Pastries are extremely stale and I saw a cockroach there ... also recently they decided to post a…read morevideo on Instagram straight up, making fun of Jewish people and calling them cheap

We stumbled upon this bakery on our walk. Although they seem to have a huge selection, the prices…read moreare quite high for the cheesecake etc. we tried the ice cream which was about seven dollars per person for one scoop with cone and chocolate topping. The flavors were meh. It tasted like average store bought ice cream. The chocolate topping is kind of genius though. Unfortunately the lady at the counter seemed rude and sent us to eat outside the shop in the heat (while there was seating indoors in the "cafe"). I hope they treat customers better next time.

We continue to go to Le Macaron on Saturdays. It's a real treat and nice owners.Great!!read more

Wonderful Doylestown small business owner by a local couple. They have a beautiful assortment of…read morechocolates, macarons, cakes, pastries, French bread, ice cream, and a frozen section for takeaway. They will also do custom cakes. If you're in the mood for a quick, sweet treat I would definitely recommend hitting them up while you're in town. Very easy to park or walk from a nearby parking area. They have a bathroom, but it is not handicap accessible, as you have to walk up several stairs. There is seating indoors or a new patio area if you'd like to sit and enjoy your dessert. The owners/staff have always been very welcoming and happy to help us.

Perfect spot for a quick drink and snack…read more The employees are friendly and helpful. Service is quick. Small shop, so seating is limited. There are a few window bar seats and one outdoor table, but it's otherwise more of a to-go type place. Clean restroom. Street parking. Mild noise level. Can get cramped when busy. As their name suggests, they offer a wide selection of macarons, all of which look delicious. They also have various sweet and savory pastries, coffees, teas, and lemonades. I've only had their hot tea, so I can't speak on the other drinks; I do appreciate the variety and uniqueness of the tea flavors offered as those aren't usually highlighted much. The pastries are flaky, delicious, and filling - definitely recommend the feta spinach croissant. Prices are fair. I highly recommend stopping by if you're in the area!

ICI is one of my favorite dessert cafés. They also have savory pastries. Seating is limited…read more My Favorites: Lavender Latte; Dark Chocolate; Milk & Honey; Matcha; Hazelnut; S'mores Cruffin (seasonal)

Amazing truffles and hot chocolate!!!…read more This is my second review and glad to see that my experience was just as good as the first time!!! Very high quality and great service - the staff is terrific!! I buy chocolate from all over the world and Sciascia Confections is as good as it gets - very fresh and great combinations!! Keep up the good work Tom!! Jeff Loren

my girlfriend and I were walking around new Hope before our dinner reservations and we wandered…read moreinto this market. So glad we did, my girlfriend got three different macaroons which she said were the best she's ever had I had the dark chocolate bark with dried cherries, I could eat that all day it was absolutely amazing!

If you want to find the best light and very tasty macaroons, you need to purchase them from V &V…read moreCreations, you will not be disappointed! Leyny is very pleasant and wonderful to do business with, i am a repeat customer due to all of this. She makes and decorates cakes as well, check them out on Facebook.

I had custom seashell macarons made as party favors. 1…read more Macarons were visually stunning 2. Macarons were delicious. As good as any Parisian bakery 3. Process of ordering, customizing, and delivery was simple Loved doing business with Leyny!

Leah delivered the most incredible customer service by making a family recipe to make my dad's 77th…read morebday extra special. I wanted to give him the bday cake that his mom, my grandma, made for his bdays growing up. I live in CA and my dad in PA, so I called 20+ local bakeries and all said no, they bake in bulk and couldn't do it. One of the bakeries referred me to Leah and she said yes! She loved the family tradition and wanted to help. It was not an easy recipe. She even asked if he has any special hobbies and added a motorhome on the cake. She surprised my dad at his doorstep with the cake and printout of my grandma's recipe in my grandma's hand writing! My dad was so surprised and moved. Thank you, Leah, for going above and beyond to make my dad's bday extra special. You are special to us!

SO ADDICTIVE!!! I'm not a big sweets person, but these are my kryptonite. Fruity Pebbles and…read moreChocolate Peanut Butter are my favorites! The best thing is that since she's just starting up the business she takes suggestions and will work with your order. Leah is awesome and I'm sure she's going to be great! Highly recommended!

