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    Littler

    4.5 (151 reviews)
    PriceyBars, New American

    Littler Photos

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    LITTLER ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Romantic

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    Recommended Reviews - Littler

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    Pork collar steak
    Annie W.

    Glad I was able to check out Littler before they close soon! Reservations are a must. Started off with the Saint Olmstead cocktail which was delicious. Very smooth and balanced, slightly sweet and fresh (and a fun, spring-y green color). The daily bread with butter was soft and fresh. We ordered multiple plates to share between the group - be aware that portions are small and certainly not an inexpensive menu, but relatively in line with what would be expected for a dining experience focused on crafting intricate flavors. - Carrot cavatelli: creamy with nice acidic notes. The toasted hazelnuts were a nice touch. Overall yummy but as elevated pasta, just did not quite live up to the hype. - Roasted eggplant: marinated in miso flavors and great on the umami, but wish it was just a touch more tender. - Celeriac au poivre: a favorite - the sauce was rich and creamy and the celery root was tender. Paired with the lentils, absolutely a stellar combination. - Pork collar steak: a close second - juicy, tender with a bright salsa verde sauce (and more veggies! green beans). - Blueberry olive oil cake: the cake was moist, dense and filled with blueberries. Topped with olive oil and the most luscious frosting that was only slightly sweet and even almost a touch savory which I loved. Great if you're searching for thoughtfully made veggie-forward dishes full of contrasting textures and flavors in a small plate dining experience but be aware of your expectations going in! The vibes inside were cozy and rustic and the service was on point. The restaurant is relatively small so the tables are quite close to one another. 20% gratuity is included in the bill.

    Blueberry olive oil cake
    Andrea A.

    Littler-ally (I had to lol) so happy I managed to snag a res at this Durham institution before it closes. This was a wonderful dining experience, paired with great service and a cozy, rustic ambiance. In order of my favorite to lesser liked (bc I didn't not like anything haha) things that I tried: - Blueberry Olive Oil Cake: Absolutely divine- the cake was super moist with whole blueberries inside and topped with olive oil, a light cream icing & blueberry glaze. Will be dreaming about this. - Celeriac au Poivre: Definitely my favorite entree- I've never had celery root before, and it has such a great texture. The sauce was creamy and delectable; even the lentils underneath were tasty. This dish was so pretty- reminded me of a forest floor lol. - Pork Collar Steak: Thoroughly enjoyed this- the pork was tender with a good balance of lean & fatty meat. The green beans were perfectly crunchy. I could drink the broth by the spoonful. - Daily Bread: Can def tell the bread is freshly made & that butter was amazing? Slightly citrus-y with little salt flakes. - Carrot Cavatelli: Don't get me wrong, this was tasty but perhaps my expectations were too high from all the hype... I appreciated the the fun texture of the pasta, creaminess of the sauce, and crunch from the nuts on top. - Roasted Eggplant: I liked the miso glaze, but the eggplant def needed a lot more of it; also needed a touch more cooking. Again appreciated the textural diversity from the nut topping. - Summer State: I liked the rice milk, but unfortunately could not taste the pineapple essence much. 10/10 would recommend! 20% gratuity is included. Free parking in nearby City of Durham garages on weekdays after 7pm & weekends. If you spot an open res before they close on June 21, do yourself a favor and take it!

    Onion Tart
    Rob G.

    What do you want? That's a good first question when you start the hunt for the next spot to enjoy a dinner out. There are times when you want what is familiar fare, but a different twist or style that delivers something comforting that still gives you a new experience. There are other times when you are after something completely different. If you want something totally new and refreshing, but want a curated experience, Littler might just be your spot! It was for me on this Tuesday evening. I was in RD on business, but I always want to try something new and local. I wasn't ravenous for food, but knew that I wanted to experience something local and fresh from a culinary perspective. I sat at the bar and enjoyed Julia's help with understanding and navigating the options. The cocktail list is not extensive, but had just the right thing for me. The food was amazing, interesting, unique; a fun take on some familiar themes. I had the onion tart, scallops, and raspberry chiffon cake with pistachio buttercream. They were all subtle, but delivered that nuanced and differentiated experience that I was looking for. The portions are not large here. You come for the unique taste and fresh approach. Want some Linda Ronstadt played from a reel-to-reel while experiencing pistachio buttercream for the first time? This is your spot. Not an inexpensive meal, but a culinary introduction in an unexpected place!

