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Leona Banh Mi

4.4 (189 reviews)
Closed • Closed

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LEONA BANH MI ATMOSPHERE

What's the vibe?
Quiet
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Leona Banh Mi

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Shrimp Pho

The Shrimp Pho was delicious. Although the Banh Mi lemongrass marinated pork sandwich was horrible, no flavor, cheap cheap cut of pork and nothing but fat. I couldn't eat it.

Vietnamese Coffee & Taro Smoothie w/ Oat Milk
Arthur R.

They only have one size but let me just say.. portions are enormous Usually leave with leftovers for another meal and I love how they do their beef tendon. It's an add on but they really show love: big chunks and plenty of good ol' collagen. Lastly, we love their bobas and drinks here. First time trying their Vietnamese coffee and it tasted more like a latte 10/10. This restaurant deserves more recognition. Also if you're ordering Pho or if it's your first time having Pho it's ideal to dine-in. Check this place out!

Menu
Christopher A.

Okay this is just a local place that I've been meaning to try and I'm glad I did. I had a Banh Mi sandwich and tried the Pho. I've said in other reviews that the Vietnamese in this town has stiff competition because there are so many good spots. The Banh Mi was great, the ingredients were fresh and prepared well. The Pho was okay, my only issue is the protein portion in the soup seemed lacking. I've seen other places give a lot more meat. Other than that the size of the Pho is comparable to other places and just as enjoyable. I also had their mint tea which was great. This place is not fancy and can get a little busy. But the service is pretty fast and overall worth a shot if you want to try a new spot.

8. Banh Mi Lemongrass Marinated Pork
Kristen B.

Love this place! This was my second visit here and I love the Banh mi's and pork bao and spring rolls! We also got the pho (forgot to snap a photo) and it was delicious as well maybe one of the best pho base broths I've ever had. The pork was a bit on the dry side this time in my banh mi but still very delicious. I'm not in abq all that often but this is one of my favorite hidden hole type place with delicious food.

5. Banh Mi Vegan Ham
Maritza M.

The spot was recommended to me by a friend over four years ago, but I'm so rarely on the west side that I had never checked it out. Wound up there over the weekend and I'm happy to report that it's a lovely little spot! I was SO impressed that there are SIX different vegan banh mi options. Plus vegan options for every other category on the menu, including bao, spring/egg rolls, and the vermicelli/bun plates. It's so sad that I live so far away. We tried two of the banh mi flavors, fried tofu and vegan ham. They were both good, although I preferred the tofu. But I love tofu. It would have been cheaper to split a 12", but we wanted to try both flavors and I'm glad we did. My partner also enjoyed a Vietnamese iced coffee. It was large, like boba style, so definitely a good value for the money. My only complaints about the food was that there weren't any jalapeños or mayo on the sandwich. I thought that was standard for banh mi but it's possible that's just something that varies by region. Overall I would definitely return! Vegans on the west side should definitely check this place out.

3. Banh Mi Meatball
Konrad J.

Leona Banh Mi a Vietnamese fast-casual counter-serve restaurant on Coors. Their specialties are bánh mì, vermicelli bowls, and pho with a few other assorted options, like bao. Patrons order at the front counter before choosing their own seating. There is both booth and regular table options. There are large signs explaining what bánh mì and pho are for those not familiar or who are trying Vietnamese cuisine for the first time. I had the bánh mì xìu mai (Vietnamese style meatballs), which was a nice foray into Vietnamese meatballs. I enjoyed them because they were flavorful and savory against the veggies. The cucumbers are fresh and not pickled, though I prefer the veggies pickled. That's just personal preference, though, since traditionally the cucumbers aren't pickled in bánh mì. There are no fish selections for the bánh mì (anchovies, sardines, etc.), so don't expect those. Patrons will need to ask for fish sauce, which is brought from the back in a to-go ramekin. As Vietnamese restaurants usually go, it's a casual, inexpensive pick. We both decided we'd be back and that it would be a good to-go option. There are no stairs into the venue and wheelchair users will have no issues at this establishment, including the restroom.

