This was my second visit to L'Avenue Mont-Royal. This place is already in my "Top 10" Collection;…read moreif I were actually ranking those places, L'Avenue would certainly move up in the standings after visit #2. That was due in part to some new breakfast options since last time, which I'll file under "Ridiculously decadent and delicious." This time, for me, that was their "Indecisive" breakfast option including the Dubai Chocolate French Toast. Since my last visit, I've also switched from coffee to tea, and my order included English Breakfast. I was wondering why it took so long to arrive, my thought was, "It's just hot water and a tea bag." Bzzzt, wrong! I was actually brought a heavy duty porcelain teapot with the English Breakfast leaves steeping, and they did not deliver it until it was ready. Well done!! For me, no trip to Montreal is complete without a visit to at least one L'Avenue restaurant (yes there are more!)

The food was delicious The service was fast…read moreThe waiters were kind Ambiance (noise) was balanced and clean! Nothing else to add!

The St Barth's avocado benny was fabulous! There was no…read moresign so you have to lol for it. On the corner.

Food: 4.5/5 Service: 3/5…read moreAmbiance: 4.5/5 Food was fantastic, full of flavor, balanced, good portions. Ambiance was a beautiful, peaceful, warm breakfast atmosphere. Service was kind but extremely slow, not in the cultural leisure meal way, but in the it'll take you 30-45 min to get seated, potentially understaffed kind of way. Great food though and worth the wait!

I have been here a few times already, as you can see by my check-ins and my several pictures. This…read moreis a lovely place that opened in Repentigny !! Their coffee is a bit bitter, which I like, but some people may find it too bitter. I love that their iced latte is a double-shot, and only 3.60$ ! Their breakfasts are amazing !!! And their deserts are really good. You can of course buy coffee (grains) to go :) On the down-side, they offer less lunch choices and they are not as good as breakfasts (my opinion) but i believe they still deserve their 5 stars. Lot of seating tables, free parking in the street, very nice waitresses. If you come on lunch time though, service is a bit slower, but on the week-end we never had trouble.

J'ai décidé d'essayer ce petit restaurant qui a beaucoup de review positif sur Yelp et Google…read more Il s'agit d'un petit restaurant italien qui fait des pizza et des pâtes. Les enfants comme les adultes trouverons leur compte dans les multiples choix. Il y a une terrasse extérieur, une salle à mangé ainsi qu'une salle de réception privée. Si vous désirez manger sur la terrasse, la file d'attente est devant celle-ci sinon aller directement à l'intérieur . Le stationnement à l'arrière est grand. Il s'étend sur quelques bloc donc même s'il n'y a pas de place directement derrière, continué. Il y a pas mal d'enseigne qui vous l'indique anyway. Pour la nourriture, j'ai décidé d'essayer la pizza les 3 petits cochons. Il s'agit d'une pizza avec sauce tomate, mozzarella, bacon, capicollo et saucisse. Toute les pizza sont servit avec un petit pot d'huile épicé. Les pizza sont cuit dans un four au bois et gaz sur une plaque tournante. On le goûte très bien. La pizza a un petit goût de bois juste parfait et elle était très bonne. La seul chose, et c'est question de préférence, je l'aurais laisser un petit peu plus longtemps pour avoir une croûte plus croustillante sur le dessous. Il s'agit de pizza croûte mince style napolitaine mais garnis façon new York. J'estime la taille autour de 12" pour la pizza. Le.service est bien, on ne ressent pas les effets de la pénurie de main d'oeuvre tant sur la rapidité du service que dans l'attente pour la nourriture. Je vais y retourner essayer autre chose mais certainement reprendre une pizza plus tard. Il y a possibilité de faire livrer ou de prendre pour emporter avec un rabais. Il y a une note au bas du menu qui indique que si vous prenez un repas et le partagé, il y a des frais de 4$. Je trouve cela tout de même bizarre comme frais, il me semble que si la pizza est trop grosse mais que je peux la manger à 2, pourquoi je paierais un extra?

Supper with friends on a Saturday night. We were pleased with the service. Our waitress was…read morefriendly and efficient. They are strict with their Covid rules. Passport and signature required. Its a byow and they don't allow hard drinks, no vodka based drinks. Their menu is limited to pasta and pizza though there are couple of veal and parm dishes. We liked the primavera pasta and the bolognese was spot on. In summer they double their capacity with a terrace. Nice find for simple reasonably priced food.

So good! I love this place every thing is delicious and unique. We sat outside which provided…read moreperfect ambiance. The service was very good. The server made excellent recommendations when asked. I didn't take a photo of the pistachio latte but it was beautiful and delicious.

I ordered The Indecisive with Pecan Pie Style French Toast that came with two eggs, bagel, and…read moresmoked ham. The food was great but the French toast was amazing. Our service was spectacular and would not change a thing about it. The bathrooms are clean and well kept up.

I used to go there every Sunday with my dad when i was younger, it became my favourite breakfast…read moreplace. I still go now sometimes and it is still the same friendly staff; plus one of the waitress still remembers what we used to order! You really get your money worth with their dish. It's not overly expensive like other breakfast restaurants chains and you still get a full plate. A big reason why it is my favourite is their breakfast potatoes, they are the best!

Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

The inside of the restaurant architecture that mimic an old nostalgia classic British…read morecraftsmanship. Overall, I really enjoyed the food, ambience, and service here was impeccable. Ordered the Beef Wellington with several other dishes which were very good. The drink was excellent! I visit this place every time that I am in the area visiting! Again, the architecture of the building is timeless and beautiful!