    Priscilla R.

    Came here for a birthday dinner. Food: beware the portions are very small. Tapas style dishes. The food itself is delicious and very thoughtfully prepared as are the drinks. Ambiance: it's a small place. Gives date night vibe and a more upscale feel. The seats are very close together though giving very little chance for privacy. And tables are a bit small for all the plates you end up ordering. But it is appealing and great if you are trying to impress a date. Service: very helpful and informative. I guess because of the upscale vibe they are going with I wouldn't say they are friendly but definitely attentive to the point of hovering a bit. They clear plates as soon as they think you are finished and continuously check to make sure everything is fine maybe a little too much. The couple next to us had their drinks explained to them by the bartender... not sure what you have to do to get that service. We did eat enough of the menu to say everything on the menu is probably amazing and ordered enough to feel satisfied but it came at a pretty penny as the dishes are pricy for the amount of food you get.

    Scallops
    Benjamin H.

    A wonderful, intimate location for any special occasion. The first thing you notice when you enter, is the classic music, Play ed on LP's, over a high fidelity sound system. The menu is always seasonal, and always inventive. Local food is usually featured, and perfectly prepared. I ordered scallops, and they were perfectly done, with a crisp outside, and a melt in your mouth inside. The greens were crisp and flavorful, with a mash that added the perfect juxtaposition of texture for the dish. The dessert featured fresh berries on a passion fruit puree, with crispy toasted coconut to add the perfect texture. I've been here twice, and every time, they adhere to the French style of cooking where each dish contains a variety of textures and a perfect balance of flavors. The seating is very intimate, which ensures that the service is always impeccable.

    Watermelon salad
    Felicia M.

    The food is truly delicious at this restaurant.it is small plates and presented lovely. We started with the oysters, had the watermelon salad that was outstanding and finally shared the octopus. My daughter had the gnocchi and I had the eggplant, both dishes were excellent. The only thing I would say on the negative side is I felt although the food was delicious I do feel it was on the pricey side for what we received. However I do acknowledge these dishes take time.

    Short rib
    Simone S.

    If I could give the service, ambiance and drinks 10 stars I would! Out of this world! We did 4 of the bartenders choice last night and they were all phenomenal. It was like the bartender had known us for years I loved how intimate the space was. It was the perfect date night. The food was overall pretty good. We had the hamachi appetizer and that was great. We then had the carrot cavatelli which was good. I had the striped bass and my husband had the short rib. We didn't love the short rib, but that was our only complaint. We then had the olive cake and chocolate mousse. We loved both. The olive cake was a little dry but that seemed like it was on purpose as there was glaze on top. Overall, definitely a place to check out!

    Counter seating
    Christopher N.

    No frills but just great tasting dishes that make you want to come back again and again. That's precisely what happened to me. The small dinning area can be busy very quickly. Thanks to the bar top, for single dinners like me, we are lucky to always be able to fit in. The menu is interesting without being fussy. You will have to debate a little with yourself on what to get each time. But it won't be long. Haha. The dishes are savory, reflects the region, beautifully plated, good portion.

    Delicious Seabass
    Jim M.

    The only thing better than the MasterChef who prepares your exquisitely delicious food is the incredible service. Be sure and try something completely different. There are only about 40 seats in this place so be sure and make reservations. If you cannot get a reservation, it will be worth the wait. There are a few seats at the bar.

    December menus
    Brian K.