16. Spring Rolls (2)
Liz J.

TLDR: do not recommend unless you have a death wish First, let me start by saying I love Asian food. I'm Asian and it's my favorite genre of takeout. I wanted to like this place, like every new Asian restaurant I try. Let's start with the appetizers: the spring rolls with shrimp were aight. The usual noodles and a handful of lettuce. Nothing exciting there. The steamed vegan bao was ok. They had it wrapped in plastic wrap so it had gotten rather gooey and sticky on the ride over. If they had let it breathe, maybe it would've been fluffy. We'll never know. Pro tip: there's a paper lining the bottom so don't forget to peel it off and eat it like me. The steam had congealed it to the bun so I couldn't see it. And be careful of the chile/hoisin sauce it comes with. It's THE saltiest condiment I've ever had in my life. Use the TINIEST little smears. I wonder what kind of science experiment they did to pack so much sodium in it. The bun itself was ok tasting- I love baos so I forgave it for being so soggy. The dish that almost killed me was the grilled chicken salad with rice. The chicken was SO DRYYYYYYY and chewy. Look at the photos. There were like 3 pieces that were end pieces? Those end pieces must've been left out to dry in the NM sun for a least a week. I have never in my life experienced such dry chicken. I don't think I could make chicken that dry if I tried! I had to spit one mouthful out because I honesty thought I would choke if I tried to swallow. So if you want to try this dish despite my warnings, get your affairs in order first! Have someone in the room with you making sure you're safe! Suffice it to say- I will never order from here again.

9. Banh Mi BBQ Pork

As usual, the bahn mi were stellar! Today we tried #9 and #11. Service is always kind.

IPat M.

The Combination Pho was phenomenal! Outstanding! Delicious! Flavorful! Tasted like Pho I had in Seattle, San Fran & New Orleans. The Pork Bahn came out hot & fresh! Pictures are worth 250,000 words.The spring rolls were yummy.

#14. Vegan Korean Spicy Beef.. but nothing spicy about it. no jalapeños on it.

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Reviews are largely positive. People praise the pho flavor and freshness, vegetarian and vegan options for banh mi, and friendly and fast service. Portions are generous.

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5 months ago

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3 months ago

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2 years ago

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6 months ago

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2 months ago

Great vegetarian Pho simple dining! Truly Excellent! Looking forward to exploring other dishes.

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2 years ago

Business owner information

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Leona B.

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1 year ago

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Leona B.

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3 years ago

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8 months ago

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1 year ago

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Leona B.

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3 years ago

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4 years ago

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Leona B.

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6 months ago

always great pho! prices are fair and the smoothys are amazing recomed to all pho lovers

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4 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

Amazing food and such a sweet staff. I got the tofu bahn and it was so tasty. The matcha is also a must try. Very clean seating area.

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4 years ago

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1 year ago

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2 years ago

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4 years ago

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5 years ago

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2 years ago

Decent food and prices. This is our go to for Pho when we want to take it home instead of eating in restaurant.

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1 year ago

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Leona B.

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4 years ago

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3 years ago

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Viet Taste - 1. Spring Rolls

Viet Taste

3.9(381 reviews)
6.9 mi•Uptown
•$$

Bottom line. Good food and really good service…read more My hubby, son and I were out in Albuquerque and stopped for dinner. We started with egg rolls, egg drop soup and meatball soup. All were hot and good flavor. I had the chicken and shrimp noodle bowl. The chicken and shrimp were grilled and tasty. My hubby had the chicken and shrimp udon soup. He liked it. The chicken was a little tough to chew. But the flavor was good. My son had meatball pho. It was tasty and very hot (temp). All seemed fresh and served hot. They had several servers who came around and brought food or refilled drinks. Cute Asian decor. They had a lot of take out orders and a constant stream of folks coming in. Worth a trip.

Walked in and was seated immediately. Parking right by the front door. The rate steak pho is…read morefresh, appetizing, rich with rice noodles and a plate of added fresh greens including sliced jalapeño . I'm very satisfied. The papaya salad is good but I've had better. The papaya is sliced thinly which I love. The cocktail shrimp are sliced in half and spread out on top. Some crunchy scallions topped in the center. The dish is good and I would have liked more things in the papaya. Pickled shallots , tiny shrimp, something crunchy . It was fine - needs something more . The ambience includes couples, families and singles. Unfortunately at 8 pm they were fixing the room and a few employees were sliding the chairs on galvanized concrete and it was almost as bad as fingernails on chalkboard. This is easily corrected by asking employees to lift chairs.

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Viet Taste
Viet Taste - Noodle bowl with pork and shrimp

Noodle bowl with pork and shrimp

Viet Taste - Menu

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Menu

Leona Banh Mi - vietnamese - Updated November 2026

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