and very short with us. Is being out of town was looking to experiencce the supper club idea. We got our food at 8:45 after we were told the kitchen had already been starting to shut down when we arrived. Food was not the greatest. It was a very tense feeling after being told from Andrea that we should have made a reservation because then they know how much groceries to order. Being from out of town we didn't know we should do that. Then the bill came, all on one check, and asked if we minded. One of us said yes.....we would like separate bills. Andreas response was " you can't do math?" Very offensive!!!! then she was sure she had asked us before we ordered, when mind you....there was 6 of us and none of us heard it. She again bickered with us that she was sure she asked. Needless to say.....would never recommend nor ever go back there. Very disappointed, Rachel

A very inviting place with a lively crowd and a medium sized wrap-around bar…read more This place seems to have a lot of dart leagues going on, the players even wear jerseys. The burger was great and cooked just how I like it. The poutine appetizer substitutes cheese curds for chicken, which was an interesting, but welcome surprise! The staff is very friendly and attentive and the guests were cheery as well. I definitely want to try other items on the menu! The wings were just okay.

We were there Friday with 5 people. The service was great, however we ordered onion strings, so…read morevery salty. Then our meals came, first that is not perch. Way to big and it had skin on it and it was salty! Chicken strips were good size but salty. Pork chop good, vegetables very salty, airline chicken good, vegetables very salty. So overall extremely salty food. 3 of the 5 went home not feeling well. A shame. Reached out to them and they basically said: Thanks for you feedback, it was a new dish that was put out last night. The 4 that went out earlier in the night received great reviews. Salt is a very difficult thing in restaurants. Everyone tastes are different As far as your people not feeling well after eating our food, every food class and schooling explains it is impossible to feel sickness in that short period of time from ingestion. Typically what a person ate 12-24 hours before would make them sick. So my take away from that is too bad so sad. Needless to say we will not be going back!