    We literally tried one of everything on the menu and it was an incredible eating experience. Classy service, amazing food, and they spaced it out like a 15 course meal. There were only 3 of us, and we found that one of everything on the menu is a lot of food. But we muscled through it and finished just about everything. (We shouldn't have ordered that second bread course).

    At the bar area
    Lexi M.

    We stumbled upon this place to jump in for a cocktail. We weren't really looking for food at the moment, but WOW they have a phenomenal food menu. They have an elevated menu that has something for everyone. The prices were a tad high, but for the quality and what you are getting it's worth it. My mouth was watering everyone someone would bring in an order fro the kitchen. I would LOVE to come back just to try the food. So their cocktail menu was small since it was seasonal cocktails, but again quality not quantity. We tried the Vesuvio Fresco and the Falling Leaves. Lived them both. And their glasses were very retro. Great place! Can't wait to try the food!

    Currant Mouse - great

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    7 years ago

    Fantastic food that is constantly evolving based on the season. Service is top notch and always ready with just the right recommendation.

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    7 years ago

    Amazing experience. Small intimate dining with an outstanding staff and even better food.

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    9 years ago

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    7 years ago

    Great drinks,love Monday $1 Oysters. It's a bit small and it gets crowded. Love the service.

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    7 years ago

    It was awesome! Can't wait to go back. Cozy...great sound system...excellent service...delicious food! Great cocktail to boot :)

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    7 years ago

    Wonderful food, beautiful interior, and a great staff. I'm looking forward to going back.

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    Page 3 of 4

    Ask the Community - Littler

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    The Velvet Hippo Bar & Lounge - FARMERS ONLY - as smoky and delicious as a rancher's dating profile (Cerrissa)

    The Velvet Hippo Bar & Lounge

    4.5(109 reviews)
    0.1 mi
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    Great small bites. I recommend you trying the Elote dip it was AMAZING and perfect for sharing with…read moretwo or more friends! They have great drink specials for different days of the week! Very speedy service all of their bartenders are very sweet and will fix whatever drink to your liking The vibes are disco balls on the ceiling very open very Miami Beach vibes they have an indoor and an outdoor seating area not only that they have fireplaces. If you get a little too far from their heated porch area! The vibes just don't stop. They have an aesthetic fireplace in side as well as a fake tree in the middle beautiful for taking pictures Their bathrooms are adorable, but you might have to wait a little bit on a busy day. But this is the same problem with every bar. Very glad that they have more than one bathroom.

    Stopped by the Velvet Hippo while out in downtown Durham. When you arrive parking can be a bit…read moretricky in this area as you'll need to find street parking or park in a nearby lot. When you walk in you'll need to either take the elevator or stairs up to the third floor. Once inside the bar you'll feel like you've been transported to an upscale, tropical bar. To order you'll need to walk up to the bar to place your order. I ordered the Hot Girl Summer (Olmeca Altos Reposado, fresh watermelon, Gran Gala orange liqueur, house-made habanero syrup, lime, salt half rim) which was so good. I also ordered a cheetahs do it in the dark (Astral Añejo tequila, Licor 43, Caffè Borghetti liqueur, espresso, orange twist) which was also excellent. I'd recommend walking out to the rooftop if it isn't too hot. There are several tables and the views of the city are nice. Definitely will come back to the velvet hippo next time I'm in Durham.

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    Weldon Mills Distillery Durham

    Weldon Mills Distillery Durham

    4.7(44 reviews)
    0.1 mi
    •$$
    Veteran-owned & operated
    Locally owned & operated

    Came here for lunch on a Sunday. Did a flight and had some lunch. The staff were nice. Not many…read morepeople in there. Nice location and nice bar. Plenty of seating. The apple flavor whiskey was not good. Too syrupy and the peach flavor is insanely sweet; may be good in a mixed drink. The sweet potato was good. I could sip that easily. For food I had deviled eggs and brisket nachos. The deviled eggs weren't that good. The nachos tasted good and a nice portion. Though it's not bad, it also wasn't good. Glad I tried it off my list, but won't be back.

