Well, I need to take more photos, but I didn't want to leave another day without a review…read more This place is fantastic! We ordered the wagyu bruschetta, taco, eggplant, chicken Parmesan, Dover sole and delicious espresso martinis. Everything was amazing! I'm not a huge chicken parm girl, but this is melt in your mouth perfect! Good size portion so I was able to have a treat for the next day. Definitely give this place a try.

It has been a while since we were back and it gotten extremely popular…read more On a Saturday night, we reluctantly booked a late dinner for 745pm because no earlier reservation. We finally got our table at 830pm. Not ideal and a bit frustrating to see some people got seated right away at an empty table, while-we got put in a high top bar table. What is that about. The high top wasn't big enough for 4 people for dinner. Finally after talking the servers, they sat us at a regular table at 840pm. We ordered apps and main entry. The food was good. So credit to the chef. But the operations/ management could use a little more customer services. Will contemplate another visit.

We went for Thursday happy hour and ordered the dry rub wings and my husband had the Adult Kids…read moreMeal which is a drink and a smash burger. He always orders the Old Fashion which is served with a large square ice cube... He swears this is the best Old Fashion he can find. I had a Fresh IPA which came in a tall can. The wings are by far some of the best wings ever... crispy outer coating and tender wings inside - very generous sized wings... they come right off the bone...served with carrots and celery and sauces. The burger was 2 patties with cheese and some kind of sauce - delicious. The fries are crinkle cut - also good. We were very content with our meal. The service is consistent, bartender talks to everyone, takes orders quickly as people come to the bar. The restaurant has TVs and a pool table, indoor booths, bar and outdoor picnic tables. It's rustic, nothing fancy but it's not supposed to be. Just good food and comfortable setting.

Nice little local hang out with typical bar food (burgers, wings, fries, onion rings etc.), plus…read moreother entrees including a blackened fish sandwich which was very good. The filet of fish was as large as the bun it sits on with lettuce, tomato & tartar sauce. My wife had the fried fish with fries. She said the fish was cooked nicely and the seasoned fries were awesome! Our server was friendly and the food came out quickly and hot! Also, the most important the beer was cold! The vibe is that of a locals type place with a bar that seats around 15 people, approximately 7-8 tables along the wall that seat 4 at each table as well as additional seating for larger parties. There are also some electronic games to entertain adults as well as kids. Good chill spot!

Easy to make a reservation with a follow up to confirm. We felt welcomed from the time we walked…read morein. It was not busy the day we went, very spacious and nicely decorated. Every staff member was pleasant and warming. The menu is very unique but the taste of the food and portion sizes are lovely. Packed with flavor. The cocktails were served in cool glasses and are so refreshing.

Came for Mothers Day - we had reservations for the restaurant was fairly quiet. The ambiance is…read morenice, and not terribly loud. The staff was attentive and our food was coursed out well. The lychee cocktail was AWESOME, really loved it. In regards to the food - the food was good, there wasn't a dish that I didn't enjoy. The waygu gyoza was great but WILDLY small for the cost. The entire menu is incredibly overpriced for what it is , the dishes were way to small to be marked at these prices and nothing was "special" enough to justify it. For that reason alone I wouldn't come back unless it was for happy hour.

Waxin's is hands down our favorite Swedish restaurant we've been to, we've come here a few times…read moreand it never disappoints You have to start with their Swedish Style Caviar topped with red onions, chives, dill, lemon, crème fraîche on butter fried toast We also tried the Toast Skagen (hand peeled shrimp, horseradish, lemon dill mayonnaise on butter fried toast)... so good. For my main, I went a little unexpected and got the Heaven & Hell Salad (buffalo chicken nuggets, mixed greens, queso fresco, strawberries, apples, onions, ranch dressing). Somehow the combo just WORKS. Easily one of the best salads I've had in a while. Don't skip the brussels sprouts either, they're seriously so good. And of course, you can never go wrong with their burger and sweet potato fries Their original location in Palm Beach Gardens still has my heart, but they just opened on Clematis in West Palm perfect spot to grab drinks too. Already thinking about my next visit!