I want to thank Nicole from Purple Cow Cakery for making my daughters event, magical and…read morebeautiful. The cake and cupcakes were amazing. Everyone raved about the cake, and cupcakes. Thank you again for your professionalism and flexibility. You have a Great eye for detail! Maribel

Great place to exercise with multiple instructors to assist in achieving goals one sets…read moreMany classes and exercise machines Highly Recommend

The doorbell rings. I open the door cautiously…read more "Here's your order," says the smartly dressed young man, and pushes a brown bag inside. "All in there?" I inquire. He smiles, "You can check for yourself." I look inside the bag. "Yup, seems fine. Great doing business with you" "Wait." He pushes a pen in front of me, "I need your signature that you got the goods". I comply, and make polite conversation: "Business doing well?" "We're all sold out". He responds "I heard you were no longer selling wholesale?" "Yes". He responds solemnly. "The shop closed. We only do home delivery now". "Well, you've got great quality. I expect your customers will stay loyal". "I hope so." He responds, before waving me goodbye. I close the door, and excitedly turn the bag over. I can't wait to feed the addiction. And, out of the bag fall two small plastic boxes, each containing..... one dozen macarons :D So, yes - this is my crack: French macarons. AND, I get it delivered at home. But, there is no other option. Now that Tafu in Mid-town has closed, Mitzy Budiono, who bakes some of the best macarons in New York, sells her addictive goodies by fulfilling customers orders placed on her website. http://www.itzybitzypatisserie.com/ I don't think one needs to mention, that home delivery is a far more convenient option than trekking all the way to New Brunswick! I know, I know, all of you are just dying to rush past the guidos driving in for the weekend ;) Given the quality of her macarons, I am a loyal customer and have tried the 6 monthly flavors, for three consecutive months now. The recent month's (May's) flavors - Cabernet, Houjicha, Chocolate, Spicy Chocolate, Raspberry Chocolate, and Pistachio, have been more intense than those in the previous month (black sesame with azuki, Chocolate passion fruit, Jasmine, mango, chocolate Mint, and chocolate caramel), which I wasn't convinced were pulled off exceedingly well (by now I have lofty expectations of her product!). The taste for many of the Asian accented April flavors was far too subtle for me, even if I did appreciate that Mitzy used fresh mint (as opposed to extract) to draw out the flavor, and the black sesame was perhaps the best version I've had in macarons. Mitzy's macarons have some of the best shape, texture, and colors of those available in the city. They have excellent bite, reasonable quantity, and great quality of filling. I can condone the occasional lack of intensity in flavor for the compensating factor that her fillings aren't too sweet. While I adore Madeleine Patisserie, there are times when I find some of their flavors as excessively sweet. The only exasperation is to go through the (often slow) website to place an order, and hope that Mitzy has received it in time for her Saturday shipments. As you need to order at least two dozen macarons, make sure that you start a macaron pool with your friends ;) Count me out, for I am not sharing these with anyone! :)

The best macarons in the NYC area. Mitzy studied with pastry god Pierre Herme of Paris. She coaxes…read morewonderful flavor and texture out of the macarons. And she has been quite a delight to deal with -- especially as I wanted to send a box over to Montreal, a city that isn't covered in her normal delivery range. I would urge anybody who is a macaron fan to go to her website and place an order. They are head and shoulders above other macarons that I have tried in my local area.

These options were SO hard to pick from. Not even mad about the price, these look and taste…read moreluxurious. You can't find macarons like this really anywhere. 10/10.

Dearest Gentle Readers,…read more It is with a heart full of both delight and delectable satisfaction that I report upon my greatest indulgence in the wee hamlet of Havre de Grace--a quaint establishment by the name of Les Petits Bisous. Its sweet storefront is nestled on the corner of Washington and Congress where, rumor has it, the very air carries a whisper of sugar and butter. What a charming revelation this shop has proven to be! Upon entering, one is immediately struck by the intoxicating aroma of freshly baked confections. It is as though the very essence of Paris has taken residence here, and who could resist such an invitation? The macarons--oh, those heavenly morsels! A truly exquisite array of flavors, from the traditional French vanilla to the more daring Mon Cheri, each offers an ethereal crisp bite followed by a soft, delicate interior. Truly, these little jewels could charm even the most discerning of palates. The éclairs are nothing to dismiss either--puffy, golden, and crowned with the most luxurious glaze, they are filled with a rich, velvety cream that promises to undo all notions of restraint. One could almost forgive the baker for such decadence, for the éclairs are simply beyond compare. And yet, this bakery does not rest upon the laurels of merely two offerings. No! Emily extends her talents to a variety of treats (many gluten free), each one more tempting than the last. She is kind, professional, and lends her talents to the tutelage of others in culinary pursuit. Truly, she is one of a kind! To write further, dear reader, would be to risk losing one's dignity in the process--though these sugary delights are, of course, a pleasure worth losing oneself to. In conclusion, let it be known that Les Petits Bisous has, without a doubt, earned a permanent place in my heart, if not my waistline. Yours ever indulgently, Lady Whistledown(ish)