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Little Caesars Pizza

3.3 (6 reviews)
Closed 10:00 am - 11:00 pm

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3 months ago

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6 months ago

The food is fresh and hot.. Lena at the front counter went above and beyond to make our experience wonderful.

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10 months ago

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2 years ago

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3 years ago

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5 years ago

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Murky Waters Blues & BBQ - Chicken Smoked Wings

Murky Waters Blues & BBQ

4.1(258 reviews)
2.4 mi
$$

I had a wonder experience at Murky Waters! It started with the "hey Queen!" greeting from my…read moreserver/waitress, Randi. Randi was phenomenal! We discussed the menu and she gave me wonderful drink recommendations. Once I placed my order, my food quickly arrived at my table, piping hot. I intentionally ordered a larger portion meal so that I could take half of it to go for dinner later. Again, Randi came through with to-go containers included small containers for sauce. She included napkins, plastic ware and a wet nap. After my meal, I had some time to spare before I needed to head to the train. Randi told me to take my time and hang out, no rush. She refilled my water and I sat and read on my Kindle until it was time for me to go. When traveling alone, you don't know what to expect when you try a business for the first time. Will you be greeted warm, how will the service be...you just never know. This was a 5 star experience across the board. And Randi, if you ever see this; Thank you Queen! You are a beautiful soul!

New location is gorgeous but they bit off more than they can chew. The location in Gulfport and Bay…read moreSt Louis (no longer operating...) are way better. Now that they have expanded at this location, it seems like it's gone downhill. The smaller locations have always been better. The burnt ends I had at the smaller location were tender, fresh, and plentiful, the last few times I've come to this new LARGE location, the first time they were out of burnt ends, second time they were dry and crumbly - like they been left under a heat lamp for 2 days. Potato salad, house salad, and fries are good. Collards are hit or miss. You can't tell they're even open, both times we've been we are the ONLY customers. The whole staff is so bored. They're pretty friendly considering they only have to tend to one or two people at a time. The open signs never on and the windows are dark so they look closed. I do enjoy the drinks, atmosphere, and good bbq but since this new spot has opened they've really gone downhill. I'm not sure I'll be back to this location if I ever decide to return - it's really a bummer. Even more depressing is the Bay St. Louis location closing because the bartender was friendly and kept great conversation, burnt ends I had there were the best, and I thought the location was great.

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Murky Waters Blues & BBQ
Murky Waters Blues & BBQ - Pulled Pork, Potato Salad, and Baked Beans

Pulled Pork, Potato Salad, and Baked Beans

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Osok’s Coastal Brasserie

Osok’s Coastal Brasserie

4.9(15 reviews)
5.1 mi

If you're looking for a spot that hits the trifecta of service, atmosphere, and taste, Osok's…read moreCoastal Brasserie is it. The friendly staff greeted us with genuine smiles, and the lively atmosphere makes it the perfect place to kick back and enjoy a meal. The food, however, stole the show: The Osok Special The Burger: This double patty cheeseburger is a beast. The patties were juicy, but the flavorful Osok sauce took it to an entirely different level. The Wings: Perfectly fried with a satisfying crunch, and tossed in more of that signature sauce that we couldn't get enough of. Rotel Fries: These were a massive hit--rich and creamy without being overly salty, which is a rare and appreciated balance. Whether you're a local or just passing through, Osok's is a must-visit for anyone who loves bold flavors and a great energy!

From the moment we walked in, Osok's Coastal Brasserie made an impression. We were warmly welcomed…read moreby an older gentleman who kindly opened the door for us--such a small gesture, but it immediately set the tone for the entire experience. The staff throughout the night was attentive, friendly, and genuinely welcoming. Now let's talk about the food--because wow. This was BBQ done right. Every single dish was a standout, packed with deep, rich flavor and clearly prepared with care and intention. The meats were perfectly cooked, the flavors were bold without being overwhelming, and each plate somehow managed to be better than the last. There truly wasn't a single weak bite. What made the experience even better was how everything came together: incredible food, thoughtful service, and an atmosphere that made us want to linger - along with playing free pool. You can tell a lot of pride goes into what they do here, and it absolutely shows. Osok's Coastal Brasserie is a must-visit. This is the kind of place you leave already planning your return.

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Osok’s Coastal Brasserie
Osok’s Coastal Brasserie - Osok Special, wings, burger, fries , and meatballs

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The Shed BBQ & Blues Joint - Baby-back ribs.

The Shed BBQ & Blues Joint

3.8(1.2k reviews)
4.6 mi
$$

I loved this place so much!…read more It's quirky, it's nostalgic, it's fun. We were there for lunch, so no live music, but there is a full calendar of acts. The food was fantastic! The sweet potato casserole was the best I've had, and the potato salad was fully loaded. Loved the sauce varieties, and had the mud pie for dessert which was scrumptious. The staff was so friendly and helpful. Lots of seating, lots of parking, lots to do...gift shop, glamping, the bayou, and of course "the poo with a view", lol.

Not good at all…read more Ordered 1/2# brisket + 1/2# pulled pork + 1/2 rack of baby-back ribs + a pint of beans & a pint of cole slaw + some original BBQ sauce = $68. The good: our $4.50 Shiner Bock was ice cold. That's all that we enjoyed. Ribs were overcooked and beyond tender - no smoked taste - meat was mushy fall off the bone - the texture was terrible. . Pulled pork was flavorless - it was devoid of any seasonings - we couldn't taste any seasonings or smoke flavors. Brisket had a great bark but otherwise it was dry and over cooked. Ordered 1/2 flat & 1/2 moist, which surprisingly puzzled the order taker as though he had never heard brisket has 2 distinct textures. All we got was dry flat slices. And they offer no burnt ends: "we're so busy, we would have no time to serve burnt ends." BBQ sauce was almost black and tasted burned. It was inedible. Beans were thin and pale and way too soupy. The cole slaw was soupy and very sweet. Since this place is apparently popular, and our servings were so different from BBQ in Texas and FL and SC, MS folks like a very strange facsimile of real BBQ. All in all, the Shed was just not good. Any Sonny's anywhere is miles better. We most certainly won't be back.

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The Shed BBQ & Blues Joint - Inside The Shed BBQ

Inside The Shed BBQ

The Shed BBQ & Blues Joint - A close up of the Pulled pork and sausage.

A close up of the Pulled pork and sausage.

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Little Caesars Pizza - pizza - Updated May 2026

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