This is a local joint for us…read more This visit was very disappointing. Service was good, but was not clear when I ordered the appetizer toast skagen. She went ahead and ordered the large for two people. That was shady, especially when we were asking about appetizers not full dish. Not knowing it was large we also ordered two main course. Of course we Couldn't finish our Main course, which was the cod and the burger. Then the cod under cooked. They took it back to the kitchen and just recooked my original dish. No acknowledgement on the missed order and the uncooked food. We were not thrilled. Will have to reconsider going back. There are other places in the neighborhood that have good food and service.

what a wonderful spot.. great options for gluten free and Vegans!!!…read more Food was amazing, the vibe was great... they had live music... loved it

a beautiful, warm atmosphere....so many vegan options and everything is done to perfection. It's a…read moredestination for local vegans. Cocktails are to die for! Some of my favs---zen crunch salad, the mood rings, the nachos, the catch free tacos, rockin rigatoni, rainbow roll. Wednesday night Music Bingo is so much fun and HH every weeknight from 4-6 This place deserves to be busy all the time.

Clean and esthetic spot on PGA Blvd close to the bridge. Michelin rated and it's clear. Menu is…read moreappetizing and everything we got was delicious. 10 out of 10 highly recomend. Drinks: Good Influence Doctor Mocktail Appetizer: Bang Bang Cauliflower- favorite!! Paratha Entrees: Pan Roasted Fish Butter Chicken Bowl Dessert: Sticky Date Cake Rose Cheesecake

Sometimes the best restaurant discoveries aren't planned. They're the result of hunger, a long…read moredrive, and a Google search that happens to get it exactly right. On our drive home from Miami to Jacksonville, we traded Interstate 95 for the slower, more scenic A1A. It made for beautiful views, but after crawling through one coastal town after another, lunch became a priority. A quick search landed us at Stage Kitchen & Bar on PGA Boulevard, a restaurant I later learned had earned a place in the 2025 Michelin Guide. After one meal, it was easy to understand why. We began with two appetizers that could not have been more different, duck confit egg rolls and a grilled cheese. Calling the grilled cheese "just a grilled cheese" would be unfair. Brie melted between perfectly griddled bread kissed with white truffle oil already sounds luxurious. Pair it with a bright mango jam and suddenly a childhood comfort food becomes something unexpectedly elegant. Richness met sweetness in all the right proportions. The duck confit egg rolls were equally memorable. The duck was deeply seasoned with Middle Eastern spices, giving each bite layers of warm, savory flavor. The accompanying peanut chutney added sweetness, nuttiness, and just enough contrast to keep the dish from becoming too heavy. These egg rolls packed far more personality than their modest appearance suggested. For lunch, my wife ordered the grilled black grouper sandwich. The fish, sourced fresh from local suppliers, was flaky, moist, and clean tasting. Lettuce, tomato, onion, and a malt vinegar aioli gave the sandwich brightness without overwhelming the fish. It was simple, balanced, and exactly what a fresh fish sandwich should be. I chose Stage's signature burger, two Certified Angus Beef patties topped with aged white cheddar, caramelized onions, sunflower sprouts, and their house "fancy sauce." This is the kind of burger that reminds you why burgers became America's favorite sandwich in the first place. Cooked to a juicy medium, every bite was rich without becoming heavy. The caramelized onions added sweetness, the white cheddar delivered sharpness, and the sunflower sprouts provided freshness and texture. The fancy sauce contributed just enough heat to keep everything interesting without stealing the spotlight. Dessert continued the restaurant's habit of taking familiar flavors and giving them thoughtful refinement. My sticky rice ice cream, finished with mango sauce and toasted coconut, captured everything I love about mango sticky rice while transforming it into something lighter and more playful. It was creative without feeling gimmicky. My wife ordered three macarons from local pastry maker Macaroner, S'mores, Passion Fruit, and Lime Coconut. Each shell was delicately crisp before giving way to a soft, airy center, exactly as a proper macaron should. Stage Kitchen & Bar takes familiar dishes and quietly elevates them through technique, quality ingredients, and restraint. Nothing feels overcomplicated or designed simply to impress. Every plate feels carefully considered. Sometimes trusting Google is a gamble. This time, it paid off. Great restaurants don't always announce themselves. Sometimes they're simply waiting for hungry travelers willing to take the next exit.