Petinos is a breakfast lunch chain that you can find at a lots of place. There is a big selection…read moreof food. The place is a bit larger than most breakfast place I've been. It is very loud with everyone talking, so much that I have a hard time understanding the person talking next to me. The service is ok. As for the food. I didn't find the usual plate I take at other breakfast place which is 2 eggs, all meat (bacon, sausages, beans and ham) with either pancake or French toast. So I took the Petinos which is 2 eggs, ham, bacon, sausage, porc roast, potato and fruits (which include pickle) and toast. Egg are small, smaller than im used too. It was good, but I feel 22$ for that was too much. Other took what they call a mont blanc which is a waffle with toppings, 2 eggs and choice of 1 meat. They did like it. It's a good place if the menu have what you desire. Just a bit pricier side for a breakfast. Any substitution or change come at a cost.

I came here with a big group, and unfortunately they don't take reservations, but we were seated…read morerather quickly. I ordered the fried chicken and waffles and my husband ordered the fried chicken poutine and both were absolutely delicious and super filling. None of us ended up finishing our meals and had to take them both home. The staff was nice and the restaurant was a nice vibe. Would definitely return to try more items on the menu.

Très jolie resto familiale nous servant des plats inspiré du sud de l'Europe. Des plats qui se…read morepartage bien. J'ai été impressionné par leur menu WOW. Un petit livret très imagé qui m'a rappelé Dali. De quoi faire jaser. Une oeuvre d'art ce menu. Coté service ont se croyait dans une de c'est station balnéaire meditanaréenne. Un service impeccable pour un resto qui en est a ca deuxième journée. Pour commencer J'ai prit le cocktail Pastaga Colada un pina colada annissé pur délice et le tous servit dans un ananas et crème de coco. J'ai prit comme entrée les Dolmas comme le menu un oeuvre d'art visuelle. Un excellent et frais. J'ai poursuivi avec les Pasta Limone avec l'option snitzel au veau. Mais a que nous sommes bien dans cette terrasse. Les pâtes fraîche sont excellente et bien citronné. Le veau panné a même l'os est excellent.

Hidden gem in town! This family owned restaurant is by far…read moreone of the most unique spots ive been to in Montreal in years. The food and cocktails menus are super creative, and propose options that you wont find everywhere. If you're in for a southern french/european experience without the typical 3-4 dishes everyone else carries but instead unique dishes and cocktails, this is the place to be. Make sure you reserve in advance- very few tables make this place extra special!

The most perfect brunch spot to visit whenever you're in Montreal. This is by far one of my…read morefavourite spots for brunch. I went a long time ago, back in 2021, and I was so happy to have gone again since they relocated to Old Montreal. The exterior is this new building, but inside, it feels like you're in an old building with rustic textures and colours. The ambiance is so lovely and it truly is the best place for delicious brunch items and taking cute pictures too! My friends and I visited on a Saturday morning without reservations, but we went relatively earlier. We were seated right away for a table of 4 and were served teas and coffee. I ordered the Bone Marrow & Duck Confit which consisted of a country-style bread, duck poached egg, bone marrow, confict duck leg, manchego shavings, herb salted crumble and green peas. It's a massive dish and honestly everything tasted amazing all together. The bone marrow was perfectly cooked and the duck poached egg meld everything together. They also give you another bowl so you can put the marrow once you're done eating it. The bread was needed to soak up every part of this delicious dish. Other items ordered was the Foie Gras (Chef's specialty) which had brioche bread, duck poached egg, caramelized onion compote and crispy proscuitto chips. The chips were a wonderful item to pair with the seared foie gras. The foie gras was perfectly cooked. The Rustic is another fan favourite which had brioche bread, duck poached egg, sautéed mushrooms. pulled pork, potatoes and argula sprouts. it is such a beautiful dish - nice colours, many ingredients and placed well on the plate; not to mention it was so good too! The last item was the Croque Monsieur which has country-style bread, maple-glaed Gaspor acon, confit tomatoes, cheddar, duck sunny side-up egg on an endive salad. You can't pick it up and munch on it, so you know how big this must have been! Even cut into pieces, it requires some maneuvering to munch on it. Great place for brunch. Awesome service too. I would highly recommend this spot if you're looking for a brunch spot!

Le Passé Composé was hands down my favorite meal of the trip. I came in on a Saturday without a…read morereservation and was very lucky they had bar seating available. The bar is first come, first served, so if you forget to book ahead, it's definitely worth trying your luck. You can still order anything from the full menu. The modern, upscale interior sets the tone for a fancy brunch experience that feels both elegant and welcoming. Foie gras for breakfast? Absolutely yes. They also have a full bar for anyone who wants something pretty to sip on while enjoying their meal. The servers were bilingual in French and English, and they were kind, attentive, and made the whole experience smooth from start to finish. My goal was to eat as much foe grais as I can on this trip so I ordered the Foie Gras Poached Eggs. OMG starting off with the bread that was on the bottom, it was so soft and fluffy. Literally melted in my mouth. The foie gras had a beautiful sear and was rich and silky, with a texture that honestly reminded me of ice cream. There was also a touch of sweetness in the sauce that cut through the richness in the best way. Every bite was perfectly balanced. I was super impressed and will absolutely try to visit again the next time I'm in Montreal.