    We came here on a whim and at the recommendation of my friend. First off, the aesthetics were…read morepleasing and we entered to the sound of live jazz filling the space. The acoustics were amazing and it added to the ambiance. There wasn't a hostess so we weren't sure how seating worked until we were approached by a someone working there who advised us that we could sit anywhere. While the ambiance was pleasant, the literal chairs that we were sitting in were falling apart and actually hazardous to the point that we advised the manager that the chairs had dangerously wobbly legs. Our server seemed pleasant and we ordered wings, a chicken sandwich, the Main Street old fashioned and the Ehh what's up doc. The drinks took a while to come out but they were delicious. Our food on the other hand took about 40 minutes to come out. The menu indicated that my sandwich came with kettle cooked chips but l didn't expect that it would be a literal bag of chips. I actually expected the chips to be made in house so it would be good if the menu actually said "bag of chips". Our server stated that the delay was because there was a large order that came into the kitchen but the large party that was there was actually leaving and didn't leave with a large food order. As it turns out, the food that came out before ours belonged to our server and her friends who were eating at another table close to the bar. We declined the free drink we were offered as an apology and had beignets to-go instead but being lied to about the reason for the wait on what appeared to be a slow night was unacceptable. Do better.

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    Killer Queen - wine + small plates + all welcome = a community hangout! 
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    Killer Queen

    4.9(33 reviews)
    0.0 mi

    I was excited to try Killer Queen for a downtown girls' night. We don't make it downtown very…read moreoften, so I've been enjoying exploring some of Durham's newer spots -- and this one was absolutely worth the visit. The wine list is broad and thoughtfully curated, with options that feel approachable whether you're a casual wine drinker or someone looking to try something new. The sommeliers were welcoming, knowledgeable, and genuinely enthusiastic about helping us find something we loved. The space itself is adorable, with eclectic décor and cozy lighting that makes it easy to settle in and stay awhile. It's a great spot for conversation and a relaxed evening with friends. The only downside is that the space is fairly small, and I would have loved to see one or two more lower seating options for small groups rather than mostly high tops. That said, I could absolutely see us coming back for a pre- or post-theater glass of wine or an easy catch-up night.

    Love this place! It's definitely a bit on the pricey side when it comes to the wine, but the…read moreoverall experience makes up for it. The service is awesome--our server was super friendly and gave me a great drink recommendation when I wasn't sure what I wanted. It ended up being perfect. My friend and I shared a glass of the 2023 Cederberg Bukettraube (sweet white wine) and got the charcuterie board for one with the truffle salami. That board was so good--I can't stop thinking about it. The toasted baguette slices with truffle salami and mustard? Unreal. It was the perfect little snack to share. We also had the citrus lavender crème brûlée, which was surprisingly delicious. I don't usually go for crème brûlée, but this one was light, not overly sweet, and just had a really nice flavor. I've also tried their shepherd's pie before and loved it--wish it was still on the menu! The vibe inside is moody and cozy, and they've got a cute outdoor patio too. Overall, such a great spot. A little pricey, but I'll definitely be coming back. Highly recommend checking out Killer Queen.

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    Toasty warm patio

    Liberty & Plenty Distillery - The Liberty & Plenty Distillery lounge is situated in the front of the distillery, and features a full cocktail bar and patio.