Awesome drinks and happy hour!! Friendly staff!…read more Highly recommended and good was great as well . Lovely evening .

Service was excellent. Martin made a difference…read more We had the lamb dumplings appetizer - a special that day. The dumpling was plump with tasty lamb and pan fried perfectly; a combo of steamed and crispy. The dumplings were served with potatoes and a lovely Peruvian influenced sauce (maybe?) Yum! The tuna on crispy rice was perfect. I was not surprised the chef is from Nobu! Next time I try the Branzino. The lamb was tasty but the scallop dish stole the show. Scallops on mushrooms buttery and sophisticated - cue crispy garlic slice on top! And the table side Cesar is actually worth it. Finally as simple as it may sound the greek yogurt with honey and pistachio was a perfect ending. Quality homemade greek yogurt is the bees knees!

I hadn't visited this location since it was The Farmer's Table and I happened to be a big fan. A…read morefriend of mine recently recommended I try it and specifically raved about the Happy Hour. Another dear friend of mine had an upcoming birthday and would be away on a cruise so we opted to dine here to celebrate. We sat outside on the covered patio and enjoyed lupper. We shared a variety of items and started with the Parker House bread which is paired with an insanely delicious caramelized onion butter and a trio of tuna poke tacos. Both of these appetizers were superb! The billowy soft roll blanketed in the onion butter was dreamy and the tuna inside the tacos was well flavored and very fresh. Moreover, the combination of textures: the crispy taco shell with soft tuna harmonized extremely well. After we enjoyed the starters, we shared the seasonal chopped salad. The vinaigrette was magnificent and the sweet potatoes were roasted to perfection and danced delightfully with the cranberries and goat cheese. Finally, we shared the Clubhouse California sandwich and fries which we had the kitchen split for us. The sandwich featured toasted multigrain bread with a grilled chicken breast, gruyère, avocado, lettuce, tomato, red onion, and a sriracha aïoli. We requested this be held on the side and served along with a side of honey mustard. Unfortunately, there was an error and this didn't occur. I absolutely detest mayonnaise which is why I preferred it be served on the side just in case I could taste it. Luckily, I didn't mind the aïoli being I didn't taste any mayonnaise. It also had a gentle kick due to the sriracha that paired well with the accompanying ingredients. We washed down our meals with club soda paired with lime and good ole fashioned H20. I had mentioned to our server Morgan that it was my friend's birthday so after our meal she and her team brought out a hot brownie with vanilla ice cream and a candle and sang "Happy Birthday." It was such a special touch and very appreciated. Our dining experience was delightful and I will definitely return. The inside of the restaurant along with the bar is beautiful offering great views and the restroom was very clean. There is some walking involved from the parking lot to the dining room, but valet parking is an option.

My girlfriends and I went to an fundraiser and wanted something to eat. We have not been to The…read moreClubhouse before. All three of us ordered the Bistro burgers with fries (which was the Wednesday special) $15 includes the burger, fries, and a beer. The burger was juicy and delicious. Fries were crispy and hot. Excellent combo, especially for the price. I wish they had sweet potatoes fries as an option. The coke I had originally ordered was flat so I had an Arnold Palmer instead. Server was greeted us with a friendly smile. We watched the beautiful sunset as we enjoyed our food and the fun event.