I've been at Vidanta for almost a week and every day I order the same; a cocktail made with Mezcal…read moreby Cesar Beas. It is spectacular the cocktail is consistently outstanding (trust me, I order it every day) and the quality is remarkable. Cesar is a great mixologist. Like I say when I find a good place, Cesar Is a keeper. Professional, calm, and great attention to detail.

¡Super divertido! La área estaba limpia y nos la pasamos super bien. The bartenders were attentive…read moreand so were the waitresses. We were sat near the Mariachi at a reserved table near the front. We were asked to order two drinks per person and that was not a problem. We had a great time!!! I recommend this place for a Sunday evening... there was a mariachi performing and several singers and performers. We really enjoyed our time here. We ordered guacamole and drinks only and all were enjoyable

This was a stop on a taco tour I did and it was such a neat restaurant! Greeted with the beautiful…read morelooming tree at the entrance it's hard not to be intrigued as to what lays beyond. They have plenty of seating both indoor and outdoor as well as a bar you can sit at. The decor is eclectic and really cool. The bathroom has a shower head and foot washing station for those coming straight from the beach. We tried their pork belly tacos which were very delicious. Succulent meat and two yummy salsas to pair with it.

My wife and I have visited Nuevo Vallarta several times but have ever eaten at La Negra before…read more Based on the positive reviews from Yelp, we thought we've give it a try. It was outstanding! The staff service was A+, attentive and did not rush us. We had an upstairs table, which was outside, with beautiful plants and a large tree overlooking the patio. We started first with the guacamole, which was seasoned just right, it was so fresh. We also had the appetizer Panela, which was a melted local cheese seasoned with garlic and oregano. OMG, if you visit you MUST try this. For entrees, I went with the Ahi Tuna burger, and it was cooked perfectly. My wife had the Ahi tuna ceviche - it was so delicate and fresh - she loved it! We are staying at the Flamingos Villa Del Palmar, and it was only a $6.00 Uber ride to the Restaurant.

Always Amazing food with a great wait staff! The chef is so creative with every plate- it becomes…read morea work of art.

Awesome restaurant for a high end experience. From appetizers, to entry, then dessert. The food is…read morefabulous.

Luckily, we got here before the crowd on a Sunday night. Our friends know a lot of the staff, so we…read moregot to meet lots of friendly and smiling people. The service was excellent and so was the food, the ambiance is casual, open air Mexico. Comfortable and casual, We had pina coladas (yum), chips and several salsas, the grilled zucchini (highly recommend) to barracuda specials (mahi filet, veggies and shrimp cooked in foil and steaming when opened) and two molcajete dishes with shrimp and steak (excellent). Highly recommend!

Very cool place, all outdoors. Great service just be prepared to pay in cash in case the place is…read morefeeling like it. There will not be a sign outside warning you you'll need cash. The food was the best in that area and one of the best for our 2 week trip. I don't think they take reservations because everyone in line was waiting - first come first serve style. We were a small group so the wait was less than 30 min but a group of 10 waited an hour. If that's you, just head to the bar or grab a drink from OXXO (711) next door while you wait. It's worth it!

Bucerias was quiet when we visited and this place looked super inviting. We were seated on the…read moreupper level and we enjoyed the open concept and view of the street. Food was good! Nachos were super tasty but we ordered the el pastor which was somewhat chewy. Seafood tostada was colorful, plentiful, and flavorful with a variety of garnishes.

From the owner: At Ka13 Cantina, we focus on a complete experience. In doing so, we want to highlight the…read morerelationship between the raw nature, produce and our cultural history. We craft a straight-forward yet progressive menu drawn from our culinary influences from the region, Mexico’s heritage. We transform fresh and locally-sourced produce into simple dishes that show the wonder of being in this Country.

We spend some time vacationing at Paradise Village annually and I typically head to Jude for a…read morecouple of meals during that time... It's conveniently located in the mall that is super close and the menu offers up a variety of items and quality ingredients... I ordered a couple of salads to-go from Jude on our recent trip, so I cannot speak to dine-in service, but the staff has always been friendly, professional and communicative. The Ensalada Cesar and the Ensalada de la Casa were both delicious and the dressings that came with them were way better than what they serve on the beach at the hotel! I added chicken aka pollo for some extra protein and was happy with that too. One of these days, I'll order more than salads... In the meantime, I do recommend Jude Bistro & Bar if you're in the area (aka the mall) and wanting some decent quality food / service.

Service was friendly, but the food was tasteless and substandard. The panini was advertised with…read morepickle and choice of bread. There was only one choice and it came with tomato and avocado.

food was okay, nothing fancy basic food. for a bite in a rush okay stop by. the bartender was great…read morefor conversation.

Good food and service. We had the hamburger and it was good it's not huge though. The marlin…read morequesadilla that my friend had looked and smelled great. Portions are on the smaller side. Margaritas were yummy

So they let us order the premium steak (4) total. They came back and said the other table ordered…read morethem and they only had one left. They brought silverware and it was dirty. They brought my Cadillac margarita and it was super weak. Had to get another tequila shot to put in it. Apps took 50 min and came with stale chips and pita chips??? No one in the entire restaurant has entrees yet. There has to be something wrong w the kitchen. If so just tell us. Plenty of badass restaurants in PV. Dont waste your time on this one 35 mins later.... Just got salad and soup. No sign of the entrees. So we are going on 1.5 hours now. Do we just walk the f out? 1 two person table just got entrees. They were here before we got here. Ill b back.... Food came. Filet is a sirloin no doubt. The cook didnt add any seasoning to it. Asked for salt and pepper 15 min ago. Now it s so loud with the music im screaming at my waiter for salt and pepper. Worst experience eating in PV in a decade. Ive never not left a tip ever. Until now. Several tables have paid for their drinks and left. Place sucks.

After a few hours at the sea I stopped in this place for a late lunch. It was good and hit the…read morespot. The one cocktail I had was very delicious and I will have to check out this place next time I am in PV. The decor is very cool

The service in this place is outstanding! Every member, from the manager to the gentleman that…read moregreets you at the entrance is fantastic! Our bartender for the 7 times we visited in 12 days was unbelievable! The kid works his butt off! Thank you so much GERRY! They always accommodated our requests for the TVs to be turned to the NHL playoffs and even put the sound on for us and a group of 6-8 Canadians that came in religiously to watch their Habs. The food was outstanding, the chicken bacon ranch sandwich was by far the standout. Appreciate all off them and we will be back next year for sure.

Absolute trash. Waited 2 hours for food and then when it was served was soggy and cold sent almost…read moreeverything back. Also a hour and a half in they let us know there was no coconut shrimp like what were they doing for an hour and a half. Wouldn't go back.