    Liberty & Plenty Distillery

    4.8(17 reviews)
    0.5 mi

    Five stars for Liberty & Plenty, a true gem that we didn't even plan on visiting. We were headed…read moredown the street to somewhere else, saw the sign, looked at each other and said, "Let's check this out" and I am so glad we followed that impulse because it turned into one of those stops that completely makes your afternoon. What was supposed to be a quick pop in turned into two full hours of socializing, tasting, talking and working our way through a lineup of spirits that dhows just how much care and craft is happening inside this place. I need to say, Stephanie is a darling. She's not a bartender. She's a proper mixologist, the kind of professional who knows her spirits, knows her history, knows how to read a customer, and somehow manages to be both entertaining and deeply knowledgeable at the same time. She walked us through their menu with the kind of confidence that makes you trust every recommendation, and every drink she made had that extra flourish that tells you she actually loves the work. It's rare to find someone who can make you laugh, teach you something, and hand you a drink that's better than what you expected all in the same moment, but she does it effortlessly. Somewhere between the rum and the vodka, we learned that they're gearing up for a big move to Wilson, expanding from two stills to a dozen, which is wild and honestly well deserved because the quality here is already top-tier and the idea of them scaling up that much is exciting. You can feel the ambition from the crew here, the sense that they're on the cusp of something bigger, and it made every sip feel like you're getting in on a story that's about to blow up. That said, I'm begging. Please, please, please, find a way to keep a tasting room in Durham. You're awesome, the vibe is awesome, the people are awesome, and this city needs places like this where you can wander in on a whim and end up staying for two hours because everything feels and tastes just right. Expansion is great, growth is great, Wilson is lucky to have you, but Durham will really miss you if you disappeared completely. Liberty & Plenty is the kind of spot you stumble into once and then start recommending to everyone you know. If you're anywhere nearby, go. And if Stephanie is behind the bar, settle in, because you're in very good hands. [Review 1073 of 2026 - 4782 in North Carolina - 26252 overall]

    What a lovely surprise to find this gem tucked away in downtown Durham! I had heard great things…read moreabout their espresso martini, so when we finally visited, we had to try it. And, it truly lived up to the hype. One of the best we've ever had! I also tried two other cocktails made with their house-distilled rum and gin, and both were delicious and perfectly balanced. The seasonal menu is creative and reasonably priced, we were genuinely impressed. The ambiance is charming and cozy despite a bit warm inside (the AC was pretty weak), but quiet and tastefully decorated with velvet couches, exposed walls, vintage touches, and fresh flowers on each table. We had fun flipping through their amazing cocktail book collection on the shelf too. The bartenders were very friendly and offered us focaccia from Ninth Street Bakery to pair with our drinks for free, which was such a thoughtful and tasty addition. We thoroughly enjoyed our experience and are so happy to see a micro-distillery thriving in the heart of Durham. Can't wait to return for an official tour and to sample more of their spirits!

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    Aaktun Coffee & Bar - Bacon egg and cheese

    Aaktun Coffee & Bar

    4.5(182 reviews)
    0.4 mi
    •$$

    We came here on a Saturday afternoon. Hugo, our server, was great and attentive. The restaurant was…read morepretty busy so I'm glad we had a reservation. The apple pie chai was delicious! This was a limited time item but so good. The ceviche was excellent with the fried plantain chips. I loved the combo together. The ceviche was so fresh and light. The huli huli chicken skewers were also really tasty. The flavor was sweet and savory. I loved it. The jerk chicken over fried rice with the yuka fries was prepared really well. The chicken wasn't spicy, unfortunately, but the fried rice was buttery and every bite left me wanting more. The fries were good too.

    I have frequently gone here as it's my favorite place to grab curry mussels. With that being said I…read morecame here today to celebrate my girls birthday and it was one to remember for all the wrong reasons. 3/4 of us ordered the same exact meal and I never received my dish. By the time I was able to waive down the waiter , the table was finished eating and they brought out my meal 25-30 min after the fact. I was hopeful that management would own the mistake, but when my bill came nothing was comped. I had to raise my concern with a waitress and she got a manager. Frankly I am disappointed all around by the experience. "Worse birthday ever" was stated a few times by the birthday girl so idk if I'll be coming back. If I'm going to spend $200 on a meal I at least want to eat.

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    Jerk chicken

    Littler - bars - Updated September 2026

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