I pretty much never add reviews because I'm just not that type or feel eloquent enough to do so…read more That said, just w o w. Absolutely fantastic. Got the cucumber salad which was cucumber slices in a garlic/vinegar marinade and hot and sour soup as starters. Both were exceptional. The Dim Sum sampler we got had samples of pork/beef/veal&cheese/chicken/spinach. Perfect size, perfectly seasoned and pillowy heaven. Loved it.

Great food and service. A very unassuming, quiet, spot with delicious food. They have great…read moreseating indoors and out. I dined solo. One note for my fellow Americans, the portions in Switzerland aren't big. However, I prefer quality over quantity. Prices here are elevated like everywhere else. I started with the cucumber salad, which I order at every Chinese restaurant. Le Dim Sum's is top 5. The cucumbers had enough crunch but were well marinated and there was some heat available by way of some thinly spiced Serrano (I think...) peppers. While I ate around them they added a slight energy. I also had the pork and cabbage dumplings which were excellent. Finally, I had the Sichuan beef with a side of white rice. It was outstanding. The beef was tender and good quality. There was a selection of vegetables, the typical ones you find in America but also some "upgrades," like purple broccoli. The brown sauce it was perfectly seasoned. After an 11-hour flight enduring horrible airline food, Le Dim Sum was the perfect "cure!"

Not sure why the rating here isn't better but this is one of the best dim sum restaurants that I…read morehave ate at... in Switzerland, the States, or Hong Kong. The quality of the food was pretty good, and they had almost all the regular dim sum dishes that you expect. There were no dishes that I did not like, but the highlights or me were the fried tofu with the salty/spicy topping, the rice noodle crepes, spare ribs, one of the dumplings (had an awesome filler), and the fancy siu mai (I think it had crab or shrimp on top). We ordered a bunch of other things too, some not pictured... Sorry, I was hungry and forgot! The servers were on top of their game with the refills and food came out quickly.

I dare say this was one of the best Asian restaurants I've had in Europe. Very clean (not…read moresurprised) and set in the most perfect location. They have a huge variety to choose from. We tried so many things, I can't even r remember most of it honestly, but I do remember their egg drop soup was the most delicious I've ever had! We also tried their roast duck, which was incredible!

Very good Chinese restaurant with decent prices and lots of dim sun to choose from. It's always a…read moregood sign when you spot some nationals in the restaurant and this one was filled with expats and Chinese tourists. It was also recommended as the best Chinese place in Geneva by a Taiwanese friend. Portions are generous and the food is tasty. The staff was also friendly.

I ordered to-go for dinner. Since it's passed 5pm, there's no dim sum offered. A little…read moredisappointed but still had plenty of choice. Food tastes really local with good amount. I recommend it if you are craving for dim sum or Chinese food, definitely good choice for that! Waiters and waitresses are very friendly and patient. You'd feel welcomed and comfortable being there.

Some of the best Dim Sun I have ever had in Europe. They only take cash and they only speak French…read moreand Chinese so be ready. It also helps to have google translate.

Very small place so book in advance! But very cosy and delicious dumplings, you have to try it!!!read more

The food is tasty, fresh and sumptuous. Portions are fair but don't expect leftovers. It's too good…read moreto stop eating. The upstairs dining area faces a beautiful inner courtyard. The Service was attentive and prompt. Pleasant but not pushy.

We ordered a takeaway and went to pick it up, as we live nearby…read more The food was on time, friendly service, even got some green tea bottles thrown in for free. Based on a couple of reviewers mentioning smaller size, we ordered plenty: sweet and sour soup, duck with pineapple, spicy Malay noodles with beef, fried rice with shrimp, spicy fried beef and calamari. The portions were not enormous (you could say GVA size) but we got too much for the two of us, and tonight will enjoy some leftovers. The crispy beef and calamari were exceptionally tasty. Will go back!

Amazing and authentic Chinese food in a nice part of Geneva. There is a pretty extensive menu,…read morewith dim sum as well as all classic dishes. Menu in French and English with photos. Helpful, as they don't speak French or English with a huge vocabulary -- more than enough for regular ordering, but when I asked for mustard in English/German/French, didn't help -- had to go to google translate to learn the Chinese word. (More recenty developed food words are often very specific and not translated but taken into foreign languages directly, but mustard is old enough to be distinct, plus Chinese mustard to me is a totally different condiment than, say, brown deli mustard). Food came out in a couple minutes, freshly cooked, and the things I ordered were all excellent (hot/sour soup, crispy bbq pork, and chicken with chili and peppers and onions.) Restaurant dining area itself is nicer than previous reviews made it seem; it is not a 5 star hotel lobby or anything, but it is actually quite nice, quiet, and attractive. If there were a Chinese place even 75% as good as this in Zurich I would be really happy. This would be a solid choice in San Francisco or Vancouver.

