Delicious and high quality bread! My favorite are the…read moreeverything bagels. It's made locally. You won't regret it. I eat the bagels almost every day.

This is a new wholesale bakery in downtown Lafayette, LA. They mill the flour in their own…read morebuilding. They have years of experience in the bread making business and the product is really good. As they've expand their business to cater to restaurants in the area, look for these delicious breads in your favorite one. I can't stop eating it and I don't even need butter.

My sister took me to Lucia Bakehouse as a treat while I was visiting, and it did not disappoint…read more The danishes are excellent, but the croissants are what really stood out. The puff pastry is some of the best I have had, incredibly flaky with a perfect texture and just the right balance of richness. Prices are on the higher side, but in this case it feels justified based on the quality and execution. If you are in Lafayette and appreciate well done French pastries, this is definitely worth a stop.

When Jim Gossen says geaux here, you just geaux…read more Cause you know it's going to be something terrific. And so,even though my hotel has that breakfast included thing, my first stop for breakfast today is Lucia a boulangerie, patisserie and viennoiserie. Which spellcheck wanted to write as Vietnam Wasabi. And I've already read that the most popular items seems to be the cinnamon pastry and they even have a great T-shirt. There's 2000's era post punk/new wave Allah-La's playing on the sound system.

Every year I order my king cakes from Keller's. They're home. And they're the best…read more Miss me with those carnival donuts that I loved as a kid. And I could go the rest of my life without eating a traditional NO-style king cake again, either. But every Epiphany, you can put money on me being on the phone (no matter how many calls it takes to get through) with Keller's Downtown, placing my order for a couple of their cream cheese filled king cakes (one with pecans, one without). I have even turned this into a birthday tradition for a friend. On top of the deliciousness you can count on from Keller's, everyone I've ever encountered there, year after year, is beyond friendly- just like people from back home should be.

A co-worker of mine raved about how delicious Keller's King Cake Amaretto Walnut Cream Cheese is,…read moreand insisted that I give it a try. Since it's a local bakery, I thought, "Why not? I'm always up for supporting my community." So, I headed to one of their downtown locations on Friday after work to place my order. The cashier, Nyla, told me to come back the next day--Saturday--around 10 AM for pickup. Saturday rolled around, and I could hardly contain my excitement. I woke up early and eagerly counted down the minutes until my pickup time. I arrived at the bakery at exactly 10 a.m. and approached the counter to give my name for the order. However, my enthusiasm quickly turned into confusion when one of the staff members returned, unable to locate my order. She asked me for my full name again, which I provided, but after another five minutes, another woman from the back emerged, confirming they still couldn't find any record of it. I expressed my disbelief, explaining that I had placed my order with Nyla just the day before. In response, Riley, another staff member, sought out Nyla for clarification. Although Nyla acknowledged that my name sounded familiar, she seemed to avoid making eye contact with me, which added to my discomfort. After further searching with no results, Riley asked if I had the receipt. Unfortunately, I didn't bring it along, to which she coldly replied that without the receipt, they couldn't confirm whether I had actually paid for the cake. It struck me as absurd--when Nyla took my order, she never mentioned that I would need the receipt for pickup, nor did I anticipate that my name alone wouldn't suffice. I challenged Riley, asking what the point was of taking my full name if they couldn't keep track of their orders. She explained that during the busy Mardi Gras season, they had numerous orders to manage, which seemed to be an inadequate excuse for their oversight. After what felt like an intense and unnecessary interrogation lasting over 15 minutes, Riley finally handed me the coveted King Cake, but not without delivering a condescending remark: "I'm assuming you've paid for it," she said, her tone and facial expression dripping with skepticism. This comment stung, especially coming from someone representing a local business I was eager to support. On the drive home, I couldn't shake the feeling that I had been accused of theft. So, as soon as I got home, I searched for the receipt. Once I found it, I drove back to Keller's to clear things up and prove I wasn't stealing. Upon my return, I approached one of the staff members and confidently presented my receipt, stating, "Look, I paid for this King Cake yesterday; I'm not attempting to steal." I asked if they would take back the King Cake and refund my money. Just then, Riley appeared from the kitchen, acknowledging that they had indeed misplaced my order and she had spoken with her manager who offered an apology. However, I firmly told her that an apology was insufficient after being treated as if I were a thief. "Do you now believe me?" I asked, but Riley simply reiterated her apology while I expressed that my morning had been ruined by the entire experience. To make matters worse, the manager never took the initiative to come forward and address the situation or apologize to me directly. To the management and owner of Keller's Bakery, I have several pointed questions: First, why was this situation not handled with professionalism and care? The failure to manage it properly is disappointing. Second, what would have happened if I didn't have the receipt? Would my word not be enough to be believed? Does trust depend on factors like race or socio-economic status in your establishment? This entire experience has left me with a bitter taste from the treatment I received. I can say with certainty that I will never recommend Keller's Bakery to friends or coworkers, nor will I return to support a business that lacks fundamental values of respect and accountability.

Love this adorable market! They had such a great variety of foods and goods! I was bummed that they…read moreclose at noon but i definitely made it a point to go early so i wouldnt miss out!! Everyone was super friendly and i just love supporting small businesses! I am a sucker for baked goods so stopped by 3 bakery booths and everything was so good. Lucias Bakehouse was my number 1, their donuts....omg. I also grabbed candles from the moonlit path, dog treats from PJs jerky and designs and garlic olive oil spread from delizioseaux. I wish i could go back to their holiday market this week, but I'm just in town for the weekend. You definitely have to stop in whether youre just visiting or live in the area. Its dog and kid friendly with a great play area on the other side of the park!

The stars of the show at this medium-sized food and retail market are the live Louisiana French…read moremusic (9 fellas sitting in a circle playing an accordion, harmonica, etc.) and the stunning mossy oak that looms over all of the vendors providing impressive shade. Ample parking can be found in the grass and this market is very dog friendly with water bowls and all. Vendors ranged from artisan wood walking sticks and cookie dough varieties to a bacon booth and vendor specializing in middle eastern eats like tabbouleh, stew and halva (much lighter than the surrounding Southern eats like beignets). Prices were reasonable and there was a fun spirit in the air with free Santa rides on a Gator and trailer weaving its way around the market. The market is open until noon. I'm not certain if this is all year round (we were there the weekend after Thanksgiving). My only regret was not taking home a container of the halva (it's hard to come by in Indiana;).

I had some time to spare waiting for my dog to get groomed. I stopped in for a coffee and quick…read morebite. I ordered the sweet potato biscuit and an iced caramel latte. It was very good. I love sweet potatoes and anytime there is a sweet potato biscuit, I have to get it! The coffee was a little more milk than I usually like which takes away from the espresso flavor. Overall a good experience. The staff was friendly and the place was clean.

Phenomenal black owned cafe! Had Scottish eggs for the first time here and the sweet potato…read morebiscuits were a treat I wasn't expecting. Great people and service, highly recommend checking them out whenever you're in Lafayette

I forget where I first heard about this place (probably TikTok), but thankfully I had it…read morebookmarked. It was about 15 minutes off the highway on our trip back from New Orleans to Texas on a Friday, and hubby rarely lets me down when I propose a foodie detour -- so he was game! Thank goodness I didn't read the reviews too closely beforehand because apparently they can sell out early. We rolled in around 11:30 am, and while there was a short line, it moved quickly -- and they still had EVERY flavor available. Score! We opted for a box of four ($3.50 for a standard flavor, $3.75 for a seasonal one) -- honestly, way cheaper (and better) than that sad Crumbl franchise. We went with the s'mores (the gal in front of us said she came in just for that one), a mint Oreo, a butter cookie, and a chocolate one with cheesecake inside. It's now one day later, and there's only one left -- that's how good they are! The texture is that perfect slightly under-baked middle, which, in my humble opinion, is the superior way to bake a cookie. Of the three I've tried so far, the mint Oreo has been my favorite -- rich, chewy, and perfectly balanced between chocolate and mint. The s'mores was also fantastic -- melty and gooey in all the right ways. On to the owner's story -- which is seriously inspiring. Caroline started baking cookies at 21 during Covid, selling them to friends and family. She quickly realized she had a business on her hands. With the help of her dad -- who's also a business owner -- she launched this company, and now she's absolutely killing it with three Louisiana locations, a growing team of employees, and a reputation for selling out almost daily. What she's built takes guts, and it's clear she's not just surviving -- she's thriving. But what I love most is that she didn't settle for a boring, cookie-cutter (pun intended) storefront. Nope -- the place is FUN. The doors and walls are painted with playful cookie designs, and the vibe is super inviting. You can tell Caroline put real thought into making the space feel special. Even the merch is next level -- embroidered sweatshirts that are super high quality. Yeah, they're $50, but honestly, they feel like the kind of sweatshirt you'd live in all winter. I came this close to buying one for MY sister Caroline -- but alas, budget constraints got the best of me (for now). And the marketing? Genius. She's got that cool, low-key social media strategy that makes you feel like you stumbled upon a secret -- even though the line out the door proves otherwise. It's not just the cookies that make you want to keep coming back -- it's the whole experience. Caroline's story, her energy, the atmosphere -- it all makes you want to root for her and support the business. I'm already thinking about my next road trip just to swing by again (and maybe justify that sweatshirt purchase).

I have such mixed feelings about these cookies. I ordered the chocolate chip and cookies and cream…read more They were yummy, not overly sweet, and a decent size. Definitely thick and gooey. I did enjoy them but why did I taste salt?! I'm not into the salty sweet thing or maybe I am? Lol! I think I need a few more visits to decide if I'm a true fan.

A Cake to Remember is now called KK's, after a recent change in ownership…read more KK's specializes in high-end cake decorating, with some excellent examples of their workmanship on display in their windows near the entrance and inside. KK's also offers lunch fare, sandwiches, soups, and plate lunches. These have been good to very good. Their prices are a bit upscale, but the portions are always generous. They also have a variety of desserts available all of which have proven very good indeed. The service is always friendly and quick as well, and their restaurant space is always clean. Parking can be a little tight, but they are not far from Bouligny Plaza which is just a short walk from their front door. Give them a try!

Whenever I'm in town I always stop by this shop to grab a morning brew and to see the friendly face…read moreof Lin who always welcomes me and remembers me with the most wonderful and thoughtful friendliest of greetings. I've been so sad lately to not have seen him and the vibe has just not been the same. I can't really explain it but it just feels "off" in there and not as welcoming or as friendly.

We stopped by here for an afternoon coffee to have to explore downtown Lafayette. It definitely did…read morethe job! It's a beautiful interior with some cute clothes and apparel for the shop. My fiance and I got the New Orleans which was spiced well, it was a little too spicy at first but as it melted it was perfect. We sat at the big bar in the front and people watched for a while. It also looks to be a quiet work / study spot. The employees were friendly and helpful.