Have been coming to Boky for many years. But it's recently gone through some major renovations…read moremaking look a bit more nicer, using iPad menus to order, a whole new and much shorter menu, and a new name: Asia Garden. But the food remains good, and always a nice option among the other Chinese restaurants in the area. Also good that they open late, to midnight on most nights.

Jeck's is probably the only (authentic) Malaysian/Singaporean restaurant in Geneva. And it's really…read morereally good! My favorite here by far is the curry laksa -- it's so good, but the beware the mild-hearted cos it's on the spicy side! The salted egg yolk shrimp, kangkong belacan, and any of the curries are also very good. Jeck's has been around for a long time and very popular among the international crowd, especially Asians. Whenever I'm in Geneva, I drop by... sometimes multiple times in a week! It never disappoints.

Many of the restaurants in Geneva are closed on Sunday so we…read morefound this one and decided to give them a try based on the reviews mentioning the authenticity of the Malaysian/Singaporean dishes. We had a reservation for 7:30 but really didn't need it as, except for a couple of other tables, it was quite. Complimentary Shrimp Chips was a nice touch. We started with aDim Sum (Shrimp-4 pieces) appetizer. Light and tasty with Soy Sauce. Ballantines and Singha were the beverages for the meal. For a spicy dish, we got the Noodles Crevet (Malaysian) with Shrimp and Chicken. Just the right amount of heat and was enjoyed. Form the Menu's "Suggestion" section we went with the Crispy Beef. This is not a spicy dish -the seasoned crunchy beef was delicious. Our original Server was friendly and left before we finished. Our second server was friendly also. That said, service suffered a bit as he was the only server (although it wasn't busy). Overall, smaller, cozy spot with an extensive menu (almost overwhelming) of Malaysian/Singaporean/Thai cuisine.

The food was quite good. Better than you find in most Geneva Chinese restaurants. And the price was…read morereasonable, something you almost never find in a Geneva restaurant. Ate outside in this quaint red light neighborhood. Things that were supposed to be crispy were. The dim sum as excellent. And the sauces on the main dishes were well spiced and tasty. You could even tell the difference between them. So often it is hard. I often stay on a hotel not far from here for weeks on end. I will be back to this little place. And they do take out, a feature I intend to use next time I hold up in my hotel room for the weekend with a writing chore.

We went to this place to have lunch and ordered food and drinks. We got our drinks. The staff are…read moreextremely nonchalant about their customers, however, our drinks arrived with a small dish of fried heavily salted peanut which also had a fried worm. We called one of the waiting staff and he come and acknowledged that it was a worm and was apologetic and took to the 2 ladies in the front and then after 10 mins, came back told us that it is dried peanut. Like 2 of us and their other waiting staff are stupid and blind. The nonchalance of finding worm is the food is a shock. Since this shows this is not the first time and they are aware of this. Disgusting place. Don't go there, they should actually be sealed shut. We refused to eat there, and left. They waived the drink charges and we didn't pay. Mind you, they did this for so called 'dried peanut'. Do yourself a favour and go few blocks down and eat elsewhere. Don't eat in this shitty wormy place.

Cold dim sum, poor service, huge menu, they don't have items listed on the menu…read more Dear owner please make a smaller menu with fresh dishes you may get more customers, just a suggestion.

Good food, clean and very cute restaurant but a little expensive. Our waiter was really nice and…read morecourteous. They used pasta instead of wonton noodles but I guess that is hard to find in Geneva, but nonetheless the food was delicious, I left with a happy stomach.

This is probably the best Chinese restaurant in town for me. The food is genuine and remind me the…read moretaste of what I ate in China ! The staff is really nice and friendly as well.

We were craving Chinese food in Geneva, and came to Jiawai because it had been very well reviewed…read more Unfortunately, it was vastly overrated. The quality of all the food we tried was abysmal; there was absolutely no flavor in any of the dishes. My spicy eggplant dish was anything but; the only thing I tasted was salt... Bottom line: If you're craving Chinese in Geneva and you go here, you'll be very disappointed.